Cancel

    Open app

    Search

    Bayberry Garden

    4.3 (226 reviews)
    Closed 11:30 am - 3:00 pm, 4:30 PM - 9:00 PM

    Order Bayberry Garden Takeout or Delivery

    Bayberry Garden Photos

    Business Info

    BAYBERRY GARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

    You might also consider

    More like Bayberry Garden

    Recommended Reviews - Bayberry Garden

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Biscuit and gravy, Whitefish Melt, Kale and Peach Salad
    Cher C.

    Fresh and fantastic meal! I was afraid the Kale and Peach salad would be too simple, but it had great flavors with the bacon, cheese, and peach. It might have been the standout dish, though the whitefish melt and biscuit and gravy were delicious as well!

    Menu + iced coffee
    Ludovica F.

    Love coming to this lovely restaurant due to its unique decor! The inside of Bayberry Garden is filled with gorgeous plants and trees that make you feel as though you really are eating in a beautiful garden or greenhouse! Aside from the decor, the food is also top tier! I have tried their eggs Benedict with salmon and their avocado toast and they're both incredible!! Ended the meal with Pan perdú and that was amazing as well! Highly recommend coming here (: our friend from out of town loved it!

    Gardener's Breakfast
    Alan B.

    Our party of five had a reservation for the busy Bayberry Garden brunch. We were warmly greeted and shown to a sunny corner table. This table might be too sunny for the summer, but it was a certainly a welcome respite for this cold new England day. We were hangry and ordered: Eggs Benedict $19 Egg Sandwich $19 Gardner's Breakfast with Steak $32 Pain Perdu $9 Shakshuka $19 Coffee, Tea, Soda The service was excellent throughout our meal and the venue here is very pleasant. It can be a little noisy when busy, but the volume was reasonable at our table. There were no complaints from any of the diners, the Eggs Benedict were tasty and nicely executed and so was my Gardner's Breakfast with Steak. The tea was hot on this visit (unlike my prior review). We really enjoyed our brunch here and will be happy to return. Note that: 1. Reservations are recommended 2. There was an automatic 3% Kitchen Team Service Fee added to our bill. 3. They participate in the Marriott Dine Around Program

    Dining room
    Christina R.

    We made a reservation but the person who was seating us suggested that we sit at the bar, with the walk-ins, because it's "more beautiful" than the dining room. I agreed in the moment but I don't think I would agree to it in the future. Why? I don't like sitting at the bar of places and eating there. I would rather have a server dedicated to my table than a bartender who is very busy with drinks and side work. Not that the bartender wasn't great, he was. He did his best to be attentive and take care of us. I also didn't want to sit at a bar chair, no matter how pretty the plants are around me. At least these chairs were semi-comfortable. They were too close together though and when someone was sat next to me, his arm was on me the whole time. I should have said no to the pretty room. We had a couple of mocktails. The pineapple coffee one is absolutely fantastic and I'd recommend it to anyone. I liked my lemon basil one but it was too sweet. The food was really good and I'd eat here for brunch (and any other meal) again for sure.

    Jennifer T.

    Ambiance it top notch. Such a cute spot for brunch-there's plenty of natural light and lots of greenery inside. Everything we ordered was tasty and I think the eggs Benedict was one of the best I've had. It was so buttery and soft! They have a great selection of drinks- for both alcoholic and non alcoholic so there's something for everyone. It does seem to get busy but not overly crowded. We were able to get a table for 3 on a Sunday afternoon but the table was directly in the sunlight. Overall would recommend this place for a brunch to catch up with friends!

    Angel S.

    Stopped in for a cocktail. Beautiful restaurant with an ambiance to match. Really enjoyed the old school soul playlist they had going. Beautiful and creative cocktails. Attentive and friendly service.

    Avocado Toast
    Samantha Laurel L.

    We went to Bayberry Garden for Valentine's Day brunch and had such a great experience. We've also been before for dinner, and both times the food was delicious across the board and beautifully presented. For brunch, we ordered the challah avocado toast and steak everything was incredibly flavorful and cooked perfectly. About a year ago, we visited for dinner and had the Caesar salad and steak, which were just as delicious. Our waitress was wonderful and made the experience even better. The hostess wasn't the most friendly and could have been a bit warmer, but it didn't take away from the overall experience. The quality of the food and service definitely keeps us coming back.

