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    Tai Kee Wonton

    Tai Kee Wonton

    3.9
    (467 reviews)
    4.1 mi
    $$

    House Special Beef Noodle Soup (牛肉麵)- Very flavor full with a mild kick which adds to the overall…read moreflavor. Balances out with the vegetables. Was looking for a nice warm bowl of soupy noodles on the cold day and this hit the spot. Was a bit confusing at first trying to order as there was another dish with a similar name but was told it's the same thing but that dish allows to switch the noodle type if you choose to do so. Looking forward to come again soon to try their combo plates with wontons!

    We met up with some friends who frequently come to this restaurant. Though, this was our first time…read morevisiting Tai Kee Wonton, and we live nearby! Order via QR code on each table. The food comes out fairly quickly. The service is minimal but sufficient. Inside seating was booths and tables. Fairly cozy and tight. One unisex restroom only. NOTE: 45 minute time limit for dine-in. Especially during peak time. The food quality and authenticity was spot on per our friends. A.5 House Special Beef Noodle Soup (4/5). Flavorful, rich, broth with a slight spice. The beef was cooked until very tender. The noodles were soft yet and a nice firm chewiness. It was perfect. Definitely not overcooked where it becomes waterlogged or mushy. E.5 Combo Stewed Pork Rice Plate & Small Wonton Soup (4/5). The plate came with blanched cabbage, broccoli, a tea egg, minced pork over steamed rice. The pork belly was braised and stewed until fork tender but not over done so it still kept it's shape. The minced pickled mustard greens was the highlight. B.6: Taiwanese Sandwich. It had the same type of meat, the stewed pork belly with minced pickled mustard Greens, a little sauce in a steamed white bun. D&M, Thanks again for spending time with us and treating for lunch! Support your local business.

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    Tai Kee Wonton
    A.3. Fried Wonton (8 pcs) /  炸扁食
    A.3. Fried Wonton (8 pcs) / 炸扁食
    B.6. Taiwanese Sandwich / 刈包

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    B.6. Taiwanese Sandwich / 刈包
    Tasty Pot

    Tasty Pot

    4.0
    (1.4k reviews)
    1.9 mi
    $$

    Nothing beats hunger and the cold than some hot soup with lots of meat, noodles, vegetables, and…read morebroth. If I had to choose a last meal, this could be it! Since it is cold at night and I am hungry for dinner, this place is perfect!

    They got AYCE hot pot now and it feels a lot more chaotic!…read more  I came here to celebrate Father's day on Sunday around 12pm. There was a bit of a wait and you can waitlist on their ipad inside. We waited for about 20-30 minutes.    Before getting seated they ask if you want to do the normal hot pot style or AYCE. The AYCE runs for 90 minutes and is $24.99 during lunch and $30.95 during dinner time. They also charge for leftover food which is $6 per lb. We ended up doing the normal one pot hot pot for each person.    I always get my usual lamb hot pot which already comes with vermicelli noodles and choose rice as my free side dish. There are various levels of spiciness and I chose extra spicy which is a level down from there flaming spicy from what I can recall. Honestly it was not spicy enough but I did not want to get the spiciest level in fear that it would be too oily. Perhaps I will try that the next time to see if it is.    They have a bar further in the back of the restaurant where you can get creat your sauce and get some garnishes for your hot pot. I also noticed they have some other sides like noodles and such next to it. It seems if you are not participating in AYCE you can still get sauces and garnishes but I am not sure about the other sides.    The interior has changed from the last time I came here and it looks nice! Service was standard and everyone was nice. It does feel more chaotic now that they have AYCE but that  is understandable.

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    Tasty Pot
    Tasty Pot
    Sizzling Plate

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    Sizzling Plate
    ZongZi House

    ZongZi House

    4.8
    (35 reviews)
    2.5 mi

    Take it from a Hong Kong kid...these are seriously legit zongzi that taste just like the cantonese…read moreones I grew up with. Definitely above your typical market rates, but I promise these will be true to the OG flavors. It's mostly a food pick-up type of service where you walk up to a shared space and ring a doorbell to have an aunty bring out your stuff. Online ordering was how I did it, but you can also call/text an order over the phone. The ordering process is a bit unusual in that you have to plan these ahead of time (by about 3-days or so depending on time of week) then wait for a confirmation text on the day of. Unfortunately, impromptu cravings must likely be held at bay. Sometimes you can short-notice stuff if they have leftovers, but that's defintely a gamble. With either planning or luck, you'll then walk off with a hefty bag of deliciousness. You can have the option of getting them freshly cooked or frozen (for stocking up). The zongzi are well packaged and tightly wrapped with color-codings to the string to separate the fillings from each other. It's a bit cryptic, but you'll notice those correspond with the pictures on their ordering site. Descriptions of the fillings are true to their amount and pretty well packed with goodness (none of the mostly-rice-zongzi here). After cracking the first one open and taking my first bite, it was like that Ratatouille moment with Anton having flashbacks to his childhood (but like the Chinese version). Filled with delicious aromas and rich succulent glory, with not a dry spot in (culinary) sight. If that hasn't convinced you to at least try these buggers, I'm not sure what will!

    Honestly my expectations were super high given the price, but you just can't get this homemade…read moredelicious thing anywhere. They have it at some dim sum bakeries but it's usually just rice with a small piece of pork or sausage and maybe some peanuts. The website says to order 2 days in advance but luckily she made extra! I got 6 orders and shared with my family, they all agreed it is better than anything we've had as a kid and man is it packed from corner to corner with pork belly, salted egg, chestnut, and mushroom! It is pricey, but what isn't nowadays?

    Photos
    Inside Shanghai Style Potstickers
    Inside Shanghai Style Potstickers
    Shanghai Style Shumai
    Shanghai Style Shumai
    Inside the Shanghai Style Shumai

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    Inside the Shanghai Style Shumai
    7 Noodles & Sizzling

    7 Noodles & Sizzling

    4.5
    (126 reviews)
    5.7 mi

    This place brought back so many memories of Taiwan. I ordered the steak sizzling plate with a mix…read moreof the black pepper and mushroom sauces, and it was absolutely delicious. The steak was flavorful, the sauces complemented each other perfectly, and that classic sizzling presentation made the whole experience even better. I also tried the beef noodle soup. It leaned slightly on the sweeter side, but I actually really enjoyed it because the broth had so much depth and flavor. Compared to a lot of other restaurants where the soup tastes flat or bland, this one had a much richer flavor profile. Overall, the food felt comforting and nostalgic, reminding me of the Taiwanese sizzling steak houses and noodle shops I grew up visiting. I'll definitely be coming back to try more of the menu.

    Tried 7 Noodles & Sizzling for the first time - close to our house and has a pretty diverse menu…read more I was in a ramen mood and ordered the Signature ramen. It was solid, with good noodles, generous amount of pork, some fish cakes, veggies, and an egg. The broth was good, but not top tier. In a place that sells many types of dishes and doesn't specialize in ramen, I understand everything can't be best-in-class. The egg, though, was hard boiled and didn't have a soft center, which I like. That seemed like a bit of a shortcut to be honest. My wife ordered a sizzling dish and liked it - perhaps that's their speciality. Service was good, the inside was pretty typical - nothing fancy, but nothing missing either. Good overall, would come here again for convenience and because the food is solid.

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    7 Noodles & Sizzling
    Udon Noodles
    Udon Noodles
    Deep-fried Gyoza ($8)

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    Deep-fried Gyoza ($8)

    Bento Pro - asianfusion - Updated August 2026

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