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    Bonelli's Cafe Italia

    4.3 (413 reviews)
    ModerateItalian
    Closed 5:00 pm - 9:00 PM
    Updated a few days ago

    Bonelli's Cafe Italia Photos

    Business Info

    BONELLI'S CAFE ITALIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Good for kids

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    Recommended Reviews - Bonelli's Cafe Italia

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    Updated menu
    Kipp H.

    Always a great food. The staff is always a fantastic. They do have a full bar and a full wine list. I would suggest that you make reservations in advance. It's so good, Bruce Willis is trying to break into the bathroom.

    Monica S.

    First Impression: not impressed. Which was disappointing because we have been wanting to try Bonelli's for a while. We had reservations at 5:30 got there at 5:25. No one greeted us though three employees locked eyes with us and did not acknowledge us as we waited outside for 7 minutes. My brother finally went inside since it was our first time and we didn't know it there was a hostess stand inside or not- the employee inside was dismissive and said the hostess is taking a to go order right now and told us to wait in a demeaning manner. When inside we saw on their menu that they are slow and that they have a 3.99% credit card fee... wish they told us when I made the reservation so I could bring cash. They also wrote on the back of the menu. if you don't leave a tip with the server, 20% will be charged. We ordered appetizers and entrees- my mom and I wanted to share , there is a surcharge for sharing (our server graciously waived) The restaurant is small- just a handful of indoor tables but decent amount of seating outside; though fairly hot. Food was alright- but pricey even without protein. Nothing to write home about. Our waiter Logan was good, but overall not the best experience.

    $6 Bowl of Alfredo Sauce
    Michael D.

    After reading the 4.5 Star Yelp reviews and a couple failed attempts to get reservations, we finally got our chance to try it for ourselves. Unfortunately, Bonelli's does not live up to the Hype for us. Growing up around Upstate NY Italians, I've enjoyed an endless amount of delicious authentic Italian Food and Bonelli's was not it. The inside of the restaurant was very small, with limited seating. The outside covered patio with was much bigger than the inside. We ordered Salbo's Meatballs which were moist and tender but the flavor was more Mediterranean than Italian. Dad's Mushrooms had almost the same Med flavor but greasy and gritty. I ordered a small side of Alfredo Sauce for my wife which the server had to ask permission from the chef to get it. All in all, I'm glad we tried it for ourselves, but still need to find a favorite Italian Food in Pensacola.

    Zohras Creamy Butter Garlic Sauce chicken rigatoni pasta
    Elliott A.

    First time going restaurant has a nice and relaxing atmosphere food was great with good size portions had enough to take home and the staff were really nice and friendly even boxed the food up for us would definitely go back again!

    Chicken Parm

    Friendly staff and atmosphere! Was so excited to finally try this resturant! Took my sister there for her BD. The special of the night was lemoncello flights. No lemon cello was available.they had watermelon??? Honestly, the food was just terrible! Example: chicken parmignon...chicken appeared to have been boiled, dusted with raw breadcrumbs and covered with mozzarella, pasta was almost raw..and I like al dented! The lasagna was weird, came in a casserole dish and was just a mixed mess. Would not reccomend ​if you truly like Italian food!

    Half Insalata Caprese (Capri Salad)
    Adrian R.

    The food and service was a 10/10! The staff was very kind and attentive. They made sure to provide updates to us while we waited, but the food... one of the best Italian restaurants I've ever experienced. You can taste the love and authenticity of each dish and so does everyone else in Pensacola! The lines were wrapped around the building on a Tuesday, get in early or book a reservation soon. It won't disappoint.

    Inside
    Cynthia D.

    My husband and I love Italian Cuisine and since moving to Pensacola a year and a half ago we have been looking for our favorite local Italian restaurant. I read the raves about it including the 4.3 stars on Yelp and we decided to try. Upon arrival at the restaurant, we were surprised to find how small dark & dingy the inside of the restaurant was. I requested the meatballs with Alfredo sauce just to be told No. It was explained the meatballs are cooked in the red sauce. And the cook was not willing to accommodate my request. Regardless we ordered the Salbo's Meatballs. Scrapping off the red sauce & eating it with the "I Know It Was You Alfredo Sauce". The meatballs had a delicious flavor with a mixture of spices & very moist. I have to say the Alfredo sauce did not live up to the hype online. Lacking both flavor and salt. The food is overpriced.

    House special on rigatoni
    Lauren M.

    All around amazing!!! The food was incredible and the service was just as good. Sweet little mom and pop restaurant. We were impressed with every part of our meal. Though without knowing it is a small business, the decor was a little concerning, we were made into believers with the first bite. 10/10 and will absolutely be returning next time we're in town!!

    Backed Chicken Parmesan and baked ravioli
    Craig R.

    Authentic, Authentic, Authentic. I say again Authentic Italian food! The best Italian food in Pensacola, by far. My wife and I shared the Special - baked pasta with Diablo and chocolate sauce, and Greek salads. The rest of the family had chicken Parmesan and baked ravioli. Everyone loved their meals. The server was on top of everything and very knowledgeable about the menu and wines and she was very friendly. It was my mother's 85th birthday and the hostess and server went out of their way to make sure it was a delightful and delicious evening.

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    1 year ago

    Just not good food. Burying everything is these cast iron pans is not respectful to the food and the flavors are the same with everything.

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    8 months ago

    Amazing service Loved the atmosphere and everyone was so welcoming and the waiters were amazing and patient

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    3 years ago

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    10 months ago

    Food was fantastic, service was great. Large portions so plenty of leftovers. Gluten free pasta was amazing.

