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Boludo

4.4 (422 reviews)
Open 11:00 am - 12:00 AM (Next day)
Updated over 3 months ago

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BOLUDO ATMOSPHERE

What's the vibe?
Loud
Outdoor seating

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Recommended Reviews - Boludo

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Ned I.

Boludo specializes in pizza, but with an Argentinian twist. In January 2025, Dave Portnoy visited Boludo's Miami location (now closed), and rated the pizza a 7.8/10. The rating seemed low, so I had to try it for myself. My wife and I went to the original location in the Kingfield neighborhood of Minneapolis. We got 3 empanadas, a pizza, flan, and churro donuts. The menu features 7 empanadas. Of those, we tried the carne, jamón y queso, and the Messi. The carne was my favorite, but all 3 were worth getting. So much so, I'd come here for the empanadas alone. As for the pizza, we kept it simple and got the pepperoni. Boludo's pizza is like none other I've ever seen before. It's somewhat oval shaped, but with 4 corners, and has cheese heavily sprinkled over the crust. Aside from being a bit greasy, the pizza was solid, and better than the 7.8 Dave Portnoy gave it. Similar to the pizza, the flan had a unique presentation, as well. Rather than a slice or its typical round appearance, Boludo's flan is served in a jar and topped with candied pecans. It was rich, but that didn't stop me from gobbling it all down. Lastly, we had the churro donuts. These were reminiscent of cider mill donuts, but better. The donuts didn't need a dip, but the dulce de leche it came with was enjoyable. Boludo didn't miss on any of the items we ordered. Not only did I find the overall experience to be unique, I was genuinely impressed, as well. As strange as it sounds, make sure to check out the bathroom if/when you visit!

Amazing cheese pizza
Peter M.

I ordered from Boludo because they had a two for one cheese pizza special. This is fantastic pizza! I haven't even ordered from any of the other pizza places in the Minneapolis area. I would like to try others but this is so good. I ordered Uber Eats. I highly recommend giving this place a try.

Déjà J.

Been seeing the pizza here on social media a lot and wanted to check it out. We went on a Sunday shortly after it opened. It's a smaller restaurant but they do have a few tables to dine in. You order at the counter and they bring the food to your table. We ordered a pepperoni pizza, margarita pizza, pizza empanada and the churro donuts. Everything was really good! I really like the sweetness of the sauce and how it balances with the cheesy crust. The vibes here were really cool. They had good music playing and at first they had a soccer game on but seen my mom had her Vikings gear on and without asking or mentioning anything, they change the tv to the Vikings game, which was nice. For sure want to come back and try more.

Erica W.

Tried Boludo Pizza in Southwest Minneapolis and really enjoyed the unique Argentine-inspired concept. The margherita pizza itself was very tasty, and the cheese-covered crust definitely makes for a striking presentation. That said, the shredded cheese on the crust was a bit overwhelming and took away from actually enjoying the crust itself. Our biggest issue was honestly the customer service and overall flow of the restaurant. As first-time visitors, it was very unclear whether we were supposed to seat ourselves or order at the counter, and we didn't receive much direction when we asked. Everything is very self-serve, including grabbing your own plates and water, which is totally fine once you know the process, but better communication would really improve the experience. Overall, we enjoyed the pizza and appreciated the creative style, though vegetarian options were somewhat limited. We'd likely return and just know what to expect next time.

Pepperoni pizza
Dana S.

Upon arriving we circled the block to find parking. You enter, order at the counter and find a seat. A bit cramped inside as they tried to maximize meeting in this small space. Water, side plates and utensils are self serve, at the station just inside the door. 2 stars for service because there really isn't any and the employees don't talk or engage with you. Pepperoni pizza came out and was A+ for presentation. Flavor was just ok, dough was so thin that toppings were falling off and it just became a gooey mess. 6/10 Chicken and beef empanadas were good, the dough was perfect and the side of chimichurri was tasty. The beef was a bit greasy with grease dripping out after the first bite. 8/10 Caesar salad looked amazing. Unfortunately it was so heavily dressed with lemon I couldn't taste anything else. Literally. My mouth was all puckered as if I had just eaten sour candy. At $16 a salad (and I was starving) I ate it anyway. 2/10 Assortment of beer and seltzers available. Sodas (bottled) run $3.50. Overall just an average experience. Not worth the drive or hassle for parking, and the salad was definitely a huge disappointment.

