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    Bob's Bar-B-Que

    4.0 (757 reviews)
    Closed 6:30 am - 11:00 pm
    Updated 3 weeks ago

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    BOB'S BAR-B-QUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    debi k.

    Top for a quick fast meal but a bit disappointing result! Normally we love Bo's good meal fast and tasty but his time not so much. Garlic chicken- over fried - a bit hard and dry Hamburger & gravy - hamburger good gravy needs some work! Kimchee and Mac salad always very good! A little disappointed but we'll be back to try a different menu item. The people are nice parking always available

    Ryan O.

    Food and service is like no other here the food is so delicious authentic and makes me feel happy as for the service alike it's like a family feeling you get every time you go there I recommend this to anyone my kids love this place to eat. 10/10 bbq place.

    Old school walk up and order
    Jodi W.

    SO I got one beef rib, and the Hibachi chicken plate. Only complaint is it didn't come w enough mac salad, which was delicious mind you. This BBQ joint is so bomb. The woman at the counter is always nice to me, the fat haole girl. lol. The walk up counter is usually packed. I went in the middle of the afternoon and it was not crowded. There are picnic tables out front to eat at. This is one of the best mac salads in town.

    Hibachi Chicken, Kalbi with Scallops Combo and Giant Fries
    Sach T.

    This place was in my Yelp bookmark for a long time. Was passing by and there was no line so good chance to give it a try. I ordered a regular Kalbi Short Ribs Combo with Scallops and my husband ordered a regular Hibachi Chicken. Heard about their Giant Fries so ordered that too. Looking at my food pic, we had a lot of carbs. As I was posting the pics, there was a sign that you can substitute the mac salad with kernel corn, toss salad, Kim Chee, cole slaw or rice. If I saw the sign or if they mentioned the substitution, I would've chosen cole slaw for me and tossed for my husband. Next time... There were 2 pieces of kalbi and 3 pieces of scallops with tartar sauce on the side with the price of $17.75. They put shredded cabbage under the kalbi so whenever places do this, I like to mix it in my mac salad...yum! The hibachi chicken came with 3 pieces for $15.50. Both plates were tasty and we enjoyed our food. The giant fries came with 5 pieces for $6.95. Thought it was okay but pricey for $1.39 a piece. The person who helped us was nice, they have LOTS of parking so it's very convenient and have a large selection of food so will be back to try something else. I heard they'll be moving soon in the old Tasty Chop Suey bldg. located on the corner of Gulick Ave. and N. School Street some time this year which is closer to where I live...yay!

    Mixed Plate
    Margarita B.

    In all the time I've lived on Oahu (well over a decade), I'd never eaten at Bob's. We decided to pick up some plate lunches while in town. Though the parking lot was busy, there were only a few of orders ahead of us so the wait wasn't long. They have a few benches that are shaded, but one was occupied by a couple of houseless dudes so customers were mainly waiting at the two benches closest to the window. We got the bbq mix plate and hibachi chicken. Plates had generous portions of protein and rice, and the mac salads were served in separate containers. Overall the food was alright; my mother in law noted that the kalbi was quite salty and husband thought the mac salad a bit heavy on the mayonnaise. I know it's out of their control who hangs out on their benches but as a woman, I would not be comfortable going here alone to get food.

    Kalbi Short Ribs Combo w/ Fried Chicken Wings
    Justin S.

    Stopped by Bob's for lunch right before the rush. Seems like a lot of people just grab n go at this spot but my family and I hung out at the outdoor tables for lunch. I ordered the short ribs Kalbi and fried chicken. Not too bad. Pretty generic fried chicken nothing special. The kalbi was good with more of that burnt bbq flavor which I do like. Really loved the service, very accommodating. Overall 4.2/5. Would come back for lunch.

    Menu as of January 2026
    Karen T.

    Stopped by this place to try some bbq. We got the super combo so that we could try a little of everything: beef ribs, baby back ribs, kalbi, teriyaki beef, and teriyaki chicken. It also comes with 3 scoops of rice and 2 scoops of Mac salad in separate containers. The portions seem generous and this combo was plenty of food for at least two people. While I don't normally get chicken, I thought the chicken was moist and very good. Probably one of the best items. We also liked the kalbi, but that's my favorite meat in general. The teriyaki beef was next best. As for the ribs, they were slathered in sauce so the beef and pork kind of tasted the same to me. There was a little bit of cole slaw underneath the meats, but it was drenched with sauce. It was good with the rice. Bob's is a bbq stand with about 10 tablespoons or so outdoors underneath a covered patio. It is not an ambient dining experience but a good place to get take-out or for a casual bbq meal. Plenty of parking available in the lot around the stand.

    Michelle D.

