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    Beyond The Bowl

    4.5 (279 reviews)
    ModeratePoke, Japanese
    Closed 11:30 am - 8:30 pm
    Updated 1 month ago

    Order Beyond The Bowl Takeout or Delivery

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    BEYOND THE BOWL ATMOSPHERE

    What's the vibe?
    Quiet
    Hipster
    Trendy
    Casual

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    Recommended Reviews - Beyond The Bowl

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    Lunch poke
    Huong L.

    This is for take out only *** We ordered online when it opened and came to pick it up 15 minutes later. During lunch time they have some discounts which is nice We ordered: Lunch poke $12.50 - you can choose up to 2 proteins, so we got the tuna and salmon. You can also choose the bae and we got the mixed greens. This was pretty standard in my opinion, nothing really stood out. I think for the price, I wouldn't say it was cheap or expensive. Lunch beef with rice $12.50 - this is basically a smaller version of the sukiyaki. This was the better of the 2 dishes in my opinion. The meat was flavorful and tender and went well with the rice. Overall, I would come back toe try their other food when I'm in the area.

    Keri N.

    Came here recently with my husband for lunch and got the poke bowls. Very good lunch deals and fresh tasting poke with a good amount of toppings! The space was quiet and clean with great service. I would come back and have poke again or try their other menu items!

    Niku Udon Soup
    Beini P.

    Came here on a Saturday with my mom and ordered the niku udon for me and the kitsune udon for her. We also shared a croquette. The girl at the front was super sweet and there was no one else in the store, which was a little surprising since we were there around peak dinner time (~7pm). No complaints about the niku udon--plenty of meat and pretty good soft boiled egg. I like my broth a little sweet and this hit the spot. I tried some of the kitsune udon tofu skin and that also had great flavor and texture! The only other udon I've had here was u:don in the u district and I preferred Beyond the Bowl. The croquette was also yummy.

    Poke Bowl with salmon, tuna, albacore
    Christopher A.

    Parallel parking in busy street.. Great atmosphere, order through iPad to select dish, sauce and toppings. Very efficient. They have a selection of different sauces you get to choose of about 7. Poke bowl with 3 meats: salmon, tuna, albacore. Great taste, not fishy tasting, very fresh and clean. Not a lot of meat given compared to other places, however. Overall experience, 9/10 due to the ordering style, freshly made, freshly taste, different variety of toppings and sauces.

    Vy P.

    I can't believe I just found out about this place! LOCATION & PARKING // This place is HIDDEN. If you were driving past it, you'd have to look super hard and be careful not to blink to avoid missing it. It's hidden between some businesses and the signage isn't great. The restaurant itself is cozy and mid-sized. It is street parking but you're very likely to find parking somewhere along LCW without having to walk super far. FOOD // BEYOND THE BOWL POKE: Salmon, Tuna, and Yellowtail, masago, crab salad, seaweed salad, cucumbers, topped with tempura flakes, sesame seeds, and nori. Served with house shoyu sauce - This was really good! Everything tasted fresh and the combination of ingredients worked well together. There was a variety of textures with the fish, seaweed salad, sesame seeds, etc. I personally added some extra rice seasoning but that's my own preference. If you don't want one of their pre-set bowls, you can customize your own as well! SERVICE // I ordered in-person but got it as take-out. In general, the staff here were friendly and helpful. Nothing to complain about here! OVERALL // 4.5 stars Quite a nice place to have here on the north end of Seattle!

    Poke with 2 Scoops of Protein
    Teddy N.

    Food was amazing!!! They try hard to provide good service, but it seemed like they're understaffed. Nevertheless, service was good! We arrived just after they're open for business, so it started with a few people. But over the time, it got busier. With that many people, it was still nice and not noisy! A joint in your neighborhood that you would frequently visit. Will definitely be back for more!

    Jenny L.

    We were in the area, and saw the good reviews on yelp so decided to try this place. I ordered the Beyond poke bowl, which has a mix of sashimi over rice, it has tempura pieces which gives it a nice texture and crunch. First few bites was pretty good, but as I ate more it kind of hurt my jaw, maybe my teeth is getting weak, who knows, haha. My husband tried their lunch special poke, it was decent. Bowl isn't the biggest on both, a decent amount. Probably won't fill you if you're a big eater. We also ordered the veggie croquettes and chicken wings, which I enjoyed more than the poke bowl. The wings were quite flavorful and packed with tons of garlic. The main con was it took a long time for the food to come out. We were the first ones there and first to order but it took a good 15 minutes or so before we even got our appetizers. But overall, service and food is good.

    Annie M.

    This place was so delicious! I particularly recommend the Donburi sukiyaki. My friend who recommended the place almost always gets the Waikiki bowl. Everyone in the group loved their food.

