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    Boiling Point

    3.4 (2.6k reviews)
    Closed 11:00 am - 9:30 pm
    Updated 2 months ago

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    BOILING POINT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Boiling Point

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    Reviews With Photos

    Honey milk green tea
    Brian F.

    Boiling Point is a Taiwanese style individual hot pot restaurant that started in Southern California and now has locations all over the country and beyond. This location in Irvine is in a plaza with ample parking. When you arrive, put your name on the Yelp waitlist to get seated. I got the beef ($20.75) mild which came with meat, veggies, soup, vermicelli noodles, and a side of rice. It was a big portion and was filling. We also got the garlic pork belly appetizer ($6.41) which was a smaller portion. It had decent garlic flavor but it tasted better with my custom dipping sauce. Speaking of, there are a couple table-side sauces that you can mix together to get the flavor you want. They have a variety of different soup bases including other Asian flavors like Korean bean paste, Japanese miso, and Thai flavor. Coming during lunch will result in fewer crowds but also the price is cheaper and includes a free drink.

    Beef Hot Pot with Vermicelli noodles
    Michelle C.

    Boiling Point is one of my go-to comfort food spots in Irvine. I almost always order the beef hotpot at medium spice, although the spice level can be pretty inconsistent, sometimes it's genuinely spicy, other times it barely has a kick. One thing they do really well is portioning. They're generous with the amount of beef, and I always appreciate that they provide extra broth without issue. It definitely makes the meal feel more satisfying compared to other hotpot chains and can easily get 2 meals out of your leftovers. The biggest downside has consistently been the service. Every time we've gone, it's been slower than average, so it may just be an issue with this particular location... That said, the food itself is comforting and reliable enough that we keep coming back. Their house-made bean sauces are also a standout and honestly better than a lot of other hotpot spots around.

    #4 Beef Hot Soup
    Angie K.

    Enjoyed My Visits At Boiling Point!! Relaxed Atmosphere & Friendly Staff!! I've Been A Frequent Guest For Many Years & Absolutely Love Their Hot Pot Soups!! Favorites Are House Special, Beef & Seafood!! Busy Place, Just Join The Waiting List & Will Be Seated Promptly!! Recent Visit, Ordered The Beef Hot Soup, Rice, Vermicelli & Ice Green Tea!! Great Comfort Lunch!! Service Was Quick & Efficient!! Will Return For Future Visits!! ThankU

    David L.

    Unfortunate experience, I came here with my grandmother and when we ordered our drinks, they messed up not once, but three times. I also do not understand why it is difficult to not add ice to a drink? I also asked for sugar in my drink and received none. On top of that the employees were extremely forgetful, what a shame.

    @coffeeshopsofoc for more reviews :)
    Destinee M.

    I tried Boiling Point in Irvine and honestly really liked it. The whole setup is kinda cool. They keep a little flame under your soup the entire time so it stays hot while you eat. It actually makes a big difference and keeps everything tasting fresh. I ordered the Taiwanese spicy hot soup, the beef hot soup, and the milky rose hot soup. The Taiwanese one was definitely spicy, like actually hot, not just a little kick. If you like spice, you will be into it. The beef hot soup was easily my favorite. It was super flavorful, really comforting, and just hit the spot. The milky rose one was interesting. It is more creamy and a little sweet compared to the others. Not my go to, but fun to try if you want something different. Overall, solid spot. Good portions, good flavor, and I would come back for the beef hot soup for sure.

    Jenny P.

    This time around was not the best compared to the other times I've been here. Service was super slow and we weren't being checked up on for water refills or other issues. Hotpot still hit the spot though!

    Garlic pork belly
    Austin B.

    Love bp as always. They got rid of the stamped fish cake thing and replaced it with the pink fish cake :( Also tried the tomato beef rice. It was good and had some spices. Tasted kinda like gyudon. Prefer the scallion rice.

    An hour wait on a Thursday at 3:30pm?
    Alfred Timothy C.

