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    BBQ Garden

    4.7 (45 reviews)
    Closed 12:00 pm - 11:00 PM

    BBQ Garden Photos

    Business Info

    BBQ GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - BBQ Garden

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    Beef brisket $29.99
    Brett M.

    Very good banchan and a great variety. Would have liked a little more on the portion size of beef brisket. It was sliced very thin and was honestly a small portion of meat for a la carte, $29.99

    Soft tofu soup
    Adriana S.

    Delightful! I came during the early hours solo for brunch. (I did not need to get bbq to eat) Fun music, open atmosphere, and great tofu soup! It was nice to not be in a crowded loud room for lunch :)

    Cindy P.

    They have good quality meat at a decent price! They also have delicious side dishes, alot for a bbq place!! Service is always too notch!!!

    Beef tongue
    Jiyeon K.

    I came here twice in this month already! Both time the restaurant was not too much crowded though well organized, and I am sure this place is underrated than it should be. I really enjoyed the meat. It was one of the BEST beef I had in k town. I was so surprised and I had to bring my friends here again. My favorite is their beef tongue which is thinner than other places, make it extra delicious. The workers here are so friendly and nice, not like other bbq places. The owner proudly said that they make all the side dishes with extra effort and YESSSS, they were all delicious and fresh. My friends enjoyed here too and they said they will definitely come back again!

    Gee K.

    living in ktown, i eat more kbbq more often than i care to. some visitor or someone in the group chat always wants kbbq, and it's an agreeable compromise. deciding on a kbbq joint is a harder question. as a general rule, i don't do AYCE kbbq anymore. i'm old, and my metabolism isn't quite what it used to be, so i'd rather pay for quality of meat than stuff myself on crap. honestly, i want to gatekeep this place, but i also want this place to stay around a long time. they're not hurting for business, but i did notice ample seating here on a saturday night without a wait (yay). it's rare to see mainly korean customers in restaurants these days, which i nostalgically miss. from what i know, they've been around a few years now, fortuitiously staying under the radar. this place used to be gui il bun ji back in the day. it was one of my favorite kbbq points in the 2000s until it started deteriorating and closing. it's under completely different ownership now, but this place now again might be my pick for kbbq overall in ktown. i love the quality of food here. the unmarinated meats are all great quality (the true indicator of a good kbbq place - keep the bulgogi and marinaded crap to yourselves). side dishes are quality here as well. great gyeran jjim (steamed egg), and their dwenjang jjigae is dank. they do not skimp on any quality here. they even give you the more expensive japanese sesame oil, rather than just some sesame flavored fake stuff. everything is authentic. service is also great. i will be back repeatedly. hope they keep up the stellar food quality and service for years to come.

    Soy bean paste soup that they brought at the end when I reminded them
    Blake B.

    The food is alright. Considering that I can pay less than $10 more per person and get AYCE (with potentially better quality) at one of the many other nearby kbbq places I won't be coming back :/ on top of that, the service left a lot to be desired sadly. Our server never asked what drinks what drinks we wanted, we never got brought water (until I asked), and what sealed the deal was the soup. Our combo came with a steamed egg and soup. We finished our 4 different kinds of meat, steamed egg, and had to wait for our soup. If you look closely, you can see it still steaming in my photo I took after we finished everything else. I hate to say it but steer elsewhere. It wasn't even very busy or hectic. If you have time to bus other tables you have time to be more attentive.

    Beef
    Banhan L.

    Beef quality was outstanding if you compare with another bbq place in LA And the service is so good too If I have to get them score is 11/10

    M L.

    Found out about this hidden gem through a friend. Turns out the owner is an old Family KBBBQ, for those that know old school AYCE. We didn't find out until the end (thanks masks). Still, service was excellent. Meat quality was excellent. And best of all, they still have combos instead of AYCE, and price is SUPER competitive. The "family combo" (pictured) is A LOT of meat. I forgot to take pictures of the rest of the food because hunger happened, but there was also a plate of marinated beef and pork, along with the usual sides ( steamed egg, soup, etc). We ate and ate and drank and drank. But who am I to tell you how it is. Just go try it. This is the new spot. So maybe don't go. I don't want to wait for a table.

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    1 year ago

    My favorite kbbq place! So delicious and a hidden gem. Friendly service, feels like 이모내 집.

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    2 years ago

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    1 year ago

    The quality of the meat was very good. The service was exceptional. The inside was busy but not too loud. I had a good experience.

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    4 years ago

    Great customer service. Meats were delicious and not fatty like some places. Will definitely be returning!

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    Page 1 of 2

    Ask the Community - BBQ Garden

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    My wife and I were just walking through LA Live and received word from a hostess that it was buy…read moreone get one happy hour. So of course we jumped on it. I ordered the Blood In, Blood Out and my wife ordered the Hispanic! At the Disco. Both drinks were amazing. We also ordered an appetizer of their Smoked Hatch Chili Queso which was delicious in every conceivable way. Additionally, the hostess we first talked to and our waiter were both outstanding. A++ service here. We're definitely going to come back next time we're in the area.