    2 scoops salmon, 1 scoop yellowtail with semisweet sushi sauce
    Chris M.

    I am a bit torn. came here for takeout udon here and was disappointed compared to bullettrain udon. What BtB offers in ingredient's just doesnt justify the price difference, and bullettrain still has the better broth and noodles, but came here for poke and although the fish wasn't as good quality, it tasted way better than what I got at FOB poke bar. I think it's the sauce. They are the same price point and FOB has tamagoyaki and miso soup, more toppings and has more generous servings. BtB falls short here, but they have great deals on their lunch specials, and the sauce pulled it together for me and made it taste overall better than the signature sauce I got at FOB

    Chicken Kaarage with spicy mayo (we ate half already)

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    8 days ago

    Excellent spot. Great service, good food. Not too many people when I went, definitely deserving of more traffic.

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    Dung M.

    We Appreciate for your review. And hope to see you soon

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    1 month ago

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    8 months ago

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    1 year ago

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    1 year ago

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    2 years ago

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    9 months ago

    Great service great people and man they don't miss when it comes to food, love the environment and that Bento box!

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    Dung M.

    THank you very much and hope to see you again

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    4 years ago

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    6 years ago

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    3 years ago

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    1 year ago

    Friendly, responsive staff. I usually order the "make your own bowl" with salmon. Food is always fresh and delicious.

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    2 years ago

    It was ok not too impressed with the food. Service was a bit slow and ambiance is really plain and they have only like 5 tables

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    4 years ago

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    7 years ago

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    4 years ago

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    2 years ago

    Honestly thought it was mid. The fish wasn't very good and fresh and the vibe is off. Place is small too.

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    2 years ago

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    8 years ago

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    2 years ago

    The food wasn't bad, but wasn't much to write home about either. Curry udon with croquette was good but not at their price point.

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    Page 1 of 7

    Beyond The Bowl Reviews in Other Languages

    Ask the Community - Beyond The Bowl

    It's the shrimp raw or cooked?

    Hi there, the shrimp is cooked and preseasoned as well.

    Are they open at 11:30 am or 12 pm on Sundays? Yelp and Google say 11:30 but their website says 12 noon.

    Hi Pauline, thank you for your question. We need to update our website because it contains old information. For summer hours, we open 11:30-9 for Sunday but the operation hours may change as fall and winter comes. Thank you again!

    What's your policy on sustainability for your seafood?

    None really , they don't have any special consideration

    Is the korokke vegetarian?

    Yes, Korokke is deep fried potato with carrot and green peas inside :)

    Is there any vegan items on the menu? I'm thinking of trying this place out with friends, and wanted to check if we can eat here.

    Thanks for your question. Yes, we do have vegan options! Our tofu is vegan and veggie options for the bowl is plenty from avocado to edamame, corn, etc. all the sauces are vegan and some are also gluten free!… 

    Don’t See Your Question? Ask Away!

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    4.3(347 reviews)
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    Words cannot express how amazing and special this experience was. Reservations are few and hard to…read moreget because there's only 8 seats inside, and I totally get why. The chef was so awesome and incredibly attentive (he doesn't miss anything between guests) and his knife skills were so impressive. Every shaping of rice into nigiri had artistic wrist movements and every piece of fish was so incredibly fresh, with 2 courses being so rare they're only available 2 weeks a year. There were 18 courses (might've been more including appetizer and dessert). Flavor combinations were insane and the fish (especially ottoro tuna) literally melted in my mouth. The Fact that he grew some fruits in his own garden was epic as well. Such a special experience for $210 a person and $12 for a delicious yuzu ale to pair.

    Another omakase that's worth to try!…read more Making a reservation is fairly easy online. Sushi Omakase is $210 and 20% gratitude is automatically added and then add ~10% tax at the end. (+whatever drinks, food you order on top of that.) parking was fairly easy with many street parking around. The restaurant sits total 8 people and it was about ~1.5 hours. The chef was friendly and explains each piece. I liked this place because it was sushi omakase (other places are more kaiseki style). Fishes were fresh and flavorful. (Although some pieces it was a little too salty with the sauce) My favorite was otoro, uni, geoduck, abalone. I would come back here again!

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    Sushi Koushi - Sushi  omakase

    Sushi Koushi

    4.8(160 reviews)
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    Definitely my favorite new sushi spot in the Puget Sound. Fresh, gorgeously presented sushi at a…read morereasonable price. Just discovered it this month and already been over there twice. Am totally in love with the Salmon Lover's plate, and Bryan is loving the Chirashi Bowl. The udon noodles are also not bad. Highly highly recommend!

