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    Brainwave Pizza

    4.3 (25 reviews)
    Open 12:00 pm - 8:00 PM

    Order Brainwave Pizza Takeout or Delivery

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    Recommended Reviews - Brainwave Pizza

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    Cheese Pizza
    Peter M.

    Heard through the grapevine Brainwave Pizza is great, and I can confirm it is! You order at the counter and get a number. Open seating. Fantastic New York style pizza here. Sauce, crust, and cheese were all on point here. Can't wait to come back!

    Vodka slices
    Carlie M.

    Came in last Friday around 6pm. It was quite crowded. It's located inside Inner Voices brewery. You order at the counter and they bring your food to you. They have indoor and outdoor seating. We got vodka slices. You cannot add toppings to the slices, only the full pizzas. It wasn't our favorite, but if you like thin crust this is a good place to try. I'd suggest a full pizza instead of the slices.

    18" Sausage Mushroom Garlic
    Sarah Q.

    Best pizza ever. Good vibes. Won't eat pizza anywhere else now. Love my Brainwave sourdough pizza

    Millie C.

    Pizza was super flavorful! It was pretty structured and crispy! The sourdough crust was definitely a hit! It was perfectly chewy and crispy at the same time. I really enjoyed the sausage pizza. I would say the hot pepperoni was just a little too sweet. The service was okay and we had to wait a bit to order even though it was not busy. Overall, the prices were decent and this was a nice place to pick up quick slices of pizza.

    Hot Pepperoni
    Tina D.

    I got the hot pepperoni. Pizza was crispy (I didn't taste the sour dough flavor), the sauce was good, saltiness of the pepperoni with the hot honey was the perfect balance. Good seating for dining and great for larger groups. Orders came out fast.

    Vodka Pizza
    Laura O.

    I don't wanna cause a riot, but this is better than Glide!!! Favorite was the White Pizza!! Also liked the Vodka. Ranch is perfection. As always chill vibes at Inner Voice and friendly pizza dudes. Love it, will be back!

    Tavern thin crust
    Ryan C.

    The tavern thin crust might be the best pizza I have ever had. Light, thin, and crispy with a very flavorful sauce that had nice hints of spice. Every bit on each piece was the best bite. No wasted space like you get with a lot of pizza.

    Mushroom and sausage
    Tyler H.

    This is the best pizza in ATL!!!! This pizza is so good the crust makes everything with the sourdough and on top of it They have the spicy oil to put on it. We also tried the square pizza It was OK ,but the thin and crispies where it's at . Definitely recommend this place Just wish it wasn't so far for me We live in Woodstock.

    So amazing my new favorite pizza in the city. Definitely worth visiting if you haven't

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    1 month ago

    Everything was great! The pizza, the environment, the staff. I would highly recommend checking it out.

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    6 months ago

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    9 months ago

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    5 months ago

    Got the square pizza it was terrible, felt like the cook didn't even try don't recommend at all.

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    Sapori di Napoli

    Sapori di Napoli

    4.1
    (387 reviews)
    0.3 mi
    $$

    We had an EXCELLENT experience at this place. We dropped in on a Friday night without a reservation…read moreand it was pretty busy. That didn't stop them from finding us a seat and delivering incredibly speedy service. We had the Insalata Italaiana, a delicious sald featuring prosciutto and olives, and the Salsiccia e Funghi pizza. We were blown away at how fast the food came out and how delicious it was! Great food, great service, great vibes. Highly recommend!

    5/5 Ambiance: cute interior with string lights. Patio was open as well. They have an authentic…read morepizza oven in the kitchen which is always great to see. 4.5/5 Service: our server was nice and was efficient. She didn't directly answer our questions about the menu so we had to repeat them a few times. 4/5: the arancini was lukewarm in the center while the Italian "Mac n cheese" was fried perfectly. The smoked salmon pasta was good with two exceptions: the onions weren't caramelized like the menu said AND they really should include a veggie like asparagus in it. The Diavola pizza was good but barely had any cheese. The cannolis again were good but the filling had the wrong consistency. They tasted prefilled even though our waitress said they're not. However, upon leaving we noticed a plate of prefilled cannolis in the cooler area. Do I think the food was worth $80? No. But would I go back to sample something else off the menu. Sure.

