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    Big Daddy's Grill

    4.2 (252 reviews)
    Closed 11:00 am - 8:00 pm

    Order Big Daddy's Grill Takeout or Delivery

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    BIG DADDY'S GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Exterior with paved parking
    Donna R.

    Visited for later lunch on a Friday after visiting Tom Jones Pottery and a recommendation! I am so happy I listened! Out of the way, relaxed atmosphere on Fish River with great service, delicious fried shrimp and a beautiful view.Totally what I needed! The shrimp were cooked (and seasoned) perfectly and enjoyed immensely.

    The Big Daddy's Grill sign..
    Arnesto S.

    Quiet, nestled deep in Alabama waterways with an ambiance that inspires music for the soul. I ordered the black and blue burger with potato salad and for an appetizer, I added the fried crawfish tail while my buddy Bobby ordered the Big Daddy's burger. Everything was gooder than fried chicken as Delvin Gibson would say. If you are looking for local yocals and yearning for some old Alabama and good grub with live music and bottomless pours.... Welcome to Big Daddy's grill...

    Blackened shrimp poboy & fries
    Laurie M.

    First time here... love the atmosphere!! We had excellent friendly service. Blackened shrimp poboy & grouper fingers were great! And THIN French fries!!! Hate the thick fries! We'll be back:)

    Stephanie K.

    I found this place on yelp and came in based on the recommendations. So glad I did. I came in with a friend and ordered the shrimp basket blackened. I had it with the potato salad. The shrimp were perfectly cooked and the seasoning was very tasty. The potato salad was creamy and had some bacon in it. Also delicious. I loved the feel of the place. Feels like an old fish camp. Great outdoor seating but you can also eat inside. Our server was very knowledgeable and honest about things she liked on the menu. It was such a great experience that I brought my husband back two days later and had another great meal. We both had the blackened shrimp and fish baskets. Delicious. Come in. You will be glad you did.

    Just a picture of the menu

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    5 years ago

    Food and ambiance,all good.Try it I'm sure you'll be back for again,and recommend this restaurant to your friends.I

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    5 years ago

    Pretty darn good. kinda pricey though, and no oysters or crabclaws. over all good food and service.

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    7 years ago

    Delicious sweet potato fries and burgers. Fun outdoor setting on the water and great cocktails. We will return.

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    Page 4 of 7

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    Market by the Bay

    Market by the Bay

    4.5(22 reviews)
    7.1 mi

    Great seafood restaurant. Great atmosphere with an outdoor patio…read more We ordered Fried Crab Claws and they were fresh, perfectly fried and absolutely delicious! We also ordered the West Indies Salad...huge portion of fresh lump jumbo crab meat marinated to perfection. Hard to beat for fresh seafood...their Gumbo is awesome, as well! HIGHLY RECOMMENDED!!!

    I started my meal with a cup of gumbo, rich and flavorful though not quite the most memorable I've…read morehad. From there, the blackened grouper--the catch of the day--was the star of the evening: perfectly cooked with a satisfying char and depth of flavor, though unevenly seasoned. It was accompanied by creamy cheese grits that leaned a bit mild and fried okra that, while slightly soft, could have used a touch more seasoning as well. A side of hush puppies was promised but never made it to the table--though admittedly, I rarely indulge unless they're something truly special. The atmosphere was relaxed and almost serene, with only a couple of other tables occupied during my visit, though carry-out orders seemed steady. I chose to sit on the patio, where the weather was ideal and the newly installed fly-deterrent fans did an admirable job keeping the table clear--if not entirely keeping the flies from me instead. Still, the food remained untouched by them, which I consider a success. Service was warm and attentive throughout, rounding out a pleasant evening. While a few dishes could have been elevated with bolder seasoning, the overall experience was delightful, and I left satisfied.

