Horrible service! Do not trust advertised prices as you may be overcharged without explanation…read more I ordered the 10pc leg/thigh /5 catfish family meal for $24.99. Was told $27.30 total ; will be ready in 25 mins. Drove up; order repeated but not price. Gave credit card. Was charged an extra $1.22. Instead they charged $25.99 plus tax. I disputed the charge. Jr said "it's the new machine don't worry about it". I told him to refund the difference. Sr said he can't change the register so he will give the refund. I said fine. In a grumpy voice, Sr said " you got the food- give me the food and you get a full refund." I said ok since $1.22 is not the refund due. I happily gave him the crispy bread crust so- called catfish. Did not look like catfish. I gave him the tasty fries and salty scalped bird pieces. So thankful that Sr wanted this aluminum tray back. I give up on this place. No more chances.

For the price the taste should be great..This was one of favorite spots to eat when I first moved…read moreto the Memphis area in 2018..The food was always good..I moved out the area so I hadn't been there in awhile..Stopped in today because I was in the area..I don't no what has happened the inside looks great a whole lot better than back then..I spent about 25 bucks on a salad an spaghetti didn't mine the cost because I knew the food was worth it..Bu to my surprise it was horrible..Salad super dry lettuce was old chicken was over cooked no season..A the spaghetti was the worse noodles were very tough not enough sauce..it just tasted like hard noodles a tomato sauce.. Came home an tried to add some type taste an it didn't work food was horrible..called Several times no answer ..Wasted 25 bucks I will not be returning

5 stars because my server Jessicia held it down!…read more We were only disappointed to not be able to order the quiche or lamb. All good vibes for a Sunday though

I'm not sure how to fill about this place. When this place 1st opened the food and service was a…read moresolid, I'll come back. Fast forward Dec. 2025, it's meh. The food is dang near trash, the service is trasher!! I've yet to understand how people apply for a job they clearly want and then are horrible at that role!! I NEED servers to understand and hear me CLEARLY, you DO NOT get paid if there are no customers. So next time, you're having a bad day, please go in the restroom and get yourself together and then come back and serve the people with a pleasant attitude AND smile on your face. As far as I'm concerned be an actress for the day if that helps. Came to Sage for a friend's birthday brunch. Sitting was fine as she had reservations. Mind you, we were close to end of closing time (they accepted the reservation) but that's NO EXCUSE for running out of food items. Who's doing inventory? Just asking, or how about send someone to Kroger to get the missing items. People need to learn to be creative and think outside the box vs "we out of erthing". As I was saying, immediately hit us with, "last call for food is at 2:30p and we're out dang near everything". WTF...fine let me order the stuff no one wants. I ordered the shrimp and grits and asked if the tails could be removed. You would have thought I asked for someone to sign the Bill of Rights. A simple, "I'll put that request in with the kitchen" would have sufficed instead of telling me "what they don't normally do". I don't normally tip when I get bad service but yet when you're in large party you have to, so go figure. The Shrimp and grits were BASIC; where's the Gouda cheese (I was told it's a "sauce", NO!! I want to TASTE my cheese). I stuck with water in fear of "we don't have XYZ". Luckily the table company was great because the service nor the food was NOT. Oh I'll add this bit, a guest at the table was told "they were out of French Toast" (mind you it's bread, can the chef cook, asking for a friend). At least two orders of French Toast came out after this notice. . Then they served us plastic ware!!! Have you know anyone to eat S&Gs with plastic ware, not to self, start traveling with my own utensils. I'm all about cleanliness but come on, some dishes deserve proper cutlery. Then two guest arrived later and ordered French Toast. Wait, we thought you were out? Waitress: "Oh the cook made a mistake and you already had paced your order." Excuse, Miss Ma'am, where do they do that? Free Lesson here: come back to the table and notify the guest there was an error and ASK if they'd like to change their order. I promise you that will take your server experience far!! So I say, if you couldn't care less about exceptional service or food, this is your place!!! Just not for me; excuse me for expecting more out of some restaurants (fill in the blank).

i had the steak and chimichuri egg bowl and it was AMAZING!! naomi was our server and she wad great…read more! will forsure be coming back

I see many mixed reviews for this location, but my family and I had a very smooth experience! I've…read morebeen to several First Watch's across the country and this one was run with efficiency! We were seated immediately upon entry, party of 4, and ordered quickly. The staff were kind and enthusiastic. Our waitress and hostess were knowledgeable and accommodating. Our food came out quickly and was fresh and delicious! We were in and out quickly and have a lovely time!

Very stylish place. Felt high-end without exorbitant prices. Nice tables, nice fabrics, beautiful…read moreinterior. Love that they're playing a movie, but the large plants block it so you cannot see it from many seats. We had fantastic service from Kia. Our lunch was delicious. The salmon and BLT was so good. As was the famous grilled cheese.

