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    Blue Fez

    4.2 (153 reviews)
    ModerateMoroccan, Salad, Soup
    Open 11:30 am - 11:30 pm
    Updated 2 months ago

    Order Blue Fez Takeout or Delivery

    Blue Fez Photos

    BLUE FEZ ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups

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    Recommended Reviews - Blue Fez

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    Reviews With Photos

    Lamb Tagine
    Antonietta D.

    We were visiting Salem and wanted to eat something different than the usual pizza and burgers and decided to come here. The staff was extremely nice. We decided to eat outdoors cause the weather was nice. We ordered the traditional tea. I ordered lamb Tagine and my husband ordered chicken Tagine. The tea was supposed to be peppermint however it did not taste like peppermint and it still had the leaves inside. My dish came out right away. The food was a bit cold very flavorful and the lamb was very fatty. My husband's dish took forever to come out. I was already done eating by the time his plate came out. The waitress came out and apologized and said that the chicken was marinating. We thought he was going to receive chicken on the bone and he ended up getting chicken breast which to me should've been done very quickly however we both ended up eating by ourselves then the icing on the cake was when the bill came out! The waitress wanted to apologize by giving our drinks for free, which we appreciated, however with that said we paid $90 for a meal that we did not enjoy! I remember visiting Morocco and with $90 could've feed an entire village! Extremely overpriced dish.

    Tagine Dajaj

    Blue Fez was not that busy when we were there, but it should be packed with a line out the door. We enjoyed our food so much and our server was outstanding! Get the Tempranillo wine, to pair with the Paella, it was the perfect combination. The atmosphere was also amazing. We sat in high booths under beautiful curtains. Go there now!

    Mosaic platter
    Lia D.

    We got the mosaic platter and it was absolutely delicious! All the flavors were great and unique to each dish. Nice portion, too. Would definitely come again and try other dishes, or the same thing again because it was so good!

    Tagine

    Blue Fez - absolutely outstanding restaurant every dish was bursting with flavor and creativity . From the cigar trio in filo dough filled with the most delightful surprises to the Moroccan Lamb Tagine that was presented in a beautiful Tagine pot We cannot wait to come back. The decor and ambiance was exquisite Excellent chef Nasser - and our server Danielle. Thank you for a night we won't soon forget Ray & Donna

    Menu
    Vidya V.

    This was the first time in ages we had been to Salem and during fall season. Lovely spot in downtown area and cozy interiors and ambience . We went on a Saturday evening and the restaurant was short staffed, but they did their best to get to all tables as fast as the way could. We started with the falafel and eggplant zaalouk. Falafel was a bit oily for me but tasty and the eggplant tapas was delicious. I wish they served it with pita bread in the side vs two tiny toasted ones. We are not huge eaters so always end up sharing the entree between me and my husband so we ordered the Tagine Marrakech with couscous. It was plenty for us and delicious. Just wished it was a bit more hot(temp wise) as it was a chilly night. Finished it with a dessert of Moroccan puréed dates with ice cream. It was more than enough for two and just the right amount of sweet for us ! Loved it! Really nice spot in Salem and I wish we had something like this closer to home .

    Moroccan tagine with couscous
    Wai H.

    Great restaurant in the heart of Salem. It was not busy during a weeknight and the waiter was very helpful. There is nice art work on the walls and traditional music playing. I ordered the mint tea which was not on the menu to share with my table. It came out in a pretty silver pot and had enough for at least 4-5 cups of tea. I ordered the lamb shank tagine which was delicious. Very tender and flavorful. The couscous under it was also very tasty. The portions are very generous and I surely could have split with another person.

    two lamps and a bowl on a wall
    Tricia W.

    Joined a few friends here on Saturday night. We opted to start with the Mosaik platter, a delightful sampling of all their apps. From the hummus to the beets and grape leaves, everything was seasoned and prepared to perfection. At the suggestion of our server, we also got an order of meatballs; these were tender and seasoned just right. Knowing we were saving room for dessert, we opted for the Lamb shank with couscous across the table. The lamb was so tender and juicy, the couscous so huge and, dare I say, fluffy! There were roasted carrots and, much to my delight, parsnips as well. For dessert, we chose the pistachio mouse cake and the Morrocan crepes. Beautifully plated! The pistachio really didn't have much mousse, but the cake was very good. The crepes were fried and drizzled with honey and nuts; so fricking yummy! Service was impeccable as well! Can't wait to come back!