Donuts!!
Misha Q.

Stopped by for lunch and could not have been more excited!! We tried a carne empanada and pizza!! The empanada was incredible. So much flavor! The pizza was perfection. Light and airy crust. Service was easy and Fast!! We will be back!!

Campo
Angela W.

Stopped in after a MN Vikings game and was able to sit upstairs right away. First time here. Lots of tables and fun circular booths. Upstairs has a lot of long table seating. You order food at the entrance and they bring the food to you. You have a number at your table. You will need that number when you order. I had the Campo. Argentinian Chorizo and onion. Yo!!! This was bomb. We also had the Carne and the Pollo empanada. The chimichurri sauce on the side was good but not needed. The flaky empanadas had a lot of flavor and filled with carne or chicken. I left here full to the brim! I will be back to try other pizzas.

Fresh cinnamon donuts! Mmmm
Ronda S.

Stopped in after afternoon dancing. Parking was a little hard to find. The pork empanada was fresh and delicious with a yumny sauce. The donuts were fresh and tasted amazing. I was set on getting the donuts, but they only had a large serving, so better if you're with a group. They reheated later and still tasted pretty great. The prices weren't listed, so I had to ask about pricing and the empanada seemed a little pricey for its size. In my experience, any restaurant that does not make it easy to find prices is often on the more expensive end. Check. Employees were nice and there was a little seating inside and out. Overall, yummy, freshly made food.

Interior
Lauren H.

Delicious Pizza and Empanadas! This was my first experience with Argentine food and it was fabulous. The cute decor and unique flavors added some fun to our lunch date. Ambiance was (4/5). This tiny restaurant was decorated so beautifully with personal and cultural elements sprinkled in. I loved it! However, I hated that the bathrooms only had black lighting available. Next time, I'll use the facilities at home before coming to this restaurant. I felt so creeped out by the darkness of their bathroom. Service was cafeteria style. The person who took our order was friendly, but I'm not sure if there was a language barrier resulting in a small error in our order (we received Espinaca instead of Puerro empanadas). Campo Pizza (5/5) the chorizo and caramelized onion flavors danced on my tongue. SO much mozzarella that we got full and had to take half of it home. Argentinian chorizo, mushroom, onion, mozzarella, and san marzano. Espinaca Empanada (5/5) We actually ordered Puerro Empanadas but we weren't mad bc these were SO delicious. The melt cheese was amazing and the crust was buttery and crisp. Spinach, fresno peppers, and reggianito cheese. Carne Empanadas (4/5) Only order these if you like the taste of green olives, bc they overpower the other flavors. Same buttery pastry crust. Beef picadillo, ají molido, and olives. The accompanying Chimichurri sauce had a nice spice to it, but I actually preferred the empanadas without it.

Ham & cheese empanada (left) and beef empanada (right)
Nick W.

We had a great experience at boludo. We've heard good things about boludo and wanted to see for ourselves and it absolutely lived up to the height. We got the campo pizza, ham and cheese, and beef empanadas and the churro donuts. It was absolutely WAY too much food for 2 people so we took a lot to go, but we really enjoyed everything. The pizza is incredible in my opinion, rich and savory with a literal mountain of shredded cheese on top. Just the way I like it. Definitely felt like a new style of pizza, but absolutely stands up to a classic definition of pizza. the empanadas were tasty too, we liked the ham and cheese one the best but enjoyed the beef empanadas as well. the churro donuts were incredible, highly recommend them. they're soft, chewy and so dang tasty!! will be back soon!! it's a very small interior, but they have outside tables as well. it definitely was giving Argentinian sports bar inside with a full on shrine to soccer. would be a great place to watch a game and drink beer with a friend.

