Sad to say that the service and ambience weren't enough for me to come back, because when it came…read moreto the food and prices of this restaurant and they were regular portions, we felt that the price increase did not warrant it. The dishes were good, but a simple grilled Corvina came out tasteless and overcooked. The Fettuccine Lomo Saltado Pesto was by far the best dish and the classic ceviche, were good. Their spicy margaritas was good as well. Then, We ordered two desserts: chocolate cake, and Suspiro limeño. They were OK tasted like they had been refrigerated for a while. Finally, I compared the prices to another Inka location and there were some significant differences, that's unfortunate. The bill was bonkers..make sure to check prices before sitting down.

The ceviche is fresh and quite delicious. If you want something good in your mouth, try this.read more

Loved this place. Was very quiet and calm but the food was great and the staff nice.read more

This place was absolutely amazing.I would definitely recommend it to anyone the server did not…read morespeak english, but that is definitely miami.The atmosphere was very quiet.We were actually the only people there for a long time.But the food was phenomenal. Absolutely amazing

I must go whenever you visit Miami. This is my second time going to this place and specifically…read moredislocation because they have multiple locations. Not only the staff is very friendly and took their time to explain to me their food and specialty, but all of the food that I ordered came out pretty fast. They have a very cool vibe and I really really love Peruvian ceviche. Don't get overwhelmed with them menu because they are all so good and worth it. The downside is the challenge finding a parking because this location is located at one of the most crowded area. I tried four ceviche variations sampler, and they are all divine. Oh my God, don't forget to order their grilled octopus, so so so good and highly recommend.

I really love this place! I was busy during this trip and couldn't dine in. On my last day, I knew…read moreI had to order UberEats along with my ride to airport. Thank god I timed it out perfectly! The Ceviche Trio are my favourite! It's the third time I have it and you don't wanna miss out on it. Super fresh, super flavourful, fish texture is great not chalky and old! Not fishy. I really wish they open a location in LA! *Their side limo pepper is a must (if you like spicy, it elevates the ceviche to another whole new level)

Food, drinks, service and ambiance are great here!…read more Food was fresh, flavorful and delicious. Drinks were on point! Our waiter was phenomenal with great service. He was friendly and attentive. Will definitely return here.

Loved it! My server Rafael was flawless. The food was delicious and even difficult to choose as…read moreeverything sounded fantastic. Just with that this deserves several visits. Ambiance is fantastic. Design is fresh and menu is flavorful and perfect. Easy parking nearby. Good location. Convenient drive to airport. Love all of their locations

First of all I refuse to give a 5 to anyone- any restaurant - that doesn't deserve it. Novecento…read moreon the island of key Biscayne, Florida deserves it hands down. We are passionate about following expert award winning chefs so are critical of service, presentation and quality of food. And we travel around the world experiencing flavors of the world. Our recent experience at Novecento was spot on! Checking off all the boxes (as Paul Hollywood would say on the British Bake off ). We took advantage of the '34th anniversary lunch / dinner menu". A great 3 course meal at almost half the price and to top it off the '50% off Tuesday' special on the fabulous wine selections. My burrata and my husband's Ceviche = fabulous and generous. All 3 of us ordered NY Steak, again spot on - cooked as ordered, and a generous portion, and flavorful. I rarely order mashed potatoes and not only did I eat mine I had to help my aunt with hers too! The deserts- also something I generally skip - I couldn't resist; excellent Flan, outstanding Crepes with Dulce de Leche with spectacular vanilla ice cream. And the Wine!!! Absolutely amazing. Thank God my husband is quite a connoisseur of wines. It was fabulous to the last drop. Luis Perez was our waiter and he was truly focused on our any everyone's needs. Not missing a beat to make sure orders were paced nicely, not crowding you or rushing you - so your intimate moment was unforgettable ! Congratulations for the service and food BRAVO . This restaurant is a must if on the island of Key Biscayne.

What took me this long to visit Novocento, a miami staple. This was a stop by that completely blew…read moremy mind. Amazing drinks, ambiance and service. There were lots of locals, I overheard they were repeat customers. I would totally return. Yes to Novocento.