    STAY AWAY FROM THIS PLACE!…read more When the employee lured us in, she said to go to the counter inside and wait for someone to seat us. There were several employees that saw us just standing there, but we still waited there for 5 mins before someone told the girl from outside to take us to our table. We were finally seated. Then guy who told the girl to seat us was just standing around d chit chatting with another employees for about 15 minutes before he even came to our table. He never even introduce himself. He just took our order. Another 20 mins came by before our food was served. OUR FOOD WAS ROOM TEMPERATURE. Short Rib was ok. The macaroni was stale and OLD! It was dry and not fresh! We asked for extra BBQ sauce and that didn't arrive for another 15 mins. We had to wave down another employee to try to get the sauce to us. I wouldn't recommend this place! Horrible service. Didn't even come around to see if we needed anything or if everything was good or not. We came here around 1:30pm on 3/16. The restroom was also out of paper towels and soap from the soda dispenser. Poor quality food! Glad I tried it, so I know to not come back again!

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    The Park's Finest

    4.2(2.7k reviews)
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    Loved the food here! We tried the coconut beef adobo, short rib, esquite, and jasmine rice…read more Definitely enough food for 2 with leftovers. The meats were incredibly tender and flavorful. The short rib ran us about $35. The sauces that accompanied the meal were also very tasty! It looks like they had a few of their bigger tables reserved for bigger parties, so that's nice. Parking on a weekday late afternoon was not bad on the street, but I can see how it may be hard to find parking some times.

    Honestlyyyyy I've had this place on my bookmarks for quite some time and it didn't live up to my…read moreexpectations, especially considering all the recent raving reviews. We ordered four of the most ordered and highly revered items: tri tip, coconut beef adobo, smoked gouda mac, and the cornbread bibingka. * Tri tip: Ours was cold and not tender.. wasn't very flavorful either. Kinda tasted like the forgotten order that's been left drying on the counter for some time. The price is decent for an entree of tri tip though. Comes with a horseradish sauce + vinegar and bbq sauce on the side, but I didn't think any of these accompaniments were strong on their own. Made the tri tip better but not by much. * Coconut beef adobo: One of the better items. Beef chunks were melt in your mouth and the sauce was a good middle between savory and vinegary - balanced out by sweetness from the coconut. * Smoked gouda mac: Would not order again. The big shell macaroni noodles were soggy; the cheese sauce was mild in flavor, clumpy and not satisfying melty; lastly, the panko crust was just there and didn't add anything imo. * Cornbread bibingka: The other better dish of the night - very moist, muffin like crumb, and not too sweet or heavy. Portion is on the smaller side though. My bf who normally isn't a fan of cornbread enjoyed this!

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    I'm a regular at GCM, and while I don't stop by every single day, Maple Block is always one of the…read morefirst spots I look forward to visiting. It's a staple in my rotation, and over time I've really gotten to know the people there--especially at the bar. One person who truly stands out is Becca. She's usually one of the first people I see when I go to GCM, She is an absolute delight. because she greets me with a such enthusiasm or a friendly wave and a genuinely beautiful smile. Honestly, it almost makes me feel guilty that I don't come by more often! Recently, I saw a review about an incident involving a customer and one of the people who work here, so I feel compelled to speak up. If you come across any negative review about anyone here at the bar, I can confidently say it does not reflect the people I--and many others--have experienced. In all my visits, I've never once seen her or the staff handle anything with anything less than professionalism and kindness. As a patron, one of the main reasons I keep coming back to Maple Block is because of the people. The staff creates such a welcoming, positive atmosphere, which really stands out--especially in an area where you can occasionally encounter challenging situations. Take any negative reviews with a grain of salt and urge you to go see for yourself!!!! Maple Block has consistently been a great experience for me, and I highly recommend stopping by. 10/10 will come again

    Mediocre. Nothing to brag about. Service was just okay…read more Place your order and sit down. Gentleman at the bar counter wasn't super friendly. Literally just took the order. Food was just okay. Nothing to write home about. Seating is outdoors. Some fly fans would help make it more comfortable.

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    Gyu-Kaku Japanese BBQ

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    4.1(213 reviews)
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    I haven't tried their dinner AYCE at any Gyu-Kaku, but their lunch combo is easily one of the best…read moredeals in Downtown LA. For the price, it's hard to find anything more satisfying. I usually go with the Angus beef rib (soy tare) and toro beef (soy tare), and the combo comes with rice, salad, and miso soup. At $15.95 (before tax), it's a great value for two meat options. Another thing I like -- though it might not be for everyone -- is that you get to cook your own meat. I prefer my meat done a certain way, so it's nice having that control, and everyone can cook it to their own preference. One downside is that service can be slow during lunch hours, as they often seem understaffed.

    I came here for a lunch recently and I think this was a good time overall!…read more I don't really have anything bad to say about this experience. The place is somewhat small but does still fit a good number of people inbetween various booth and table sizes filled with grills in them. The staff were very quick and efficient and the food was pretty good overall. I got the beyond beef bowl as a combo. I do wish they let us know about the included miso soup wasn't vegetarian at first because I had to switch it for the seaweed salad later but at least the staff were very accommodating. I guess the negative would be is it felt like a "rushed" experience and the food didn't blow me away. But compared to everything with roast costs, I still think it's pretty decent and they have a good "happy hour".

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