Pepperoni Pizza
Sean G.

Ever since Boludo popped up in the Twin Cities I've been very curious to try it out. The long oval shaped pizza with an Argentinian spin on it, I was quite intrigued. One cloudy afternoon two friends and I set sail for Boludo's South Minneapolis location. We got there and were welcomed by the aroma of empanadas and pizza, my mouth already salivating; I quickly dissect the menu. As an avid pepperoni lover, I hastily settled on their pepperoni pizza. We all ordered pepperoni and it was out in roughly 20 minutes. The first bite was a blast full of flavor, the san marzano tomatoes made the marinara sweeter than what I'm used to. I liked the sweetness at first, but after eating a whole pie of it I become slightly overwhelmed by the sweetness. The crust is crispy and done just right, everything about this pizza was great except the marinara. Overall I would recommend trying this spot and will have to go back for their empanadas, which I have heard nothing but good things about.

Cesar salad 4.5/5
Gavin M.

Ordered the pepperoni pizza & Cesar salad. Both were delish. Around 35 bucks for the two items. I gave both a 4.5/5 rating. I really enjoyed the grated cheese on both dishes. Cesar salad had a little bit of a fishy taste so this may be more of an authentic Cesar than you get elsewhere. Pizza had a sweeter sauce than I'm used to but it was excellent. Pretty small dining area & order at cash register btw. Service was alright. One thing to be aware of is the bathroom is like being in a laser tag game. You cannot see much in there since the bulb is a black light. Kinda cool tbh I'd recommend this spot

The inside is small and quaint- there is limited seating
Nicole N.

Was craving pizza and decided to take my young sons to this pizza place! It did not disappoint! There is free street parking. The inside has a very sporty and "hole in the wall" vibe. It was very clean and as soon as someone got up, there was an employee cleaning the table! Very impressed! You order at the counter and then they bring it out to you. The service here was lovely! They even included a beef empanada that I didn't order to try! The chicken and beef empanada's were delicious! The pepperoni pizza was definitely something I would come back for! It is thin and greasy, which sounds bad but the cheeses were rich and sooooo tasty! This is not a pizza you eat when you are counting calories/ dieting haha. The churro doughnuts were fantastic! The dulce de leche sauce compliments these so well! I'll definitely be thinking about those till I get them again haha. Definitely give this place a try!!

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2 years ago

Really incredible empanadas! The gluten free options were much appreciated and also delightful.

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2 years ago

Everything was amazing and we got it as take out! We talk about how we would travel to Minneapolis specifically for this place!

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Ask the Community - Boludo

How to reheat empanadas?

Oven

Those of you that have ordered for two, how much food did you get? We're thinking a pizza for sure but going back and forth on how many empanadas we should add.

One pizza is good for two, but I wouldn't split empanadas

Is there anything keto friendly on the menu?

My answer would be no. It's not an extensive menu and they don't really do modifications. We eat here when we know we're going to carb load.

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Owamni

Owamni

4.4
(620 reviews)
3.4 mi
$$$

What an incredible meal! I was grateful to snag one of the last seats during their final week by…read morethe river. The setting that made the experience always so special, before they move to their residency inside the Guthrie Theater under a new name. I cannot wait to see what they do next. Every dish truly hit it out of the park. From the Three Sisters salad with bison and squash to the fried quail and rich, earthy mushroom soup, each plate showcased Indigenous ingredients and traditions in a way that felt both thoughtful and exciting. This is not your typical dining experience and that's exactly what makes it so satisfying. Even the margarita was a standout: beautifully presented and just as delicious as it looked. I will definitely miss this riverfront location, but I am so excited for their next chapter.

