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Bopomofo Cafe

4.3 (2.4k reviews)
Closed • 11:00 am - 9:00 pm
Updated 2 weeks ago

Order Bopomofo Cafe Takeout or Delivery

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BOPOMOFO CAFE ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids
Good for groups

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Charline M.

I really liked this spot! I was craving popcorn chicken, and this place did not disappoint. Even though it was pricey, for $13 you get a lot of popcorn chicken, enough that it can be shared between two people if you wanted. I also got the Black Sesame Matcha and modified the sweetness. It was perfect! The service was quick, and the staff was very friendly and helpful. My only thing is that the prices seemed a bit steep/expensive, but the quality was really good.

Carrot Matcha was very unique and tasted interesting!
Christy C.

There is a promo on Doordash currently - 45% off orders $15+! Amazing deal! Got the Scallion Pancake Chicken Wrap Supreme ($14.50) was pretty good. It consisted of a house made scallion pancake with chicken tender, egg, cabbage, Thai basil, and cheese. It looked pretty small similar to a snack wrap but it was very filling. The chicken tender was similar to popcorn chicken. Wished it was more crispy since it seemed pretty dry and not much of a crunch. The pancake was a bit bland but I enjoyed that it wasn't as oily as scallion pancake usually is at other places. Overall, I felt like this was slightly overpriced but it was worth trying! The Black Sesame Matcha ($8.50) was amazing! I got it in large so that was extra $1. Requested it with regular ice, half sweet, and oat milk and really enjoyed that it wasn't packed with ice and not overly sweet. It's nice that they don't charge extra for milk substitutions! The matcha tasted very rich in flavor and I could tell they most likely use ceremonial quality matcha. The sesame was very nutty and really enjoyed that they make it in-house. This was definitely one of my favorite drinks! NOTE: it's very important to give it a good stir prior to drinking otherwise the sesame just sinks on the bottom! The Lychee Pear Blossom ($8) was so good! I got it half sweet with regular ice and it was just the right amount of sweetness and ice! Loved how they use fresh lychee and pear with no artificial colors or flavor! This drink was very refreshing and fruity! The green tea wasn't too overpowering and made the drink even more enjoyable! Overall, I really enjoyed my drinks and the wrap was ok. The prices are slightly higher than other cafes but it's nice that they use real fruits without any artificial flavors or colors unlike many other places!

Lu rou nachos
Christina F.

So, I appreciate that they made sure my shrimp burger had no onions since I'm allergic to them. But unfortunately, it needed more flavor and sauce. I was so disappointed because I've had it multiple times before and it was delicious. It seemed like an off day in general when I went on March 21st because the drinks also weren't up to their usual standards. The pear lychee tea didn't have lychee flavor. Great pear and jasmine flavor though. And the orange wang was strangely bitter! I've had it before and it wasn't like that! Good tater tots though, fresh and crispy. Service was friendly as always. Bummer that things weren't as great as usual. Hoping next time I visit it's good.

popcorn chicken
Danya G.

4 years later, and Bopomofo is probably my favorite boba and tea spot! Mainly because they now offer seating and are not exclusively to-go. I like to come here with my laptop, tablet, and journal to "lock in," and I often get a lot done. I'm currently writing this on a Wednesday afternoon (around 2:45 PM) in June, and it is not busy at all. Some people are sitting and working on their computers, but the parking lot is pretty much empty. Probably the emptiest I've seen it (and it gets very very busy). The wifi wasn't working when I arrived. My devices were connecting to the network, but nothing was loading, and I kept getting those "Check your connection" messages. There was a male staff member checking in on everyone, so I asked about the wifi. He checked and said they restarted the router, and shortly, I was able to connect and be online! So thank you :) Drinks are still unique. Every once in a while, there are special deals and discounts and seasonal drinks of course. I'm glad to see they made the black sesame matcha a permanent addition to the menu, because it often sold out quickly during spooky season. Still recommend Bopomofo. I haven't been to any of their other locations, but it's nice to see them expand. Congrats btw! I hope they come out with a rewards loyalty program tho.

Strawberry Corn Milk
Heidi P.

Always coming back to this spot for its strawberry corn milk! The corn and strawberry make it sweet enough so 25-50% sweetness level is good. The plaza itself is small parking-wise but they have a nice handful of non-caffeine options and a few tables inside. If you're feeling snackish I've also tried their mapo tots and popcorn chicken, a little pricey for the tots ($14) but very tasty and they always try to come up with new seasonal items!