I've gone to The Majestic Grille a number of times across the year (surprised I hadn't reviewed it…read moreby now) and one thing they are is consistent. It's just that it's consistently average. I love the ambiance and the vibe of the place; it's pretty neat how it used to be a theatre, and they have kept presence of that history in the place. Beyond that, there's very little that pushes me to really want to go to this place, while at the same time acknowledging that I don't find myself being negative if a friend or someone else picks here. The food is decent, the service is really hit or miss, and I've always found them to be quite slow ... so it just hits average for me. Not something I'm picking but not something I'm dreading if it is picked.

My client took us here and he didn't really say what type of food they served, but it ended up…read morebeing pretty good. Later during the meal, he admits that Momma's is one of his spots, so that's saying a lot. It sort of looked like another bar/restaurant from the outside, but they have a nice outdoor patio overlooking an old decrepit building which is at least some scenery. Once inside, you'll quickly see it's highly decorated and has a claim to be one of the only trucker themed bars in the US. Inside is decked out to the ceilings with signs, neon, old mirrors, collectibles, and many other items. I swear it looks like it's been in business for 30+ years, but my client said only a couple of years. I looked over the basic menu and saw burgers, breakfast, salads, sandwiches, a famous pork chop, wings and a few other items. The client and my colleague quickly ordered devilled eggs, cheese curds, and chili cheese fries. The first two apps were really good, I didn't try the fries though. They had a burger of the day, and a food special of the day, but I settled on the wings. With those I chose the 10 pc, Buffalo with dry rub, smoked. Kind of a weird combination since most people usually order dry here apparently, but I like saucy wings. When they come out, they are huge and I knew I wouldn't be able to finish them. I think I could only eat 6-7. My colleague had a ribeye steak salad which was a protein bomb he loved, and my 2 clients ordered a big rig grilled cheese which he also loved and a fried chicken sandwich (firebird) which looked really good. Overall, I really liked this place and it's one of the best meals I've had in Memphis the handful of times I've visited.

I got to try a bunch of things from the menu and have a fun time! This was such a fun experience…read more They also have karaoke and the bathroom is hilarious. It was a little tight for a big event but we made it work. I enjoyed hanging with my pals in the booth and looking around at the walls! They have something cool everywhere you look. Loved: - Burger: Firebird - Drink: Green Tea Shot Liked: - Pizza: Road Ok: - Appetizer: Deviled Eggs - Burger: The Bubba - Smokestack Chili Disliked: - Drink: Blueberry Lemon Drop

Service was excellent, food was fantastic. I had a cup of loaded potato soup, and I could not…read moreshovel it into my mouth fast enough. Also had the Tuna and jungle of greens, friend had the Salmon, and both were great. It is placed in a cool older building, with a nice selection at the bar.

This place was very interesting to me. The look and vibe of it was very nice. It is a more upscale…read morerestaurant which is always nice for a special evening out. The food however was honestly meh (in my opinion). I got a creole dish and to be fair my dish looked beautiful. The plating was 10/10 but the taste for me left something to be desired. After eating this dish I questioned if I even like creole sauce because it really just wasn't that good. If this is a preference issue, I honestly don't know. I also thought the charcuterie appetizer had a weird mix of items on it from club crackers, to meat and cheese, and random veggies. Not bad but just kind of a weird mix. My husband ordered the salmon and he said it was good, not the best he's had but it was good. Other friends of ours got the white fish among the many other dishes. I did have a salad with these apples on it which was incredibly yummy. I will say though my dish looked amazing some of the other dishes were not plated well. Not to nitpick but to want to be considered a more upscale restaurant which means charging guest more money than say a local Applebee's then knowing how to appropriately garnish or drizzle sauce to elevate at plate is important (see my picture of the chicken dish). All and all not my favorite restaurant but definitely not the worst!!

They didn't have any internet to process the total and asked me to go next door to pull out cash to…read morepay. Something they could've done at the beginning. It's in a shitty area with people hanging around outside. The food was ok

