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Basile - Fine Italian Kitchen

4.0 (624 reviews)
Closed 4:00 pm - 10:00 PM
Updated 1 month ago

Order Basile - Fine Italian Kitchen Takeout or Delivery

Basile - Fine Italian Kitchen Photos

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BASILE - FINE ITALIAN KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Classy
Outdoor seating

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Duck breast and thigh
Wendy C.

Have not been to this spot since it was the old DaVinci. [[HIGHLIGHT]]The layouts and decor didn't not change too much.[[ENDHIGHLIGHT]] Came on a Friday night to celebrate a birthday. Made reservations but the restaurant was only half full. Mentioned on reservation that we will be celebrating a birthday but no acknowledgement. Most restaurants, either the hostess and/or server would mention or at least ask and wish the birthday person a happy birthday. It's a small but nice gesture. Our server was polite and friendly whenever he was at our table. Even though the restaurant was only half full, they must've been understaffed or lack of training. Service overall was slow. Server took our drink orders, knowing we didn't order wine, the big glasses were still left on our table. There was a woman kept walking around, helping set up the table and looking around. Maybe not her job but we had put our wine glasses on the side of the table and asked her to clear it so there'll be space for food. I'm not nitpicking or anal. But given the location, prices and "fine Italian", I expected a bit more service. The food was very underwhelming. Our server was nice enough to separate the charcuterie board into 2 due to someone in our party is vegetarian. We got the Arancini, they are on the smaller side. The sea bass seasoning on top was very salty, fish itself was cooked perfectly. The duck was medium rare but tasted more rare as it was very chewy. All the pastas came out cold. The wild mushroom risotto was dry and rice was undercooked (hard), the pumpkin ravioli had very little filling and not much taste, the fiori alla Norma was disappointing (the description sounded good but it lacked flavor, tasted like a step up from chuck e cheese pasta (if they actually served pasta)). When we finally got the check (light black ink printed on dark pink paper), my friend just gave her card without looking. The server ran the card then realized it was the wrong check. Instead of voiding, he suggested charging the card again for the difference. We were ok with this. But then after found out there was a 2% credit card fee. Have not seen this at other restaurants.

calamari
William W.

Fantastic service. Food was spot on and the linguine was super fresh, lots of clams! My tiramisu was delicious! Our server Ghiz was amazing!

This is what the restaurant looked like when we arrived. Hardly packed.

Despite some of the negative reviews, I decided to make a reservation pre marathon dinner with some friends that came to town. We arrived at 7:30 pm promptly. The table wasn't ready despite the restaurant not being full and our eventual table being empty, but our food was not served until 9:15 pm!!!! The issue...no one came to apologize. The waiter made us aware of the delay after we ask. [[HIGHLIGHT]]The restaurant was only at, maybe 40% capacity, though we were told the kitchen was backed up.[[ENDHIGHLIGHT]] I asked the waitress to have the manager come over but she sheepishly smiled and the manager NEVER came. Thirty minutes after, the food still had not arrived. Personally I had lost my appetite, another guest had a headache, and it was then they offered bread and wine (not even an appetizer). No one was in the mood anymore. I dont have an issue with a restaurant having operational issues. But I have an issue with a manager not showing face and sending a very nervous and young waiter do the dirty work. By the time we left, only two tables were being served and ours was one of them. Their service is absolutely terrible and despite the food being decent, I wouldn't take a chance that this would happen to you if you wanted guests to have a good time, a decent meal, at a decent time.

Beef Bolognese and pollo cacio e pepe
Manny M.

Where to start ? The food was amazing and fresh. Full of flavor. The service was great and quick and [[HIGHLIGHT]]the ambiance was delightful.[[ENDHIGHLIGHT]] Recommend for any couple looking for a classy Italian date night.

Sad badly packed delivery order with supermarket deli meat and government cheese
Chris C.

I haven't eaten here in years, but remember the last experience was OK so I wanted an any pasta platter so I ordered from this place on Grubhub I got an antipasto platter, arancini, and meatballs , Things were haphazardly split between deli takeout containers the cheeses and meats look like cold cuts from the store. The vegetables weren't marinated. It was just a terrible presentation and taste. I've had any pasta platters delivered before and this was by far the worst looking worst tasting display I've ever had. It was also delivered late which from the tracking seems to be also an issue with the kitchen, not the driver. This was the most disappointing delivery I've ever had from any place ever.

Arancini
Christine W.