4/3/2021: Carrot Matcha Latte. Absolutely marriage blessed in heaven
vidia c.

5/11/2026 and few times before this visit Update: so glad that they finally change their store policy and let me order to-go matcha lattes without ice. Kudos Bopomofo! Can't wait for your other branches opening!

Honey Walnut Shrimp Burger and Nori Fish Sandwich
Carlo B.

I'll be honest--when I heard Bopomofo Cafe was taking over the old Jamba Juice spot in Downtown Disney, I was curious but not fully sold. Then I checked out their website and saw they had a fish sandwich featured by the LA Times... yeah, that definitely got my attention. So I went. Right away, the menu surprised me--in a good way. I noticed they had a shrimp burger, and since I just got back from Japan (and was still thinking about that McDonald's shrimp burger), I had to try it here. Order came out in under 10 minutes, which honestly isn't bad at all for how busy the area gets. First bite of the shrimp burger? Immediate happiness. Like, loud "mmmmm" type of happiness. For $15, you expect something solid--and it delivered. The patty was packed with flavor, perfectly cooked, and the pickled jalapeños gave it a nice kick. Then that honey wasabi yuzu sauce came in with a sweet, tangy balance that just tied everything together. Not gonna lie... I liked this more than the one I had in Japan. Then came the fish sandwich. And wow. I'm pretty sure the fish is wrapped in nori, which already levels it up. Super crispy, tangy, a little sweet, a little creamy--just everything you want in one bite. It's one of those sandwiches where you immediately think, "Yeah, I could easily eat two of these." This place is seriously that good. What makes it even crazier? My best friend lives like two blocks away, and I've been in that area so many times without realizing I was this close to something this good. Safe to say--I'll definitely be back. Probably way too often.

Hainan chicken tacos & Spicy Popcorn Chicken
April V.

The review is for the food since that's all i ordered! Came yesterday & got the spicy popcorn chicken & the hainan chicken tacos! ($32 total including tip) The star was the hainan chicken tacos!! I wanted to try it since it was something I've never seen before & it was delicious! I took it home to eat & the tortilla didn't get soggy & the flavor surprisingly works! The chicken is very tender too! Popcorn chicken was great in flavor too but wasn't not crunchy. I really liked it but the texture was not there. I like how they have the option for light or dark meat & spicy level still had flavor & wasn't just spicy seasoning on top, it was well coated.

Kathy M.

The table that we sat at had food debris on it. Mentioned to the staff, came over with a bucket and a towel, and wiped the table. There was a lot of water left after wiping. It would have been a waste of paper napkins if we tried cleaning it ourselves, so we let it air dry. Probably took us about 15 min for the table to truly dry. At the table, the sitting area along the walls in the corner were not comfortable for long durations. They do have outlets below the sitting area to charge laptops in case you choose to do remote work there. We came on a Sunday afternoon and it was quiet, not too busy. Besides the wet table, the one thing that bothered us the most was the light fixture on the wall. It was going through so many light phases that I thought there was something going on with the electrical. Food was interesting, and having a shrimp patty was intriguing.

Bobasaur
Amy L.

Came to try out a couple of their drinks for the pokemon week. Of course my first choice was vine whip vanilla matcha. The vanilla is very subtle compared to the matcha but you do taste it. The other was thundershock mango wang. This one tasted like yakult. So far winner is leaf starter.

BA-LA Matcha and Triple Strawberry Matcha
Jasmine D.

Bopomofo is an SGV icon serving up great boba and Taiwanese-inspired eats. I stopped by recently with some friends and we got the 2 for $14 large Ba-la (guava) matchas, spicy popcorn chicken, braised pork belly over rice, and the mapo tots. The guava matcha was such a refreshing drink, and I got mine unsweetened as the guava nectar is sweetened already. The spicy popcorn chicken was so addictive and flavorful and comes with a Thai chili aioli. I like that for their popcorn chicken you can choose between white meat and dark meat. We loved the braised pork belly dish, it was so hearty and comforting, and I only wish the portion size was a little bigger! This was also my first time trying the mapo tots, which is a very sharable dish. It comes with mapo tofu, ground, pork, and cheese! Parking is pretty easy in the strip mall which is a plus.