    Couscous Royal with lamb shank

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    Delicious couscous dishes transport you to Morocco , beautiful decor and excellent service. A gem on the north Shore!

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    Page 1 of 4

    Ask the Community - Blue Fez

    Is there any sort of lunch deal or lunch menu so you can get a lunch to go if you work nearby?

    no they no longer do a lunch menu and food takes a wicked long time for never having business

    View All 2 Questions

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    Kokeshi - Vietnamese Bowl

    Kokeshi

    3.8(260 reviews)
    0.2 mi
    $$

    Wow this place was a life saver on MLK Day since it was sooo cold lol. This spot is located inside…read moreBambolima which is an Italian spot serving pizza which is a win for us since I got ramen and my daughter order cheese pizza. The service was great and our server was amazing. The ambiance was a little bar feeling with lots of wood tables which I liked. Now let's get to the food.. Pork buns: the pork was cooked perfectly and the bun was nice and soft. The sauce went well everything and it's a great starter dish. Spicy Kimchi Ramen- this consists of pork belly, pickled mushrooms, kimchi and fried garlic. The ramen was really good and had a lot of flavor with just the right amount of spice from the kimchi. Perfect for a cold day! Colonel Sanders Ramen- this had a pork broth with fried chicken and was delicious and moist. Also had corn with Vermont butter which you can taste through the bowl. This dish was the highlight for me and I'll definitely be back again. If you're in Salem, MA and are craving ramen then be sure to give this place a try.

    This place was SOO good. It was very interesting because it's a combination of Asian and Italian…read morefood. I only got the ramen and the fried dumplings, but I absolutely loved it. Had the pleasure of having the owner as one of the waiters and he was so sweet and passionate about his store. I would absolutely love to come back here and eat here again.

    Photos
    Kokeshi - Inside

    Inside

    Kokeshi - Ramen

    Ramen

    Kokeshi - Signage on window

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    Signage on window

    Life Alive Organic Cafe Salem - butternut squash soup

    Life Alive Organic Cafe Salem

    4.4(492 reviews)
    0.1 mi
    $$

    I have been coming here since I was a teenager and everything has remained consistent. This…read morelocation has a different menu and vibe than the other Life Alive cafes that have popped up over the years. It feels like 90s/early 2000s vegetarian food, which is a good thing. Feels very classic. Many items on the menu are vegan and you can make substitutions to make non-vegan items vegan. The drink game is on point, also. The only thing that has changed much about this menu is that the drinks have entered the new millennium.

    Live Organic Cafe was the first place I ate when I arrived in Salem, and it ended up being a great…read morestart to my weekend trip. I was looking for vegan-friendly options near my hotel, and this spot was conveniently close by. The menu had so much to choose from: bowls, handhelds, drinks, desserts, and more. I don't usually order iced coffees or teas, but the Blueberry Cloud Matcha sounded too interesting to pass up. It came out beautifully layered, with whipped foam on top, matcha in the middle, and blueberry syrup at the bottom. I noticed some people using straws, but I drank it without one, and it was delicious. The foam blended into everything perfectly while still keeping those pretty layers. My bowl came out soon after and was just as nicely presented. I especially loved the whipped sweet potato, which was such delicate touch. The bowl was also very filling, with lots of fresh, hearty ingredients, so I couldn't quite finish it--but it was satisfying and delicious. I visited late in the afternoon, around 3pm on a sunny Friday, and the cafe was still packed. There was plenty of seating, including cozy corners and brighter areas near the windows. Overall, it felt peaceful, relaxed, and very much like a community hub. If you're visiting Salem and looking for a vegan-friendly spot, this is definitely worth checking out.

    Photos
    Life Alive Organic Cafe Salem - Inside

    Inside

    Life Alive Organic Cafe Salem - The Romantic (with Chipotle Tofu added)

    The Romantic (with Chipotle Tofu added)

    Life Alive Organic Cafe Salem

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    Blue Fez - moroccan - Updated August 2026

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