Thank you, John, for the hospitality and unexpected goodies! You rock. This place is so warm and…read morewelcoming along with the delicious food and the sound of Christian music might make it a once a month kinda thing PS. That potato salad ALSO rocks

I'd give them 3.5 stars if I could…read more We came in TH evening, 9/3/26. I ordered the taster boat, a smoked meat sampler w/ sliced chix breast (sort of dry), brisket (nice smoke bark but lacked seasoning and that good smoke flavor, was juicy but maybe it sat in au jus or beef broth, which took away the smokiness from the meat? ), rib piece (flat part of the rib, overly seasoned; my husband ordered the 3 meat combo and said his actual rib wasn't overly seasoned so maybe it was just the flat piece I received), smoked sausage, & pulled pork. I ordered the green beans & red skinned potato salad, reminded me of Publix's with some added mustard, to make a smaller meal as I wasn't that hungry. This filled me up and I packed up the pulled pork to go. It wasn't not dried out like some pulled pork can be. It gave the full flavor of pulled pork. I ordered an old fashioned, cause why not? It seemed like a better choice to go with barbecue than the Arnold Palmer I wanted to order with all the sugar. ‍ It was smoked and the bartender, Josie, also our server, allowed me to remove the top when I felt the drink had enough smoke, which I appreciated. As an old fashioned snob I'd recommend getting true craft ice & not using maraschino cherries. BUT the price point for everything, even the drinks is considerably lower than we'd expect; but we're used to Atlanta & TX prices for barbecue. ‍ No, seriously, the prices are low; no complaints there. AND they offer military discount. Oh and you get a discount if you pay with cash. His 3 meat combo included the ribs, brisket, & smoked sausage. He wanted chicken but they only had white meat. His brisket rivals barbecue restaurants. He was open to giving them another try. He said he really wanted to taste the smoke flavor, not just smell it from the pit outside. We ordered the same sides. They brought out white bread, usually by request and also some butter. That was a 1st for me. The bread wasn't the softest but it was probably on the line or near it exposed to heat, which dried it out In guessing?. I ordered the praline pecan pie. It was very tasty. Think caramel added to pecan pie w/o big pecan halves, More like pieces, and topped with whipped cream and praline pecan pieces. Delicious. Initially I thought it was too sweet but it was so good i kept eating it and once he tried it, my husband had several bites too. It's not even that big slice of pie. lol Josie provided great customer service, constantly refilling my husband's water, checking on us, & providing recommendations. The restroom was clean. It was decorated maybe from the 4th of July or for the Labor Day weekend. It seemed quite spacious as there was an area that was closed beyond the bar and smaller restaurant seating area. The TVs have closed captioned. I said we needed to give them another try when it wasn't 45-60 minutes before closing. So we'll do that. It was decent.

Ambiance - nice. Rustic. Lots of families and older people. Limited tables but no one was…read morewaiting. Service - Larissa was either over worked with too many tables or she is very very slow. She did keep my drink full. She refilled my drink 4 times. Food - the pulled pork plate was delicious. Plentiful. The sauce was ok, not much of a bite. I did enjoy the pork. It had that Smokey taste that you don't get from electric smokers. The fried okra was good and so was the baked beans. My partner had the chicken plate. It was huge. More than enough for a dinner plate. Great flavor. She said that the potato salad was fresh made and the Cole slaw was fresh made.

Incredible experience! The owner has celiac disease so essentially the whole menu is gluten free…read more I started my meal with the fried pickles and then decided to have the gluten free smash burger and fries. They have a dedicated fryer for all gluten free items which makes it so easy for this celiac girl! I finished my meal with a piece of gluten free peanut butter pie! All the food was delicious. The waitstaff was so kind. And the vibes were great while we sat out on the front porch. This will be a new regular spot when I'm in town!

