Visiting from out of town and found this jewel near our resort…read more Food: Ordered shrimp tempura, chicken lo mein and spicy chicken. The lo mein was a good portion and tasted delicious. I'm very picky about my lo mein. I do require at least a bit of freshness to the dish. Many restaurants lo mein will feel weighed down and heavy. I was glad to find out this one wasn't. The tempura was light and crispy just like you would want it. The spicy chicken was good, but beware there is only fried chicken and chilis in this dish. No sauce, so the rice doesn't have anything to give it flavor. Ambience: Caught between a take out and sit down restaurant, you get a chill vibe and unpretentious atmosphere. You could feel comfortable in a pair of jeans and a T-shirt or dress and heels. Just up to you. Not a romantic type place for seasoned couples but definitely date worthy for newbies. Staff: The wait staff were attentive and friendly. I will be going back again before I leave. Probably to try the sushi taco. I don't think you'll be disappointed with this place at all.

Everything went well good service ambiance menu options top tier. So happy with every dish ordered…read more Will have to try the sushi next time but love is definitely cooked into every meal

Great food but no delivery and no DoorDash please sign up on DoorDash so I can have your food…read moredelivered

Well I hope it's not the best Chinese restaurant in Myrtle Beach because I probably won't be back…read more It was mediocre food. I had the sweet and sour chicken with fried rice and the hot and sour soup. I've had better. The chicken was heavily breaded. The rice was good but didn't have any egg in it. It did have small chunks of pork in it. The hot and sour soup was good but missing the long Chinese mushrooms that I love. The restaurant is very tiny inside a shopping plaza. We asked to eat there. Gave a good tip. She said she'd bring it out but forgot to mark it eat in. We had to get up and get the drinks and the food ourselves and open everything like take out. Wouldn't tip again. We were never asked how it was or even checked on. If you're looking for an actual sit down restaurant, don't go here. There were lots of people waiting on takeout while we were there, so it must be a local favorite. The price wasn't bad. $25.00 for two people. But not for me.

I'm half Filipino and finding Filipino food is not easy outside of certain areas on the east coast…read more So I was thrilled when my brother found this place and said we needed to try it next time we went to visit parents up in Calabash. It was well worth the drive all the way down to Surfside. The lumpia is rolled to order and he has some creative ideas for nontraditional lumpia filling. The rice was cooked perfectly and the siding was masarap! It was so good I ended up getting a second order to go so I could have it again for dinner. The owner was great fun to chat with, and the whole vibe is very Filipino family. I will definitely make at least one visit down here every time we come down to visit.

Started by two friends who wanted to open a restaurant serving food inspired by the Philippines,…read morethe Manila Grille is located in Deerfield Plaza, between downtown Myrtle Beach and Murrells Inlet. They are only open from 2 - 8 pm on Wed - Sat, so my wife and I made it a point to go there around 3 on a Thursday. We were the only customers during that time, and got to speak at length with Mike, the co-owner. We really enjoyed it, though their pricing could be altered to be more consistent. The plaza and surrounding area isn't much to look at, and the Grille is not visible from the road. One really has to make an effort to get here. We really liked how the inside was decorated, with a mishmash of Filipino culture on one side (including a pretty good mural of Manny Pacquaio) and a large nature scene (painted by Mike) that gets added to with cinema characters when he gets inspired (examples being Chunk from the Goonies, Sebastian from the Little Mermaid, and my favorite: Frank Dux from Bloodsport). There is even an official arm wrestling setup at one of the dining tables, inspired by the movie 'Over the Top'. Drinks are strictly cans (soda for $2) and bottles. The menu is very focused, nothing too complicated, and very tasty. They were out of the wings and burger that afternoon, but we were here for the Filipino entrees so there were no issues. Lumpia Meal ($13.99) - comes with your choice of three lumpia and rice. What's a little disheartening is that the price of the meal is actually higher than if you ordered the items individually ($11.96 : lumpia and one scoop of rice are all $2.99 each) Regardless of the reason, that's not a consumer friendly thing at all. I really liked the variety of the lumpia, which had been fried very well (crunchiness is always good). The gyro was different, with the side of tzatziki sauce adding a lot of flavor. My favorite was the TNA (Taters and Adobo), the mix worked really well. What I thought would work well (the bulgogi mac n cheese) was OK, probably because there wasn't much filling or flavor. Chicken Adobo Meal ($13.99) - no pork adobo today, so got the chicken. It was OK, decent flavor, but small amounts of chicken breast. We added a pork skewer for $2.99. It had been glazed with banana ketchup and grilled over an open flame. Street BBQ Skewers ($13.99) - liked the pork skewers, so got three more in a meal. It has the same addition problem (individually priced, it adds up to $11.96, less than the meal). The meat pieces on these seemed even smaller, and some of the cuts were grisly. Mike did suggest I get the small fruit salad for dessert ($1.49) and it was good. Reminded me of halo halo, except smaller and without the beans. Lumpia is definitely the thing to get here.