HEY Sesame Milk
Ailun H.

We finished dinner a couple blocks away and made our way to Bopomofo Cafe for a post-dinner sweet treat. This was my first time at the cafe, and the interior was well-decorated and comfortable, with neon lights adorning the space. The barista was friendly and helpful while I was deciding what to order. HEY SESAME MILK - 6.50 This is a lactose-free milk-based drink with a black sesame and honey paste mixed in. I asked for 75% sweetness since my cousin warned me that the regular level would be too much. The black sesame was incredibly hard to mix thoroughly, even though I was aggressively stirring my straw for a couple minutes. Overall, the drink was pretty good despite not mixing well. The black sesame flavor was incredibly roasty and nutty, but there could have been be a bit more of it. The honey was slightly overpowering. Bopomofo has an extensive menu featuring modern twists on traditional milk tea and coffee drinks, with fun flavors like strawberry corn milk and carrot matcha latte. There's also plenty of Taiwanese street food options, with mapo tots being one of their most popular items. If I'm ever at Bopomofo again, I'd definitely want to try some of their food as well.

Valerie H.

Really solid drinks and high quality ingredients. Strawberry matcha was rich in flavor and not too sweet (which is a huge compliment in my eyes). There's a ton of food options which I haven't had the opportunity to try yet!

Mapo Tots, Spicy Popcorn Chicken, Guava Jin Xuan Oolong, Jin Xuan Oolong Milk Tea

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Page 6 of 60

Bopomofo Cafe Reviews in Other Languages

Ask the Community - Bopomofo Cafe

What's their phone number? I need to call to update an online order

Do kids drink free on certain days? Is it free with purchase and which drinks do they get for free?

Tuesday-Thursday only. BOGO. Purchased regular size, free kid size Orange Wang or Blueberry Lemonade. For kids 5 and under and must be present. Per latest post.

Is the Kiwi Lemon Tea, BA-LA Matcha or Phil's Combo still there? Had it in my cart to order online only a few days ago, but now they're gone. Instagram said "Fall/Winter". Confusing. PANIC?

BA-LA is on their year-round menu. I just got the kiwi lemon a couple weeks ago, but I think they may have switched to their winter winter menu. Not sure though bout the kiwi lemon

Is the Watermelon Oat Milk (seasonal drink) back on the menu right now?

It's back as of 6/30/2023

Does BPMF sell drinks by the gallon or half gallon?

Currently they have lemonades 32oz (strawberry, mango, & blueberry) for sale

Will you be closed on Christmas Eve?

Does the popcorn chicken have any peanut in it? Or is it cooked in peanut oil?

Ate they allow indoor sitting?

Seating is now available indoors! Was just there today, chose to dine outside in the sunshine, though. Cheers!

When the website doesn't work to order in advance and there's no phone number, what can I do? It keeps saying my items are unavailable but I even tried just a jasmine green tea, and same error. I can't believe they're out of green tea :(

There website is always broken. You have to go there in person and order there. No work around.

Do they still have wifi even though they're takeout only?

They have their own wifi (BOPORESERVE) but I'm not sure if it's open to guests because it has a password.

Is there a way to cancel orders?

As of now, if you never picked up your order, or don't plan to, you can email us at bopomofocafe@gmail.com and we will take care of cancelling or refunding you promptly. Thanks!… 

Does the vegetarian popcorn chicken have egg? I'm allergic to chicken egg and chicken meat but would love to try it if I can!

Do they have a Phone number?

no they don't have a phone number because of how busy it gets. terrible if u have to cancel an order, i had to drive all the way over there!

Are you no longer taking postmates orders? All of my orders in two days on separate occasions keep getting cancelled.

There's no way to order in person so I think that may be why your orders are being cancelled.

Is there a way to pay online using multiple gift cards?

I believe the best answer is to contact the vender directly. it seems like they respond quickly.

Is caramel coloring used to make the boba?

No, they use brown sugar for their brown sugar boba.

Do they have Irvin's salted egg fish skin?

They mentioned on their IG that it should be coming soon!

Is their veggie popcorn chicken cooked separately from their other meat? Like the separate fryer does not share the same oil as the other meat?

Yes, we have separate fryers

Is any of your food items Gluten and Dairy Free?

For dairy free drinks, there is the option of oat milk for no extra charge. For food, always make sure to ask but they have always been accommodating in making any changes.

