This is my go-to Korean spot in the area. Food is a little on the pricey side, but this place has…read moregreat quality and food is delicious. The restaurant is casual but busy during peak times, and the ban chan before the meal is a lovely and diverse selection of delicious Korea appetizers. I'd recommend coming with a big group so you're able to try a lot of things! Corn cheese (5/5) - one of the best corn cheeses I've ever had - idk what they put in it but it's crack.  Ttetobokki (3/5) - wasn't too big of a fan of this one, a lot of fish cakes and the sauce was more like a soup Seafood pancake (5/5) - this one is a must try for me and a non-negotiable whenever I come. There is a LOT of seafood in this pancake and it's delicious with the sauce. Galbi (5/5) - pricey, but the dinner portion is a good size and sharable for 2. The meat is tender and tasty and cooked with the perfect char.  Bibimbap (4/5) - I do like this one, it comes with a lot of beef and veggies. I like getting mine with a side of seasame oil to enhance the flavors. It stays hot for awhile tho lol Dumpling tofu soup (4/5) - also one of my go-to orders. I get it mild, and always eat it at the end of my meal because it stays hotttt. But it's delicious and the dinner portion is sharable with lots of tofu.  Friends of mine have ordered the galbi-tang and the bulgogi and liked it as well.

Kong Sarang did an excellent job handling my large takeout order…read more Not only was the entire order completed within 10 minutes, but everything was packaged carefully and securely, including the banchan, sauces, and utensils. *Banchan: generously included two full containers containing seven different side dishes. My order came with bean sprouts, broccoli, fish cakes, potatoes, kimchi, eggplant, and tofu. My favorites were the stir fried fish cakes and the lightly sweetened potatoes. *Kimchi Jjigae: the broth carried a pleasantly fermented kimchi flavor. There was also a generous amount of soft tofu incorporated throughout the stew. This leaned more heavily into deeper, aged kimchi notes. *Mul Naengmyun: the chilled broth had a naturally tangy and slightly sweet profile, so the side of mustard felt necessary to sharpen the flavors further. The buckwheat noodles were pleasantly bouncy, though they had clumped together a bit at the bottom. Unfortunately, the toppings were the weakest part, as both the meat and egg were noticeably overcooked. *Corn Cheese: surprisingly mozzarella forward. The cheese was melted well and paired nicely with the bursts of sweetness from the corn. This complemented the hotter savory dishes especially well. Overall, this is a solid takeout option with efficient service and dependable packaging. I would still like to see more depth and refinement in some of the broths, but the foundation is definitely there.

We love this place!!…read more Been here twice so far since they had Ttobongee Chicken attached We love their kbbq table- they have charcoal grill which adds a smokey flavor to the meats We usually get the short ribs and pork belly to grill at the table Diff grill used especially because of the fat from the porkbelly Vu the server is awesome! Super attentive, quick and informational The owner is also really nice They would volunteer to grill and cut our meats for us The owner would also give tips on how to eat like an authentic korean when we are grilling our meats Their meat is very fresh and the side dishes are very delicious The owners kimchi is infamous- one of my fav place for homemade kimchi Dont get me started on the chicken We have had bone-in and bone-less Highly recommend the honey soy flavor for boneless and the original flavor for bone-in Super delicious and the service there is A1 Has always been consistent and friendly Please stop by and try it out!

They added touch screen ordering at each table, and the jap chae is still super amazing taste wise,…read moreand while it is the slowest thing they make fresh, just enjoy it when you slirp the yummy black peppery infusion! Of course, get the korean fried chicken that they are known for! The crunch on that original is so memorable, and their sauced one will burn just right! Yes, beats bon chon chain by miles! The tofu soup is amazing, you might want to ask no veggies. The two servers bring everything in an amazing tempo, refilling the ban chan and the drinks fast! The only issue is the dark single bulb blinking bathroom that shadows the nice decor they fixed up. Always a favorite, and worth the cost!

This is the best Korean food restaurant in the East Bay…read more Food is excellent, prices are reasonable, service is very good, and they know their clients as soon as you enter the door, warm greetings awaits you, no matter how busy they are. The thing that we love most in this restaurant is the feeling that you are eating a home made food. Staff are very nice and professional. We had been coming here for almost 25 years since we moved to Hayward and the food taste is consistent. In our book, this is the best Korean restaurant in the Bay Area.

Large restaurant, large parking lot, arrive half hour to 45 minutes before closing or you might be…read moreturned away. We had their lunch specials which come out bento box style: entree, salad, rice, Banchan of 3-5 items. Good variety of banchan and good grill taste on their meats. They also have a wide variety of KFC - Korean Fried Chicken. Good polite service.

First time coming here after work. Very spacious place and a lot of seating. I never been and…read morethought it was AYCE, it is not but overall the food is very filling. You are still able to choose your meats to cook on the grill and our server was so kind to even cook it. The sides were refreshing and she even gave us tofu soup on the house! Great service and good food, hope to come here again!