    This place never disappoints when it comes to delicious food at a great price. Just check out the photos--look at those massive portions! I got the special shoyu chicken for $13.50! My partner got the beef rib--I honestly forgot the price, but it doesn't matter to me. He really wanted it, and since I was paying, I just wanted him to enjoy whatever he felt like. The ladies working there are super friendly, and if you ask while waiting, they'll even give you free water. The area can get a little sketchy at certain times, and yeah, you might run into some weird folks. If that's not your vibe, you can always take your food to go. Personally, I just eat there--I'm kinda weird myself, and when I'm hungry, I'm not about to wait to get home. Will always come back here. Highly recommend!

    Eric F.

    Had my chance to visit this place during my trip and was very happy I did. The gentlemen that helped me was very nice and helpful and seemed like either the owner or sr employee. I had seen a few YouTube videos on the place and the food looked great. There was one group there that was eating their food that looked like locals and looked like they were enjoying their food. I asks the worker what I should try to get the good first experience and he mentioned the super platter. I was not disappointed. The place was kind of in da hood but I've found sometimes the best food comes from da hood. The super platter had two huge beef ribs, some pork ribs, some Teri beef and bbq chicken. It also came with a good amount of rice and some Mac salad. The price was very affordable for all the food you got and I'd come back again if I had the chance.

    Kalbi Short Ribs Combo
    Caroline L.

    The firework of the grill is good here and is well priced. The only thing is the place feels a little more sketch if you want to eat here. There is seating if you want to eat it fresh off the grill but everything comes in a to go box. Also the portions are huge. There's also ample of parking here.

    Mixed Plate
    Sebas G.

    Great food here and theres a lot of seating outside. The food was a greatly priced and they were super fast to give us our food as well. Loved this place.

    Mix plate
    Roseanna L.

    Food: Delicious. I had the mixed plate with the teriyaki chicken, kalbi, and teriyaki beef. It was about 19.90ish after tax. Was shareable for 2 people, and fed us till content when we were starving haha. Service: The service was fine. Staff called out orders as they were ready. Nothing unusual, so it was great! Ambiance: They had plenty outdoor seating space. Vibe was that of a place you know was gonna be good. Would we go back again? Yes.

    Teri Giant Cheeseburger, malt shake
    Emily L.

    Got the Teri burger and a malt shake for lunch. We did a call in order for around 11 am. We got there on a Friday, and it was decently busy for the lunch rush. It's a small shop, and a little bit hidden. We picked it up and they prepared our malts when we got there. The malt was delicious, $6 for a medium size, $7 for a large.The price is great for what you get. The burger was delicious and had simple toppings, wish it had a little more salt though. It was also $6.50 for the Teri Cheeseburger. Overall I would return again!

    Mini Teri Chicken Combo

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    2 months ago

    Never wrote a review in my life bobs barbecue deserves it bussin every time love the hibachi chicken

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    10 days ago

    Local and authentic, got our kal-bi plate. Best plate lunches and prices were affordable.

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    16 days ago

    I ordered the Kalbi and fried shrimp plate and got food poisoning, hit me instantly, absolutely miserable, don't eat here!!

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    4 months ago

    Food is crap... don't recommend anyone to eat here... Teri beef is like rubbah slippers... real shity their meat choice

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    Bob's Bar-B-Que Reviews in Other Languages

    Ask the Community - Bob's Bar-B-Que

    Has anyone ordered Lumpia or kalbi from the catering menu? Any good?

    Both are delicious options. For current pricing, please call them.

    Does anyone know when they start serving their plate lunches in the morning?

    The serve the entire menu from opening at 0600. Breakfast served from 0600 until 1000 in the morning.… 

    How are the pork chops?

    There pork chops are good cooked just rite?

    Don’t See Your Question? Ask Away!

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    I've been to plenty of local spots, and Helena's is one of those places that lives up to its…read morereputation. After hearing so many people say it's a must-try, I finally made the trip--and now I get it. We ordered the pork lau lau, fried butterfish, luau squid its like Daing filipino dish, short ribs, and macaroni salad. Every dish looks basic not something that needed color to make it look good. The pork lau lau was incredibly tender, the fried butterfish had a light, crispy coating without being greasy, and the luau squid was rich, creamy, coconut and The short ribs were packed with flavor and practically almost off the bone. Even the macaroni salad was the kind you keep going back for. The only thing I probably wouldn't order again is the lomi salmon. It wasn't bad--it just wasn't my favorite compared to everything else on the table. If you're visiting Oahu and only have time for a few local food spots, make Helena's one of them. It's the kind of place that reminds you why simple, traditional food never goes out of style. I'd honestly stop here one more time before heading to the airport if I had the chance. That's probably the best compliment I can give it. Fyi food portion are on the smaller side but trust me they will hit the spot.

