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    Bisbee Breakfast Club

    3.9 (245 reviews)
    Closed 6:00 am - 2:05 pm

    Bisbee Breakfast Club Photos

    Business Info

    BISBEE BREAKFAST CLUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Bisbee Breakfast Club

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    Chai latte
    Richard H.

    We've been to this location a couple times now. Service has been so good. Christopher took great care of us this visit. Our food was as good as ever. Biscuits and gravy, gluten-free waffle with home fries, country fried steak with hash browns, over medium eggs and rye toast. I like that they have Tucson's own Jabari Sauce on the tables too! Our Chai Latte came out luke war, but Christopher brought oit a replacement even though we told him we'd keep the first. Very thoughtful. There is a nice patioarwa, ut ince it was reezy and overcast, we opted to sit inside. It was mote comfortable this visit.

    Buttermilk Pancakes
    Betsy M.

    Wonderful breakfast with GREAT service this AM. It has been awhile since our last visit here, not sure why. Our food was tasty and the mega biscuit did not disappoint.

    Chorizo rancheros
    Justin M.

    I just wanted to do a 2025 review of Bisbee Breakfast Club. This hip and trendy breakfast spot has decent food. Overall the portions are a little bit smaller but still tasty. The service was exceptional. We had a really great server today.

    Breakfast entree
    Danny C.

    It's been years since we've dined here and our recent visit was very good. It took a few minutes to get seated. Very busy breakfast crowd. Our waitress was great. She took our orders and brought our coffee to us in a timely manner. We've been to the original dinner in Bisbee and this dinner was a bit more upscale. The food was excellent and plentiful. Waitress was upbeat and cordial. Thanks for a great dining experience.

    Shawndrea T.

    [[HIGHLIGHT]]Great food, excellent service and cool ambiance.[[ENDHIGHLIGHT]] We got the biscuits and gravy and chicken tenders the portions were huge and the food had good flavor. The prices were fair!! We spent around $24

    Homemade...
    Gene T.

    I come here when I can. Enjoy the food and service. Great variety! Usually get the D cakes with a burger patty! Mmm. Patty is amazing. Everything else is so good!

    Chai latte
    Zuriel L.

    Came in on a Tuesday morning and sat at the bar. Wasn't too busy - food & drinks came out so quick! So yummy too. Service was very attentive and everyone checked in on me which was comforting. I appreciate service who go out of their way to make sure your time & meal is good! Inside is so cute. Sort of diner like but also modern. Glad I stopped by and tried for the first time! Will be back for sure!

    Eggs Zorba and cottage cheese
    Jani M.

    Came here to pass some time and it does not disappoint. I got the egg zorba and it was soooo good. I decided to do a side of cottages cheese with it and a side of bacon. Everything came out perfectly and quickly. This place is amazing and has a lot of cool scapes painted on it to show you the sides of bisbee. Very cool feel.

    Loco Burro without tortilla
    Serena M.

    This was a great stop for an impromptu brunch before more lunch spots are open. The tables are well spaced and the restaurant is bright. The servers were so kind and helpful, and there are gluten free options for bread and pancakes! I ordered the Loco Burro without the tortilla, and my server didn't balk like some people do with my weird diet requests. The Mexican food menu did not boast authentic flavor, but was yummy all the same. The home fries were not as crispy as I like, and my dad said the skillet had a bit too much gravy for him, but overall it was a nice brunch. An extra star to the review for having gluten free options!

    Chef Cobb Salad Lunch
    Joy S.

    A classic breakfast/brunch place with lots of options for your dining pleasure. I had the Cobb salad which was loaded with yummy toppings. It was very filling and delicious. My husband had the chicken fried steak breakfast. It was also lots of food, and cooked just right. The biscuit had an odd consistency, which neither of us cared for, but everything else was great. Our server was attentive and friendly. We did have to wait awhile for an open table, but that's usually a sign of a good restaurant.

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    1 year ago

    The food was very delicious! We had great service by (I believe it was Mellissa?) Great location. Plenty of food for the money.

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    6 years ago

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    2 years ago

    Everyone knows this is a great breakfast joint. A bit more traditional menu. Good service, fresh eats and super clean and bright atmosphere.

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    5 years ago

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    3 years ago

    Excellent breakfast with enormous biscuits! I am a Bisbee Native, and loved the photos and artifacts from Bisbee.

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    2 years ago

    Good food and service. Great coffee. Very cordial staff. Only "hit" was bacon is too thin.

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    Page 1 of 7

    Ask the Community - Bisbee Breakfast Club

    Does this location have outdoor seating?

    Yes, multiple tables outside the entry door.

