I've been a regular at Miss Madeleine's for the past three years. In fact, Miss Madeleine's, in my…read morehumble opinion, has the best croissants in the city - a city, mind you, that is not short on French bakeries. To place this boulangerie among the top is a grand statement indeed, and I stand by it. Miss Madeleine consistently churns out freshly baked goods that you can smell half a block away. If you're lucky, you may arrive on a day when the bread baskets are being filled with items fresh from the oven, which was the case on my last visit. I come here for my favorite treat from the menu: the ham and cheese croissant. Flaky on the outside yet soft and custardy on the inside, cheese light and melty slathered all over the tender sliver of ham. Warm, of course, having been pulled out not too long ago from the oven. I've tried other goods from this shop, including the leek and chives pastry that is packed full of flavor, and a slice of pistachio cake, also delicious and not too sweet. Miss Madeleine is a neighborhood favorite, and it will soon be yours if you give it a chance.

a great bakery with solid croissants on the upper east! came around 11am and sadly they were sold…read moreout of some of the stuff we wanted to try. the croissants we had were delicious nonetheless! the butter they used was great. madeline's were also so soft and fluffy! no seating inside.

When in NYC, the best place to grab some pastries and coffees, the ultimate morning pairing. The…read moreinside is small and on the cozier side, so definitely more of a spot for grab and go. I was able to snag seats with good timing when I came here to enjoy my Iced Americano and Halva Croissant. The filling in the croissant was delightful! Service was terrific and with their other options, I would totally come back. I also tried their cookie and it was excellent. My Iced Americano went well with my baked goodies. They know how to do things right here!

I stopped by on a Monday morning and was greeted warmly as I walked in. It's a clean, brightly lit…read morespot with limited seating (saw some people sitting on a bench in front of the store). There was one person at the counter taking/filling orders (she was very nice and helpful) and one person making drinks (coffee/tea). There was a short line, but it moved fairly quickly. I ordered some chocolate rugelach, cinnamon rugelach, and cheese & cherry rugelach ($2.75/each, except the larger cheese & cherry ones for $3.50/each). I love, love, love their chocolate rugelach. It's flaky, buttery, chocolately, and tender with some crispy edges. The cinnamon ones were good, but the chocolate ones are my favorite here. The cheese & cherry rugelach were delicious and fluffy with the right amount of sweetness and filling. I've previously had some of their other items, and can also recommend the dark chocolate babka (which I was lucky enough to purchase one time while it was still warm), the pistachio cherry croissant, and the spicy cheese stick. I will be back to try their other items.

This place is insane. I can't wait to go back. I've been to the Hoboken location and forgot how…read moregood this is. Chocolate fudge brownie is insannnnne. Graham cracker coating. I loved every bite.

They all look amazing! I had the Oreo and the decadent banana Nutella.Favorite is the Oreo but the…read moreNutella! Can't choose. These paletas are flavorful not watery really delicious. A 10! Excited to try more flavors!

Any gelato that has decaf espresso, so I can treat myself to an affogato later in the day, is A-one…read morein my book! We tried a new Chinese restaurant in the neighborhood and decided to try Figo for dessert; they opened a year or so ago and I've been hearing good things about it. So - yes, they made me an excellent decaf affogato with stracciatella gelato, so I was happier than a pig in the mud, lol. They sell a cup with 2 flavors, so my husband had that. He chose a chocolate with nuts in it, and a cherry vanilla kind of flavor that the scooper advised him has "a little alcohol in it, not a lot, is that okay?" Sure, why not. He said both were very good! Lived up to the hype, we'll be back!

The Upper East Side seems to be a new ice cream and gelato destination as lately many of these…read moreshops of cold creamy goodness have established locations here. Figo is another one that we tried out recently. Their gelato flavors are delicious and we received a healthy portion in the small cups we ordered. They let us try a few samples before we settled on our flavors, took a seat at the window counter, and enjoyed on a warm summer afternoon. I had their signature Figo flavor which was really tasty. Ricotta cheese, figs, and amaretti. Yum!

A friend recommended this place and I am so glad she did!…read more Food: Amazing and absolutely divine! My cousin got a chocolate chip cookie and theirs was probably the best one we've had this whole trip. It was so gooey and delicious. Service: Worker/cashier was absolutely kind! Her service was on point! Ambiance: Super cute inside and it was very clean! Overall, would come back and crave their pastries if I come back to NYC!

4.5. Every single pastry here is a work of art with meticulously curated detailing. We tried a…read morepistachio cream puff and the lemon vanilla cake. The pistachio filling was flavorful and fresh. Each piece of sponge in the cake was delicate and perfectly soft. Relaxing, pristine ambiance. Would highly recommend.

