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    Brick & Bourbon

    4.3 (29 reviews)
    Closed 11:00 am - 10:00 pm

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    Smoking Gun Maple Old Fashioned
    Alicia M.

    They don't take reservations, so definitely join the waitlist ahead of time. I joined the waitlist around 6pm on a Saturday and my table was ready after around an hour. There's plenty of free parking in the lot outside. -- The blended drinks were incredible -- think the texture of an icee while being so creamy and fruity at the same time! The Mango Colada was awesome and wasn't too sweet, and the mango flavor was strong and it was creamy. I wanted the Pistachio Daiquiri to be more pistachio forward - the pistachio is more of an aftertaste while the banana flavor is more prominent. -- The Smoking Gun Maple Old Fashioned was super fun for the presentation, but the taste is an afterthought. The Old Fashioned itself is pretty diluted, and the sugar waffle was stale and had no flavor. The bacon isn't enjoyable because it's cold and soaked in the cocktail, and doesn't really add to or complement the flavor at all. It's served with cubed ice, which adds to the dilution throughout the meal. I'd skip this one. -- The Duck Bacon Wontons were the BEST bite, and is worth a visit alone! Fantastic crunch and the inside is so rich and flavorful. The pomegranate sriracha dipping sauce complements it well. -- The Roasted Jalapeno Pull Apart Boule had a nice crisp crust, but the bread inside was a little underbaked. The cheese dipping sauce was awesome. It's literally an entire loaf of bread so it's easily sharable for the table. -- The Braissed Short Rib Ravioli was delicious! There's a generous amount of meat and sauce. The sauce is more cheese forward than brown butter. It's topped with roasted veggies which were a nice texture contrast. The breadstick was bland and overcooked. -- The Buffalo Chicken Mac & Cheese was delicious and the pasta sauce was so creamy and cheesy! The pasta itself doesn't taste like buffalo sauce, just the chicken. It was a nice balance and the buffalo didn't overpower the dish. It's served with a generous serving of crispy fried chicken. -- The Death by Chocolate dessert was incredible! It's easily shared between four people. The chocolate cake and mousse is very rich, balanced with the light whipped cream.

    Wessrick H.

    My wife and I decided to finally try this new restaurant in Apple Valley. As far as ambiance you would be hard-pressed to find a better looking place in the Twin Cities. The decor went well with the name of the restaurant. Come take a look and see for yourself. The food was fine I just thought maybe I ordered the wrong thing that day. We started out with the duck wontons. Very good! I had the brisket Mac and cheese. It was a little underwhelming though. The waitress said their Mac and cheese was more Southern-style. I disagree. Although it had great flavor it was runny. My wife and I also shared her entree which was a smoked salmon salad. The salad was HUGE! It was a really good salad. The entrees here are massive and the menu is pretty extensive. I'll be back to try more of what they have to offer.

    Stuffed salmon
    Jennifer S.

    The staff is great, the food is yummy, the drinks are strong. What else could you want? Try the ribs, they're great. Not a fan of the sliders, but it can't love everything

    Duck Bacon Wontons
    Shamir W.

    Stopped here for an early dinner. The place recently opened and it was busy. Luckily we had a reservation (although they couldn't find our reservation?!?!) and we were seated pretty quickly. The place is clean and has that new place vibe. The server came over and was very nice. They got us our waters and helped out with menu. We ordered some burgers and chicken and waffles along with a chicken caprese sandwich and hot chicken sandwich. For appetizers, we got the duck bacon wontons and firecracker shrimp. Also ordered two different kinds of Mac and Cheese, a kids meal and a lobster Mac and cheese. The kids ordered a strawberry lemonade, the rest of us just stuck with water. The food took a little while to come out but was hot and fresh. The reaper burger was cooked well and tasted well even without the bacon. He brought a tea sauce that they use for their wings which was really tasty and had a kick to it. It was habanero flavored creamy sauce. The caprese sandwich tasted good and the chicken was cooked well in all the dishes and not dry. The taste for both the chicken and waffles and Nashville hot sandwich was on point. The duck bacon wontons were fried perfectly with the gooey cream cheese and the duck bacon added the right amount of umami. The firecracker shrimps were the weakest of the items we ordered. While if was crispy and there were half a dozen shrimps, the flavor was very mild. The Mac and cheese was on point, especially the lobster one with a nice piece of lobster. Good flavors in the Mac and cheese. For dessert, we got the apple crisp skillet with a scoop of ice cream. Came out warm and was big enough to share. A little more cinnamon forward than I like but not too much. They were really trying hard but between opening just the week before and being super busy, they were having a hard time. But the helpful attitude and helpful attitude of the wait staff and the management went a long way to make our experience more enjoyable. I would give them a little time to sort out the initial 'new opening jitters' but it's a solid choice in an area that doesn't have a lot of options. We would check it out again if we are in the area. Hope they can get some of their service things figured out which I am sure they will.