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    Tito & Pep

    Tito & Pep

    4.5
    (817 reviews)
    2.8 mi
    $$$

    Tito & Pep is one of the best restaurants in Tucson. I had the pork chop, my son had the trout, my…read morehusband the salmon, and my brother the duck. We had the calamari to start. Everything was fantastic. The meat was tender and cooked perfectly. I highly recommend!

    Since coming to Tucson 4 years ago, Tito & Pep has been on my list and after finally trying it, it…read moredid not disappoint! We made a reservation well in advance and even then there were limited time options. The atmosphere of the restaurant is slightly upscale while still being cozy. I love all the plants! Our server was very knowledgeable and was able to give several recommendations. We ordered the grilled and chilled beets and the steak skewers for appetizers. The beets and everything that came with them was very fresh! I love anything with pickled onions. The steak appetizer was excellent and my dad could not stop talking about them. Next, I ordered the swordfish special and my dad got the pork chop. Everything was cooked to perfection and flavor was everywhere! For dessert we split the dark chocolate ganache. The ganache was very rich but paired wonderfully with the whipped cream and other flavors. I don't drink, but my dad also loved the cocktails he ordered! If Tito & Pep has been on your list do not hesitate any longer. I very much regret not coming here sooner and I highly recommend giving it a try!

    Photos
    Cool vibe
    Cool vibe
    Ganache dessert ($12) and Pie Allen after dinner cocktail ($13) 5/2026
    Ganache dessert ($12) and Pie Allen after dinner cocktail ($13) 5/2026
    Olive oil cake - with pistachios, cherry glaze, and fresh-whipped cream. $9 (6/2026)

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    Olive oil cake - with pistachios, cherry glaze, and fresh-whipped cream. $9 (6/2026)
    The Cork Tucson

    The Cork Tucson

    4.0
    (465 reviews)
    1.1 mi
    $$$
    Locally owned & operated
    Established in 1966

    So this place has been open since 1966. Some of the details of the place definitely indicate 60…read moreyears old, but service and excellent food are timeless. So the building looks dated and so are the turn into the business/parking lot, but don't let that stop you from great food and service. Despite my observations, the place is very Tucson, quaint with history. They have a number of accolades on the wall that I missed until my party was leaving, but the bar tender won best Male Bartender for the Arizona Daily Star a few times and it shows. All of the staff is helpful and guests forward. Definitely eat here.

    We didn't have any fancy plans for Memorial Day yet still felt the celebratory elation of a 3-day…read morewknd and decided to treat ourselves to some Friday steaks. The first thing I need to own is that it's a shame I hadn't visited here before. We arrived at 5:30p and both the bar and patio areas were packed - standing room only, and no wonder. They have one of the better happy hours (daily! 3:00 - 6:30p) - able to accommodate both the slacker and the over-timer Lol. Basic drinks are all discounted such as house wines, well drinks, and beers. Their bottled wines and craft cocktails are all exempt though. Many of their appetizers are also discounted and some quite substantially. We grabbed a glass of the house cabernet ($6, normally $8) and the grilled shrimp wrapped in jalapeno bacon ($13, normally $20). NOTE: happy hour pricing is Only available if you order/consume at the bar or on the patio and that's clear in advance, and understandable. The dining areas were only half full at this early point (but filled up by 6:30) and the host kindly encouraged us to enjoy our starters at the bar as she would hold our table. We were then sat near the "back" of this long venue and frankly, aside from the lone windowed table at the very front, this would be my preferred seating - cozy, intimate, with only five other tables around us. For dinner drinks she got an Italian Nebbiolo Bricco Magno Red Blend ($13/glass, reliably terrific/mellow) and I got the Chupacabra ($15) Mezcal/prickly pear cocktail, strong and excellent as well. We got an additional appetizer: the roasted bone marrow ($19). I had never had marrow before but she raved about how good this can be if done properly (bonus, it is super healthy). Folks, a picture/worth a 1000... suffice to say this was simply outstanding! We both had long work weeks and were craving meat - just a damn good steak. Our waiter, without blinking recommended the 8oz bison filet mignon ($65) as his absolute menu fav, and then the day's special: 14oz ribeye ($50). We ordered each. All dinners come with two sides and we each got the day's special: roasted half artichoke and she got the loaded baked potato while I got the mashed potatoes. Food arrived about 15 minutes later at good temperature (warm/rested with a strong char) with each being accurately grilled (medium and medium-rare). Taste was outstanding. Neither one of us had bison filet before and marveled how it (subtly) added a "wild" edge to an always outstanding, lean-but-tender, cut of beef. The loaded baked was terrific, however, the mashed was the only disappointment... a plainer mash one could not make themselves - pure white and borderline dry, no milk, butter, egg, gravy(?), nothing to make it creamy or add any flavor dimension - a surprise frankly. The only other "critique" is that the dessert menu could add some kind of dark/chocolate concoction. All in all, though, we loved our experience and have decided to add this to our periodic special dinners rotation! Staff was outstanding - just the proper balance of attentive and quiet - and waters never went below half empty. Parking is free and plentiful, especially behind the restaurant (and yes, if you continue on around the back there is another long entrance/exit driveway that comes out the other side of Jimmy John's and Noodleholics.