Okay y'all, this is another late review, and I'm owning it. I'm trying to get all of these out…read morebefore the new year, and I promise I'm going to do better next year and post them when they actually happen. But better late than never. So I stopped by Crumbly sometime in the fall--definitely more October/November vibes because they had seasonal items--and I'm so glad I did. I grabbed an iced pistachio latte, a caramel pecan bar, and a pumpkin cheese danish, and honestly... everything was really good. Let's start with the danish because I am a danish girl. That pumpkin cheese danish was an unexpected favorite. It was soft, fresh, and just really well done. The pumpkin wasn't overpowering, the cheese balanced it perfectly, and it felt like the kind of fall treat you didn't know you needed until you took the first bite. Now the pistachio latte--I love pistachio, so I had high hopes. It did not disappoint. It's made with a pistachio cream, and the flavor was just right. Not too heavy, not too sweet, just smooth and delicious. I got it iced, and I would absolutely order it again. No hesitation. The caramel pecan bar was exactly what I needed in a sweet. Gooey, chewy, crunchy in all the right places. The caramel was perfectly cooked and sticky without being overwhelming, and the pecans added the right amount of texture. It hit that "just enough" sweet spot. I also really love the vibe inside Crumbly. It feels warm, cozy, and homey--very inviting. It's the kind of place you can just walk into, grab something comforting, and go about your day happier than you were before. The location is super convenient, and they offer a lot more than just grab-and-go treats--custom cakes, seasonal desserts, little pies, cake pops... all the good stuff. They also have a reward system, which I love. If I'm going to frequent a place and spend my money, I appreciate getting something back. That always matters to me. Honestly, Crumbly is a win. Seasonal treats, good coffee, cozy vibes, and thoughtful extras. Chef's kiss. Highly recommend--and I might actually be heading back there again very soon. it. I'm trying to get all of these out before the new year, and I promise I'm going to do better next year and post them when they actually happen. But better late than never. So I stopped by Crumbly sometime in the fall--definitely more October/November vibes because they had seasonal items--and I'm so glad I did. I grabbed an iced pistachio latte, a caramel pecan bar, and a pumpkin cheese danish, and honestly... everything was really good. Let's start with the danish because I am a danish girl. That pumpkin cheese danish was an unexpected favorite. It was soft, fresh, and just really well done. The pumpkin wasn't overpowering, the cheese balanced it perfectly, and it felt like the kind of fall treat you didn't know you needed until you took the first bite. Now the pistachio latte--I love pistachio, so I had high hopes. It did not disappoint. It's made with a pistachio cream, and the flavor was just right. Not too heavy, not too sweet, just smooth and delicious. I got it iced, and I would absolutely order it again. No hesitation. The caramel pecan bar was exactly what I needed in a sweet. Gooey, chewy, crunchy in all the right places. The caramel was perfectly cooked and sticky without being overwhelming, and the pecans added the right amount of texture. It hit that "just enough" sweet spot. I also really love the vibe inside Crumbly. It feels warm, cozy, and homey--very inviting. It's the kind of place you can just walk into, grab something comforting, and go about your day happier than you were before. The location is super convenient, and they offer a lot more than just grab-and-go treats--custom cakes, seasonal desserts, little pies, cake pops... all the good stuff. They also have a reward system, which I love. If I'm going to frequent a place and spend my money, I appreciate getting something back. That always matters to me. Honestly, Crumbly is a win. Seasonal treats, good coffee, cozy vibes, and thoughtful extras. Chef's kiss. Highly recommend--and I might actually be heading back there again very soon.

Loved this tiny family run bakery in UES. They have a good collection of pasteries. Their hot and…read morecold bevereges are great too. Very friendly staff. Freshly made stuff and very welcoming vibe!!

We stopped by Barachou to satisfy our sweet tooth, and it definitely lived up to the hype…read more We ordered a choux set with the lemon meringue, caramel, and crème brûlée flavors. Every one of them was delicious, with an incredibly light texture and perfectly crisp pastry. Our favorites were the caramel and the lemon meringue--the caramel was rich without being overly sweet, while the lemon had just the right balance of sweetness and tanginess. We also tried the almond pear tart, which was excellent. The crust was buttery and crisp, and the frangipane had a wonderful almond flavor that paired beautifully with the pears. It was a perfectly balanced dessert. Everything tasted fresh and thoughtfully made. We'll definitely be back to try more of the pastries!

5/5 ... pleasantly surprised!…read more We visited Barachou's booth at the Bastille Day celebration in New York on Sunday, July 11, and it ended up being one of our favorite food stops of the day. We ordered the pear almond tart along with the set of three cream puff choux. Both were excellent, but the cream puffs were definitely the highlight. The choux shells were light and delicate, while the fillings were rich without being overly sweet. The salted caramel was my favorite--beautifully balanced with just the right amount of sweetness and a subtle hint of salt. My partner especially loved the lemon meringue, which was bright, refreshing, and full of citrus flavor. The pear almond tart was equally memorable. The almond filling immediately reminded us of a galette des rois frangipane, making it comforting, buttery, and incredibly satisfying. Combined with the pears, it struck a wonderful balance of richness and fruitiness. Everything tasted thoughtfully made with high-quality ingredients, and it's easy to see why Barachou has developed such a loyal following. We'll absolutely be back for another pear almond tart and the trio of cream puffs the next time we have the chance. Highly recommended!

It pays to have a loyalty card because today I was able to get an iced cappuccino free! FREE is the…read moreoperative and a happy word. Normally, I frequent the Union Square location where I got the loyalty card and finally was able to have this iced drink on such a hot day. David, the barista, made my coffee and I am sitting inside an air conditioned space enjoying the Java treat!

IT's usually fresh, lines move quickly, and same fare as all the other Breads in the city. Large…read morearea to sit compared to some of the other locations. It's pricey but food is fresh.