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    Bartaco

    4.0 (867 reviews)
    Closed 11:00 am - 12:00 AM (Next day)
    Updated 3 months ago

    Bartaco Reservations

    Order Bartaco Takeout or Delivery

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    BARTACO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Bartaco

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    Reviews With Photos

    Pistachio cauliflower taco and chili lime shrimp taco with an agua Fresca in the back
    Kat Y.

    The food was excellent. I had the chips with verde, Roja, and guacamole. I had the cauliflower taco which was delightful, the chili lime shrimp was a bit overcooked, the shrimp was chewy. I was traveling for work, so I sat by myself at the bar. I noticed the bartender asked me for a card to open my tab, but he did not ask the other patrons. I thought that was a bit odd. The bartender was definitely very busy and could have used a bit more help. Overall, it was a good experience, I will be back when I travel for work.

    Delicious cocktail.
    Harry L.

    Was visiting Stamford and stopped by for a drink while waiting for some friends. The cocktail was great, service and location of the restaurant are excellent. Didn't try their food at this location but it's usually delicious.

    Kim M.

    Dishes are hit or miss. Some things well-seasoned and others - like their Asian fusion attempts - are not great. Honestly the hype of the place always works against bartaco in my opinion. It didn't help that service was inconsistent. They tell you about their put up the card system for service but then don't actually follow it. Takes a while to get someone's attention and get a drink. Maybe will give bartaco a try again but not anytime soon.

    Ceviche
    Jenny S.

    I tried the lobster street corn (seasonal) pretty good, ceviche was spicy for me, guac was good. Also tried the Oaxaca cheese sticks and they tasted like mozz cheese sticks so they were just ok. Overall good Mexican food with authentic spices. I visited on a Saturday evening and like most restaurants on summer street music was kind of loud but good ambiance.

    Guava margarita and lime margarita
    Denise G.

    We came on a Friday night and were told it was a 20 min wait for a table, which was no problem. Unfortunately, it took over an hour for a table to open up. Luckily, we got some seats at the bar in the meantime when they cleared up. The drinks were flavorful and had a kick. I loved the guava margarita. We ordered our food as soon as we got a table and waited about 10 minutes for the apps to come out and a half hour for main courses to come out. The vibe is loud and trendy.

    AJ L.

    Came here for dinner and had a pleasant experience. You order via QR code rather through a waiter which I thought was interesting. I would recommend 3-4 tacos per person as you probably can get 2-3 bites out of each taco. The food itself was decent with some good flavors. A little light on the meat though. The service was overall decent. The only qualm I had was I didn't get one of the tacos I ordered and asked for a refill on chips and it took forever to get despite asking multiple times (the place wasn't that busy). The place is nice and modern with decent amount of seating. Other than that, it was positive. Would return.

    Alessandra R.

    Been here a few times and had delivery to my job in Stamford hospital over the past few years. Most recently came with some coworkers for drinks after work. I'm happy the construction is finally over and the strip outside for outside dinning looks great. This place never disappoints.

    Tacos : Shrimp, chicken, pork belly, & spiced chicken.
    Tiffany R.

    The food was full of flavor, and the service was great. The only surprise was the appetizer portion--it was much smaller than expected, even smaller than a typical kid's side. Had we known, we probably would've just gone with the tacos. That said, the ambiance was fantastic, and the place filled up quickly, which speaks to its popularity!

    Sangria
    Dana L.

    Awesome spot for happy hour and late night happy hour in Stamford. Drinks are made with fresh squeezed juice and there are a lot of small bite options. The staff especially David provide the best hospitality.

    Manhattan drink without the cherries
    Wenzler B.

    Man if you want a place to kick back and let your hair down and good vibes this is it! Great food small portions but worth your time. It's my new nightlife eatery. The DJ was pumping great music and such a great diversity of sounds that everyone vibes to!

    Delicious pork belly
    Loretta M.

    This place never disappoints. I wish I had one in my town. I always have the Chorizo and pork belly tacos. The pork belly had such a beautiful crisp. The chorizo was juicy and flavorful. I also had a nice mojito, Mexican corn and pineapple. It was a girl's perfect night

    Cocktail menu
    Wood W.

    Expected an average taco experience during our first time at this well known chain. Food was creative and delicious. Home run.