    Photos
    Tucson Foodie taking photos of our Shrimp n' Lobster Newburg pasta, Lamb Chops, Bone Marrow starter!
    Tucson Foodie taking photos of our Shrimp n' Lobster Newburg pasta, Lamb Chops, Bone Marrow starter!
    June is SEAFOOD month during our Summer Getaway. Corvina is similar to Sea Bass. Sauteed with onions, tomatoes, lemon & beurre blanc
    June is SEAFOOD month during our Summer Getaway. Corvina is similar to Sea Bass. Sauteed with onions, tomatoes, lemon & beurre blanc
    Bone Marrow appetizer with prime rib pate, house picked onions, Barrio Bread

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    Bone Marrow appetizer with prime rib pate, house picked onions, Barrio Bread
    Wildflower

    Wildflower

    4.3
    (1.3k reviews)
    10.3 mi
    $$
    Outdoor seating
    Takes reservations

    Wow wow wow, I…read morecan't believe I waited this long to try wildflower. I made reservations and was seated immediately. Our poor waitress Alison was working HARD she had tables inside and outside and was really making sure we weren't neglected. We ordered our mocktails which were amazing and well priced compared to other places I've been. They have fresh baked bread with oil, garlic, Parmesan and she let us know bread should be out soon but we ordered an appetizer in the meantime of calamari which was cooked to perfection and it had an Asian spin on it which was really good. We then got our bread after the appetizer which was nice to munch on while we waited for our food. The short rib ravioli is my absolute favorite it's so flavorful, the sauce is rich and deep in flavor Pro tip- save some bread to wipe up the extra sauce. Desert was the lemon olive oil cake it was a tiny bit dry but it came with ice cream and buttercream and the mixture of everything made it all come together. Honestly it's so cute inside and the patio is nice with the misters. Service was great our waitress was really running around the restaurant but we never felt neglected and the food was phenomenal. This is now one of my favorite spots.

    Had dinner with a group after work and we enjoyed the food and good libations here! I had the…read moresalmon that was perfect. The group was with shared how they enjoyed their dishes as well. We sat on the patio which wasn't too warm out. The breeze on the patio was nice and the company was awesome! Our host checked in on us frequently and tapped off our waters, she was very helpful with menu items and knowledgeable about the dishes they serve. Definitely a place I would visit again to try other menu items.

    Photos
    Wildflower
    Wildflower
    Wildflower

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    Little Anthony's Diner

    Little Anthony's Diner

    3.9
    (651 reviews)
    0.9 mi
    $$

    I had a terrible HANKERING for biscuits and gravy. No one ever gets it right. I looked through…read morepages and pages of mixed reviews. I finally landed on Little Anthony's Diner bc the picture looked the most appealing and closest to what I was expecting. Did a pick up order 7/8/26 around 10:50am; customer service was great. Bc I called close to 11am the woman stated they were serving lunch. I stated I really wanted the biscuit and gravy and the woman asked the kitchen if that was okay; which they obliged. This was a deliciously classic and perfect rendition of what I want when I eat biscuits and gravy. There was lots of sausage crumbles and flavor. Bc the pieces were so small it made for a perfect bite throughout the whole dish. I could not believe how good this was. I'm sad I only opted for the the single biscuit and gravy (5.49) and not the two (6.49). This place will be my go-to every time I have a taste for it and happy I'm to support local while doing it!!

    We tried to get a late breakfast/brunch at Little Anthony's Diner in Tucson Arizona, but they stop…read moreserving breakfast at 11am. No worries... early lunch! The place is a throwback to the 50's diner. Cool atmosphere and memorabilia! The ice cream and desserts looked amazing! The food was ok, but it took forever to get our order. We got a hotdog and an egg salad sandwich and it took 40 minutes to get to our table. We'd go back if even just for dessert :)

    Photos
    Mood In The Back
    Mood In The Back
    Strawberry icecream with Reese's pieces
    Strawberry icecream with Reese's pieces
    Mid Mud Pie

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    Mid Mud Pie

    Bisbee Breakfast Club - tradamerican - Updated July 2026

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