Does their popcorn chicken consist of dark meat or white meat?

They now have white or dark meat!

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We came here to celebrate my mother in laws not monster in law's BIRTHDAY! I have heard of Nicks in…read moreNewport Beach but, just realized that there had another location in Pasadena... SERVICE: 10/10 A+ Excellent Service! Everyone was very friendly. Emily was our service for the first half followed by Danny and her team. Everyone was very PATIENT!!! That's so rare!!! Very professional. There was no signs of moodiness or exhaustion. Bravo to the hardworking staff!!! SEABASS: 10/10 Star of the show! The fish was cooked perfectly. It was soft on the inside and a pinch of joyful crunch on the outside. However, I did not like the mash potatoes because it had a very weird taste... PRIME RIB DIP: 8/10 Not bad. It reminded us of the HAT's pastrami sandwich... FILET MIGNON: 9/10 looks delicious! My party finished his plate... CLAM CHOWDER: 10/10 My mother in law said it was very good! ARTICHOKES: 7/10 Very dry. We had to replace it with another appetizer... SPINACH DIP: 9/10 Delicious!!! The dip's flavor and texture really stood out... AMBIANCE: 10/10 Nice and a bit dimmed ambiance. We sat at a circular table for a part of 6 on the first floor. It felt really nice and intimate and you can watch the game on the TV screen as well... ROCK ON NICK'S SOUTH LAKE AVENUE!!!!!

Ambiance is great, though a little loud. Service is good…read more All our entrees were very good BUT the artichokes were not good. We first thought they were undercooked. They were warm (not hot) and it was difficult to get any meat off of them. I rarely ask for something to be sent back but especially for the price point here, these were not OK. We let them know that they were undercooked. The chokes were gone for a while and when they came back they were slightly better so we just made due and realized that they just weren't very good artichokes. Also, though the heart was good, the flavor of the leaves was not great and the dipping sauce was nothing special. They were covered with diced onions for some reason. When it's $21 for three halves, it was very disappointing.

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Service was great and the caesar salad was dressed to perfection!…read moreSmall and cozy. We will be back to the more items from the menu.

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Almansor Grill - 4/17/26 Lovely day, patio area facing the golf course , chilaquiles-superb! Love the green salsa

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Magnolia House

Magnolia House

3.9(1.6k reviews)
2.7 mi
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I've heard some good things about this place and from other fellow yelpers friends, it must be…read moreworth it. Had a dinner reservation with some girlfriends celebrating two of their birthdays. The restaurant itself isn't too big but it does a pack a nice punch. Cute patio out front that takes some of the sidewalks and streets. Plenty of heat lamps which helped with the chilly nights. We got seated at one of the tables on the patios which was nice. Didn't really utilize inside area except for the restroom which it's quite cute in there. The rooms were pretty well decorated and executed. Nice bar area too. Like mentioned, we got seated on the patio and the heat lamps were great. Down to the menus, it's quite limited on dishes. Seemed like there were more shared plates versus the entrees. Drinks, it was fairly decent with their cocktails and wine. Service at the beginning was great. The staff were amazing and very friendly. We didn't order right away as we were still waiting for the last one to show. But did start off with some drinks. It didn't take that long for the first round which was nice. Food wise, the shared plate was a mixture of everything. Some of the olives, which is exactly what it is. The Belgian fries, nice thick cut fries with shredded pecorino cheese and a nice aioli sauce. We ended up getting a second order of it. The albacore tuna crudo was a hit which was really tasty. Chili ginger relish, mint and shallot, can't go wrong with that. Lastly the meatballs, tasty and very great for sharing. Entrees, the pan seared sea bass which I loved. Portion is pretty tiny which also seemed like they were a shared plate. Almost tapas styled. Nice chimichurri sauce and a side salad. The chicken Milanese also with a side salad of arugula. Simple dish but quite tasty. One of the salads that was somewhat hyped up by the waitress but it was just a salad. Decent but nothing major to rave about...lol... also the confit oyster mushrooms was major hit. Something that simple but quite tasty. And lastly the pan con tomate, rustic sourdough with tomatoes and burrata. Tasty as well. Overall the meal was good. From there, the second round of drinks did take a long time to arrive and with then plates that we shared, trying to get someone to clear the plates was another thing. Took a long for someone to clear the table before more items came. Even when the entrees came, all the empty starter plates were still there. And if someone did clear the plates, some was still left on the table. Finishing off the night, we did have the dessert which we tried all three. As it was two of our girlfriends birthday, they brought out a little bubbly for us to celebrate with the dessert. That was quite sweet and nice. Honestly opinion with the dessert, they were just ok. Nothing major to rave about. We tried all three on the menu and they were just ok. Overall, the food was great. Service was nice and the staffs were all very friendly. It did take a while for plates to get cleared from the table and second round did take a while, but it was manageable. It was a sweet gesture with the bubbly with the dessert which was greatly appreciated. The place is nice and great for catching up. Menu is limited and portions are quite small. You would have to get a good amount for sharing. Entrees, depending on what you order is small as well. But we enjoyed ourself.