    Porchetta
    Sylvea H.

    Great food....amazing service and cute ambiance. If you like a buzz --book at night. If you like quiet , get their early dinner. Definitely worth the time.

    Mikaela L.

    Delicious dinner! On the pricier side, but well worth it. Our favorite dish was the broccoli! Such an interesting and cool combination that I would never think of at home. Our least favorite dish was the leeks; the boquerones were overpowering to the point where it didn't really taste like leeks anymore. The space is very pretty; airy and earth tones. The service was also very good!

    Hush puppies!
    Lily S.

    Such a beautiful restaurant with the most attentive staff! I feel like I was sitting at a show at the chefs counter. While other customers chatted with the chefs, we just intently watched. We watched the dance between the chefs, how they prepared each dish, how each were beautifully plated and called. Everyone respecting each other's space while predicting each other's next moves and executing with precision with barely any words spoken between each other. The chef directly in front of us was quiet, focused, but I can see his eyes flicker each time a comment about the food was made. He worked the grill and fryer looked over each dish before sending it out. I did not see him lose focus even once. Chef next to him was a quiet calm and collected young woman who literally held her hands over fire to prepare the fish working the griddle knowing precisely when to move each one. Chef to the far left of us was more talkative working the stove and orchestrated what looked like 10 hot pans over the fire going all at the same time. Chef looking over the oysters and I'm going to guess the raw seafood moved so fast that I didn't even catch him shucking the oyster and sashimi plate before it made its way in front of us. Chef to the far right was in charge of what I believe was the dessert. She floated in and out quietly grabbing plates, restocking, and creating bits of art as we watched. Our servers (I'm going to say I counted 4) were all extremely nice, informative, and never let either of our glasses get empty before it was refilled. We ordered the chefs tasting (can you tell I love not making decisions?) and course after course was brilliant. I cannot name them all, but all were delicious and thoughtfully prepared. I would highly recommend this restaurant and 100 % recommend the chefs counter with a seat closest to the oysters, you get a great view of the whole show, and highly recommend the chefs tasting!

    Anna B.

    My husband and I absolutely love this place!! When you walk in, you're greeted with familiarity and friendliness. The ambiance is warm and garden-like! There are many plants hanging around. It's both calming and beautiful. The atmosphere is great, although it can be quite loud and we do recommend making reservations ahead of time! The flavors are exquisite. Although, be prepared -- the appetizer portions are tapas size. You get just enough to taste the flavorfulness, but it keeps you wanting more! My go-to choices are the fish specials, crudo and shell fish, and root veggies. Given my particular pallet, I've never been disappointed with my lunch or dinner options. My husband prefers their steaks and pastas and he has been always satisfied -- however, if anything looks out of sorts or out of alignment with your pallet, the staff are generally good at addressing these type of issues. Lastly, we usually come on an empty stomach and have yet to leave feeling stuffed or heavy. However, this establishment is all about comfort and familiarity which can get quite pricy if you're not paying attention. So, good luck selecting your favorite dishes-- they've got many amazing options!

    Pasta with duck sausage
    Julie P.

    Bayberry Garden has a really lovely atmosphere. It is filled with live plants and lots of natural light. There is also outdoor seating in warmer weather. The staff are also very warm and attentive. I went with a group of three people, and in terms of the food, we were all a little disappointed. We started with the bread bowl that came with a garlic butter, and that was pretty good. For a main, I got the pasta with duck sausage. I thought the duck sausage was great, but the pasta overall was crunchier than I'd like. One of the other people got the squash dish. It had a beautiful presentation, but she also ultimately felt it was crunchier or less cooked than she'd like. The last person we were with got the chicken, and just didn't really like the sauce it was in. At the end of the meal they gave us some nice candied ginger squares, and that was a nice way to end the meal. Overall, the dinner here might be more about ambiance. I'd consider coming back for brunch.

    Grilled Cheese and Tomato Soup
    Rainey C.

