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    Bazbeaux Pizza

    4.0 (366 reviews)
    ModeratePizza
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Bazbeaux Pizza Photos

    Business Info

    BAZBEAUX PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Bazbeaux Pizza

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    Pizza Alla Quattro Formaggio
    Olivia Z.

    The service here was great! I don't remember the girl's name but she was attentive and very nice. My friend and I stopped here while out Christmas shopping and ordered our mutual favorite - the Quattro Formaggio. It never misses and is so good that you regret finishing it and not leaving any to take home. Will forever remain one of my top 5 pizzas in Indy!

    Alex L.

    Ordered a Colossus and it was everything in a pizza and more. Just wanted to get something to tie us over but also have something at the hotel after the festivities were over and we had a little snack to fall back on. The person who took my order over the phone was friendly, quick and down to earth. The pizza itself was nice and hot along with being flavorful and soul satisfying. Something about it just invited me back and next time I'm in town I'm heading back!

    Margherita Pizza.
    Amanda L.

    We were in town for a concert at Turntable, within walking distance of Bazbeaux. A friend who lives in Indy recommended it, so we decided to try it. From the outside, it looked small but was bigger than I thought, yet cozy. Our server greeted us quickly and did a great job throughout our time there. It was hands-down the best Margherita Pizza we've ever had! The Caesar salad with house vinaigrette was delicious, too. We can't wait to return the next time we're in town.

    One picture says it all.  PIZZA PERFECTION!!!
    Cher D.

    I hadn't had a pizza from here in a while because I had a very bad experience at the Carmel location. So needless to say I refused to spend my money with them. However I happened to be near the Broadripple location and it was movie night with the fam, so I figured why not. I placed a carry out order and then handled some other things in the area. Customer service was great both over the phone and when picking up my order. It was busy inside but clean and well maintained. The pizza was hot and fresh. I could barely hold it... when I got it to my vehicle, my grandbaby let me know he was extremely pleased with the aroma and that he couldnt wait to have some when we got home. We stopped to get a few other snacks for movie night and when we arrived home the pizza was still hot. I opened thw box and steam came flying up in my face, the crust was still as I remember it and took me back to when I first tried Bazbeaux. It was loaded with toppings in the right proportions (because that is important to me with a pizza) and it ensured that I will return. I have to say, no one matches the wheat crust. I have loved it since my first taste. If you've not had thw opportunity to try Bazbeaux pizza, take this as your sign to give them a try. Happy yelping!!!

    Neptune minus cheese
    Mandy C.

    Bazbeaux is one of those places that I feel like has stood the test of time. When I moved to the BRV area nearly 20 years ago, I remember how creative and innovative their offerings were for Indiana. Seafood on a pizza? I've never had it before, but man it was delicious! A Mexican themed pizza? Wheat flour crust option? Yeah! Fast-forward to now, and they still serve excellent pizza, with many of the same specialties that I remembered way back when. We order the Neptune without cheese and the Veggie pizza with half ricotta only, both on wheat crust. Our server was friendly and efficient, and in about 15 mins our pizzas arrived just as we'd ordered. Without the cheese, you really can taste the other ingredients and sauce, which I truly enjoy. It's got such a rich tomato flavor and is so well-spiced. The shrimp was perfectly cooked and juicy! The dining room hasn't changed much over the years, it's what I imagine a typical modern pizzeria to look like with wooden chairs and tables. It was clean with no dirty dishes on tables. The prices are fair for the area and the amount of food we received. We had enough for leftovers the next day. All in all it was a great visit and we'll be back again soon!

    Pizza box

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    1 year ago

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    2 years ago

    Love their pizza and salads. The service has always been very good with a laid back atmosphere.

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    5 years ago

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    2 years ago

    The kids love the pizza and cheesy bread and the restaurant looks good. there are no bad parts about the restaurant.

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    3 years ago

    Hits every time! Salad , pizza, crust variety of toppings. Service has been excellent. Drinks and beer offerings are bad either.

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    5 years ago

    A great pizza place in a cool area of town. Always reliable.