Basile has been on my list of places to try for a while now. In the summer, there is outdoor seating which looked nice. I went to Basile for dine out Boston with a friend on Friday night, and the restaurant wasn't too busy. The restaurant was somewhat dark, which set a nice calming mood. It wasn't very loud either even though the kitchen was somewhat open. My friend and I were seated quickly and the service was stellar! My water was always refilled and the servers checked in from time to time. As for food, I got the arancini, pollo piccata, and the tiramisu. The arancini was pretty light and had a good flavor. I just had one arancini in my dish which was good for an app. I LOVED my pollo piccata. The chicken was thin and had a nice crunch to it. The pasta was also seasoned well. Lastly, the dessert was very rich. The tiramisu was more on the creamy side, but be careful with eating the Tiramisu - there is a lot of cocoa powder on top and if you inhale when you're taking a bite, it can cause you to choke a little with the powder going everywhere. Overall, this was a cute place to have dinner!

Shrimp Carbonara  (New England's Delight) An authentic Italian dish made with Shrimp sautéed in a Parmesan cream.
Doug S.

The place inside was gorgeous. The decorations were some of the best I have seen in Italian restaurants. Our appetizer was calamari that had a nice presentation, but were the toughest I have ever tasted. We never had anyone ask us how we liked the this dish or any other dish until we finished dinner. The next two dishes were great: pasta Bella mare and shrimp carbonara. The seafood was tender and the home made pasta was unique in its thickness but so delicious. One dish would have been enough to share.

Great restaurant, great ambience, amazing service, the hostess was very sweet and welcoming and personable. Ghiz was sooo amazing!!! Such a sweetheart from the call for a reservation to the welcome and the service! The food was excellent, the desert was delectable. Complements to the chef! I was shocked they had availability on a Friday night! This place should be filled with how good it is!

Tiramisu

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Great food and amazing service!!! Wasn't too busy on a Saturday night and we sat outside on their patio.

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backbar

backbar

4.4
(459 reviews)
2.4 mi
$$

As per usual 10/10 Greeted in door way…read more Clean well stocked bathrooms Welcoming to everyone 80s 90s 2000s knowledgeable stylish Mushroom app and burger were nice treats to add to the awesome studio ghibli themed menu from the BB guide so clever top notch cocktails Cocktails Drinks Music and kikis delivery service on the projector good vibes

I am a lover of everything studio ghibli so when I saw Backbar was doing essentially a month of…read moredrinks based on the movies I knew I had to go! The bar is really funky fun which I loved. There is literally fun everywhere you look from the panda stuffed animal riding a tiger on the wall to the hilarious shrek pillow. Coming right when they open I was able to see these things that you would likely not see in the evening. But to be fair I came right when they opened since it is first come first serve. A majority of the drinks were more on the savory side which was very interesting like "may all your bacon burn" with bacon bites at the top of the drink. The drinks my friend had were all stunning with the use of egg yolk to elevate the drink. We ended the evening by walking over to Bow Market and trying Viet Citron which was so DANG GOOD my gosh. The to go orders were insane but looks like they are doing very well despite recently opening in. I got the grilled lemongrass pork ribs bowl and youtiao and the side sauce was so good. The ribs were all very meaty. It looks small but I was surprised how full I was after having it. Nice night of drinks and food. What we got Kiki's marmalade buns Castle in the sky Milk Punch May All your bacon burn

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backbar
backbar
Inside

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Inside
Saltie Girl

Saltie Girl

4.2
(2.7k reviews)
0.4 mi
$$$

Saltie Girl was hands down my favorite meal in all of Boston during our weekend trip. the pricing…read moreis very reasonable and options for oysters are plenty. lobster roll was around $45, so pretty average for other places we went to but wow the portion was so big and the lobster was delicious. the star of the show was the clam chowder! that was the BEST clam chowder I've had in my life. I still think about it and wish I could ship it hahaha. service was also stellar. the fish and chips was just a tad undercooked (not their fault, it was a huge piece of fish!) and our waitress was so accommodating to replace the whole plate quickly and apologize for the inconvenience. she also gave us some great recommendations for local bars to check out after our meal. every time I'm back in Boston I'm definitely coming back to Saltie Girl!

Stopped into Saltie Girl with my wife and a friend after seeing raving reviews of it online. The…read morerestaurant has a super cool vibe that feels very "Boston-esque" and it was very busy. Our waiter was great when it came to knowing the menu, fan favorite, and getting an understanding of what we liked so he could help make some recommendations whenever we had questions. We started with the caviar dip which, unfortunately, was a bit of a let down, especially for the price. It's about $32 and the crème fraiche completely overpowers any amount of caviar they include with the dip. I was honestly a bit disappointed in this one. Additionally, they serve the dip with bags of their house chips, but there's nowhere near enough chips to finish off the dip, so much of ours ended up wasted. For my meal, I ordered the grilled rainbow trout, and that was great. It comes with a delicious glaze and grilled lime you can squeeze into the trout. Also, unexpected, but the fennel and celery herb salad that comes on the side of the dish is truly incredible! We finished off the evening with their pistachio tiramisu, and that was also incredible! It's loaded with pistachio cream and comes covered in a toffee topping, which was a great way to end the meal. Overall, this place is cool and the food was overall good. However, considering the price point, I'd say there are better places to eat around Boston.