It was our second time here in a week. The first experience was outstanding we spent a couple hours…read moreon the beach and then came up for barbecue. The pork belly burn ends were outstanding and a load of tots were great. We really enjoyed the greens. This afternoon we did the same thing spent an hour and a half on the beach and Savannah was our server. Service was prompt and efficient. We had pulled pork greens and pork belly burns. The food was outstanding. The pork had a beautiful smoke ring in the house made sauce is outstanding.. We are local and we will definitely be back!

Food is amazing. Second time I've been and still amazing. Food is delicious and flavorful. Service…read moreis quick and quiet. And you get a great view of the bay.

The best meal I personally experienced in Pensacola Beach…read more This little gem was located just outside of our hotel and we were very appreciative of their food. I learned quickly that the area is NOT vegetarian friendly and this place was one of the few exceptons. The staff we interacted with were incredibly friendly and they always got food out in a timely manner. We ended up visiting the food truck 2-3 times during our trip because we trusted the quality of what was being served. The one thing I can say that I was disappointed with was their sauces. A bit ironic, as it's in the name but they were extremely underwhelming. We ended up using sauces we had saved from other spots. I still highly recommend trying them as their food was very good!

I placed a pickup order about 30 minutes before closing and arrived around 15 minutes before they…read moreclosed. When I got there I had to knock on the window to get someone's attention because they were already cleaning up. Once they came over, I told them I had a pickup order and they just handed me the bag without saying anything, which felt like I was an inconvenience to them (even though we tipped on the order too beforehand) The food itself was mostly good. The portions were solid and we really liked the Brussels sprouts, those were definitely the highlight. But the veggie burger was honestly really disappointing. It had almost no flavor and was so bland we couldn't even tell what it was made of. We also had the chicken tenders and sweet potato fries which I would recommend and kept me full. Also, no napkins were included, which would have been helpful considering everything was pretty saucy. Overall, not a terrible experience but definitely some things that could be improved especially with customer interaction. It's not very inviting at all.

This is truly one of the best food trucks for smoked meats and southern fixins I've experienced…read more Check them out on facebook to see where they will be next. Everything is home made, including their signature sauce!

From the owner: Fulton Ave BBQ was started because our BBQ started winning in competitions. Out rubs and sauces are…read morehome made and our ribs and wings have won at competitions. We are weekends for the most part but occasionally set up in neighborhoods during the week.

Great southern food, catfish and red beans and rice. Also enjoy the music from the live band.read more

Five Sisters Blues Cafe is an absolutely fantastic restaurant and one I would definitely recommend…read more For starters, it has a great ambiance and tge service was friendly. I went with the seafood platter and while it was good, I looked around at the other people dining with me and all the dishes looked excellent. The shrimp and grits and pot roast in particular looked amazing. I would definitely recommend here.

Our waitress Annie was very nice and the brisket was delicious I tried the new peach sauce the new…read morepeach BBQ sauce it wasn't too bad just the normal Sonny's BBQ run

I've tried a couple of barbecue places around Pensacola, but this one has my favorite types of…read moreribs.. I opted for the 4 meats with baby back and St. Louis ribs , dry rub wings and jalapeño smoked sausage and all of it was delicious! I didn't even come close to finishing everything on my plate. I opted for the cornbread, which is delicious and a double of the coleslaw cause I don't eat beans my husband got two of the Carolina sandwiches and the corn dip appetizer and it was way more than he could eat! We both really liked the corn dip with the homemade chips. Our service was absolutely excellent and I love the choices of all the different barbecue sauces on the table. I would say if you're coming to Pensacola this place is a must you really do need to stop into Sonny's barbecue drinks are good. Food is good. Staff is friendly. It's a win-win situation.

Totally overpriced. Haven't been in years, definitely won't go back. No clue how they are still in…read morebusiness with the price. Over $10 for one burger. The only thing special about it, is it has black pepper on it. Um, black pepper is complimentary at every other place. Save your wallet and drive a mile east to a place that's rhymes with MOPS. Less than $10 includes cheese on the burger, tots, and a drink. Thank me later.