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    7 years ago

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    2 years ago

    Solid stop for pizza, quick service and great prices! They have a nice outdoor patio for dinning.

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    Page 2 of 10

    Ask the Community - Bazbeaux Pizza

    Do you serve pizza by the slice?

    Yes but only at lunch.

    How many people can eat from the 16inch?

    I'd say it depends on toppings, who is eating, if you want any leftovers, and how hungry you are! Thin crust - so 3 or maybe 4? But we always get one of their yummy salads to start, so eating pizza only could change this :)

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    Giordano's

    Giordano's

    3.4(442 reviews)
    7.1 miMile Square
    $$

    Waited years to return to my favorite Chicago pizza restaurant, and incidentally driving back from…read morean extended stay in Chicago where we ate at one of the competitors ( "LM", and their pizza was soupy and sucked.... Ordered only pizza: deep dish chicken and spinach. Worth the wait: perfect!!! Yummy crust, good sauce and excellent consistency, the taste and seasoning was soooooooo good!!! Cheesy too! Shout out to the beautiful and friendly Lailey, one of the servers who was personable and sweet!

    First time at Giordano's but I've had Chicago deep dish pizza before. The restaurant is in a great…read morelocation in downtown Indy with high ceilings and lots of light. We went at 12:45 on a Thursday afternoon. We had a large group and were told it was about a thirty minute wait (which was fine). The food was good. I'm not a huge fan of Chicago style deep dish pizza but I hadn't had it in a few years. The crust was ok but not flaky enough. The sauce had a good tomato flavor and a bit on the chunky side. There were only a few pieces of sausage and the cheese was not very noticeable in the flavor profile. My Caesar salad was very good with lots of Parmesan cheese. The service left a lot to be desired. I'm not being critical of our server but rather the overall management of the service. They were very understaffed as servers were taking orders, bringing food and drinks, and clearing tables. The food came out of the kitchen slow. And there was one person (who I assume was a manager) who stood around with his arms folded, biting his nails, and doing nothing to help the servers. I'm sorry but if you are short staffed, roll up your sleeves and help clear tables or bring drinks. He did nothing while the servers ran from place to place. In the end, the food was ok but our experience lacked efficient service and I wouldn't go back to this Giordano's location again. There are a lot of other options in the area.

    Photos
    Giordano's
    Giordano's
    Giordano's

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    Bazbeaux Pizza - Trying the vegan pizza at Bazbeaux tonight!

    Bazbeaux Pizza

    4.1(798 reviews)
    6.8 miMile Square
    $$

    If you're looking for the best pizza in Indianapolis, do yourself a favor and go to Bazbeaux. This…read morelocal institution is credited with helping create the "Indy gourmet" pizza style: innovative toppings on a thin, hand-tossed crust so we went in with high expectations, and it delivered. We ordered a half-and-half pizza with the Spicy Bee on one side and the Bazbeaux Special with pine nuts on the other. Everything was delicious. It's all made fresh to order, so it took a bit of time to come out, but that's exactly why it tasted so good: fresh ingredients, a crisp thin crust that stays sturdy under the toppings, and great flavor throughout. With many toppings to choose from and a good beer and wine selection, there's a ton to explore here, and it's very vegetarian-friendly, too. The service sealed the deal for us. The staff was extremely friendly and kind, and our waitress was the highlight. We ended up staying a little past closing and started to rush, but she reassured us to take our time and enjoy the meal instead of feeling hurried. That kind of genuine hospitality goes a long way. Cozy, casual atmosphere, excellent pizza, and warm service in the heart of the Mass Ave arts district. We'll definitely be back. Highly recommend.

    Is Indiana style pizza the opposite of Chicago style?…read more Y'all have some weird beef idk ‍ In true Goldilocks fashion I missed garden tables 3 pm lunch cut off but was before union 50s opening time.... I stumbled into bazbeaux got a small Antipasto salad that was outstanding and a bazbeaux special pizza that was very good.