    Pork Belly Taco, Chorizo Taco, and Sesame Ribeye Taco
    Mariana G.

    I love bartaco! The portions are small and the prices are a bit expensive, but I keep coming back because the food is so good. My favorite taco is the pork belly ($3.95) -- braised pork belly caramelized in a sweet arbol chile glaze, topped with cilantro and pickled red onions. It's a crowd pleaser! I also really like the sesame ribeye taco ($3.95) -- ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantro. Finally, an honorable mention goes to the chorizo taco ($2.95) -- Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri sauce. Besides tacos, their ceviche ($9.50) is great -- shrimp and cod tossed with fresh chiles, diced tomato and avocado in a bright citrus marinade, topped with cilantro, red onion and cayenne. But the one thing you must try (other than the pork belly tacos) is the tres leches dessert ($7) -- vanilla sponge cake soaked in three milks, topped with whipped cream, caramel sauce and toasted coconut. As opposed to other tres leches cakes that are served on a plate, this one comes in a jar, so the cake doesn't lose any of its moisture. It was incredibly delicious.

    The three sauces. Jalapeño was tangy. Roja was mildy spicy. Habanero had spice.

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    12 years ago

    My mom and I went here for lunch awhile back, and it was simply splendid. They have wild bore tacos, wild bore tacos?!!? So yummy!!

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    11 years ago

    My favorite restaurant. Great food (especially the ribeye steak tacos) and great service.

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    8 years ago

    This is my favorite place! Great vibe, delicious and unique tacos, Street corn, guacamole, and beverages! 100% recommend!!

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    11 years ago

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    9 years ago

    Best Latin food at very reasonable price..i come here every week multiple times..everything is amazing

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    Page 20 of 22

    Bartaco Reviews in Other Languages

    Ask the Community - Bartaco

    Outdoor seating? For me, my best gal and my dog?

    The do not offer outdoor seating

    Is there happy hour?

    Hey Annie unfortunately we do not have a happy hour at the moment. We do have margarita March going as we speak where we feature a different margarita each week during the entire month of march. One of my favorites started today, the verde cooler :))

    Don’t See Your Question? Ask Away!

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    The Americano

    The Americano

    4.0
    (83 reviews)
    0.1 mi

    Originally excited by the addition of the Americano to Stamford's downtown scene and aesthetically…read moreloved the place too - but that's about all after my visit. Got there early ahead of our reservation to get drinks at the bar. I ordered a dirty vodka martini and my husband got a gin martini. They got the order wrong and gave us both dirty martinis. I was briefly excited by them asking if I wanted blue cheese olives but even those were dry since you can see them on the bar pre-skewered, sitting in a container, not in brine. We finished our drinks and then moved to a table. We were not given water when seated. Placed an order for another round of drinks then (smartly) made the decision to order a mix of apps first before our entrees. Placed an order for another round of drinks, got the gnocchi, dumplings & wings. Food hit our table before our drinks arrived and we had to ask for water. Now onto the actual food - sadly, nothing good to say about it: - Sticky Gochujang Wings: well fried wing but WAY too much vinegar in the sauce not at all a Gochujang flavor - Sweet Chili Dumplings: Panda Express sauce a cloyingly sweet. Would expect more from a place like this. Also the filling of the dumpling tasted like it had curry seasoning? Curry + sweet chili are not flavors that mix - at least not in this dish. - Gnocchi: The sauce was broken/so grainy and gritty and the gnocchi itself SO DENSE. After this bad show, it was a no-brainer that we were gonna take our night and appetites elsewhere. So disappointing. Feels like they have a lot of service issues. Staff felt new even though they've been open for a year or so now. Unless some big changes happen, I have no interest in coming back.

