It is good place for fancy Italian food good quality. Well, there are many Italian restaurants in…read morearea (5-10) minutes that similar food with better pricing. It was very casual attire and dog friendly.

I have visited Sofia for lunch and dinner. The food and service is always consistent. Last night, I…read morevisited for the Tuesday Girl Dinner special. This is $48 and includes a choice of a specialty cocktail or glass of wine, fries for the table, and lastly a choice of two salads with protein and/or spicy rigatoni. Overall, a great deal. My friend and I always enjoy their speciality cocktails. We shared the fries and each selected the spicy rigatoni, which was a reasonable portion. We ended our meal with espresso martinis and a chocolate cake with matcha. This was not included with the girl dinner menu. A great dinner with a lovely atmosphere. Looking forward to coming back to experience more of the happy hour options. Girl dinner was an A+!

So, the comfort that I didn't quite find at my hotel? I found it here -- at an Italian restaurant…read more I wasn't so much in the mood for Italian food as I was for patio/al fresco dining and something delicious to drink. The food was an afterthought (initially). At Aumm Aumm, it (the food) became the main story. My rideshare dropped me off and I thought, 'This will do.' A large patio in the late spring sun was just what I needed. I walked in and said I was a party of one and I wanted to eat outside. Done. Soon, a very chatty and kind waiter was taking good care of me and offering a glass bottle of still water.* As I am wont to do, I ate in waves: appetizer and main course (and, if I have the room/interest, dessert). A drink and a solid. A began my meal with the burrata. Rarely can you go wrong with a ball of cheese but this was a silky, milky sphere of mozzarella, served with oranges, toasted walnuts & topped with truffle honey. Truffle honey. I tried to pair every bite with cheese, citrus, nut, and honey and each time I was successful, my mouth sang. To accompany my chews, my waiter suggested Rancoli Vermentino, a dry white with a crisp finish and enough adjacency to the fruit components of the burrata to make it make sense. Lovely. I forgot that I was in Jersey. For my main, I had a GF version of the pennoni alla genovese napoletana - slow-cooked caramelized onions & diced beef pasta. Simple but incredibly flavorful (which, I've learned, is what Italian food is all about). The plate was large and I could smell it before I saw it (a very good thing). To help bring the dish to life, my waiter suggested a warm red blend (earthy, cherry/berry forward). He was correct on the type of wine but I was a bit disappointed in the price point. Believe me, I know the ins and outs of the restaurant biz, but this glass should have been (at least) a couple of dollars cheaper (knowing what I could get a bottle for). This slight faux pas lessened my rating to a 4. Not the end of the world. Just know what you're paying for before committing. I was pleasantly full so I passed on dessert/coffee. Th NJ sales tax was less than I was used to but the dreaded credit card charge fee made an appearance. I probably spent more money on dinner than I would at present but I don't regret the experience. I slept very well that night. *There was a charge. Know before you go.

Looking for a decent place close to the hotel & we came across this place & decided to give it a…read moretry. Drinks kept it simple with a White sangria pitcher, nice taste good recommendation from our waitress. Also had Ginger ale & Coke, not bad. They start u off w some focaccia bread & olive oil, nice & warm very good. Warm baby spinach salad to begin our meal, nice combo w the apples, Gorgonzola & walnuts good balsamic dressing to top it off. Next up the Orecchiette pasta was very good, nice tasting sauce & good sausage & the Pizza Al Tartufo was delicious , freshly made good truffle taste w the added prosciutto nice & crispy. Nice looking place, funky decor our waitress was very nice & attentive. Price wise a bit on the high side but doable since everything we had was great they have a good menu to choose from, We enjoyed our food & time here.

Delivery order: -Red white fettuccini with chicken was tasty…read more& you can split it with 3 people... -cannelloni were fantastic; yummyyyyy -chicken parmigiana was delowwww? Al food was fresh, well packed, huge amount!