    I'm extremely disappointed with my recent experience at the Irvine location. I brought a friend visiting from New York, and we waited approximately one hour for a table for two at 3:30PM. During that entire time, there appeared to be little to no sense of urgency from staff. Many tables remained unbussed and messy while several employees were standing together talking. When cleaning did occur, it was done slowly and without visible coordination. At one point, we were next in line and staff nearly allowed a party behind us (#7 in line) to be seated ahead of us. If it wasn't for my friend saying anything, that party would have gotten sat before us for some odd reason. The workers also had a snarky attitude towards my friend who was visiting, which I did not appreciate. After waiting so long, especially while it was raining outside, the lack of organization and communication was extremely frustrating. Once we were seated, the service issues continued. The worker taking our order was huffing and puffing. When our food came, it sat behind us on one of the service robots for several minutes while an employee nearby appeared to be on their phone and another was bussing tables. After waiting, I stood up to bring the food to our table myself, at which point a staff member abruptly yelled, "NO, STOP, I WILL DO IT." Do what exactly? Nothing? His tone was unnecessarily aggressive considering the food had already been sitting there unattended for several minutes. Even more concerning was the complete lack of table service. No one came to check on us. No one offered water when we ordered spicy soup. No one asked if we needed anything or if everything was okay. There was zero follow-up after food was dropped. For a restaurant with a long wait and visible staffing gaps, basic hospitality, especially something as simple as offering water or checking in, should not be overlooked. The larger issue was the overall lack of floor management and prioritization. Running hot food should take priority. Clearing tables efficiently during a wait should be a priority. Guest communication should be a priority. Instead, it felt disorganized, inattentive, and dismissive. I enjoy Boiling Point as a brand, which makes this experience so disappointing. This did not feel like an isolated mistake, it felt like a breakdown in service standards and management oversight. I strongly encourage corporate leadership to review staffing, training, and operational flow at this location. Management is beyond terrible at this location, and the staff has no sense of urgency. This experience does not reflect the level of professionalism the brand is known for. I would appreciate follow-up regarding how these issues will be addressed.

    Dana T.

    I came here on a Thursday night for my sister's birthday, but didn't have the best experience unfortunately. We put ourselves on the waitlist and finally got a text to check in with the host. When entering the restaurant, there was no host in sight and all the staff looked busy and did not want to acknowledge us. I finally got someone after 10 minutes and we were sat. Immediately, I noticed the tables were dirty and there were little bugs hanging around... Nevertheless, we had already waited so long and wanted to celebrate the bday, so we ordered two beef pots with a side of garlic pork. I have been to BP before and this location too, but this time I noticed the sizes have gone down significantly and their bowls have changed. It felt very upsetting because since the sizes went down, there was significantly less broth it could hold and the staff was slow to check up on us to even get more broth. BP usually gives packaged jellos at the end, but I guess they switched to small cups. When it came with my check, all the jello spilled all over the receipt and felt really gross. Overall, I am pretty bummed by my experience and will likely not return

    Milk Cream Curry
    Allison P.

    BP never fails. There's a reason why it's everyone's default hot pot spot. Without fail, I always get their Milk Cream Curry pot. It's warm, comforting, and hits the spot every time. They're really not shy with the toppings at this location and will pile it high with tons of meat, fish balls, and veggies. I couldn't even sneak my vermicelli into the pot until mid-meal! My only gripe with BP is the wait. Everyone and their mom loves it and for good reason. Try to get there right when they open or come ready to brave the wait. Pro-tip: You have to stop by during lunch (before 3pm) for a free drink! You get to choose between Jasmine Green Tea and Winter Melon Tea.

    Sara L.

    You can't go wrong with boiling point. The food is always consistent and truly satisfying when you're craving hot pot. Sometimes you just want to stay seated rather than having to go get items like at a ayce buffet hot pot places. Whichever spice level you get, they all taste amazing. My go to is #4, the beef. Flaming hot for the spice level. The garlic soy dipping sauce is so good!

    #1 House Special Hot Soup
    Justin H.

    Boiling Point in Irvine never disappoints. I ordered the house special and absolutely loved it. The broth was rich, flavorful, and perfectly balanced, and every ingredient tasted fresh and well prepared. The portions were generous and super satisfying, especially on a chilly day or when you're craving something comforting. The sauces are a huge highlight too. There are so many great options to customize your bowl, and they really take the meal to the next level. Everything from the spice level to the add ins felt just right. Service was quick and they got our order correct, what else could we ask for right? Great food, great consistency, and a perfect spot for a cozy, delicious meal. I'll definitely be coming back again.

    #7 Mushroom Veggie Hot Soup
    Valerie C.

    Just incredible how poor the service is really. The new waitlist system is hard to navigate, having to turn on location services and all. It's a mess at the front of the restaurant before you even sit. We were sat at our table at the same time as 2 others next to us. One server came to take the first table's order, and didn't come back for the rest of us. We had to flag down a server - who happened to be a trainee. Unfortunately, it felt that it might have been this trainees first day? Ordering was slow, and getting their attention any time after ordering was nearly impossible. When our food arrived on the robot carrier, it announced that we had to wait for service (server) to come bring the hot pots to us. No one came for over five minutes, we had to once again go flag down someone to help. 3 of 5 pots on the robot were ours and the other two were for the table next to us. But the servers could not identify whose pots they were and had spent another 5 minutes asking around other tables before figuring it out. The milk green tea we ordered was incredibly watery - no tea flavor at all. The veggies they served today were almost going bad, and the tofu skin had a soggy texture all around. Sadly, my mom who is vegetarian, wasn't able to enjoy her meal. We were also served the wrong tables' food once during the meal. The floor is also pretty slippery so be cautious - probably the type of soap they are using when cleaning. I've been an avid boiling point fan for over a decade but have had bad service in two separate locations in a row. Won't be coming back.