Photos
New England Lobster Roll and Parmesan Truffle Fries
New England Lobster Roll and Parmesan Truffle Fries
Lobster Benedict with Mimosa
Lobster Benedict with Mimosa
New England Lobster Roll

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New England Lobster Roll
Moon Bar

Moon Bar

4.8
(41 reviews)
0.0 mi

I am over the MOON with Moon Bar!…read more If I could live here I would! :) Another excellent experience here and it just happened to be restaurant week. We also spent an hour at the King Tut exhibit across the street! This restaurant/bar always seems packed. And, with reservations for 645pm (highly recommend) the bar was quite busy. The buzz from this high-end cocktail bar is exactly what you want on a Friday evening; From girlfriends sipping their wine to couples laughing and swirling their cocktails, Moon Bar is for the classy and sexy. Abby our server is excellent! A mixologist who knows all the cocktails and can recommend based on your preference. I tried one of their new cocktails with bourbon and did not care for it. Abby made me my mezcal drink that I have ordered before...its the 305 cowboy, an extremely popular drink. A must try for sure! Note: Some bartenders make you feel guilty for saying something about a drink you ordered and did not like. But, here at Moon Bar, Abby was so gracious to make me something that I will enjoy. Hats off to her:) Food: Since it was restaurant week we just shared everything. For starters we ordered the Tuna Tartare that was excellent. Then, we had Piri-Piri Chicken Thighs that were also good but quite spicy. For dessert, we shared the Caribbean Tiramisu, which was great. It was a tough choice between this and the Guava Cheesecake. We were so full that we ended up bringing home leftovers. Oh, I also forgot to mention we always order their Curry Fries - a must try when coming here Trust Me. My husband doesn't love curry but he loves these fries and you will too. #friesaretodiefor Moon Bar, thanks for being amazing in every way. Thanks for your splendid service, crafty cocktails, delicious wine (try the Pinot Noir from Germany), and your amazing food ---Love those Curry Fries! "Alexa, make reservations for 2 at Moon Bar for tonight." Cheers~

What an amazing time we had a moon bar! The ambience was perfect for a girls night out and great…read morewall art. All the drinks we got were delicious which I feel like is rare for a bar. The great palm and golden colada were my favorite. They were both sweet with a tangy aftertaste. The roasted cauliflower was very flavorful. It was heavy on the sauce which was great and loved the crunch of the cashews. The tandoori chicken was my favorite. It was very juicy and tender chicken marinated well. The curly fires had a great masala seasoning. The yogurt based was my favorite to dip into. The staff were excellent with frequent check in and quick service. Overall, I highly recommend this place.

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Interior
Interior
Green mango salad
Green mango salad
Banana leaf wrapped black bass

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Banana leaf wrapped black bass
The Street Bar

The Street Bar

3.6
(74 reviews)
0.3 mi

I came here for breakfast during my stay at The Newbury. Service was quite slow as initially there…read morewas only one dedicated, friendly employee handling the seating, taking orders and busing the tables. My order of yogurt with fruit and granola was fresh, filling and a yummy beginning to my day. My coffee was equally enjoyed, and note that it's $13 for each small coffee pot. Refills are not complimentary. I loved my window table on this rainy morning, and the lovely, cozy ambiance of The Street Bar. It's easy to see why this is such a sought after bar each evening.

We visited on January 11th, a few weeks prior to my wedding. This was a day I had planned for…read moremonths with my daughter and future stepdaughter, an important and meaningful occasion, and the experience fell significantly below expectations. In advance, I stopped into the hotel to confirm that a gluten-free guest could be accommodated and was assured this would be handled. In reality, the accommodation was inadequate and, at times, unacceptable. While the rest of us were served scones, my stepdaughter was given cut fruit in their place, and told that was all they had to accommodate.The dessert course consisted of what appeared to be basic gluten-free cookies, misrepresented as something more gourmet - egg nog cookies??? This lack of preparation was both disappointing, upsetting and avoidable. The broader experience was equally concerning. We were subjected to an unsolicited and uncomfortable "lesson" on tea service, which detracted from what should have been a relaxed and celebratory occasion. While trying to enjoy the time with the girls, being a lifelong tea drinker and someone who has been to many times at your establishment and its various incarnations, this is something I have never experienced. The food quality was poor (scones were clearly reheated and stuck to the cloth napkin they were wrapped in), and there were notable service lapses, including being served water in a visibly shattered glass. Additionally, when hot water was added to refresh the tea, my stepdaughter's pot curdled and had to be replaced. It was especially disappointing, as I mentioned that I had stopped in and spoken with the concierge, and was assured, as they had called the kitchen while I stood there that they readily accommodated gluten-free. There are numerous places in the city that could have done this, and if you had just told me that you could not do so, I would have booked us elsewhere. I chose not to raise the multiple issues in the moment so as not to disrupt what was meant to be a special day for the girls and me. However, the total cost exceeded $500, and the experience did not come close to justifying that price point! Do not recommend.