    Photos
    Market by the Bay - Inside

    Inside

    Market by the Bay - Blackened shrimp basket

    Blackened shrimp basket

    Market by the Bay - Blackened Grouper with Cheese Grits and Fried Okra

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    Blackened Grouper with Cheese Grits and Fried Okra

    Kingfisher Seafood - So so good. Crawfish fries

    Kingfisher Seafood

    4.1(139 reviews)
    7.4 mi
    $$

    Ambiance: A Cajun owned restaurant with some unique takes on…read moretraditional southern dishes such as their shrimp and grits while also serving crawfish etouffee, poboys, fried oysters, and other classic southern dishes. There is outdoor seating As well as indoor seating for guests including tables, booths, and a bar top. Wait Time: Can call to get reservations as the restaurant can get busy but wait times are not that long for lunch. Service: The service was well done with the waitress being attentive and friendly while not being overbearing. Food: Can be hit or miss with some inconsistency in the shrimp and grits ordered between same day orders and different day orders. The food has both healthy options for those on a diet and more hearty foods for those who want southern comfort food.

    We gave it another shot, and we're more disappointed than the first time…read more We made reservations so we could sit on the infamous patio. It is September and still warm, and I guess because of flies, the fans were on super speed. It wasn't pleasant or relaxing. There isn't a view, so don't expect that. My husband ordered the mozzarella sticks. They were fair - fried cheese patties - nothing to get excited about. I ordered one of the house specialities, the crawfish etouffee which comes with a salad. My husband ordered the shrimp poboy with fries. The salad came out with the mozzarella sticks. The salad is spring mix, three tomatoes and dressing. I was really hopeful about the étouffée, but I took one bite and stuck with the roll that came with the dinner. It was bland and mushy. There was seriously no flavor. My husband's shrimp poboy was good. The fries were good as well. We won't go back. I'm in awe as to why people wait for so long to get in and eat there. If you are visiting Fairhope, avoid this and try: Tamara's, DragonFly, Sage, Master Joe's, or Ravenite for dinner. You can never go wrong with those.

    Photos
    Kingfisher Seafood - Waiting with the alligator...

    Waiting with the alligator...

    Kingfisher Seafood - Caesar salad

    Caesar salad

    Kingfisher Seafood - The bar as you walk in

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    The bar as you walk in

    Pearl - Dressed Oysters

    Pearl

    4.5(57 reviews)
    7.1 mi

    5/5 - Best meal of our entire Gulf Coast trip We stopped at…read morePearl Seafood and Raw Bar in Fairhope for lunch while traveling through New Orleans and Biloxi, where we'd already eaten at several Michelin-rated spots. This was the best meal of the whole trip. I ordered the Grilled Swordfish and it was absolutely outstanding, perfectly cooked, flavorful, and memorable. My wife, who doesn't even eat seafood, and loved it. That alone says a lot about the quality of the kitchen. We also enjoyed the cocktails: I had the Woodward Old Fashioned and she had the Fairhope Fizz. Both were excellent and well-made. Everything, from the food to the overall experience, felt thoughtful and high-quality without being stuffy. Service by Ali was also very good and quite attentive. If you're in the Fairhope area, don't skip Pearl. It's easily one of the best meals we've had in a long time.

    Another great meal. We walked in while waiting in line for another place and they seated us right…read moreaway at the oyster bar. Our waitress took good care of us throughout our meal. Very friendly people here. Our view was the kitchen, they seem to accomplish quite a alot for the kitchen size. I started out with gumbo, very interesting mix of contents, sausage, shrimp, short rib (menu says chicken), a dark roux and a scoop of potato salad in the middle, very tasty and different. Next she had the pork chop with peach and bacon chutney over pimento cheese grits. The Pork chop was perfect. The chutney, one bite was very heavy on the vinegar. I had the fried chicken tasso gravy, hot honey, marinated sweet potato. This was an exceptional dish and was full when I finished. It was a good experience. Given it was a Friday night at 6ish. It was very loud and vibrant tonight. We will be back.

    Photos
    Pearl - First visit

    First visit

    Pearl - Pork Chop

    Pork Chop

    Pearl - Downtown evening

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    Downtown evening

    Big Daddy's Grill - seafood - Updated September 2026

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