We celebrated a family friend's recent performance at the nearby Bergen PAC theater. The restaurant…read morewas able to accommodate our large party. The staff was helpful and hospitable, was able to serve our order, and checked on us to ask if everything was ok. The food was tasty and delicious, and the sizes for both family and individual dishes were just right. The prices were reasonable as well. I'd recommend this place to others who are looking for a good Italian meal in the area.

Incredible appetizers. Even better main courses. Very expensive but worth every $$$. Did not retry…read moredesserts. Simply had no room left.

Updating my past reviews....Carpaccio is not only the best at what they do, but they're the only…read moreone that does what they do. After nearly 20 years, I should know. No dish is buried in a sauce or gravy. Best veal chop, best shrimp, best salads with fresh shaved truffles. Many dishes have simple ingredient profile but stands out and shines given thru and thru quality and exquisite cooking. One of the best places this side of the Hudson River.

Hace días tuvimos en Englewood un clima entre 18°/20° C a la hora de la comida y se me antojó…read morecomida italiana. Roman Inn es un lugar que nunca falla. El lugar es muy agradable. La comida es riquísima, el Servicio Al Cliente es increíble. los precios son justos. Voy caminando a este lugar desde mi casa porque me queda a dos cuadras, y esta vez me llevé una cerveza que tenía en casa. Tú puedes llevar tu botella de vino o tu botella de alcohol porque ahí no se vende alcohol. Y lo acompañé con un pescado que era un bacalao en una salsa cremosa con pimientos, tomate y espinacas. El platillo estaba delicioso ; abundante. Pedí un poco de pan que también estaba riquísimo y suavecito. Ahora hay música en el ambiente y disfruté mucho mi estancia ahí. Otra vez calificación 10 de 10. Felicidades al chef , a la chica que me atendió y bendiciones.

I found Roman Inn on accident. I'm glad I did. The pizza is good and the crust is how I like it…read morevery NY style. Thick and doughy. They have a small seating area inside and out if you want to dine in. Other than pizza, the food is on the pricey side. They serve pasta in the evening and brunch on the weekend. I would definitely come back to try other items on the menu

As a lifelong Bergen county resident, I've known this restaurant for ever. I used to go with my…read moreparents as a kid but sort of forgot about it. We we ordered take out a few times during Covid just to support the place and the food was very good (plus they gave you a free pizza if you ordered dinner for adults) After Covid we've been back regularly and can say I've been so happy there. The food is terrific, the service is great and the location and parking are convenient. The front patio is terrific on a nice spring or fall day and the two side sun rooms are beautifully decorated.

After exploring a historic house in nearby Alpine, this longstanding establishment on Route 9 has…read morebeen on my radar, and we decided on lunch today. Established in 1969 on the site of the former Bicycle Club, Giovanni's Bicycle Club features irresistible flavors of Italian cuisine from family recipes using the finest ingredients. The reservation was easily made via OpenTable but was not necessary on a Sunday. Upon entering this two-story building, my partner and I were greeted by the host, and a few patrons were enjoying their meal on two enclosed outside patio decks with fans in the summer, so we joined them. The windows could be raised for that inclement weather, and heaters turned on when needed. They do have a main dining room, with the front bar much fancier. A few small bicycle artifacts make the place memorable and unique. We decided on the Philly Cheesesteak and Grilled Chicken Cobb Salad. Complimentary bread with dipping oil started our meal. The food was tasty with a healthy portion. The price was a bit pricey. The service was friendly; our server was Buket. We could recommend this place.

Food was really good. Steak cooked to perfection. Appetizers were also very good…read more Would go again. Plenty of parking behind restaurant.

When it comes to authentic food, I was very pleased to try this place…read more Good location, good service, good food. The pizza was very good. Service was quick but food was prepared with care. The server was attentive and polite. Will try this place again, for sure, if I am in the area.

Food and service is excellent Very expensive plus a charge…read morefor using a card. One question i had since my mother was italian and i looked forward to Sunday dinner at home, my favorite was the braciole. When i asked the waiter why they don't serve it, he didn't know what it was ???