    Japanese Miso

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    Page 44 of 66

    Boiling Point Reviews in Other Languages

    Ask the Community - Boiling Point

    If I order to go, can I ask for extra cup of broth for free or it will be charged? Thank you.

    It will be charged but they served free extra soup for dine in order.

    Do you still offer free hotpot for birthday?

    Yes. You must bring your ID to show proof of your birthday.

    Is boiling point not taking take out orders? The phone is always off the hook and Doordash app says that pickup is unavailable.

    Don't waste your time, they never answer the phone. The website is not working and the online orders are down since last week. It is very inconvenient!

    Are you open for lunch now?

    Yes! I went in during lunch today and they just changed their hours. As of now, they open for lunch and dinner everyday.

    Is this place open for lunch currently?

    No, they don't open dine in for lunch, only take out. They only open for dinner dine in.

    When are you gonna open back for weekday lunch?

    12/22/2021 They are currently open for DINE-IN Mon-Sun (11am-9:30pm)

    How come no one ever answers the phone at 5 PM?

    The staff service have gotten so bad I'm not surprised

    Does the BP Original broth contain peanuts or shellfish?

    No it doesn't.

    When will you guys have dine in again?

    You guys dont plan on closing down are you? This be my go to place for hotpot, that would suck if it closed due to the whole pandemic and whatnot.

    They are taking to-go/takeout orders. There's even delivery on UberEats.

    Is there a kids menu?

    No kids menu

    How long is the wait for a table for two?

    Every time I've gone it was less than 10 minutes.

    Can you take away soup without siting and dining?

    Hi, yes! You may place a to go order by calling the restaurant.

    Is Japanese Miso really off the menu?

    Yes, it's been replaced by the tonkatsu miso.

    Do they have the lunch menu on the weekends?

    Yes they do.

    Does Boiling Point sell their garlic bean paste?

    Hi Mary, We're still working on producing our garlic bean paste in sauce jar packaging. In the… Read more

    Is your Irvine restaurant in the corner still take reservations for large groups?

    Hi Paul, No, we are no longer operating at that location. Our original Irvine location is still… Read more

    Do they have a table for six people?

    YES!

    View All 29 Questions

    Oishi Shabu & Sushi - Hot and sour Tom yums broth

    Oishi Shabu & Sushi

    4.3(1.6k reviews)
    4.8 mi
    $$$

    So I had to cheat on my favorite Shabu place because they decided to change their hours, so we…read morelooked up other options and this place popped up. The establishment is beautiful! It looks very modern and clean. Service was fast and the staff were very attentive. I brought my mama here for mother's days and it was her first Shabu experience and a great one at that. I got Tonkatsu base 10/10. An honorable mention is their cooked chicken (I'll insert a picture). Easy layout and ordering process. I think this is my new favorite Shabu. One thing to note is the kids price is a bit on the higher side $17/child (so if your kiddos eat very little maybe it won't be worth it for you). I also noticed that the restroom has a baby changing station! You'd be surprised how many don't, so thank you from a grateful mom who notices these things.

    + Decent selection of proteins. + And wide selection of…read morevegetables and seafood. - Tight 1-way ground-floor parking lot. Would've been nice if the architect restructured the paths for 2-way. And it's 1hr parking only. + But fortunately, plentiful, free, and no-time-limit underground parking. + Staff are helpful and very nice. - Feels weird about the cooks standing behind the counter with nothing to do. Feels like they're staring at us eat. (their ungloved hands on their mouth). . Amicable ambience otherwise. + Cheap AYCE for weekday lunch. only $24.99 . 90min limit. + Ample indoor seating.

    Photos
    Oishi Shabu & Sushi
    Oishi Shabu & Sushi - Tonkatsu broth

    Tonkatsu broth

    Oishi Shabu & Sushi - The set up

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    The set up

    dPot Unlimited - Chicken karaage

    dPot Unlimited

    4.4(578 reviews)
    2.3 mi
    $$$

    I LOVE HOTPOT! I've been coming to this hotpot spot for about a little over 2 years and they never…read morefail to nail the flavor on the dot! Customer service is always amazing and the floor manager i see her all the time (I believe her name is Crystal?) she is super kind, attentive, and caring along with the staff she handles! Their great customer service makes the place and food better! I recently went on Tuesday 6/9 for their afternoon lunch special price because why not! I noticed they changed the setup of how to order. It doesn't change the way the workers treated me at all! My only struggle was the system lagged a lot and I accidentally didn't notice I ordered 3 top blades until they arrived at the table. I also noticed the most heart breaking of it all was they NO LONGER HAVE FRIED PORK BELLY! I always ordered like 3 or more rounds of it because it was to good! I do miss the fried pork belly please bring it back!!! Overall if you are looking for a great vibe, attentive staff, great broth, and endless meat come eat at Dpot!