    As evidenced by a nearly five star average rating on both Yelp and Google, Sushi Koushi is much…read moremore than just a creative fun name. I'm placing this as one of my new favorite sushi spots on the Eastside! Four of us came for an early dinner around 4:30P on a Saturday and got seating right away in a booth. The restaurant is on the smaller end with just a few tables on each side and a few seats at the sushi bar. In addition to an appetizer, two of us shared three specialty sushi rolls and the other two in our group ordered the chicken katsu meal set. Our sushi arrived beautifully all on one plate. Each specialty roll included 10 pieces and they all contained a generous amount of filling with a relatively thin rice layer, making the average price of $18 - $19 per roll worth the value. + TAKOYAKI ($7.50): These deep-fried dumplings had a soft creamy interior and housed a small piece of tender octopus. Four pieces came in an order, topped with mayo, unagi sauce and bonito flakes. I loved the crispy exterior and they were served steaming hot. I am not sure they were made in-house or frozen, but they were delicious. + KOUSHI ROLL ($17.99): A crab, avocado and cucumber roll topped with cajun seared salmon, spicy mayo, unagi sauce, green onion and fish roe. Between the crab filling and spicy mayo, this is a pretty creamy roll. The salmon on top had a very light sear, so while the smoky flavor was noticeable, I considered it closer to raw. The unagi sauce added some sweetness that offset the mild spice. + NAGOYA ROLL ($18.99): Tuna avocado roll topped with salmon, ponzu sauce, sweet sesame sauce, green onion and fish roe. The freshness of the fish especially shined here between the large cubes of tuna inside and the meaty slice of raw salmon on top. The sauce simply enhanced the roll without taking over the flavor, so it didn't distract from the purity of the ingredients. + SETO ROLL ($18.99): Spicy tuna and cucumber inside topped with tuna, ponzu sauce and green onion. This roll is HOT, like at least 3/5 stars on the spice scale! As spicy as it was, I really enjoyed it, especially since half the roll was topped with medium fatty tuna which was such a nice treat. Lean tuna draped over the other half. Chopped green onion on top added pops of freshness. The chicken katsu meal ($16.99) came with salad, rice and miso soup. I tried one piece of the chicken which was tender and had an excellent light crunch! Service was great as the two employees managing the dining room checked back a couple times and were actively watching in case any of the tables needed anything. I know I'll be back again for more sushi!

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    4.3(358 reviews)
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    I treated my friend out for his birthday here on a Saturday noon at exactly 12pm on the dot…read more Parking is tough around here as their shared parking lot is compact, and street parking is limited given it's near Redmond Way - a very busy street - and a ton of residential buildings; I got lucky and snagged parking along 170 Ave NE just two blocks away. If you've been to their first Seattle location in Cap Hill, this location resembles that one in many ways, though this one in Redmond is noticeably much bigger and has more seating that isn't squished together. There's bar seating and a bigger number of four-tops compared to the Cap Hill location, though the wooden wall scheme is the same for both. They serve katsu here with many types of meat cuts, all of which are listed on their menu with descriptions. Service overall was fast and efficient even when tables around us started filling up with hungry patrons. For our food: - The K&O karaage was all right at best. Meat inside is very tender and juicy but the aromatic toasted powder has so much salty flavor - and outer coating was also so dry - that my friend and I needed to drink water constantly while eating it. We could have skipped getting this. - We each got their jidori chicken oroshi katsu. This comes with their jidori chicken, essentially high-quality free-range chicken breast cutlet... and it was very juicy, with the Panko coating being the right kind of crunchy in all areas. We weren't fans of the grated radish sitting on top of all that katsu though, and most of the dish was their shredded cabbage as usual. The cabbage goes really well with their peanut sauce provided at our table. We both left feeling really full and overstuffed in a good way, though I would pass on getting the karaage if you're already getting one of their katsu dishes. Distance- and seating- wise, I'd come back here for their katsu whenever I don't feel like dealing with the parking situation that is Cap Hill.

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    Itadaki

    Itadaki

    4.0(131 reviews)
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    WOW! Not often do I get blown away by a restaurant and immediately text friends and family about…read moreit, but Itadaki IS that place. From the moment I stepped inside to the decor and service to the taste and quality of food, I was impressed the entire night. Most bbq places are laid back and loud, but this place is refined, sophisticated, and everything you'd want for a date night or celebration. Starting off with service, everyone we spoke with was lovely and inviting. We felt welcomed and our server kept checking on us, but wasn't too invasive, so we were able to catch up. We were greeted with hand towels and 3 options for water. Cutlery and tableware were nicely set up and I'm obsessed with their plates! I was blown away by all of the dishes we ordered but my favorites were definitely the Uni Toast, Wagyu Volcano, and honestly all the meats we ordered to grill. They grill your meats for you, so it is a bit awkward because the person stands there until everything is done, but it's cooked to perfection! Highly recommend for a nice date night or celebration dinner.

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    4.5(842 reviews)
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    Beyond The Bowl - poke - Updated August 2026

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