    Wine and margarita slushy
    Jodine P.

    My husband and I went here for dinner. All the staff were very nice. Our waitress was wonderful. We each got a drink and then shared the duck wontons for an app. The wontons were very good! I got the wings in the Tennessee sauce which was basically a Smokey buffalo. I liked them okay. The ranch was amazing though. My husband got the Mac n cheese which lacked flavor and meat. He said the breadstick was terrible. The prices were kinda high, in our opinion. We liked the ambiance and the decor suited the restaurant. We probably won't be back. We are glad we tried it but we didn't feel it was above average for the above average prices.

    Dessert menu
    Chloe A.

    Brick & Bourbon is a great local spot for the suburbs with a huge menu and something for everyone. We had a really good experience, and a big part of that was our waiter Calvin. He took amazing care of us, gave great recommendations, and was consistently attentive without hovering. Seriously great service. It definitely has that busy bar-style vibe, energetic, lively, and usually pretty packed (especially weekends). The space is open and spacious with a mix of booths, tables, and bar seating. One of the highlights is their bourbon flights, which are such a fun way to try a variety without committing to one pour. Definitely recommend doing a flight if you're into bourbon or just curious. Food-wise, we tried a decent spread, some highlights were the Duck bacon wontons: very tasty, but extremely salty. Like... these bad boys were CAKED. If you're sensitive to salt, just a heads up. The Chicken caprese sandwich: really good, made with an entire chicken breast and comes with a large portion of fries. The Burgers: all-around good and cooked well. We also tried the Buffalo mac & cheese: basically boneless buffalo wings on top of their classic mac. Good, but didn't have a huge wow factor. They also are scratch-made, even down to desserts, which is always a plus. Plenty of parking, but pro tip: join the waitlist before you go on weekends. It gets busy and the wait times can get long.

    Duck bacon wontons - oh yeah baby
    Aneesa K.

    March8 a SUNDAY! It's packed! Service food this place is HOT!! Granted this is the old fish monger..,, ambience still the BUT WHATS AWESOME IS THE VIBE is back!!

    Brisket Mac and Parmesan Fries with Truffle Aioli.

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    3 months ago

    Decent suburban food, but high in sugars and syrups and their cocktails are pre-mix out of a keg. Not my favorite spot

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    2 months ago

    Awesome food and service. Been there several times. Basics like the burgers are great as is the brisket Mac.

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    The Tavern Grill Apple Valley - Artisan crust, roasted red bell pepper dip, dill pickles, spicy marinated fried chicken & topped with honey sriracha.

    The Tavern Grill Apple Valley

    3.4(128 reviews)
    0.5 mi

    Fantastic spot to sit down for a nice meal in Apple Valley. The restaurant is large and has plenty…read moreof seating. There's a large bar you can sit at as well. You can make reservations and they have an app with a loyalty program. There often is a wait during dinner time, so if you can plan ahead I would make a reservation. Tavern Grill recently revamped their menu and they have some really great dishes! Some notable dishes: -- The Thai Chicken Lettuce Wraps appetizer is SO fresh and flavorful! You can add on cashews and avocado. The avocado slices were so thick and fresh. The wonton strips were some of the best I've had -- so light and crispy. The thai peanut sauce on the chicken was fantastic and the ginger sauce had a pretty decent kick to it. -- The Chicken Skewers entree is my go-to dish. It's such a classic and it has consistently been good every time I've ordered it. The chicken is juicy and the peppers and onions have a nice charred grilled flavor. The garlic parmesan sauce complements the dish well. -- The Chicken Wild Rice Soup is on the chunkier side, which I enjoyed! It was nice and creamy and didn't skimp out on the wild rice. The Clam Chowder served on Fridays was a little too salty. -- The Skillet Cookie is so warm and gooey! The ice cream melts right into the warm cookie. The cookie is on the doughier side and the outside is on the softer side. It's almost the size of the entire plate, so it's easily shareable between a few people. -- The Fish Fry Basket doesn't taste too greasy, and the tarter sauce complements the fish well. The fish has a clean flavor and on Fridays you can get a refill of 4 pieces of fried fish for an additional $7.50. You can add on their seasoned sour cream for an additional cost. The seasoned sour cream is thick and adds so much flavor to the waffle fries. Last time I was there I received very friendly and attentive service from Sam.

    I would use caution when dining here. I checked my pending charges and it was more than I tipped…read moreand the bill. I tipped 25% and was generous. They still tried to weasel more money. I called next day and was left on hold. Then hung up on. After calling back multiple times they didn't answer call. I called from a different number and they answered. Spoke to Mike who claimed he was the GM. Mike was rude didn't want to help. I explained they charged me quite a bit more than the tip and bill. He stated he wasn't there and he couldn't explain why I was charged more. Said he wouldn't fix the bill but couldn't explain why I was charged more. I told him then he should just remove the tip and have it match the receipt. He said he wouldn't do that because I digested the food. I stated I'd pay for the food but you aren't going to tip your establishment 50% of my bill when I never authorized that. He hung up on me. Response to Tavern T the owner. As you may have read I already spoke to Mike who claimed he was the GM and he wouldn't resolve the issue. Why would it be different now? I even advised Mike I would be writing reviews and potentially filing a lawsuit. It wasn't about the money as much as principle. He laughed and said he encourages me to. Clearly he doesn't care about his patrons and is willing to lose business over small amounts of money

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    The Tavern Grill Apple Valley - Bathroom....so nice!