    Our amazing server Deborah deserves a raise for giving us the absolute best experience :) She was so sweet and gave us some champagne on the house when she found out my girlfriends and I were there celebrating my birthday. She told us so much about the restaurant owner/founder and the story behind all the plants in the place. She made our experience truly unforgettable. As for the food, we were in love with the grilled cheese and tomato soup! The sourdough was perfect for dipping into the warm, slightly sour yet hearty tomato soup. The inside of the restaurant is beautiful, with every corner flourishing in green. Definitely would love to come back if I'm ever in the Providence area again. Such a great experience that added to my already amazing birthday weekend!

    Hush Puppies

    See all

    1 month ago

    The brunch here is fantastic -- I had the sausage gravy biscuit i believe and it was delicious!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 days ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 28
    Thanks 7
    Love this 23
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Dana H.
    139
    79
    53

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lily S.
    5
    51
    343

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anna B.
    0
    30
    14

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Deb S.
    0
    10
    4

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ivy G.
    0
    17
    0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Rachel G.
    35
    36
    15

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Power G.
    57
    48
    75

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Wonderful meal! Going to celebrate my birthday there also! I love the ambience and vibe as well as excellent meal and service!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    Ask the Community - Bayberry Garden

    You might also consider

    Amy's Place - Sunday Sandwich (~$10) + Extra Egg ($1.25)

    Amy's Place

    4.0(269 reviews)
    0.5 miFox Point
    $

    Ordered: Sunday Sandwich (~$10) + Extra Egg ($1.25): over…read moremedium egg, American cheese, hashbrown, guac, spicy aioli, tomato, greens, on a bolo (no bacon) Chive On (~$8): two eggs scrambled, chives, hashbrown, cream cheese, sriracha honey, on a bolo Aya's take: I love a breakfast sandwich and Amy's Place is doing it right! There was a bit of a wait around 9:30am on a Sunday but I can appreciate that the sandwiches are made fresh. I got the Sunday Sandwich and wanted to swap the bacon for an extra egg; however, I later saw the worker charged me for an extra egg instead. I wish they allowed the substitution especially when the cost is comparable. The Sunday Sandwich was delicious and well balanced with fresh ingredients, perfectly cooked over medium eggs, super crispy hashbrowns, and the thin bolo bread which I was a big fan of. Chive On was a good try as it combined the savory eggs with the sweet honey and a little spice from the sriracha along with the creaminess from the cream cheese. If you're a texture person, you would love this one! From a price and fullness perspective, the Sunday Sandwich was the winner but both really great tries!

    My all time favorite breakfast sandwich place!! Even though I no longer live in Providence, I will…read moreALWAYS make it a point to stop here when I have the chance!! Their iced chai is incredible and the Vermonster (sausage/egg/cheese/hashbrown/maple aioli in a wrap) is what breakfast sandwich dreams are made of. I love going there with a book and sitting in the cozy corner - just make sure you get there early because it is always packed!!

    Photos
    Amy's Place - Interior

    Interior

    Amy's Place - Chive On (~$8)

    Chive On (~$8)

    Amy's Place

    See all

    The District - Tres Leche French Toast

    The District

    4.4(876 reviews)
    0.2 miDownCity
    $$

    Went to brunch with cousins, first time here! Parking was easy; street parking is available for…read morecheap and free on the weekend, apparently. There is a pay lot in the back for convenience, and for 2 hours it would have been around $9.00. I ordered breakfast tacos. Delish!! Served with a choice of side. I went with hash browns. Pleasantly surprised to get a mixture of potato hash brown cubes with sweet potato hash brown cubes. The creamy sauce over the tacos was amazing. Loved the avocado. I shared what my table mates ordered as well. I did not have a beverage, however the adult menu looked fantastic. Will def be back to try something! Service was prompt and friendly. Seating was spread out, clean bathrooms, overall great place.

    Food/Drinks: This place has delicious food and is honestly one of the best spots for breakfast. One…read moreof my favorite things here are the boozy flights! Strong, tasty, and have such a good variety. Honestly, they're one of the best parts of the colder weather coming back, just so I can go and have them again. I do wish they had them all year round ! Location: The location has a cozy, casual yet modern. You can definitely come dressed casually, but it's also nice enough to dress up if you want. I've only been here for breakfast, so I'm not sure how dinner is. I would definitely recommend making a reservation since it gets pretty busy. This place is perfect for a chill family time, first date, or just to catch up with friends ! Parking is easy with both street parking and a lot right in front, which makes it super convenient. Service: The service has always been great when I've gone. The servers are friendly, attentive, and get the job done, no complaints there. I'll definitely keep coming back, especially in the wintertime!