Wow! Food was so good. Perfect amount and the price was good. We had take-out, but when I picked it…read moreup the place was well lite, quiet, clean. The cook was busy cooking and the lady who rung me up was friendly and polite. It hit the spot, we will be back. Only negative is, forgot the egg roll.

Really not a fan of this place and probably will not return. The service was not good waited…read moreforever because they only had one lady working and she couldn't keep up between the tables and the register it was a nightmare. The food was nothing special I ordered chicken but pretty sure it was NOT chicken because it was more pork consistency I immediately spit it out. I ate my rice and didn't complain but I know not to go here again, it was a clean place though. Everyone was friendly but the service wasn't good and the mystery meat I received was questionable.

You want it! They got it. I love their egg drop soup. It doesn't have carrots in it. I also pigged…read moreout on their sushi. Delicious. He got the sweet and sour soup. He said it was a little spicy. Plus he went back for another plateful. If you see me there, stop by and say hello.

I've been to the Myrtle Beach area many times and I've never come in here. I fully regret it now…read more Outside of where I live, this is the best buffet I've been to hands-down. Plenty of parking outside. Clean restaurant with lots of cool decor. The staff are amazing. Our waitress checked on as every few minutes to either clean the table or get us drink drinks. The food is amazing. Lots of different choices. My kids are very picky. They found a bunch of food they could eat. They have the regular buffet, sushi, bar, and hibachi. Lots of choices with the sushi and hibachi. I went up a few times to hibachi to try the different sauces with different meat options. Some great desserts and ice cream also. Prices for the buffet are affordable even for a big family. I will 1000% return when I'm back in Myrtle Beach.

Sugami is such a great addition to The Commons, and I absolutely love that it's part of such a…read morewalkable community. Being able to stroll around before or after dinner really adds to the overall experience and vibe of the area. I chose to sit on the patio, which was relaxing and perfect for enjoying the atmosphere. I ordered the cucumber salad, gyoza, edamame, and chicken pho. The appetizers were fresh, flavorful, and came out quickly. I especially enjoyed the cucumber salad and gyoza! I usually LOVE pho, but this visit was my own fault because I forgot to ask them to omit a few ingredients I normally don't eat, so I sadly didn't enjoy the pho as much as I typically would. Even so, the broth itself was flavorful, and I could tell it would've been a hit had I customized it the way I normally do. The ambiance was clean, modern, and laid back, service was friendly, and the patio dining made for a really enjoyable evening. I'll definitely be back!

The food was great. Everyone loved their dishes. We got chicken ramen. Beef ramen. Shrimp ramen,…read morepho, and habachi chicken. The steamed pork dumpling appetizers were great as well. The staff was fantastic. A Karen was being loud and yelling. The staff and manager handled it perfectly. Then came by to every table around and apologized. Will definitely come back again with my family

This is an update to my review of Bar-B-Que House, and it's all about one of Myrtle Beach's…read morebest-kept secrets: the off-menu half fried chicken. A few locals pointed me in its direction, and I'm glad they did. You won't find it anywhere on the menu--this is one of those "if you know, you know" dishes that's worth asking for. The chicken was simply outstanding. The skin was perfectly golden and unbelievably crispy, seasoned just right with a touch of salt, while the meat stayed incredibly juicy and tender. Every bite delivered that satisfying crunch followed by moist, flavorful chicken. It easily ranks among the best fried chicken dinners I've ever had. The meal comes with two sides, but there's one catch: it takes about 30 minutes to prepare. No problem--I happily passed the time with a corn dog as an appetizer. Was that the healthiest decision I've ever made? Absolutely not. Was I smiling the entire meal? Without question. We visited on a Friday evening and it was completely full, however, we got a table pretty quickly. If you're visiting Bar-B-Que House, do yourself a favor and ask about the off-menu fried chicken. Sometimes the best dishes aren't listed--they're shared by locals, and this one is worth being in the know.

Took a chance and I ordered deliver brisket. Tender good flavor but OMG so much fat on it. Won't…read moreget it again

The service was friendly and welcoming, even if it wasn't the standout of the experience. The food,…read morehowever, was absolutely incredible and more than made up for it. Every dish was flavorful and well prepared. The restaurant has a relaxing atmosphere with light jazz music playing in the background, making it a great place to enjoy a meal. It also looks like an excellent spot for hosting larger groups or celebrations. We'd definitely come back!

The new(ish) remodel looks wonderful. What an ambiance change! They were very busy for lunchtime on…read morea Tuesday. Service was solid - no mistakes. The food we ordered was tremendous. We started with Fried Pork spring rolls. An order of fresh summer rolls (they have the best peanut sauce). The main courses were Double Pan fried noodles with beef and Bun Bo Hue soup (beef). What a lovely treat for a mid day adventure. We will return.