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    BowTie Barbecue

    3.8 (310 reviews)
    Closed 11:00 am - 9:00 pm

    Order BowTie Barbecue Takeout or Delivery

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    Business Info

    BOWTIE BARBECUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - BowTie Barbecue

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    Patio
    mon k.

    The food is good and the service helpful. The Ambiance is relaxed. The barbeque is good, something is missing.

    The Butterfly
    Paula R.

    Visiting Savannah for a race. This was where packet pickup was located. I had The Butterfly pork sandwich. The pork was lacking a smoky flavor but the sauce was good. Slaw and house pickles were very good. The service was good but a bit slow considering there were so few customers. We sat out back on the covered patio which was nice. Loved the tall fence around it so you were not looking at the parking lot. Overall a nice lunch.

    No smoke ring, cut with the grain. Hard to tell this is a brisket!
    Robert J.

    I am adjusting my review from 2 stars to 4. I haven't been able to come back to the area to revisit this restaurant. While I felt at the tome that 2 stars was justified, looking at the recent pictures of their food, it seems like they are getting it right. Also, the fact that the restaurant manager reached and offered to comp a meal to give them another try means a lot to me. Tells me that this business cares about their quality. Even though i never took them up on their offer, it feels like it's the roght thing to do to revise my review. Hope to be back soon

    Food truck menu at Anderson Mercantile market (May 8, 2021)

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    10 months ago

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    10 months ago

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    Jeff E.

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    4 months ago

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    Jeff E.

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    10 months ago

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    Jeff E.

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    11 months ago

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    1 year ago

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    1 year ago

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    Jeff E.

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    Photo of mon k.
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    3 years ago

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    Jeff E.

    THank you, Mon... Jeff

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    1 year ago

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    Jeff E.

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    2 years ago

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    Jeff E.

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    10 months ago

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    10 months ago

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    2 years ago

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    Jeff E.

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    5 years ago

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    1 year ago

    Food was terrible except for the collard greens. No ambience, too smoky smell; not enjoyable at all. Service was good however!

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    10 months ago

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    11 months ago

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    Jeff E.

    Thank you very much! Jeff

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    2 years ago

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    3 years ago

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    Jeff E.

    Thank you very much - Jeff

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    5 years ago

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    2 years ago

    The food was excellent but I almost froze to death. At least I was getting a cold dish like salad.n

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    4 years ago

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    7 years ago

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    Jeff E.

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    5 years ago

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    Jeff E.

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    1 year ago

    Food and service was amazing!!! Definitely recommend the pork, ribs, and the Mac and cheese!!!

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    2 years ago

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    Jeff E.

    Thank you so much for the very kind words, Jeff

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    3 years ago

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    Jeff E.

    Bess, thank you so much for your very kind words - Jeff

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    3 years ago

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    Jeff E.

    Awesome - thank you so much for your very kind words! Jeff

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    Page 1 of 8

    BowTie Barbecue Reviews in Other Languages

    Ask the Community - BowTie Barbecue

    Does. The BBQ sauce taste anything like the old Johnny Harris sauce? Use to love there sauce

    Absolutely! The difference is that BowTie is all natural!… Read more

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    The Olde Pink House - Peanut Butter Dessert

    The Olde Pink House

    4.3(6.9k reviews)
    5.0 mi
    $$$

    Flounder (5/5): Tricky to eat because of all the bones but very tasty. The crispy skin was great,…read moreand the sauce was sweet and sour. The meat was more firm than flaky and I liked that texture. The collard greens and grits were decent. Complimentary Buttermilk Biscuits (5/5): Phenomenal biscuits that were buttery, soft, and moist. The buttermilk added a sweetness that I really enjoyed. Shrimp spring rolls (4/5): Thin crispy shell. Loved that it was just meat inside. The Italian sausage and seafood was a unique flavor combo. Fettuccine (4/5): Surprisingly large portion size. The pasta itself had an ok texture but the flavors of the dish worked really well. I especially liked the sweetness of the shrimp that cut through the rich cream sauce. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    So glad we went here during our trip to Savannah. Our server was excellent, the manager stopped by…read moremultiple times, and the vibes were solid. It may sound crazy - but I would actually skip the entrees and order multiple appetizers and salads. The BLT salad was incredible. The crab cake app was so good. And the fried green tomatoes were delish!