    Photos
    The District - Chicken & Waffle eggs Benedict

    Chicken & Waffle eggs Benedict

    The District - Salmon entree!

    Salmon entree!

    The District - Kevin Hart visiting us for lunch!!

    See all

    Kevin Hart visiting us for lunch!!

    Ellie's - Chocolate croissant

    Ellie's

    4.3(616 reviews)
    0.3 miDownCity
    $$

    I came here as part of Providence Coffee Crawls. I had been here before and loved my experience, so…read moreI was looking forward to visiting again. The first time I came, it was a rainy weekday and this time it was a sunny weekend, so I was expecting an even larger crowd; and my prediction was correct. The line was just out the door but because of their awesome staff, the line was moving very quickly. While we waited in line, we could watch them making pastries through the glass, a couple feet in front of us. I admired that level of transparency. When we were third in line, the kindest lady asked us whether we'd be eating in or taking out and she took down our name to help us find a table when it came time. She did the same for the rest of the people in line. She also gave us some recommendations, including the cinnamon bun - apparently they're so good kids cry when they sell out. I didn't intend to order anything with my drink, but I couldn't get the cinnamon bun out of my head so I ordered it along with my iced spiced chai latte. The hen (I think it's their logo) on the aprons of the employees are super cute. We did secure a table. The tables are close together to maximize the number of people who can sit down but I didn't mind. I love their art all around, mostly of birds which I am obsessed with. I love that they have a lot of natural lighting coming through their tall windows. I also like the navy blue and white theme they have going on. The chai latte was perfect. It was the right color (a dark tan), meaning the ratio of tea and milk was good and I could taste a lot of the spices. The cinnamon bun blew my expectations away. The second my teeth made. contact with the icing, it was a magical feeling. I couldn't quite put my finger on what it tasted like, but the closest I got was dulce de leche. It is truly unlike any other cinnamon bun I have ever had. The dough is soft and there is a good amount of cinnamon. It's also $4 which is not bad. I had a bite of their canelé, which apparently requires a lot of work to make. It was very moist, with a great caramelized finish. I am super excited to try their new weekend dinner menu, but also more of their all day menu items.

    I bought a cinnamon bun ($5) and it was basic. Once you bite it, you realize it is just a brioche…read moredonut with some frosting. There were no cinnamon-butter layers inside it. The frosting was incredible though. That stuff could go on anything. The cinnamon buns at Oak Bakeshop and Whole Foods are much better with those typical gooey layers inside. Also, it was not large in size, anyone can eat it in one sitting. The worker who took my order was very friendly and it is so nice/comfortable inside there.

    Photos
    Ellie's - Pastry display case with all the amazing house made pasties!

    Pastry display case with all the amazing house made pasties!

    Ellie's - Ellie's Signature Breakfast Sandwich

    Ellie's Signature Breakfast Sandwich

    Ellie's - Entrance to Ellie's located on union st

    See all

    Entrance to Ellie's located on union st

    Rogue Island Local Kitchen & Bar - Mushroom Po'Boy w/ Whalers Rise APA

    Rogue Island Local Kitchen & Bar

    4.0(773 reviews)
    0.3 miDownCity
    $$
    13 years in business
    Family-owned & operated