    We came here to try some more traditional Hawaiian food. Particular favorites was the squid luau…read morewhich was sweet and a little salty with a unique flavor coming from the taro leaves. If you're not a fan of seafood, don't let the squid deter you as it is a minimal part of the dish and added more of a crunchy textural component rather than actual flavor. This was my wife and my favorite dish. The luau pork was also very good though I liked the version we had at Toa Luau better. We also liked the haupia which was a very refreshing coconut pudding though for some reason our boys didn't like it. We also tried pipikaula which are thinly sliced dry-aged beef short ribs marinated in soy sauce and something else that made it sweet. If you know Korean barbeque, you'll instantly get the sensation that these are close cousins to galbi, though the pipikaula are much less sweet in comparison. The dry aging process also makes them a bit more dryer than galbi. On to more difficult stuff. I was enthusiastic about the fried butterfish collar but once I got a waft of the dish, I knew I was in trouble. I'm very sensitive when it comes to fish so the smell (more than the taste) was off putting. My wife was fine with it and enjoyed the dish, but if you aren't a fan of fishy fish, then I would skip it. The lomi salmon looked very much like pico de gallo with the addition of salt-cured salmon. My boys loved this dish because they love salmon but again I would steer clear if you are a seafood weakling like me. Alas, we come to poi. Had my hopes up since I love taro but the texture and a bit of sourness from fermentation deterred me from trying too much of it. I'm glad we tried it but not sure that we would get it again.

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    New larger inside dining area
    New larger inside dining area
    Menu B: Kalua Pig And Pipikaula Short Ribs
    Menu B: Kalua Pig And Pipikaula Short Ribs
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    Highway Inn Kaka'ako

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    I just finished a Yelp event nearby (she wasnt able to go) and we are starving, so we finally…read moredecided to check this place off our bookmark. Highway Inn is known for traditional Hawaiian food, but we ended up trying some of the local-style twists. The kalua pig quesadilla was really good, and the tacos were solid too. The surprise for me was the chicken from the kids menu. I ordered it anyway, and honestly, no regrets. It was juicy, flavorful, and better than a lot of regular chicken plates I've had. The Kaka'ako location is clean and modern, service was quick, and it was exactly what we needed after a long event. We would definitely come back to try more. The on-site music artist was good.

    The internet told me if I wanted authentic Hawaiian food, this was the place to go, so of course I…read morehad to try it. Since it was our last meal before leaving Hawaii and there were still a few Hawaiian dishes I hadn't gotten around to trying, this felt like the perfect spot. What I really liked is that they have a sampler plate with a bunch of classic Hawaiian dishes, and the menu actually breaks down what everything is. Clearly this is something people come here for, because it makes trying a little bit of everything way less intimidating. I split the sampler with someone, and overall I was pleasantly surprised. Some of the items didn't look the most appetizing at first glance -- one especially because of the color -- but flavor-wise, everything was actually really good. One of the dishes reminded me of a comforting chicken soup situation, the clear noodles were good, some of the other items were more savory, and it all balanced together well. The lomi salmon was one of my favorites -- kind of like a light, fresh tomato salsa or pico de gallo situation that paired really well with the pork and everything else on the plate. I didn't finish it all because I was already full, but I genuinely liked the variety and thought the flavors were rich and comforting. So if you're curious about Hawaiian food but don't know where to start, this sampler is a great move. Don't let the appearance of some of the dishes scare you off. Service was quick and everyone was nice. At first I kind of wished someone had walked us through the food a little more, but honestly, the menu already does that for you pretty clearly. Overall, I'm glad we came. It was a fun way to try the Hawaiian dishes we hadn't gotten to yet, and I'd come back to try more.

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    KALUA PIG NACHOS,FRIED RICE & SOUR CREAM
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    Side Street Inn

    Side Street Inn

    4.1
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    OMG! This was a dining experience! So, the restaurant was closing so my friend said we should eat…read morethere! I didn't know that the servings were group sized!! I found so many things that looked great on the menu, to include fried gizzards, boneless Kal Bi ribs, fully loaded fried rice, Mac salad and other stuff I can't recall! So the TWO of us ordered way too much! We tried to eat as much as we could and ended up taking the rest home! Everything we ordered was delicious, so we knew we were going to eat good leftovers! The restaurant was a great place to go with a group to eat and watch sports! Our Waitress (I have to remember to get names) was a track star, she was running to and from several tables of groups to deliver food! I will go again if they reopen!