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    9 months ago

    Great food with a cozy atmosphere! We loved our experience and plan to return again . Top notch local restaurant with world class flavor.

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    Ask the Community - Bonelli's Cafe Italia

    Do they have a bar you can eat at?

    Yes. It is a very small bar top and fills up quickly.

    How is the dress code? We will be on vacation in the area and wanted to pack appropriately? Thanks for any info! 😎

    Jeans and a nice shirt is fine. I wouldn't wear flip flops either overall pretty casual.

    View All 3 Questions

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    You know that dangerous moment when work colleagues hype a restaurant so hard that you walk in…read morealready preparing your disappointment speech? That was me heading into Angelena's Ristorante Italiano. By this point, I was fully expecting the usual "it's amazing" translation, which in restaurant terms often means nice lighting, tiny portions, and flavors that peaked at olive oil. Instead, this place did the unthinkable. It actually lived up to the hype. The menu reads like a beautiful collection of words I absolutely cannot pronounce with confidence, but luckily fluency in Italian is not required when your taste buds immediately understand the assignment. I went with the bolognese lasagna, and this thing came out like a love letter to comfort food. Rich, bold, deeply flavorful, and gloriously rustic, the kind of dish that tastes like somebody's grandmother has been perfecting it since the Roman Empire. Every bite had depth. Nothing fussy, nothing trying too hard, just serious flavor delivered with confidence. The focaccia showed up doing exactly what great bread should do: crisp in the right places, soft where it counts, and impossible to stop tearing apart even when you know your entrée is on deck. The appetizer played a completely different game, more delicate, more refined, and smart enough to leave me wanting the next course instead of filling me up before the main event. That's restraint. That's craft. That's a kitchen that knows what it's doing. And the room matches the food. Clean, classy, polished without feeling stiff. The kind of place where everything from the lighting to the plate placement quietly reminds you that yes, somebody here cares. Service was equally dialed in. Professional, on point, and smooth enough that the whole meal just flowed. No awkward gaps, no disappearing acts, no "how is everything?" drive-bys while your mouth is full. This is the rare restaurant that survives workplace hype and then casually exceeds it. Five stars. Angelena's didn't just meet expectations, it made my coworkers look smarter for recommending it.

    Truly a good spot for some great drinks and desert. Pizza...was good...probably could have been…read morecrispier. Service was delayed but it was great afterwards. Definitely will try something else next time but deserts is a must. Ambiance is beautiful with great downtown vibe.

    Photos
    Super Lovely, Vintage old school New York style space with impeccable service.
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    New Yorker Deli And Pizzeria

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    4.5
    (331 reviews)
    1.5 mi
    $$
    Established in 1991
    Vegetarian friendly

    Small place with limited parking BUT outstanding food. Sliced assembled and out fast. The staff…read morewas friendly and fast. The place is loud like a NYC deli and has desserts as well. So close to NYC but so far away too. Would recommend and will be back. The sandwiches were devoured by our guests as well as the sides.

    When in Pensacola we always make it a point to visit The New Yorker. This visit we opted to sit on…read morethe deck for lunch as it was so pleasant outside. The deck is quite enjoyable for a number of reasons. It is shaded and surrounded by lush vegetation and it's much quieter than inside and more conducive to conversation, especially for folks like me who have profound hearing issues. Service is prompt and attentive here. We decided to share the hot pastrami on rye and the antipasto salad. As you can see from the pic the sandwich is ginormous. So good. The antipasto salad here is unlike any I've ever had in my 77 years! It is composed totally of Capicolla, Genoa, and cotto salami, pepperoni, provolone, Swiss and mozzarella cheese, green and black olives, and artichokes marinated in an Italian dressing. There is no lettuce as in all the antipasto salads I've had before. It is absolutely delicious. We were unable to finish our shared portions of the salad and took easily a whole half portion home to enjoy later. As I'm sure I've said before, there's a reason this store is always packed.

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    Carrabba's Italian Grill

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    3.4
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    We come here about once every two months. We've always had a good experience. Good food and good…read moreservice.

    I came in on Father's Day for a good meal and it was pretty crowded. I came back the following…read moreSunday to see if I would get the same great meal that I had the previous week. I used the join the wait list on the Yelp app and that saved a great deal of time. Father's Day visit Once I was seated, my server greeted me and told me about the new items for the summer. She gave me a few minutes and brought me some hot delicious bread. I ordered the fettuccine pasta weezie with shrimp and it was delicious. The shrimp were cooked perfectly, it had plenty of sauce and the noodles were just right. This made me want to come back for another treat. Past Sunday Came in and it was almost empty. There were about 9 tables occupied and we were seated in the bar area. Our server came over and greeted us and asked for our drink order. We then ordered our food. This time I had the lentil and sausage soup instead of salad and that was a great choice. Our entrees on the other hand, were not like the previous week. We ordered the lobster ravioli and the shrimp and scallop linguine. The ravioli was ok and was just normal. The shrimp and scallop linguine needed a lot of help. The shrimp were over cooked, the pasta was stuck together and the dish lacked sauce! I had to ask for more sauce. It took over 10 minutes just to get sauce. It helped a little but after waiting, the thrill was gone! I didn't understand why with less people in the restaurant, service was worse than when it was full! I hope this gets fixed.

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    Bonelli's Cafe Italia - italian - Updated July 2026

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