Ordered a burger and rib sandwich ..the burger was horrible , no flavor, nothing on it and under…read morecooked...the rib "sandwich " was literally 5 boiled bones with no meat on them just cartilage and no sauce, and 1 slice of bread thrown on top. We had to ask for our drinks and chips..the service is HORRIBLE!!!!!! Absolutely no customer service skills and when I asked if I got to choose my chips a random bag was thrown on the counter without asking what I even wanted . DO NOT WASTE YOUR MONEY !! A homeless person would have been over then the person working the counter ...HORRIBLE PLACE!!! If we could give them a a -10 we would ..

Hub Stacey's is a fun environment with incredible staff and an awesome vibe!…read more Everyone was so friendly and accommodating. Our waitress was really helpful when it came to deciphering what items had dairy/gluten. She had no problems asking the chef first to be sure, which I really appreciated. The chef salad was fantastic! It was true mixed greens instead of iceberg lettuce, and nearly every piece of lettuce was fresh and "good". Although we're from out of town, we'd definitely come back when we visit again.

I've always been a huge fan of a nice local sandwich stop and this place rocks! Kinda has a retro…read moredinner interior and a great outdoor patio. Seat yourself laid back vibe, with a full Bar and service. The dill mayo that comes with the sandwiches is a whole experience. The sandwiches are huge, I recommend getting a half. Not to mention the onion rings and tots were cooked to perfection. Crispy crunchy exterior and the interior soft and delicious! A must place to stop in.

Lovely atmosphere and outstanding service. This was our 4th visit and my husband tried the steak…read more He usually gets grilled salmon. He enjoyed the steak as much as the salmon. I had the Bloxi sushi which was delicious. My son had a poke ball and said the flavors were great. We also tried the hot ginger tea. Yum yum . We had an avocado appetizer that was warm.with shrimp and scallops. Very good. And a piece of turtle cheesecake was gifted to me to celebrate my birthday. We'll be back.

Here is the completed review with your additional details incorporated:…read more I recently visited **Kalbi Ichiban** in Pensacola, Florida, located in the area of town where I grew up. It was good to return to familiar surroundings and find a restaurant offering a different dining experience. The interior is attractive, clean, and inviting. The restaurant also offers Korean barbecue, with tabletop grills built into several booths. It is a nice option for families, groups, or anyone interested in a more interactive meal. I went specifically looking for authentic Korean food. Having experienced Bulgogi while serving in Korea, it quickly became one of my favorite dishes. Most chain restaurants do not do the dish particularly well, so I decided to give Kalbi Ichiban's version a try. My waiter, **Carson**, was attentive, friendly, and provided excellent service throughout the meal. He checked on me regularly without being intrusive and made the overall experience even better. Carson receives five stars from me. The meal came with Bulgogi, rice, and a choice of soup or salad. I selected fried rice and started with the hot and sour soup. I also ordered a side of kimchi because, in my opinion, a Korean meal is not complete without it. The hot and sour soup was excellent. It had great flavor, was well prepared, and was easily one of the highlights of the meal. The fried rice was good, although nothing about it particularly stood out. The Bulgogi was tender and very flavorful, but it was wetter than traditional Bulgogi. Authentic Bulgogi is normally much drier, with the marinade cooked into the meat rather than leaving it with a gravy-like consistency. Even with that difference, the flavor was enjoyable. The kimchi was also very good and added the right touch to the meal. Interestingly, the hot and sour soup was spicier than the kimchi. However, different regions of Korea prepare kimchi in different ways, so the level of heat and flavor can vary considerably. Overall, I was pleased with the meal and would rate the food **8.5 out of 10**. After adding a couple of cocktails, I was also pleasantly surprised by how reasonable the final bill was. I would rate the restaurant **two dollar signs out of five for price**, making it a good value for the quality of the food, service, and atmosphere. Kalbi Ichiban may not serve Bulgogi exactly as I remember it from Korea, but it delivered a flavorful and satisfying meal. Combined with Carson's excellent service, the inviting atmosphere, and reasonable prices, it was an enjoyable dining experience and a restaurant I would visit again.