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    Bartaco

    4.0 (1.7k reviews)
    Open 11:00 am - 12:00 AM (Next day)
    Updated 3 weeks ago

    Bartaco Reservations

    Order Bartaco Takeout or Delivery

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    BARTACO ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Outdoor seating
    Good for kids

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    Recommended Reviews - Bartaco

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    pork belly rice bowl with duck and avocado
    Wenzler B.

    This place is always my go to for lunch where I can go and get good and prompt service even at peak linch hours. I just enjoy choking by the water and they have such a good and open concept with great drinks and good vibes. I usually go for the lunch menu tacos. But his time i decided to get the rice bowl with braised pork belly (which is my favorite here at Bar Taco) duck, and Avocado!! I can only tell you folks that this combination is all about treating your palate with some tender love and respect! Your taste buds will thank you!! I also had a large pineapple drink (double) because on a sunny day why try it another? But head over for some good vibes with your friends and tell them " The Butler Brand Sent you!

    duck birria quesadilla cotija corn dip
    Kevin L.

    Their service is friendly and attentive, great hospitality. No reservations party of 7 sat in 10 minutes on a Saturday 1pm. Ample parking and by the water. Beautiful interior and patio style dining. Loved the food and flavor execution on tacos such as duck birria, ribeye with kimchi, and carne asada to name a few.

    Salsa Trio
    Chelsea D.

    I don't know why it's taken me so long to leave a review despite coming here since college (10 years ago). Food hits EVERY time. Vibes, check. Service is a little slow, but not a big deal especially if you're with friends and sipping on margaritas and mojitos. I will say parking is a nightmare lol. The lot fills up so fast. But I'll wait for a spot if it means being able to dine here.

    Amy P.

    Another great lunch here. Started off with a margarita, of course. Always freshly squeezed and perfect. I had to have the chopped salad which I crave. Ordered fish taco, duck taco, pork Carnitas and the tuna. The tacos were all juicy and delicious. Our waitress was a doll and very efficient. We will be back soon.

    Pork belly taco and steak taco
    Rae Lynne K.

    I love coming to bartaco! There's a huge parking lot that is ALWAYS FULL. Get on the wait list via the app before you come because it's always busy! This lessens the wait. We love to sit outside. So cozy and great vibes but it can get loud. We always order through the QR code so you can pay for your food right then and there and you don't have to wait for someone to come take your order. Their guacamole is amazing. The tortillas amazing. I love all of their tacos, especially the pork belly and the ahi tuna, and I can't wait for the lobster to be back, because the lobster taco is awesome! I also had coconut ice cream in a cone and it was the best. I've tried their churros and their key lime pie, as well as the cucumbers and plantains. All super awesome!

    Pork belly, sausage and fried oyster. Sooo good
    Lauren S.

    Bartaco in Port Chester, NY. It's#bartacoMargaritaMarch at Bartaco and there's no better place to have marg than at Bartaco! Truly one of my favorite places ever, Bartaco has vacation vibes all year round. The margaritas this month are all built around Libélula tequila--their custom blend that's smooth, balanced, and made for sipping. The tacos, guac and bowls always hit the spot and I can't wait to go back! Dos piñas margarita: Libélula Joven Tequila + Dos Hombres Mezcal + Pineapple + Lime. Watermelon mint margarita: Libélula Joven Tequila + Watermelon Combier + Mint + Lemon. Guacamole and Chips: hand-mashed avocado, lime juice, serrano chiles, onions, and cilantro. Kale Chips: ancho chile seasoned and roasted kale chips w/ vietnamese inspired dipping sauce Esquites: sweet corn kernels tossed with cotija cheese in a creamy and tangy mayo sauce and topped with cayenne Sesame ribeye taco: shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantro Chile-lime shrimp taco: spicy and tangy chile-lime marinated shrimp resting on a crisp and bright jicama escabeche and finished with a zesty pepita salsa macha. Crispy oyster taco: shucked and fried oyster served over a remoulade sauce. Pork belly + crispy rice bowl: braised pork belly caramelized in sweet arbol chile glaze + sesame bean sprout salad + pickled red onions + crispy rice. chicken verde rice bowl: chile + herb marinated chicken + roasted corn + tortilla chips.

    Seating/ambiance

    10/10 service and an amazing experience. The pork belly tacos were incredible, and the tuna taco were immaculate. We tried about 14 tacos, and those were definitely the standouts. The music and ambiance were perfect--it felt like I was in my own little world. Aside from the tacos, the plantains were great, especially with the dipping sauce. The street corn surpassed expectations, and the cucumber salad and fruit bowl were also delicious. Mika's service truly made this a night to remember. If you're having doubts, just come and experience it for yourself!

    chicken tortilla soup & kids fish taco on a Sunday lunch break
    Alvin H.

    Great tacos and the soup was delicious! Great place to dine near the waterfront Service was quick and courteous. Had a great meal/dining experience

    Mary E.

    The atmosphere is great! Service was nice, and the tres leches dessert is good too. But the cons are the tacos were a hit or miss...Hudson Taco in Newburgh does a way better job with their food than this place, so I wouldn't return for the food again. Maybe for the bar atmosphere.

    tres leches
    Melissa P.

    The ambiance of the place is very chill beach vibes. The decor is like this as well. The service was good especially from the manager who kept checking in on us to make sure we were doing ok. The food is definitely the star. I had the cauliflower, mushroom, and chicken taco which were all filled with a bunch of flavor making me want a second round of each taco. The kale salad was delicious. The tres leche was also very good, not overly sweetened but just the right amount of everything in a cup. Definitely better second experience than my first.

    Miles K.

    Great service, awesome ambiance and vibe, I loved the tacos they were very filling, good food!

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    Mika is the best waitress! So attentive and the food is so fresh and delicious. Would go back just for her!

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    Page 2 of 43

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    Ask the Community - Bartaco

    Is this place dog friendly?

    Just called to confirm - service dogs only

    I hope everyone knows about the Hepatitis A warning that Westchester County put out for three days last week?

    It is actually for 12 days, 10/12/-10/23

    View All 5 Questions

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    Talia

    4.2(32 reviews)
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    Fantastic spot with truly craft cocktails, excellent old fashioneds and great martinis. We happened…read moreto stop in on a Sunday when they had live Latin jazz, and the music was incredible. They told us they feature live music every Sunday, and we can't wait to come back. My husband and I are producers, so we really appreciated the level of talent and atmosphere. The mussels were incredibly fresh, the pizza was great, and Ant, our bartender, was awesome. We came in last minute and left so impressed. Such a great addition to the area. Absolute home run!

    We went to Talia for dinner on a Thursday night. They offer valet parking which is very beneficial…read morein this area on nights and weekends. We found street parking since we came in around 6p. The restaurant was fairly empty but it filled up midway through our dinner. It's lively and nicely decorated. We ordered drinks first, and the cocktail menu had some nice options. Too sweet for my taste so I ordered wine. Simple collection to choose from. Then we had the lamb meatballs. They were very good, especially with the sauce. Not gamey. The fried artichoke was definitely a hit with the dipping sauce. Some of the pieces were a little too dry and I didn't taste much artichoke overall. The roasted romaine was a nice take an a Caesar salad. Grilled asparagus is self explanatory. The pizza was really good but I avoid gluten now so I only had 2 bites; husband loved it. I had the scallops which were too rubbery for my taste. I was hungry so I finished the whole plate after another round of drinks. The staff was attentive and professional. There were smiles at our arrival as well as departure. We were very happy with the experience here. We will come again!!

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    Bartaco - tapasmallplates - Updated September 2026

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