    This review has been long overdue. I never even make reviews but Rogue Island is so good that I had…read moreto create a yelp account just so I could share our experiences there. This a local spot, if you know, you know, and if you don't, now you do :) Let me just say that if there is one thing to really focus in on, it's consistency. In today's economy with everything so expensive you sometimes feel like you don't get the best value for money spent. So let me tell you, these guys and girls nail it every single time. First off it's a super cozy spot, perfectly lit with a high end tavern type feel. Service is always prompt and friendly. Ask anyone working and they're happy to help you out. You'll never hear let me get your server. Drinks ! Specialty drafts that are nearly impossible to find anywhere else. Drinks that are so well thought out and properly made. The wife hasn't been able to complain once ;) and that's saying something. The dishes speak for themselves just look at the pics. Who makes sausage cups for dipping ??! This place does. The wife had a watermelon salad here years ago and hasn't stopped talking about it. There is literally something here for everyone and every pallet preference. You have to try their brunch ! It's nice to see a place that really prides itself on what it serves. The wife and I were able to get a sitter and finally have a dinner night and Rogue never disappoints. Getting into the city can be a pain sometimes but it's so worth it coming here. They buy their products from local sources and they're a local business. I love to support it and can't wait to eat here again. For me to take the time to write this is saying a lot but the guys and girls who make this place run, really deserve the recognition. I hope you try them out.

    The service was top tier. Let's start there! Maybe we didn't order quite right but food was just…read moreok. We started with the strawberry rhubarb cornbread. That was really good. Not overly sweet. A little heavier. Then we got the chicken with biscuit. The chicken was corn meal fried and a little dry. The biscuit wasn't flaky but was grilled. The potatoes and eggs were decent. We also got the brioche French toast and that was pretty ok. Nothing overly special but I like that it's farm to table style. Also we got to sit outside and that was nice. Over all 3 stars.

    Photos
    Rogue Island Local Kitchen & Bar - Nashville Hot Chicken

    Nashville Hot Chicken

    Rogue Island Local Kitchen & Bar - Brunch Anyone?

    Brunch Anyone?

    Rogue Island Local Kitchen & Bar - Navejo Frybread ~ Southwestern Chili Seasoned Grass Fed Beef & Green Thumb Farm Soldier Beans | Narragansett Creamery Queso Fresco | Sunnys

    See all

    Navejo Frybread ~ Southwestern Chili Seasoned Grass Fed Beef & Green Thumb Farm Soldier Beans | Narragansett Creamery Queso Fresco | Sunnys

    CRU PVD Kitchen & Bar - Croque Madame

    CRU PVD Kitchen & Bar

    4.4(77 reviews)
    0.7 miFederal Hill
    Free parking
    Large group friendly

    Really nice vibe inside - I love the see-through cookbook/bookcase space that creates both an open…read morekitchen and some privacy for the chefs. Service was friendly & helpful, and the menu offers many delicious sounding options. Food is fast casual style (order at the counter, get a card - here all were west side street signs, not the usual numbered placards, food will be delivered to your table. I had the avocado shakshuka, my husband had the lox omelet (see the photo). Despite the large menu of fancy coffee options, we each had a basic iced. It was served in a glass, which was a nice touch. Self serve milk was at a station in the dining room area. Coffee was good, cold but I would have traded some coffee for a bit more ice to stay that way as I drank it slowly. Both of us were surprised when our meals were delivered: the plates were beaut! In particular his omelet was absolutely gorgeous! Now for the flavors: the omelet had a generous helping of perfect cooked eggs (not sitting in a pile of grease, as restaurant omelets frequently are). It was so fluffy that we both thought "that's way more than the advertised 3 eggs," and the lox was thickly layered whole slices nestled inside the fold. Most places chop the lox like vegetables, add it to the eggs, & make it like a veggie omelet - meh. This iteration was perfect; the lox tasted like smoked salty fish, losing none of that flavor to the omelet itself. The potatoes? Fabulous! Great spice mix, cooked until they were crispy. That was a tasty bit of marble rye toast too. My shakshuka was very good, but a bit less successful. The elements were all excellent; the avocado was actually guacamole since it was mashed & there were tomatoes and spices in the dish. The combination worked, except for the bread element. The dish as presented was really more of an avocado toast with shakshuka on top. It might have been more successful to add the avocado/guacamole as a unique base on the plate, with the tomato sauce and eggs on top with toast on the side (as is the way shakshuka is traditionally served) because halfway through the bread got really soggy & less appetizing. Still, the first few bites, while everything was still warm? So good!

