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    BEAST Craft BBQ

    4.4 (806 reviews)
    ModerateBarbeque
    Closed 11:00 am - 8:00 pm

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    BEAST CRAFT BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - BEAST Craft BBQ

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    Brisket Plate
    Maria E.

    There is no doubt this is one of the best bbq joints in St. Louis. Their brisket is delicious. I dream about their pork belly brussel sprouts and mac and cheese. They also offer housemade bbq sauces that are divine. It's a fast casual joint, so get ready to sit down and get your hands dirty with bbq! Highly recommend.

    Tips
    Jim B.

    Great local smoked meats.. I have eaten here around 20 times and one of those meals I received left over dried out ribs which really bummed me out cause I look forward to grabbing. A meal here. Miss the "well fed beast "..

    One meat platter with brisket, pork belly sprouts, and baked beans. Also banana pudding and candied bacon on the side. Highly recommend!

    Absolutely perfect BBQ! The brisket was mouth-watering, the beans are fantastic, and the sprouts are perhaps the best I've ever had! Great service too: it wasn't too busy, so I chatted with the staff, and they clearly love working here, making great food, and providing great service. They comped me a banana pudding and candied bacon too--extra treats, and both were scrumptious. 12/10 recommend this place!

    Lori B.

    The food here is absolutely amazing. Their Pit Beans....phenomenal. The service was fantastic even on a busy day. And the overall vibe was great. No one acting pretentious and people saying hello and just enjoying their food!

    Pork steak, pork belly burnt ends, potato salad, cheddar mac and cheess
    Rhett B.

    For 10 years, I have seen a BBQ joint in Belleville, IL on Top 100 BBQ restaurants. I thought it was odd that it would be in Illinois but 17th Street BBQ in Murphysboro passed the test so let's see how Beast stacked up. I went with the 2 meat plate with pork steak, the Saturday special of pork belly burnt ends, potato salad, and cheddar mac and cheese. The flavor on the pork steak was superb with the mix of BBQ and steak. The pork belly bites overall were good but both meats suffered from the same flaws. I love BBQ and meat that just melts in my mouth. Both of these meats achieved that but there was also the other spectrum. There were moments where the meat gave my jaw a workout especially the burnt ends. I realize burnt ends are suppose to have that contrast and it might be a preference for me. But something else would be trying to cut it with plastic ware. Anyway, the highs of the meat surpassed the lows. The cheddar mac and cheese was the better of the two sides. It was superb and I highly recommend it. The potato salad was the baked potato variety. It was good but it seemed like it needed more of the conglomeration added to it to smooth out the overly potato taste. The best part of the meal were the sauces! They were leg-end-ary! The vinegar, Texas Chainsaw ( peppery), and Spicy Mustard would be among the best sauces I have had. The Standard was all right for a mild sauce. I was pleasantly surprised to see sweet tea that got the job done with my BBQ! I want to come back by and try more of Beast's BBQ!

    Alicia I.

    The name says it all -- Beast. Because this BBQ goes hard. We ordered a mix of ribs, brisket, wings, and sides and honestly? Every single bite delivered. The brisket was juicy and smoky with a beautiful bark. The ribs had a sticky-sweet glaze with a little heat that made them fall in the "don't talk to me, I'm busy eating" category. The wings were solid too, but the sides? Stars in their own right. The mac & cheese was creamy and topped with golden crumbs, and the Brussels sprouts were crispy with bits of pork that sent them straight to flavor heaven. The potato salad and baked beans were also strong players on the tray. The vibe is casual and cool -- think metal + wood + butcher-style chalk art on the walls. Fast, friendly service and plenty of seating made it a comfortable spot to linger. Pro tip: Don't sleep on the sauce lineup -- try them all. You'll find your favorite. Beast Craft BBQ Co. -- Belleville, IL Would I go back? Absolutely. Should you try it? Yes, and bring your appetite. Follow me @asaintives for STL-area eats, treats, and food adventures with extra sass. #BBQDoneRight #BeastBBQ #BellevilleEats #thesassysaint #FoodieLife

    Brisket grilled cheese
    Owen S.

    Some of the best BBQ I've ever had! I got the pulled pork sandwich and my mom got the brisket grilled cheese. We were both speechless because of how good it was. Price was a little high but for the quality and portion size it was definitely worth it. The Mac and cheese was breathtakingly good... service was fantastic with good recommendations and our food came out within 5 minutes of us sitting down. Classic interior with all the sports games you need at the bar!