Come here for the drinks, vibes and brunch…read more Their breakfast options are better than their dinner service. I can't eat here for dinner as a vegetarian, they have little to no options. Would it kill them to add a veggie burger? Service is consistently awful. I've been here half a dozen times and I've never had good service. Drinks and water are never refilled unless I ask. It takes forever to get our order and once we do our server disappears. Seriously so bad. But I keep coming back for their good food.

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4.2(1.6k reviews)
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Happy hour specials

Amazing food, vibes and service! We went here on recommendation from a friend and thoroughly…read moreenjoyed it. I ordered the Mac n' chowder, and it was a perfect mixture of clam chowder and Mac n cheese in a bread bowl. It was definitely a unique dish! The rest of my party ordered the traditional pan roast with assorted seafood, and after tasting it, I wished I had more room in my stomach! While I don't eat oysters, everyone else did and I heard nothing but good things. They even ordered another dozen (for a total of 3 dozen)! Service was fantastic. We were also able to call and get our names down for a reservation, which I'm glad we did since it started getting very crowded with a long wait during dinner time. There's plenty of parking in the lot and below ground parking structure. I would 100% come back here again and recommend it to others!

As fate would have it, I ate here with my parents instead of the originally intended dinner…read moredestination, Baek Jeong. Because the wait time was too long for that, we decided to try The Dive Oyster Bar -- and man are we sure glad we did. We got a total of five items: a bowl of clam chowder, the soft shell crab appetizer, the roasta, the traditional pan roast with the house speciality protein (with the crab on the side because of my dad's crab allergy), and the jambalaya, which for the last three we ate with medium heat. We shared everything (except for the crab appetizer because, again, crab allergy for dad) and found the food to be delicious, with each entree coming out tasting better than the last. Personally, the roasta was my favorite with the pan roast as a close second. Very flavorful dishes with medium heat being a good level for us (wasn't spicy for our Korean palates). Service was great, our server (unfortunately forgot his name) was attentive and quick with our requests, and although he forgot a side of rice, it was for the best as the food had settled in our stomachs by then and we were content with what we ordered. The restaurant itself is well maintained with ample table space and appropriate lighting, though the music from the evening DJ was a tad bit too loud to hear from across the table. Not a big mood killer for us, though mostly because the good was that good. We're not from this area, so the odds of coming here again are relatively slim -- but should the opportunity present itself, it'll be more than fate this time to take us through these doors once again.

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The Dive Oyster Bar - Freshly Shucked Oysters.

Freshly Shucked Oysters.

The Dive Oyster Bar
The Dive Oyster Bar - Bread Pudding with a mixed berry compote

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Bread Pudding with a mixed berry compote

GRANVILLE - Bar Del Mar rooftop bar with amazing views

GRANVILLE

4.2(2.6k reviews)
3.2 mi
•$$$
Locally owned & operated
Locally sourced ingredients

Had a great dinner with my family here. we got the Caesar salad and bread to start. For mains we…read moregot the angel hair pasta with shrimp, flat iron steak, and the chicken with the miso sauce. Everything was great, we'll definitely be back. Not to mention the cocktails were good too!