    Photos
    Bazbeaux Pizza - Inside seating area

    Inside seating area

    Bazbeaux Pizza - Fresh mozzarella plate

    Fresh mozzarella plate

    Bazbeaux Pizza

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    Ten Hands Social Bar & Eatery

    Ten Hands Social Bar & Eatery

    3.8(54 reviews)
    7.3 miMile Square

    We were attending a conference in the area and decided to pop over to The Westin to give Ten Hands…read morea shot! We ordered pizza, smoked swings, Brussels sprouts, and truffle fries to share. Honestly, the food was delish. The Brussels sprouts were AMAZING! Smoked wings were good too. We absolutely loved the pizza. The truffle fries were okay. They were out of the garlic aioli that comes with the fries, and I think that would have given them the kick they were missing. The ambiance is cool with the fire pit right at the entrance. Many TVs at the bar, so it's a great spot to catch a game. I also liked the layout of the room - particularly the booths, in relation to where the TVs are. Honestly much better food and ambiance than at one of the other nearby hotel restaurants we tried.

    We had a reservation, which helped because they were busy…read more We had the hummus platter for an appetizer which had pita triangles, celery, red and yellow sliced peppers, cucumbers , and carrots. The hummus had a lot of paprika on top of it, but that seemed to enhance the flavor. I had the prime rib French dip with a side of fruit and my wife had the same sandwich, but with a side of fries instead. The prime rib French dip was nice, tender, and juicy, melt in your mouth good. I wish they had supplied more au jus or a wider container for it. The fruit tasted nice and fresh as well. This was an expensive meal at nearly $100 after tip, but I can see myself coming here again someday. Just not very often due to cost. The ambiance consisted mostly of gamers milling about and talking as well as having a wall of televisions showing different things. A bit of a sensory overload at the time.

    Photos
    Ten Hands Social Bar & Eatery - Contemporary setting. Entrance to Ten Hands from inside the Westin.

    Contemporary setting. Entrance to Ten Hands from inside the Westin.

    Ten Hands Social Bar & Eatery
    Ten Hands Social Bar & Eatery

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    King Dough Indy - Weekend at Mortie's pizza

    King Dough Indy

    4.3(544 reviews)
    6.7 miHoly Cross, Cottage Home
    $$

    King Dough is one of those places that feels cool without trying too hard…read more The open kitchen lets you watch the crew work around the wood-fired oven while the smell of fresh pizza slowly convinces you that you made an excellent life decision. The space itself is bright, industrial, and relaxed, with large garage doors that let plenty of light in and communal tables that make it easy to settle in. Our pizza came out surprisingly fast, especially considering everything is made fresh. We ordered pepperoni, sausage, and red onion, and they absolutely loaded it with toppings. Crispy, blistered crust, gooey cheese, and enough pepperoni to make me stop counting after about bite three. It was honestly love at first bite. One tip: don't skip the restroom before you leave. I won't spoil it, but whoever decorated those walls and that door clearly had some fun. King Dough nails that balance between casual neighborhood pizza joint and destination-worthy meal. I'd happily come back...and next time, I might have to branch out from my beloved pepperoni.

    Never have had a bad time at King Dough. Love the patio but on a warm day it is also nice to be…read moreable to sit inside with the AC while still enjoying fresh air because of the garage doors. The Greko salad is my ALL TIME favorite salad and will never not be ordered. Pizzas are always perfectly cooked. While some of the topping choices seem strange, the combos always work! Only request would be that they allow for halvsies on pizzas since it is hard to chose just one. Pizza favs: Fungi Ricky, Gabba Ghoul, & Stinky Pete Looking for a fun drink not on the menu? Ask for a snake bit (combo of sour beer and cider). Perfect for those who think sours are too sour and ciders are too sweet.

    Photos
    King Dough Indy - Something borrowed cocktail

    Something borrowed cocktail

    King Dough Indy - Non alcoholic mock tails

    Non alcoholic mock tails

    King Dough Indy - Cider from Normandy France

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    Cider from Normandy France

    Shin Dig - Fun Guy (fun-gui mushroom pizza Lolol)

    Shin Dig

    4.4(163 reviews)
    5.9 mi
    $$

    Back at Shindig, where the vibe is always fun and inviting! We sat on the patio this time and…read moreplayed a little game of ping-pong while we waited for our food. The ball spent more time off the table than it did on it :D This visit, I built my own gluten-free pizza with olive oil, garlic, basil, rosemary, arugula, prosciutto, and goat cheese. It was fresh, flavorful. The wait staff was friendly and attentive, and the patio made for a great place to spend the evening. It's one of those spots that's just as much about the experience as it is the food, which is why I keep coming back.