Jackson Ave., with a couple of notable exceptions, really tests my adventurous-eating mettle. This…read moreparticular stretch makes Summer feel like Shady Grove to me. I've passed by 7 Mares for years, riveted by the sweet murals with sharks, mermaids, and Mexican dishes painted in the windows, and yet paralyzed by thoughts of a massive language barrier, or a filthy establishment, or something darker - with fear driving my fantasies inevitably to a cartel-style execution awaiting me inside. But I've also imagined it to be the next great Mexican restaurant in town, which I'm on a continual quest to find. I finally got the nerve to go in today, and I was worried for all the wrong reasons. Make no mistake, this IS a dicey part of town. There is a lot of, uh, colorful foot traffic. (El 7 Mares shares its building with a small corner store.) But 7 Mares is an oasis from the outside. No record scratched when I walked in. It was cheerful (with plenty of Halloween decorations adding spirit) and clean enough upon a cursory inspection. I was greeted warmly in fluent English. Even the TV was airing a program in English. (Red flag?) There were several (diverse!) tables of customers in the small front room, with a few people at the tin-roofed bar. I was very relieved to have my assumptions proved wrong. Sadly, the disappointing part of my experience was the food. I have to say that I didn't find the next great Memphis Mexican food today. I went with a safe, standard choice for me: enchiladas suizas with a side of guacamole. Chicken was the only option for these enchiladas. 7 Mares provides free chips and salsa. The salsa was average at best, and the guacamole I ordered was subpar. The salsa reminded me of Los Picosos - not bad, but not my type. I can't verbalize the flavor, but I think it's a combination of sweet and tangy. And quite mild. The guacamole was really creamy, as if it had been mixed with sour cream. Again, edible, just "unnatural" and not very good. I haven't had the processed grocery store guacamole in many years, but this didn't seem too far from what I remember of that stuff. As far as the enchiladas, they were not a good example in my experience. The menu mentioned a tomatillo sauce (that's what defines the dish, right?), but I swear there was nothing but cheese on these. And a ton of it at that. The chicken was good - tender and well seasoned with peppers cooked in. But these weren't the enchiladas suizas I've grown to love. I'll keep going to Playitas when I'm craving those. I may end up giving 7 Mares another try, but there are a ton of proven restaurants in the vicinity - Macon and Summer to the southeast - that already have my loyalty. Things would have to improve dramatically for me to come back a third time.

The food is above average. Filling and many choices…read more The servers are friendly and there is Olentangy of room. The restaurant is comfortable.

I really liked the restaurant that was previously located in this spot. I decided to try Cooper's…read moreto see how they had adjusted to taking over this spot. Parking can be a hit or miss for CY area. We went on a Monday at 5:00p and it wasn't overly busy. prompt seating and friendly servers. starters: Southwest egg rolls and the chicken and sausage gumbo. Both were delicious and the gumbo is a nice sizes bowl for the price. main: catfish fillet. Fried crispy and seasoned well. The potatoes are a cut wavy shape with a nice crispy coating. Cocktails: Captain Cooper's Treasure a frozen paloma style martini was by fav my fav. The Cease and Desist was just the right amount of mezcal that has a little heat thanks to the jalapeno syrup. There was also a trivia call game that started right as we were heading out. Overall it's a nice, casual and welcoming space to grab food and chill. Prices are very reasonable and there is also outdoor patio seating. I'd definitely do that once the fall weather rolls in.

Date Night with my dude!! The vibe was chill!…read more It was a great place to watch the game, chill, laugh, and talk. The food was delicious, and the service was great. I'll give it a 10/10 We ordered: -Wednesday, 1/2 off whiskey menu -ANGRY RITA - Fiero habanero tequila, triple sec, pineapple, agave, lime, Tajín rim, Both drinks were lit!! -Buffalo Wings- House-made buffalo sauce. Served with dill ranch. -10" Stallion -Beef pepperoni, salami, ham, red onions, grape tomatoes, black olives, goat cheese, and balsamic.

I was really excited to finally try this spot and left feeling a little less disappointed that it…read moretook me so long to get here. About everything was average at best, compounded by the fact that our waitress was about as thrilled to be working as the bowling pins were to be knocked down repeatedly. The pizza as well was fine but nothing Marco's couldn't pop out just as well. Of course, the bowling is a big draw, and it was definitely fun and easy to operate - definitely a good idea as a concept, just needs some fine-tuning to be truly solid.

I've only tried the Shiver, and it's one of the best ice cream desserts I've ever had. I get one…read moreevery time I pass through the area. I love the old diner vibe this place has. This gem is worth the trip!

We were Jonesing for malted milk shakes, and this place was retro so we expected real ice cream and…read moremachines that looked liked,you know, old-fashioned milk shake mixers. Au Contraire! This was soft serve and they did have ice cream so they kept asking, "One, two, or three scoops?" To which we replied with three fingers and a grin. But please add malt was met with they could sprinkle it on top. To which our smiles became frowns. "Can't you just shake it up in the glass or in the mixer? We queried. No that would be soft serve was the answer. They do have real ice cream too. We were a bit slow on the uptake, and our sweet counter girl, Emily, who was in her 20s but looked 15, patiently explained the ice cream came in a cup and the milk shakes were soft serve only, because evidently their shake machine can't handle the hard real stuff. We caved, got soft serve. We wanted malts not ice cream sprinkled with malt. *sigh.* Bella, Michael and Kennedy looked on, in training with our youthful trainer, and Kennedy remarked, "You're living on the edge," It was her first day. The place also had other retro food, except for the seed oils, which meant shakes only for us.