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Bartender | The Street Bar
Bartender | The Street Bar
The Street Bar | The Newbury Boston
The Street Bar | The Newbury Boston
The Street Bar | The Newbury Boston

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The Street Bar | The Newbury Boston
Gigi

Gigi

4.3
(250 reviews)
0.5 mi
$$

oh. em. gee. best pasta i've ever had in my life…read more i was looking online for an italian restaurant and this came up multiple times. first off, the interior is gorgeous, plush green seats and antique style. we ordered their special items of the night: lobster risotto and the vodka veal. genuinely the best risotto i've ever had. the people online were not lying when they said their vodka rigatoni was the best. it was indeed very very delicious. even though all of us were full from the pasta, we still had to get tiramisu. it was a perfect way to end the meal. our server was great and attentive, thank you for a wonderful meal.

7/5/26: I stopped by Gigi for lunch around 1 PM on a Sunday, and surprisingly the restaurant was…read morealmost empty. My guess is that this is more of an evening destination where people come for cocktails and the atmosphere rather than lunch. We ordered a Diet Coke, the Scampi appetizer, Carbonara, and the Rigatoni Alla Vodka. The scampi was easily the best part of the meal. It was flavorful, cooked well, and made for a nice appetizer to start things off. Unfortunately, the pastas didn't quite meet expectations, especially considering the price. The Rigatoni Alla Vodka was $28, but the pasta wasn't cooked al dente and felt overdone. The Carbonara, also $28, was disappointing as the eggs had curdled and the dish ended up being much oilier than I expected. At $18, the scampi was enjoyable, but overall I don't think the food justified the price point. One bright spot was the service. Our waitress was incredibly kind, checked in on us frequently, and made sure we had everything we needed throughout the meal. The restaurant itself is beautiful and has a very aesthetic design. I can definitely see why it's popular on social media. There is also outdoor seating, which I imagine would be a nice option on a warm summer evening. One thing I did notice, though, is how closely the tables are spaced together. Since the restaurant was mostly empty during our visit it wasn't an issue, but I could see it feeling crowded and fairly loud once the dining room fills up. I was honestly surprised by the meal because Gigi is part of the Mazi Restaurant Group, and I've really enjoyed some of their other concepts, especially Kava Neo-Taverna. Based on this experience, though, I think there are plenty of Italian restaurants in Boston that offer better food and better value for the same price. Overall, I'd give Gigi 3/5 stars. The service and atmosphere were both strong, but the food didn't live up to the pricing. If I came back, it would probably be for drinks, appetizers, and the ambiance rather than a full Italian dinner.

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Inside/Decor
Inside/Decor
Burrata 10/10
Burrata 10/10
Elderflower spritz

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Elderflower spritz
Extra Dirty Cocktail Club

Extra Dirty Cocktail Club

4.7
(12 reviews)
1.5 mi

Such a fun experience and honestly such a deal for how many drinks and food you get! Definitely…read moreneed reservations, even on a weekday. You have to enter the building with a small fox picture, go down a set of stairs and check in at the counter of said restaurant before they lead you into the back where the speakeasy is. The menu is "set" in that they have a particular cuisine focus for the night and the four food dishes are predetermined as well as the first drink. That being said, you get to order three more drinks from their cocktail menu that range from lighter to more spirit forward, ending with more dessert type cocktails. All the drink flavors were so unique and a fun twist. The food was actually very substantial. Good flavors as well. Our favorite dishes were the lamb cigars (large egg roll shape with eggplant and spices) and the whole branzino. Everything was good though. Service was a very friendly and they were open about the fact that if you didn't like a drink they'd make you another one.

Man I love this place…read more Reservations are a must and it is a little tricky to find. Look for the fox on the outside door and go downstairs. We sat at the bar and Ada was our bartender. She was great! Really enjoyed talking with her and she had great drinks recommendations. The food was delicious and very unique which was refreshing. Its a 2 hour experience with 4 drinks, 3 food courses and a dessert. You definitely wont be hungry after. Highly recommend for a date night.

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Extra Dirty Cocktail Club
Extra Dirty Cocktail Club
Extra Dirty Cocktail Club

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Basile - Fine Italian Kitchen - italian - Updated July 2026

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