    Summary: Cunningham Group's successful take on a VERY family…read morefriendly restaurant at pretty decent prices. Delicious and fresh food, so much fun for the kids, and service was good but a little slow. Only downside is the location. Area is pretty worn down. Food: The pizza is delicious and fresh. Nice chew, a little bit crisp and the great smell of freshly dough. We got the sausage and pepperoni; sausage was better but both were good. The breadsticks were hot and delicious. A little soggy with butter but I mean.. it's butter. Is that bad? Dipping cheese was better than your standard stadium nacho cheese. Chopped salad was very fresh. Not the most interesting but still good. Hot Honey chicken wings were clearly freshly battered and fried. Incredible. Very similar to Korean Fried Chicken. Alcohol: Beer and wine option were good. Could use a couple more wine options. Beer and wine had a great range of styles and prices. Bar looked very well stocked for mixed drinks or drinking neat. Service: Staff was kind and helpful. They could have been slightly more available. The food did take a while longer than I would have expected for it not being that busy. But with how fresh it was, I'm sure it's because they were making it fresh. Ambiance: Tons of space. Ultra family friendly. Board games, yard games, ping pong, fire pits. Awesome! Train tracks across the parking lot were a fun side benefit. Kids loved watching the trains go by. Drinking out of plastic cups wasn't my favorite but I understand why. Location: Next to North Mass Boulder. Not a great part of town but felt safe once you're there. Final thoughts: If you're downtown and have kids, you gotta stop here especially if it's nice outside.

    Photos
    Shin Dig - Inside

    Inside

    Shin Dig - Russet pizza

    Russet pizza

    Shin Dig - 10" Gluten Free Al Pastor - nice for a change

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    10" Gluten Free Al Pastor - nice for a change

    Futuro - Tavern Spotted Pig

    Futuro

    4.7(393 reviews)
    7.1 miHoly Cross
    $$

    Decided that I wasn't cooking tonight and running only on four hours of sleep, I knew I'd pass by…read moreon my way home so I knew what I needed to do. Took me a few minutes to decide what to order. So many great choices! I ordered the futuro classic and added banana peppers but got the 16 inch tavern style...I'll get Detroit style another time. Jessica was so awesome and her energy is amazing! Big thanks to her! She just made the first visit cool and she's so nice! The atmosphere is so fun! I really enjoyed the video game! A pizza video game of all things!!! Definitely need to go back for a date night sometime. Took my pizza home and I had to get a bite before my bf got home and it was absolutely delicious! Glad I stopped and didn't want to cook. Thank you!

    The ordering an execution process needs to be improved. Our plan was to go to a show, then pick up…read morea pizza on the way home from Futuro. The issue is that you cannot select a time for pick up. So after the show, I hit order on the app. And the 25-30 minute wait I had seen multiple times before the show suddenly became 50 minutes. So we went home first then I went back out to retrieve the pizza at the appointed time. When I arrived it wasn't ready because they botched the order and started anew. The mistake was they made it with banana peppers instead of bell peppers. Honestly, I would not have cared if banana peppers were used. They should have called or texted, apologized for the error and just asked if we wanted a new one or if the banana peppers were fine. But instead I had to wait another 15 minutes for them to make a new pizza. By the time I got home it was an hour after we had planned to eat. I'll know better next time we want pizza and order from a place that has better service.

    Photos
    Futuro - Upstairs dining room

    Upstairs dining room

    Futuro - Pictures of the buffalo chicken and super pizza

    Pictures of the buffalo chicken and super pizza

    Futuro - Interior

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    Interior

    Bazbeaux Pizza - pizza - Updated September 2026

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