    Photos
    The Olde Pink House - Upstairs ballroom seating - there's an elevator . . . ask, if you don't like stairs

    Upstairs ballroom seating - there's an elevator . . . ask, if you don't like stairs

    The Olde Pink House - Red fish with Rice (seasonal)

    Red fish with Rice (seasonal)

    The Olde Pink House - The main dining room we were sitting in upstairs before it got crowded

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    The main dining room we were sitting in upstairs before it got crowded

    Geneva's Famous Chicken and Cornbread - Fried Shrimp

    Geneva's Famous Chicken and Cornbread

    4.3(438 reviews)
    2.9 mi
    $$

    Visiting Savannah for the 3rd time but we will definitely be back here! Jaylan was our server and…read morehe was excellent. He has great customer service and made sure we had everything we needed. It will take some time to get your food if you get the fried chicken but it is worth it! It's cooked fresh to order. Hubby ordered the ox tail special with mash potatoes, green beans, mac and cheese. Daughter ordered four piece fried chicken with sweet potatoes, and I ordered the three piece fried chicken with greens. Some of our sides were an upcharge but it was worth it. Everything was delicious, we shared our sides. Hubby ordered banana pudding and finished it before we got out of the bathroom! The bathrooms are unisex and so clean and cute! Overall we really enjoyed our meal and had leftovers.

    I was visiting from out of town and discovered this spot on TikTok, so I decided to give it a try…read more There was a slight wait to be seated, but once we were at our table, our server greeted us promptly and took our order without issue. The food did take about 30 minutes to come out, which was a bit longer than expected. Overall, I'd rate the food a 3.9 out of 5;it was good, but not quite exceptional. One thing to note is that there's a 2% fee added for dining in, and some of the menu prices felt a bit on the higher side. That said, it was still a decent experience overall and worth trying if you're in the area.

    Photos
    Geneva's Famous Chicken and Cornbread - Front of staff - the lady in the grey shirt is disengaged.

    Front of staff - the lady in the grey shirt is disengaged.

    Geneva's Famous Chicken and Cornbread - Strawberry spread and cornbread

    Strawberry spread and cornbread

    Geneva's Famous Chicken and Cornbread

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    Ardsley Station - Seared Jumbo Scallops

    Ardsley Station

    4.6(355 reviews)
    3.1 mi
    $$

    Really great food for our whole party. Also great service from Chase and a great atmosphere inside…read moreand out. Liked the completely shaded patio. I had the special soft shell crab sandwich. It was exceptional and the best one I've had. Other members of my party really liked the deviled eggs, burger, and fried chicken sandwich.

    UPDATE: Raising my rating from 2 to 4 stars. After my review, the owner Tyler reached out…read morepersonally -- not just with a thoughtful response, but he located my check and issued a full refund without me ever asking for one. The refund came through exactly as he said it would. To be clear, the food on my visit genuinely missed, and I'm not pretending otherwise. But Tyler responded publicly, owned it, and followed through completely. That kind of accountability is rare, and it's what earned the bump. Credit where it's due on the space, too -- the ambiance is genuinely great. Warm, candle-lit dining room, an open kitchen, a well-stocked bar, and a covered patio that had a real buzz to it. It's a spot that looks and feels like somewhere you want to be, which is exactly why I'd give the kitchen another shot based on how the owner runs this place. --- Original review (2 stars): Disappointing birthday dinner. Came in for my birthday and left underwhelmed. Our server Troy was the one bright spot -- professional and attentive all night. Caesar salad: Several bitter pieces of lettuce, and no black pepper offered or available. Faroe Island salmon: Overly buttery like it had been sitting under a heat lamp. The shishito cream sauce was way too acidic -- tasted like uncooked wine or vinegar. Crispy rice cakes were bland and a strange pairing (rice blocks with salmon?). The baby bok choy was decent until the sauce drowned it out. Braised beef short rib: Tender but flavorless. The mashed potatoes tasted old, not fresh that evening. To top it off, my wife had arranged ahead of time for the birthday dessert to be brought out -- the message never reached Troy, so that moment never happened. Troy deserved better than what the kitchen sent out.

    Photos
    Ardsley Station - Dining room

    Dining room

    Ardsley Station - Crabby Deviled Eggs

    Crabby Deviled Eggs

    Ardsley Station - Braised Beef Short Rib

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    Braised Beef Short Rib

    BowTie Barbecue - southern - Updated May 2026

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