    Two meat plate. Half of a pork steak and two small pieces of Brisket. One was mostly fat
    Darryl L.

    The sides had no flavor. The Mac and cheese was bland and the baked beans were ok but could have been better. My meal shown was just over $20. For that price I would have expected a little more brisket. It's safe to say that I will. It be going back for another meal.

    Yeah, brisket sandwich with french fries
    Mark M.

    While on vacation in St. Louis, we were searching for a great BBQ spot and Beast Craft BBQ Co. came highly recommended--so we made the 40-minute drive, and we're glad we did! The brisket sandwich was excellent, served on a flavorful bun with a fresh coleslaw topping. The fries were also a hit. We tried the pulled pork served on a tortilla, along with the sausage, pit beans, and more fries. The pit beans were especially tasty and full of flavor. One standout was the grilled cheese brisket sandwich--rich, cheesy, and satisfying. We also ordered the rib tips, which were good, though the ribs themselves were a bit tough and had more fat than we preferred. Overall, everything tasted great, and the staff was friendly and helpful throughout our visit.

    Exterior
    Austin S.

    Real deal. That is all I have to say. This was my first time at the belleville location. I was bummed when they shut down the location in the grove as it was a regular spot I hit. In any case, the flagship location is incredible as expected. The interior has 2 primary dining areas. 1 half is small with a traditional bbq joint feel, and the other half has stools and a counter similar to a diner. I thought that was pretty cool. The food was superb. The brisket was fatty, salty, peppery, juicy. Cooked to absolute perfection. Tender and bursting with flavor. The fries are crispy, salty. Amazing. The seasoning they have on them is amazing. Oh, and their fry sauce is tangy perfection. The slaw is great. A pretty traditional slaw with a bit of mustard and vinegar behind a mayo base. Additionally, the tortillas they serve their plates with are so addictive. They crisp them up and it is amazing. The service was great also. The place was jumping for lunch, but they had ample staff to tackle the rush and keep the systems running smooth. I wish they still had the grove location because the belleville location is a small road trip for me, but well worth it.

    Pulled Pork Kielbasa Pit Beans (gf) Cheddar Mac
    Christopher V.

    I can't believe I'm saying this, but one of the best bbq spots in America is in Belleville, Illinois! This place is amazing, truly one of the best bbq I've ever had, and I've been all over the US. It's a small restaurant, with a small dining area, and a small parking lot. Make the trip and try it for yourself, you'll be surprised.

    Ribs, pulled pork, wings, fries, and Cheddar Mac

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    1 month ago

    Food tasted great. Staff was amazing and patient with my picky child. Plenty of food for the price!

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    2 months ago

    Food is great. Some very yummy sides too. Very easy to get to. Plenty of parking. Different from most local barbecue restaurants.

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    24 days ago

    Nice place to visit the food is great nice atmosphere good price will visit again very soon

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    4 months ago

    Pretty good good, been there for the first time last week and was a good meal. Will go back fs.

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    9 months ago

    We have been to the Beast many times and we love their food! They are very friendly and willing to help you with any questions or requests.

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    Page 1 of 21

    Ask the Community - BEAST Craft BBQ

    Is there a mimum for dilivery?

    Hi! $100 minimum by reservation only. Call 257-9000 and follow the prompt to catering.

    View All 2 Questions

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    Edley’s Bar-B-Que

    Edley’s Bar-B-Que

    3.7
    (69 reviews)
    6.9 mi

    I have been twice and enjoyed my food both times. The first time I ordered chicken wings and banana…read morepudding They were smoked and seasoned well. On this occasion I ordered the half chicken platter (which was sold out on my first visit). The service was good on my first visit and even better the second time. The guy behind the counter's friendliness was almost contagious he went through describing the menu with patience and a smile. I enjoyed my food again the second time. I do not have any complaints it was a solid bbq plate I will say I am not the biggest fan of banana pudding, but I enjoyed it here.