I ask ChatGPT where to get ceviche in south beach and CVI.CHE 105 was recommended and it did not…read moredisappoint. Our server was Sara and she was great, very attentive. The decor is a little wild LOL. Some of the art gave us a chuckle but it's all the restaurant owner My husband had the Ceviche Da Vinci which was a lot smaller in portion and when asking what other leche de Tigre flavors it included per the discription, he was told it's all the same flavor. Kind of disappointed and recommend getting to share or if you're not that hungry. I got the ceviche Misterioso y Abusivo with the fresh catch and additional mixed seafood. Man was it a lot of fish! lol. For our two ceviches a Pepsi max and an iced tea, we paid $75.

One of the best restaurants I've been to! The taste for every dish was perfect! I wish i could find…read morethe same restaurant back in NY. I actually think there are very few restaurants that can top this one for Latin/spanish food. Even the wine tasted solid. You can always tell if it's high quality wine if you don't feel tipsy right after.

Lots of options even if you can't do seafood. Pisco Sour…read morewas great! Waiter made great recommendations. Romantic spot with plenty of space between tables for privacy.

We came for Valentine's Day evening and they were quite busy but still kind enough to accommodate…read moreour reservation despite showing up half an hour late (due to Uber cancellations). We were seated outside and the chairs were a bit low. We started with drinks - pisco sour (their specialty) and an espresso martini. As for food, we ordered the arroz con pato, short rib pappardelle, and the black miso cod. Everything was so so flavorful. My favorite was the cod which was paired with this quinoa that was so yummy I've never had such delicious quinoa in my life. The pappardelle was also really creamy and the duck rice was packed with flavor. Overall we really enjoyed our meal! The portions were big too.

CVI-CHE 105, Coral Gables--THANK YOU! If you want to enjoy…read moregreat food, a cozy atmosphere, and excellent service, this is the place to be. Whether you're dining solo, with company, or hosting a celebratory dinner, Elba Santana (Event Planner) has got you covered. What a team! Excellent customer service! Thanks to God--and to them--it all came together; my mother had an unforgettable time celebrating her 90th birthday with family, friends, and the magicians at CVI-CHE 105, Coral Gables. Just imagine the delicious flavors! Or go taste them for yourselves.

Delicious food, matching drinks Ambiance is a step above…read moreother locations Would recommend this for those that are looking for a fine dining Peruvian food experience

Best sea food fusion I've ever had. Great location and great atmosphere. Service was fantastic as…read morewell. Definitely one of our favorite spots in Miami and will be back again!

For our 11-year anniversary dinner, we wanted to experience a delicious but meaningful dinner, and…read moreLa Mar absolutely delivered in all aspects. Knowing that this iconic spot at the Mandarin Oriental was closing soon, we knew that we had to make our special dinner reservation here. We felt incredibly lucky to experience the beautiful waterfront views from Brickell Key and Chef Diego Oka's incredible cooking one last time at this location. We started with the La Mar Golden Platter ($95), a delicious spread of ceviches and causas that perfectly showcased the bright, fresh flavors La Mar is known for. For some, this sampler would be enough to call it an evening but we still had room for something else so we went with the Lomo Saltado ($40). Although this is a classic dish made at many Peruvian restaurants, it's the best Lomo Saltado we've ever had, no exaggeration! The dish featured tender, high-quality strip loin and packed so much flavor that we genuinely considered licking the plate clean. La Mar should consider bottling this sauce for purchase in the future. The beverages were fantastic, as well! I went with a Lychee Pisco Sour, and my wife went with a Chicha Morada. We wrapped up the evening with a Sticky Toffee Pudding served with sesame ice cream, which came with a lit candle to celebrate our 11-year anniversary. While it's bittersweet to say goodbye to this picturesque location, we're excited to follow La Mar and Chef Diego Oka and his team to their new home closer to the heart of the Brickell Financial District. This experience at La Mar was truly an anniversary dinner we'll never forget.