    If you're visiting Hawaii with a big group, 100% recommend taking them here…read more We initially were a party of 16, and showed up without a reservation at 6pm on a Saturday. The staff was super nice about it and was able to accommodate us, with only a small request that we be out by 8pm since there was another big party with a reservation coming in. Absolutely reasonable. They sat us right away at three large tables, which gave us plenty of space for food and didn't force us to sit super close together. Menus, waters, plates, napkins, and forks were all brought out immediately, and our waiter was quick to take our order. We started with the prix fixe menu for 8-10 guests and were going to add other items à la carte, but a handful of our group accidentally went to the other Side Street location (make sure your group is all on the same page), so what we ordered ended up being more than enough. We left stuffed and with 5 boxes of food still. Edamame was nice and steamy, and large enough to easily pop the beans out with your mouth. Wish there was a bit more salt though. The farmer's salad had everything going on from citrusy to salty to crispy. Avocado had a little bit of oxidation but the capers, dressing and potato curls provided plenty of reasons to overlook it. The fried rice came in a hefty portion, with sizable pieces of bacon and sausage. The chicken I didn't realize was boneless based on the shape of the deep fry, but it was nice to freely bite into it without worrying about hitting anything with my teeth. Probably a bit too much on fried bits but still good. Pork chops had a better meat to crisp ratio in my opinion, as well as juiciness. They even came with ketchup on the side, which I love as a pairing but don't see much of at restaurants. My favorite meat item was definitely the sizzling boneless kalbi. The presentation on the sizzling plate with a side of kimchi was spectacular, and the meat was full of flavor. We also ordered yakisoba, which wasn't part of the prix fixe. Tasted good but nothing past standard expectations. We let the waiter know we had a 30th birthday at the table, and they brought a couple scoops of vanilla ice cream with a candle, and did a decent job getting the whole room to participate in the singing. It could also be the type of crowd this place attracts, since it seemed that everyone was so friendly and approachable. Thanks to the quick and consistent service, we were out in a little over an hour with no complaints.

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    Our Chef Colin's Classics Menu feeds 3-4 guests for $105.00!
    Our Chef Colin's Classics Menu feeds 3-4 guests for $105.00!
    Oodles of Noodles! Try our Yakisoba! You can also add Kim Chee for extra flavor.
    Oodles of Noodles! Try our Yakisoba! You can also add Kim Chee for extra flavor.
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    Musubi Cafe Iyasume

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    Friend recommended this spot and I'm grateful she did. There were so many fresh and interesting…read moremusubis to choose from. I bought kimchi spam, eel spam, inari spam, and a furikake rice ball. Didn't really interact with staff as they didn't offer to help while I viewed the items and I selected my items fairly quickly. I found purchasing four musubis very affortable. Finding parking was tough and expensive in the area. Not the restaurant's fault and probably drivers are not the bulk of their business.

    Photos
    Inside the shop
    Inside the shop
    Teriyaki Spam & Rice with Hawaiian drink
    Teriyaki Spam & Rice with Hawaiian drink
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    Da Ono Hawaiian Foods

    Da Ono Hawaiian Foods

    3.9
    (294 reviews)
    5.0 mi
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    3.5 stars We wanted…read moreto try authentic Hawaiian food and came across this spot. The owner was very friendly and took the time to recommend dishes for us, including the laulau and lechon kawali. We also ordered the BBQ short ribs. Overall, it was a good experience trying Hawaiian food, but it's just not really our type of cuisine. The laulau was quite dry, and the preparation felt more like meat that had been boiled or cooked in liquid, which isn't something I usually enjoy. The lechon kawali had a crispy pork belly texture, topped with something similar to a salsa, but it didn't suit our taste either. Unfortunately, the cabbage served with it also had some black spots, which was off-putting. The BBQ short ribs were the highlight of the meal and the dish we enjoyed the most. We appreciate the experience and the hospitality, but the flavors just didn't quite match our personal preferences.

    1. The hours posted on Yelp was incorrect. They open from 12:00 pm…read more A group of us ordered food the night before for pickup at 12:30pm, on Thursday. Then someone wanted to change from rice to poi. I tried many times and no one answered. Their voice mailbox was full. We e ended going there to make the change. He gentleman looked like he was working be himself. We bads to wait almost a half hour for him to finish the order. 2. Price - the prices were higher than expected. All the plates were $26.00 and up. 3. Food - The poi was very tasty and fresh, although a bit watery. The lau lau had a lot of lean pork filling, not a lot of leaves. The long rice didn't have much chicken and was a bit watery too. We enjoyed the sweet potato. There was also lomi salmon, haupia onion and chili pepper water. 4. As mentioned before there isn't much parking. The restaurant wasn't busy when we got there. Overall the food and service was OK. The price was a bit high.

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    Menu
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    Short Ribs Plate
    Short Ribs Plate
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    Menu

    Bob's Bar-B-Que - bbq - Updated July 2026

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