    I've dined here several times over the past year plus. I'm struggling with where to land this…read morereview rating-wise because the food and drinks are always really great. Service, however, can be extremely hit or miss. I feel like 4 stars is appropriate because most of the time, it's a hit -- but when it's a miss, you almost feel abandoned at your table... The couple of times this has happened, the server was also very rude. Again, 90% of the time, really great and wonderful service experience, too. Additionally, it can get very loud in the restaurant and I'm relatively soft-spoken, so it can be very difficult for me to communicate with the servers. The experience at the bar has always been so lovely. Both the outdoor patio and indoor seating... Great vibe, great lighting. I've dined here enough, solo and in groups, to have had all of the following: To sip: - Espresso Martini: Very good espresso martinis here! - Manhattan: Classic. Great. - Agave Club: Good, sweet (as expected). - Socialite: Good. They make a good, classic Negroni and the red wine offerings are good. I'm not a huge CA wine person, but their Chianti on the menu from Italy is good. Must be medium-high in sulfite levels though because I do tend to get a little stuffy... but that's ok. :) To eat: - Burrata: Delicious but you really cannot go wrong here. - Charcuterie Board: Great to share. - Rock Shrimp Bao Buns: Ordered once. I continue to do without. They are really good but for me, personally, there's better on the menu. - Oysters: Basic but delicious selection. I just love oysters. - Organic Scottish Salmon: Very good. - Black Pot Mussels - Manieri: Amazing mussels and that white wine to accompany... Perfect. - Hanger Steak: Yum. - Greens and Quinoa Salad: Love it, very sesame-forward. If you do not like sesame, do not order. If you love it, go for it. - Spicy Lobster Fettucini: This is SO. GOOD. Have ordered this several times... Once, I had it two nights in a row dining in and I love it every time. Really good pasta dish and the amount of lobster is generous and the delicate flavor, surprisingly, does not get lost. Always plated beautifully. To end: - Caramel Brioche: REALLY great dessert; decadent. - Ricotta Cheesecake Brûlée: Amazing. The blueberry marmalade is so good.

    Photos
    Comfy Booths
    Comfy Booths
    Bluepoint Oysters
    Bluepoint Oysters
    Beautiful Flowers and Liquor Case

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    Beautiful Flowers and Liquor Case
    Glamour Restaurant & Lounge

    Glamour Restaurant & Lounge

    2.0
    (2 reviews)
    0.1 mi
    $$

    Last week I stumbled upon an advertisement from Glamour nightclub advertising $100 bottles of Ciroc…read moreor Hennessy bottle service. I thought this was a pretty good deal, especially spending most of my time in New York City where one could expect to pay upwards of around $300 for the same bottles. We were greeted by the manager who informed us this promotion does not include tip or tax which was no problem as i would not expect it to be. My thoughts were okay 20% tip and tax were walking out of there $130 - $150 depending if we left more tip or not. Once we were seated the host informed us it was only on certain flavors of Ciroc which we had not be informed about of before hand but at the price point i was not going to be picky. We decided on a bottle and the host came out poured us drinks and walked away. About 30 minutes she returned and asked us for our payment, in which we gave her a card and she declined to accept my Visa debit card. She informed us that the bottle service is cash only. I asked to see a manager because we were not informed at all that it was cash only, especially being how I wound up paying for an $80 round at the bar directly with the same card. The manager came over 30 minutes later demanding we use the ATM and pay cash for the bottle service or he was going to call the police on us. At this point it wasn't even about the points I wanted to receive on my credit card it was about the simple fact that the management was selectively making us pay cash and we had never been informed until I was two drinks down. Just a quick pointers for management if you're only accepting cash than you should tell you're patrons before, also I would suggest if you're only accepting cash than make sure you make everyone follow the same rules as you loose credibility when you're management is saying one thing and I can go to the bar buy a more expensive round and put it on a card. Or maybe it was the fact that my party and myself where the only Caucasians in the club and they were looking to take advantage of us due to racial stereotypes? I didn't really want to bring it there but nobody else seemed to have this issue just our table? The supervisor or whoever was demanding CASH couldn't even say anything but look away and say Cash only or I am calling the police because he knew it was wrong. In the end what seemed like a good deal just turned out to be a hassle and ruined my night.

    The atmosphere was pretty cool on a night out. The real problem was the bartender who thought they…read morecould take advantage of a white guy at a spanish bar. 3 times, this bartender charged me 10 dollars on a 5 dollar drink and when I went to complain to the manager the bartender lied to his face saying she was giving me change back. I find it pretty unacceptable that a bartender would charge you double for a drink because you arent their normal type of client.

    Photos
    Glamour Restaurant & Lounge
    Glamour Restaurant & Lounge

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    Bartaco - mexican - Updated June 2026

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