Fantastic service - beautiful food. Farm fresh, local, thoughtful. The bone marrow is to die for…read more Sometimes a bit pricey - but for intimate meals with foodie friends - just fantastic. If you are married to a meat and potato person - maybe not the best place...although they do have a fancy burger on the menu. It is a smaller place - so reservations are probably a good idea during the busier season.

I didn't have any food, but there were several appealing options such as a seasonal beet salad as…read morean appetizer and different chicken entrees and a homemade pasta special. There were two hosts to greet me upon arrival. The space can be a little tricky to find if you've never been before.. if facing restaurant from the street you need to go to the right of it in a little alley way like spot and door is on your left in that space. The ambiance is upbeat and medium loud. Medium to dim lit with 7 or so spots at the bar and then tables near window or in dining room. There are wine, beer, and cocktail options. I had a blackberry cocktail with egg white, blackberry compote and gin. It was very good. Not too sweet or sour and light and fresh. The customers varied from older couples to dad and their kid to people in their early to mid 30's.

Extremely good 4 course meal. I had the steak and a chocolate mousse dessert. Literally no…read morecomplaints besides being a bit pricey. They have a "speakeasy" bar in the back only available to members which has a nice ambiance but way too expensive for me to ever actually join myself.

We frequent Novio's for date nights and their monthly wine dinners. After last night's meal, I had…read moreto write a review. It was the very best meal we have had here (and we have had a lot of wonderful meals). For our first courses, the tuna tartare was so fresh and paired perfectly with the homemade chips. My husband had the mussels and the broth was drinkable, it was so delicious. We both had the filet for our mains. They were perfectly cooked medium rare with craveworthy pave potatoes. We sat at the bar and Courtney was a wonderful host/server/bartender working the perfect balance of conversation and privacy.

Amazing environment, amazing food, just a very nice place to be generally. Every time I've been…read morehere the staff have been fantastic, highly recommend.

i really wish cooks would be more open to seasoning their patties in burgers. And i'm not talking…read moreabout just salt, i'm talking about garlic, onion, paprika, oregano SOMETHING other than a pinch of salt and pepper.... Ironically what WAS over salted was my fries. The cheese was stringy tho which is always a + but it was just a boring meal. Great drinks, boring meal, and they should invest in a Mancala board game set

We enjoyed our 35th wedding anniversary last night which was wonderful. Andrew our favorite waiter…read morerecommended the steak tips with mushrooms, mashed potatoes and grilled squash and zucchini which I enjoyed with a red glass of wine! This is our 5th visit and we plan to return as always something new to try and staff all works together for a lovely dining experience!

We are local and Timber is a GoTo place for us. No reservations for less than 6. Can get very…read morebusy as the evening progresses, but we arrived at 5:30 and were seated immediately. Last night was our anniversary celebration. Could not have been more enjoyable. Service was excellent. Our server was a young woman who was in her first week of unsupervised service. Did not miss a beat. She had a remarkable grasp of the details of the menu, describing the seared Ahi tuna dish to a "T". During our meal the Manager checked in with us to ask if they were meeting our expectations. Nice touch. Excellent bar cocktails. Wine by the bottle as well as the glass and "jug". The bottle list is varied and pretty extensive. We had a Rombauer Chardonnay which paired perfectly with the slightly spiced menu items we ordered. Portions are substantial. Take home boxes available. Last note, the pacing of the service was totally focused on our pace. We were never rushed and between each course had a moment to relax and talk. Very, very nice.

The service was immediate, the Blackened Haddock sandwich was the best I ever had. The Cole slaw…read morewas different from what I usually have but it was awesome!!!

Good service. However, paid market price for fried clams and the portion was very disappointing…read more The lobster avocado wrap was basically all wrap and minimal lobster. We will not return. You can get a better portion of seafood somewhere else. The only thing that was good was sitting in the enclosed porch. Waitress was also mediocre.

Got into town a little late and needed a quick bite prior to retiring for the night as Nocturnem it…read morewas! Plenty of beer options to choose from along with some standard bar fare for the food. Decided to go with the steak tacos which were flavorful and filling. Staff was polite and quick with the service. Causal vibe not overly loud to carry conversation and enjoy a good drink/bite!

Smoked Wings are so good!! So they have theme nights:…read moreMonday: Industry Night Tuesday: Taco Tuesday Wednesday: $1 Wing Night Thursday: Burger night Friday: Live Music night 7-10 Saturday: Flight Sat Sunday: Funday Wings are smoked and the sauces are on the side. It is a bar so it is bar service. They are busy, but they work for their tips!

Never a bad experience. Love the rotating menu. The drinks are top tier and still affordable. The…read morebest part is the ability to explore the building and play games like pool, ping pong, foosball. They have an original clawfoot tub and other decor from when it was a clubhouse back in the day for rich men lol.

Dinner on a Thursday night in July. We sat in the upstairs dining room. Great ambiance, 6 tables…read more Service was very good, food was variable. I had the crab cakes which were delicious but small for anyone with an appetite. The salad was fresh and well sized. My husband had the duck and it looked very good, he liked it. I opted for the scallops and risotto- I'd say it was the least tasty of the apps and entrees. Scallops were excellent but the risotto was a bit odd. It was a massive serving with lots of ingredients but lacked flavor. Raspberry Crème Brûlée for dessert was just OK. Love the outdoor rooftop bar. Will try that for a drink before dinner on our next visit. There are cute rooms with pool table, seating and games. Complimentary valet service. Will be back!

I have always loved Evenrood's. The food, beverages, and atmosphere are excellent. I recommend…read moreEvenrood's to everyone. We started with brussel sprouts, which were very tasty, just a bit salty. I usually get the salmon or halibut-I went for pan seared scallops. Excellent choice! I do not use a lot of salt at home, so again, a bit salty. My friends enjoyed the fish tacos and grilled shrimp. More fish on the tacos and a little less salt would have made this a five star review. Overall, still my favorite spot. The bar, the restaurant, the dragonfly decor -- nothing but love! Maybe I'll secure the old bank vault room when I graduate with my Master's degree in May 2025.

Evenrods is one of my favorite restaurants in Bangor. The food is consistently good and the service…read morevery pleasant. I ordered the halibut and it came with a delicious lemon blanc sauce. The fried rice cake that accompanied the fish was a tasty addition. The asparagus was nicely cooked. There is an upscale ambiance to the restaurant. If you fly in to go to the coast or mountains this would be a nice place to stop for dinner. It's nice without being fussy (though you will not experience fussy in Bangor anywhere).