Happy Hour Only!…read more Prior to dinner in Pasadena, we popped in for some happy hour. At this time there are select days at this location where there is all day happy hour-- I believe Monday- Wednesday. Other weekdays its select hours of happy hour that starts at three. Happy hour consist of select beers, wine, and cocktails. With beer starting at $6.50 and cocktails going up to 13 dollars. Plus, there is a wide range of food items to compliment your drinks. The ambiance at this location is particularly nice. I think this is one of my favorite locations. On the first floor that is a large bar, plus there is a roof top patio and seating on three different floors. Note, happy hour is only served at the first flow bar unfortunately. The service is always great at this location. The bartender was very attentive during our visit. In front of the restaurant there is street parking that gets busy at night. Prior to 6pm, some parking in front is limited to one hour so read the signs carefully. Also, the parking in front is metered so pay the pay the meter. I believe there is parking in the rear that offers a limited free parking time. Cheers!

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GRANVILLE - Sharing

Sharing

GRANVILLE - Superfood salad

Superfood salad

GRANVILLE - Variety of housemade Big Plate Entrees

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Variety of housemade Big Plate Entrees

Sage Bistro - Seafood pasta

Sage Bistro

4.4(498 reviews)
1.4 mi
•$$$

I have been wanting to come here since moving to the area 4 years ago for college, and graduating…read moreseemed like the perfect occasion, as my aunts wanted to treat me to a celebratory meal on June 10th. Delightfully understated atmosphere with unique tiles throughout the decor, and we loved that we could hear each other talk and enjoy each other's company. Our server was amazing, she was so knowledgeable while being personable and extremely funny. I assume she's the cook's wife based on the other reviews - I arrived a little after my aunts, so I didn't get a full introduction since they had already secured a table and had ordered some drinks while looking over the menu. I had my eye on 3 different meat dishes - the Roasted Duck Breast, the New Zealand Lamb, and the Angus Beef Ribeye Steak - and my aunts also had each picked 1 of those, so we went family style, and it did not disappoint!! The chef knows how to cook each type of meat to perfection, and the searing pans are doing exactly what they need to be doing! The Roast Duck Breast was AMAZING as cooked to the recommended medium, with delicious crispy skin. The Angus Beef Ribeye Steak at medium rare was as tasty as it was gorgeous! And the New Zealand Lamb was PERFECTION, down to the bone. We also got the gourmet macaroni and cheese as an add-on side, since all the meals come with mashed potatoes and various veggies, and I was in heaven! As someone who used to work at the Disney Parks and frequented the steakhouses and other fine dining both here and in Orlando, Sage Bistro is giving Disney a run for its money when it comes to high-quality meat dishes! The prices reflect both the cut of the meats and the skill of preparation, with it averaging to about $50 each across the 3 of us, which is pretty reasonable for top-tier quality! The only thing I had to be careful about was that many of the dishes have mushrooms, and my throat gets itchy if I eat most mushrooms, so I had to avoid those dishes. During our meal, when I mentioned it to our server for future visits, she was great at noting which dishes could completely be modified to have no mushrooms while also being realistic about acknowledging the dishes that cannot be, which sadly includes the Braised Short Rib that sounds out of this world. But I can have the Beef Rib Soup, so I definitely want to try that next because I WILL BE BACK!!! They also offer takeaway, and were very generous in giving us each a coupon card to use for ordering through their website.

The food was above average. I could tell by the yelp photos that the chef might not be fully…read moreAmerican. Seeing the server and an Asian staff coming out from kitchen confirmed that the cooking wasn't fully American taste bud. But that is the reason why it hit me very well. Honestly, whether you have American or fusion or Asian taste bud, the taste quality is better than some average American restaurants. I tried the butter squash soup, lamp chop, and bow tie pasta with chicken. I was enjoying my soup and lamp chop a lot. The pasta was pleasant to me, but it wasn't exceptionally great compared to the lamp chop. My fiancé loved the pasta though, saying that the sauce wasn't overwhelming. It is not a cheap place to come for, but it is because the food and drinks (good white wine) have quality. The wait for the entrees was a little long, even though it wasn't that busy. I believe it was the chef spending time to make sure each dish was done well, unlike the busy restaurant where chefs only follow the restaurant's recipes to make it quick and easy. Lastly, the ambience was okay, but it was more an older fine dining/family owned style. It had some nostalgic vibe if you'd take it that way. Keep it up. I really hope it will be there forever long.

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Sage Bistro - Clean kitchen..

Clean kitchen..

Sage Bistro - Smoked salmon bruschetta

Smoked salmon bruschetta

Sage Bistro - Duck breast

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Duck breast

Bopomofo Cafe - bubbletea - Updated July 2026

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