Had another wonderful dinner! Vegetable soup was on the menu and while it was made with chicken…read morestock, the owner, Luigi, said no problem! I can make it with vegetable stock! It was delicious as was the rest of the meal. They are extremely accommodating with offering foods to fit your diet and you don't have to feel awkward requesting something or tweaking something on the menu. The food is freshly made to order and worth the visit!

The food wasnt bad…read more We got meat lasagna, linguini and clams, And two desserts $82!!! For a pickup Neither the portions or the quality of the food was good enough to warrant this kinda of price. Lesson learned

Amarone 63 Cedar Lane…read moreTeaneck, NJ 07666 Calamari Fritti Capellini Al Broccoli Di Rapa Pollo Amarone Ravioli Special: Broccoli Rabe Ravioli Special: Beef Brisket Tartufo Tres Leches Cake Chocolate Mousse This Italian restaurant has served some of the best pasta dishes I ever tasted, especially the ravioli and the capellini. The capellini is a blend of primarily angel hair and sweet sausage. Simply add a touch of parmesan cheese and you'll be in heaven. I usually eat cheese filled ravioli with marinara sauce, but the chef put an excellent twist to this dish! The food preparer has given a new meaning to ravioli by altering the filling and the sauce making it tastier. On a slightly constructive note, I enjoyed the tartufo but it's basically a pricey version of a Klondike bar with a cherry in the middle. However, their cakes are out of this world. The tres leches and chocolate mousse has the perfect amount of sugar and consistency. Sweets like these are the reason why there are two "s" in dessert; you'll always crave seconds! From appetizer to dessert, you'll dine like a king in a suburban palace. Be sure to go the full distance with a three course meal! #italianrestaurant #njfoodie #ravioli #calamari

Saw an ad on social media for takeout Tuesday, 3 courses for 4 people for 50 bucks so figured I'd…read morehave to try it! Was not disappointed at all, first off 50 bucks for 4 people, where can you go and spend 50 bucks for 4 people? I spent 33 bucks at Wendy's the other day for me and my kid. So 50 bucks for 4 people for 3 courses in awesome! We got the ceasar salad, which was good and they gave us plenty of dressing and didn't skimp on the croutons or cheese. Next was rigatoni with oil and garlic and I gotta say I don't know what they did to the roasted garlic but it was amazing, like I was picking all the little pieces out of the pan it was so good. Then we got the sausage and peppers and if that wasn't enough they threw in meatballs with it as well. There was more than enough food for the 4 of us and we are big eaters. The sauce was so good and that fact that we eating at home I could soak up all the sauce in my bread without fear of being stared at by other patrons. We plan on ordering again and plan on going to dine in as well, the place looked newly remodeled and was quite cute inside. 5 out of 5!

I was craving Italian food and Ciao Bella came up as a highly rated spot in the area. There's a lot…read morein the back and I'm not sure if you're supposed to use the back entrance, but I did and I ended up walking through the kitchen which put a smile on my face. I felt a little like Ray Liotta in "Goodfellas". The service was excellent and our waiter rattled off an extensive list of daily specials and they all sounded wonderful. We settled on burrata and a fried vegetable appetizer. The burrata was good but the fried thing was even better. I wish I could remember what it was because it was so good. I guess that's what I get for writing my reviews 2 months later. It was some kind of vegetable stuffed with cheese, battered and fried. It wasn't too oily and all the flavors and textures went well together. For our entrees we went with linguini in clam sauce and cavatelli, broccoli rabe, & sausage. The linguini was a solid plate of pasta. Linguini, clams, sauce. It tasted exactly how you expect it would and the pasta was cooked well. The cavatelli was much more interesting to me. The different textures and flavors really made it a joy to eat. The pasta was al dente while some of the sausage had some crispy bits to it. And the broccoli rabe kind of made me feeling like I was eating somewhat healthy The ambiance was nice if not a little dated. Not bad though, it was cozy. I'd come back, but not too often. It's pricey.