    Super cute restaurant in PVD, there's a parking lot in the back, otherwise street parking…read more You walk in, grab a menu, and then pick any seating you want. After you've decided on what you want to order, you go up to the counter to place your order. After this, they will come to your table with your food/drinks. An efficient process, we just wish this was explained to us when we walked in, the staff was very friendly though! Pretty decent pricing and the food comes out decently fast! My friends got the steak & eggs, which they loved. One of my friends also got a chai latte that she liked. I got the chicken sandwich, which I also enjoyed. Definitely stop by!

    Photos
    CRU PVD Kitchen & Bar - Seating

    Seating

    CRU PVD Kitchen & Bar - Raspberry pop tart - special of the day

    Raspberry pop tart - special of the day

    CRU PVD Kitchen & Bar - Calamari yummy

    See all

    Calamari yummy

    Brown Bee Coffee - Pastry and croissant

    Brown Bee Coffee

    4.3(94 reviews)
    0.3 miFox Point

    I'm driving back to our B&B late afternoon and I see people gathered outside Brown Bee Coffee…read more Are they online? Is there a wait for coffee? Inquiring minds want to know and I want to see what's buzzin' so I found a parking across the street and headed towards the Brown Bee. The second I walked in, I knew I found a hidden gem in Providence. The baked goods look like a true professional baked them. Ever grab a tray of croissants from Costco? I'm sure those bakers question their life. These baked goods look like the bakers put time and true methods to achieve the level of a quality baked goods. Take for instance their pain au chocolat. Simple, yet elegant with a classic golden hue. Brown Bee, I commend you on your mad skills. My wife and I stopped in for coffee. I see a great line up of coffee choices: Halva Latte, Pistachio Latte and a Bee Latte made with cayenne. That sounds a little too on the wild side so I ordered two Spanish lattes. Made with condensed milk, smoked chocolate and a sprinkle of sea salt, this is perfect for a cloudy afternoon. I also order a cookie to split between us, a Brookie. The lattes were perfection. The sweetness from the condensed milk and the smoked chocolate gave the drink a nice balanced flavor. The Brookie? Fudgy, chewy and the right amount of chocolate made this an afternoon delight. Just passing thru, thanks Brown Bee Coffee for a great Providence experience!

    It was a Wednesday afternoon, and I was craving a good latte. I had seen this place on social media…read moreand added it to my list of cafes to visit. There is a parking lot in the back, but I was not sure if it was for the café or apartments downstairs, so I just found street parking nearby. The inside gave me Spaniard vibes because of the cream, smooth walls and dark wooden accents. The following were the two things that instantly caught my attention when I walked in: They have merchandise on display for sale and it seems like high quality material and they had a vehicle made of croissants on display, maybe about 1.5 ft x 1 ft x 6 inches. They have their pastries on display which helps visualize what you're getting before buying it. They are unique and big in size. Their drink menu is good and includes a mix of teas (including matcha) and coffee. I went with the bee latte which was supposed to have honey, cardamom, and cayenne. I was interested in seeing how sweet, herbal/minty, and spicy would taste together. I was also [easily] self-convinced into getting a Za'atar croissant. After our order came out, we walked outside and sat at their patio area which has about 5-6 tables enough for two people each. The latte was good. I appreciated how it was not sweet, but I did think the cardamom was too subtle. It seemed like the cayenne was powder just sprinkled on top and I might've inhaled half of it on my first sip, so I was dying a bit. The Za'atar croissant was given to us in a brown paper box with the outside of their building drawn onto it. Since we asked for it toasted, it was warm and extra crispy/flaky on top. It was flat (about 1 inch thick) and about 6 inches in diameter, so big enough to share if you're just interested in a light snack. The inside of every swirl was packed with olive oil, middle eastern herbs, and lots of sesame seeds. Although it may take away from the traditional flavors and way of eating it, I wish it came with something to dip it into like whipped cream cheese or smashed olives. Nonetheless, it was delicious. On weekends, they have a laptop free policy which I think it good to allow for more people to enjoy, rather than people taking up tables for a while to do work.

    Photos
    Brown Bee Coffee - Coffee area

    Coffee area

    Brown Bee Coffee - Spanish latte

    Spanish latte

    Brown Bee Coffee - Interior

    See all

    Interior

    Bayberry Garden - newamerican - Updated September 2026

    Loading...
    Loading...
    Loading...