Very friendly staff and a decently sized restaurant appropriate for small and big family gatherings…read moreor just to hang out with friends! The wait time for being served was quite long here but it may have been due to the restaurant being short-staffed. 5/5 - Spicy Pork Bulgogi - The best dish we had at this place! The marinade was perfect, and we appreciated the large serving of pork bulgogi. 5/5 - LA Short Rib - Also another star of the show here! Very generous serving and was both tender and juicy! The short rib was also well-seasoned, and we couldn't get enough of it! 4/5 - Soft Tofu Soup - The soup was very tasty and not too spicy or salty! Unfortunately we thought the serving was a bit small relative to other locations we've had this same dish and relative to the other dishes for its price, so keep that in mind! 3.5/5 - Stir-Fried Shrimp - The shrimp was just as good as the vegetables served in the stir-fry sauce. The shrimp seemed a bit dry, but overall the dish was delicious! 4.5/5 - Kimchi Pancake - Large portioned kimchi pancake that is complemented well with their pancake sauce. Highly recommend getting this to share with a medium-large party as an appetizer!

You won't be disappointed by the food or service! It was so good and the service was on point! They…read morealso have a outdoor space to enjoy

My wife read about this restaurant and put it on our bucket list to try when we were in the area. I…read morehappened to run an errand out in the Hayward area and ensured I had time to visit the restaurant. The restaurant is a definite solid 4.5 stars and maybe 5 stars if I ate the chicken hot out of the fryer. I decided to get a snack and ordered an 8 piece wing half plain and half soy garlic with an order of fries. I chatted with the gentleman who took my order while the wings were being g fried up fresh. He said his Mom had been cooking over 40 years and the two of them started the restaurant a little over a year ago. Really nice guy. He also gave me some Signature Wings which he said I needed to really try. My wife and liked the wings we ordered but the signature wings were absolutely the best. By the time I get home the plain and soy wings weren't as crunchy as I like but the signature wings retained the crunch. Support a family owned restaurant. You need to go here for the signature wings. You can't go wrong with any of the wings. This restaurant is a diamond in the rough and I will definitely make a detour to get some yummy wings if I am anywhere in the area.

We found this place by chance, and we're pleasantly surprised with the quality of the food and…read moreservice. Jenny unnie was super nice, the kimchi was fresh and other banchan were perfectly seasoned. We tried their Galbi tang and bbq bulgogi. It was so good, the beef was tender and the soup bone broth was rich. We came with a large group of 30, they swiftly handled the request and seat us in no time. The food came out pretty quickly within 15mins. We are so satisfied with the service and quality! We will definitely be a regular here! Love this place.

In a humble strip mall with minimal decorations and a simplistic menu lies Tang's Haus, one of my…read morefavorites that I will return to time and time again and will recommend to anyone in the area. I have noticed that through the years more items have been added to the menu (now includes a back side!), but that does not compromise on the quality. The seolleongtang ($20) always comes out light, rich, and packed with umami flavor. For a dish with three components (broth, meat, noodles), there is nothing to hide behind, and each one is executed to perfection. Flaky salt is added to your own taste, which is always satisfying to scoop and stir in. Tang's Haus also features tableside service, from the cutting of their housemade kimchi to them packing up your leftovers. One of my favorite aspects of Tang's Haus, and I'm glad they continue to dedicate themselves to quality service after all these years. Check always comes with chocolates (Hershey, so good quality). I always leave satisfied and never feeling too heavy. This is your local Union City hidden gem.

The parking is limited but the place is huge and spacious! It's KBBQ over coal which is what I…read moreabsolutely prefer. When ordering, you have to order 2 plates minimum, but if you order pork, that's not included in the 2 plates. You'd have to order an additional 2 plates to mix & match. The server told us it's because you need a special cooking top for the pork so it doesn't cause a fire. Understandable, but still a bit disappointing. We opted just for the beef & seafood pancake. Beef was marinated well. Seafood pancake was alright. It came out last since it took the longest to come out. I felt there wasn't an equal ratio of seafood to green onion and just more green onion. It was a bit on the pricier side.

I used to go to this place for grilled bbq a few times in the past. They were more attentive and…read morebigger portions. Since I hadn't been here for a few years and my driver got to incorrect place to celebrate his bday, I might as well revisit to see what this place was up to. Three stars will go for food only: spicy octopus, seafood pancake, and seafood soup. I also enjoyed the spicy kimchi, bean sprouts, regular seaweed and spicy seaweed. The service was agreeable with the other reviewers. The price is toward high side. The food pics are the final judge for your thoughts. Please always support the local. They are the ones who get our economic going

I love this place for authentic Korean beef soup/beef bone soup. Very clean and hearty one that…read moreyou can count on for quality meats and authentic flavor. Not westernized sweet sugary side dishes nor full of MSG. Today, I found new Korean dish: doenjang Bibimbab: if you like a Bibimbap with a lot of vegetables, egg ribbons along with doenjang jjigae that you mixed with rice, not spicy but w kimchi and kkacktuggie, it is good . It's remind me of Gangdoenjang that I used to eat in Korea. Great portion, veggies are fresh and crunch, heart healthy, low calories.. You have to chew a lot but it's all worth it!

To be honest, I might need to give this another try fresh and in-person rather than takeout. I…read moretried the SooJa Seolleongtang which came with noodles, rice, some banchan and green onions, and salt & pepper packets. To start off, the portion of noodles was extremely small... Almost wish I asked to swap the rice with extra noodles. The broth itself just seemed to be lacking depth of flavor; no amount of salt and pepper was helping. However, it was a lot tastier when I paired each bite with some of their kimchi. The meat was thinly sliced and quite tender also. For $22, the meal was just okay to me. Can't speak much about the service and ambience because I did takeout. I'd like to come again to try everything fresh on the spot.