    Edley's does not get much attention in STL possibly due to a plethora of BBQ restaurants. However,…read moreit could be favorably compared to a local chain, Sugarfire, that does get much recognition for its meat, variety and well done menu. The holy trinity of local BBQ is brisket, pulled pork, and ribs. Edley's has another local favorite -- pork steaks. It also has smoked turkey, chicken, and ham. I decided to try the chicken sandwich because poultry is more challenging for many wanna be pit masters. It had a distinctive smoke ring and included both white and dark meats for flavor. Served Southern style, it included a dollop of vinegar slaw and dill pickles. The lunch special was a good value and included a side and soft drink. Brisket tacos satisfied a companion.

    Photos
    Edley’s Bar-B-Que
    Slow smoked chicken
    Slow smoked chicken
    Old Fashioned

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    Old Fashioned
    Sugarfire Smoke House

    Sugarfire Smoke House

    4.2
    (1.7k reviews)
    14.2 mi
    $$

    I stopped by Sugarfire Smokehouse for lunch while exploring downtown St. Louis. Even though it was…read morebusy, the line moved quickly. It's counter service, and you get to see all of the meats and sides while ordering, which makes it tough to decide what to get! I went with the Brisket Dip Sandwich and a side of banana pudding, and both were fantastic. The brisket was tender, the sandwich was packed with flavor, and the au jus really brought everything together. It was great on its own, but every table also has a selection of BBQ sauces to try. The Coffee BBQ sauce was the most interesting one, but it was fun sampling all of them to see which I liked best. If you're in St. Louis and craving BBQ, Sugarfire is definitely worth checking out!

    I really like the layout of this restaurant. You get in line, order your food, get a tray, pay, get…read moreyour drink and utensils, and then park yourself at a table. Anything that tastes a little bit more time to prepare they will bring out to you on the floor. Keeps things flowing very well. I got the four bones (baby backs), broccoli salad (premium side, one dollar up charge), and coleslaw. I also grabbed a piece of sweet cornbread with honey butter, and fried green tomatoes with a lemon aïoli. The bones were not rendered as much as I would've liked, the fat layers were still too thick. But the flavor was good. And every table has six different sauces and you can have as much sauce as you want. I tried them all, and my personal favorites were the Carolina mustard, and the Texas hot sauce. The white barbecue was also very interesting. But they're all good. Fried green tomatoes were terrific! Broccoli salad and the coleslaw were pretty tasteless. As was the cornbread. Really wouldn't describe that as sweet cornbread. It seemed a mostly just wheat flour cornbread. The honey butter on its own was really the best side. I'm not unhappy that I came here, but would I seek it out again or try something else in the area? I would try something else in the area. And for that reason I am leaning toward 3 starts. Although the staff is terrific and really hustles here, and that is why I have to bump this up to four stars.

    Photos
    Interior
    Interior
    2 Meat Combo: pulled pork and turkey, with potato salad and baked beans
    2 Meat Combo: pulled pork and turkey, with potato salad and baked beans
    Sugarfire Smoke House

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    Cafe De Soul

    Cafe De Soul

    5.0
    (1 review)
    1.0 mi

    This little dive is very easy to miss and is certainly not a place that would grab your attention…read morewhen you drive by. My wife and I have driven past the place 100 times and she finally talked me into trying it out for lunch. WOW. Awesome food. We both had ribs, I went for a double order of spaghetti as my side, the wife went with green beans and yams. The portions were large and came with a cornbread muffin. Ribs were fall off the bone tender and the spaghetti was very good. I am normally not a green bean fan, but I tasted the ones my wife ordered and they were delicious! It looked like small pieces of potato and I don't know what else in them. I never eat yams but these were great. Too sweet for my taste as a side, but I had them for "dessert" after finishing my meal. Tasted more like sweet potato pie than anything and dipping the cornbread muffin in the sauce was sinfully good. EVERYTHING was home made from scratch. We were way too full to try any of the desserts (cakes, peach cobbler, sweet potato pie) but I will sample them next trip. The menu is not large but be sure to ask as there are several items available not listed. I was craving some fried chicken, which I was told was available, but I'd already ordered the ribs. I'm going for the chicken next visit....collard greens were an option (not listed) as well but I am not a fan. My ONLY con would be no butter for the muffin..but it was moist without it and after I figured out how good it tasted dipped in the yam sauce, I would not have used it had it been there !We were totally stuffed for less than $20. We are already planning to head back next week. Give this place a try...you won't regret it!!!

    BEAST Craft BBQ - bbq - Updated August 2026

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