This place totally lived up to the hype, in my opinion!…read more I got the maple pepita latte ($10), sweet potatoes ($18), bison skirt steak tacos ($55), and spoonbread ($15). The latte came garnished with rose petals and was not too sweet. It was a nice way to start my meal. Then came the sweet potatoes, and oh my God, I think they were the best sweet potatoes I've ever had. They were unbelievably, delectably sweet and cooked perfectly. They had an excellent char while being soft on the inside. And the sweetness was complemented nicely by the maple chili crisp, which had just a bit of a kick. The bison skirt steak tacos were also delicious. The bison was so tender and juicy. Full of flavor and cooked superbly. My server wasn't kidding when she said the tacos were big enough to share between a few people. I ate the tacos by myself, and I was beyond stuffed. Alas, I wasn't a big fan of the spoonbread. The flavor wasn't bad, but I didn't care for the texture, which was a little too coarse for me. The dessert was gluten-free, and I could REALLY tell. It was also too spicy for me. The spoonbread was drenched in hot honey. But the sweet potatoes, tacos, and attentive & friendly service more than made up for it. The restaurant isn't cheap (especially for a solo diner), but I've seen worse prices for worse food. And I'm eager to check out their new location the next time I'm in Minneapolis. Note - if you pay with a credit card, it does come with a 3% fee.

Photos
The menu.  What you see here will probably be different from what you'll see at the restaurant.  Menu items will change regularly.
The menu. What you see here will probably be different from what you'll see at the restaurant. Menu items will change regularly.
The main dining area.  The windows give a great view of the Mississippi.
The main dining area. The windows give a great view of the Mississippi.
Inside

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Inside
Where's The Flour

Where's The Flour

3.5
(17 reviews)
9.0 mi

I've had so many great experiences here! The staff is always so accommodating and knowledgeable on…read moreCeliac and dairy free items. 10/10 will be back. I attended their first taste testing event, and was very please by their possible new menu options. The blonde girl was hard at work, running around and trying to make sure everyone got a sample! Well done.

A while back, I was watching FOX 9 Good Day. There was a segment about Where's the Flour, a food…read morestall at Eden Prairie Center's food court, which offered an all-gluten-free menu. I happen to know folks who need to avoid gluten. I am good having gluten, but I was curious to check this place out. I tried earlier this year. Sadly, when I got to the food court, this stall was closed. On October 1st, after attending the Jason Show as a studio audience member, I headed over to the food court to try my luck again. It was roughly 11:30 am. This food stall was open. Yay! The nice man behind the counter was wonderful and patient as I figured out what I wanted. I got the following items: - Medium Diet Coke - Crispy fish sandwich with coleslaw I paid with a credit card. Done! He asked for my name for the order. I waited patiently for my order as it was being made. It didn't take long. I got my Diet Coke first. I sipped it as I waited for my food. He put my food in a container box and put this box on a tray. It was a nice touch that he said my name and hoped that I'd like my meal. I thanked him and headed to a free table in the food court to chow down. The coleslaw was crunchy and delicious. It's a mayonnaise-based coleslaw. The coating around the fish was crispy. I loved it. The fish portion was generous. The fish was flaky and yummy. It's a messy sandwich to eat. The lettuce, tomato, and some of the creamy coleslaw was a part of this sandwich. They easily slid out. The bun was different. It looked like a potato bun. I don't know what it was made of, but it worked well. It didn't disintegrate. It wasn't overly thick and boring. It was perfect. What was the most surprising part of my meal was the Diet Coke. It was crisp and fizzy, and had the quality of a Diet Coke from McDonald's. I was both impressed and sad that I didn't get a large. I'm so glad that this place is available for those who have Celiac disease and want to enjoy gluten-free food. Folks who aren't on a gluten-free regimen will also be pleased with the food here. I enjoyed everything that I ate and couldn't tell that they were gluten-free. (411)

Photos
Stall with menu
Stall with menu
Crispy fish sandwich
Crispy fish sandwich
Diet Coke

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Diet Coke

Boludo - empanadas - Updated July 2026

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