    Photos
    Sapori di Napoli
    Insalata Mista Sapori
    Insalata Mista Sapori
    Arancini

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    Arancini
    No. 246

    No. 246

    4.2
    (1.1k reviews)
    0.3 mi
    $$$

    No. 246 is a gem in downtown Decatur. What started as a solo dinner at the bar after a long day…read moreturned into a pleasant evening with the attention of the bar staff - particularly Linda! After expressing that I was open to any variety of dishes, in hopes of venturing out from my "usual" of chicken parmigiana, Linda made several very thoughtful recommendations. I enjoyed the light flavors of the Agnolotti pasta, and the richness of the Marsala chicken. I am personally not a huge fan of mushroom taste, but the dish was not mushroom forward at all and the Marsala sauce was perfect. I also tried the cannellini beans after both Linda and her counterparts insisted that it's the most underrated dish on the menu and there were absolutely correct! I could have eaten the beans as my main dish and been perfectly happy. I finished it all off with the tiramisu, which was the perfect balance of sweetness and a very authentic taste about it! Anyone who knows me personally knows that I don't eat leftovers, but I reheated my leftovers on the stove and it was just as great as the night before - making the dishes well worth their value! The restaurant has a very quiet and respectable ambiance. The bar is inviting, while the seating area offers both group or family style dinner tables or more intimate tables tucked away. I can't thank Linda enough for the hospitality and recommendations. I'll be back, sooner rather than later, to keep exploring the menu!

    Finally got around to trying this place after it was recommended to me multiple times since 2021. I…read moredon't know why it took me so long to this place is worth it. The service was 10/10. The ambiance is cute. The bread service is some of the best I've ever had. And the cocktails are fire. Had the lemon chicken at the advice of our waitress and it was incredible. The pasta was great. Cesar salad solid. Wine list strong. Can't say enough.

    Photos
    Full bar with plenty of seating
    Full bar with plenty of seating
    Complimentary Sourdough bread with a special tomato sauce
    Complimentary Sourdough bread with a special tomato sauce
    Glass of Garganega

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    Glass of Garganega
    Paolino

    Paolino

    4.4
    (232 reviews)
    1.0 mi
    $$

    The vibe is awesome , Paul one of the owners greeted us and we have a nice conversation... even in…read moreSpanish :) Seated in the bar, Theresa our bartender was pretty cool and informative about the food and how everything was handmade on site . The marinate sauce and bolognese sauce was great . The complete experience was better than expected. Totally recommended

    My husband and I made reservations at Paolino. It was our first time here, so we were excited to…read moretry it out. When we arrived, there was a short wait while they cleared off some tables. Since it was a nice day outside, we decided to dine al fresco. Once we were seated, we encountered another wait, but this time it was because they hadn't assigned a server to our table. We had to get someone's attention because we noticed other people seated after us were being waited on. We ended up with Sienna as our server. She started us off with complimentary bread. We decided to order our cocktails, appetizers, and entrees since we had been waiting. I had the sangria, and my husband had the limoncello. We enjoyed both cocktails. For appetizers, we had calamari and cheese sticks, and the cheese sticks were definitely our favorite--they had a unique twist. For entrees, we ordered the lamb ragu and the chef's special, which was seafood ravioli. To end the night, we had the brownie sundae with salted caramel gelato. We thoroughly enjoyed our food and drinks. Although the service was a bit slow at first, Sienna was attentive. We look forward to visiting Paolino again in the future.

    Photos
    Paolino
    Lamb Ragu
    Lamb Ragu
    Fresh hot bread

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    Fresh hot bread

    Brainwave Pizza - pizza - Updated July 2026

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