    Had a great time at DPot. It's always our go-to spot for hot pot around Irvine, especially for…read moretheir lunch deals. My wife really enjoys coming here, and we always leave satisfied. The meat quality is consistent, and there are plenty of options to choose from. We tried the Pyunbaek steamer, and the galbi eye is always a must. The fried pork belly was also excellent, especially with sesame oil, salt, and pepper. The food and service are always great, and the environment is friendly. For dessert, they served sikhye (sweet rice drink) slushieeeees ,which was refreshing after a heavy meal. Overall, one of the best shabu spots for us. Great price, great food, and always a place we come back to happy tummy happy wife

    Photos
    dPot Unlimited
    dPot Unlimited - Steamer with pork and beef

    Steamer with pork and beef

    dPot Unlimited - Chicken karaage

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    Chicken karaage

    All That Shabu

    All That Shabu

    4.6(1.4k reviews)
    1.2 mi
    $$$

    Didn't I mention we love Shabu Shabu and come here about once a month?…read more Yes, our recent visit was as great as usual.

    TLDR: You're paying about $40 for 11 meat options, a fully loaded buffet table, decent cooked…read morefoods, all you can drink soda, and ice cream. I'd say it's a hard deal to beat, given the current shabu landscape. I just felt that the meats weren't good enough to merit a 5-star rating. Soup: I'd stay away from the Original House broth because that's the blandest. Yes, the meats would flavor it up, but I prefer to have an already good broth that the meat will improve. I'll list the meats that I liked, so I ordered these multiple times. - 8. Filet Mignon - 9. All that Shabu: Ribeye - 10: Angus Choice: Beef Chuck Flap - 11: Lamb shoulder These are the ones that are okay. Stuff I won't eat too much of - 1. Angus Beef Brisket - 3. Angus Flat Iron Steak - 4. Angus Chuck Eye Steak One and dones - 2. Wagyu style beef belly - 7. Free range chicken breast Fried Rice: I thought it was fine. Adding some meat to it, soup, or other viands would help spice things up. Bulgogi: Good enough to get as a chaser. Better than the one and done meats, but not better than the rest of the pack. Chicken wings: Cold, used to be crispy, it's how they get people to stop eating the meats. Good enough to try, but I'd refrain from eating too much of this. Buffet section: Good amount of vegetables, classic shabu balls (squid ball, lobster ball, fish ball, etc), some seafood options (white fish, clams, frozen baby scallops), and some noodle options. I would say that I kinda wished they had Goma (sauce), because they didn't. Service: Solid. They make sure you're topped up all the time, and the food arrives relatively quickly. Although, I came here during a slow night. Ambiance: Classic shabu vibe. A bunch of tables for 8s that have an option to be split between parties if needed. The buffet area is in the center of everything, and there's a good amount of space between tables and within the buffet section.

    Photos
    All That Shabu
    All That Shabu
    All That Shabu

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    Prime Hot Pot - Restaurant front

    Prime Hot Pot

    4.0(193 reviews)
    2.7 mi

    We went for a late lunch on a Saturday, it was fairly empty and we got seats right away. We both…read moregot the cheapest set for $35/person, I believe everyone might have to choose the same menu to avoid cross sharing. You get to choose a broth and order from the tablet as much as you want within 100 minutes, but there is a wait time between ordering on the tablet so I recommend just putting in everything you want at once, but also not over ordering because it's extra if you don't finish. The meats were nice, they were not as fatty and didn't have as much marbling so it could be a little chewy after cooking but for the price we really couldn't complain and it was still delicious. And I'm sure the higher priced menu sets have higher quality cuts. We loved all the veggies and noodles you can order and there was a sweet rice cake dessert that was absolutely delicious. Each order of meat was also quite large so I would watch out for how many sets you initially plan to order.

    Prime Hot Pot recently switched their menu from AYCE to a la carte - while I had never tried them…read morewhen they were AYCE, I can say that the quality of their dishes and meats/seafood on their new menu is fantastic. In particular I really liked the grilled beef tongue and Wagyu platter. Of the two broths I tried (Beef Bone and the mild House spicy), I preferred the Beef Bone, which was rich and flavorful. The House spicy had a decent Szechwan kick to it even at mild. The staff here were very nice and parking is plentiful at the District. Overall definitely recommend to anyone looking for a good hot pot spot.

    Photos
    Prime Hot Pot - Wagyu Box

    Wagyu Box

    Prime Hot Pot - Open now Feb 2024

    Open now Feb 2024

    Prime Hot Pot

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    Boiling Point - taiwanese - Updated June 2026

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