    Bathroom....so nice!

    The Tavern Grill Apple Valley
    The Tavern Grill Apple Valley

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    Homshuk Mexican Kitchen & Bar

    Homshuk Mexican Kitchen & Bar

    4.0(143 reviews)
    0.3 mi

    Honestly, this is one of the best places I have been too. The atmosphere is calm and chill and is a…read moreperfect place for a casual dinner. The California burrito is a must try thing and I always love a good jhorito

    My boyfriend and I decided to give this place a try one night after work…read more This restaurant is connected to Bodega 42, which is a Hispanic grocery store! They have so many different, foods, drinks, pastries, deli items, it's definitely worth exploring before or after dinner! There is free parking but the lot is not very big. You may need to park in the street (also free). Upon walking in, we were greeted by several employees! We opted to sit out on the patio, since it was a gorgeous night! After 10 minutes no one had come to the table... 15 minutes... still no one. No water, drinks or their complimentary chips. They weren't overly busy, so this didn't make sense to us. At minute 20 I got up to talk to a manger. The waitress saw me go up to the front and tried to wave me down to say "I got you." I'm sorry but 20 minutes in a restaurant that isn't packed is ridiculous. At the very least she could have brought water and said she would be with us soon, but she never acknowledged we were there. I spoke with the manager and noted that it had been 20 minutes with no one coming to our table. I told him i understood she had other tables but that we just hadn't even been acknowledged. He said "she doesn't have that many tables! Let's go!" He took our order on the spot! He brought us complimentary guacamole and horchata with our chips! That was a very nice gesture! I assured him we weren't out for freebies, we just wanted to order our food. He was very friendly and definitely took care of us! Our food came out very quickly and we were checked on multiple times. He definitely turned what was a very negative experience around! The vibes here are really great! The patio was so nice! It was well maintained and clean! The food: I got the pulpo (octopus) tacos! They had a tropical and buttery flavor to them! I opted to take the picked onion off mine but I'm sure that's tasty as well! The chips had a nice crisp and saltiness to them and the salad was one of the best complimentary ones we have tried! My boyfriend had the chicken fajitas and noted they were tasty with a solid portion. The horchata here is also pretty solid! Overall, this place is worth the try! Tip: don't get the dessert at the restaurant, grab it to go from the bodega! It's about $4-$5 cheaper!

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    Homshuk Mexican Kitchen & Bar
    Homshuk Mexican Kitchen & Bar - Flank Steak

    Flank Steak

    Homshuk Mexican Kitchen & Bar - Roasted Poblano Pasta topped with Grilled Chicken.

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    Roasted Poblano Pasta topped with Grilled Chicken.

    Barley + Vine Kitchen & Bar - Introducing the Cubano ~ Grilled ham, slow cooked pulled pork, house hot mustard, Swiss cheese & house pickles on a pressed hoagie. $16.95

    Barley + Vine Kitchen & Bar

    4.0(494 reviews)
    2.7 mi
    $$

    Barley & Vine has been so hit and miss. Sometimes it is amazing and other times very poor. This…read morevisit was very good. Our group had several entrees and a large side of fries for the table. We have someone searching for the perfect fries. These were very good but not perfect - the search continues. We all sampled multiple entrees and were happy with ours. After a few bad burgers I won't order them here anymore. Don't miss the bread pudding - it is a highlight.

    I went to Barley and Vine with a large group of around 16, and they did a fantastic job…read moreaccommodating us, and they managed to do it with fantastic service. Had us seated quickly and got drinks out pretty quickly. During this dinner I drank a Cherry Manhattan and ate Cajun Bourbon pasta. I typically love a Manhattan but I wasn't impressed with this Cherry Manhattan. It seemed like it was pure whisky and a drop of sweet Vermouth. The ratio of the cocktail was definitely all wrong. Good thing I like straight whiskey I guess. The Cajun Bourbon pasta was good, but I wouldn't venture to say great. It was overly creamy and just didn't pack any spice that you'd expect to be associated with Cajun. Overall it just lacked a richness in flavor. I would still recommend this spot despite food and drink being average. Barley and Vine had a beautiful location with some magnificent wood working that is a feast for the eyes. Additionally they bring in live music on Saturdays so that adds some enjoyment if you appreciate loud live music. 4/5 due to these many factors mentioned.

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    Barley + Vine Kitchen & Bar - New spring/summer menu coming soon!

    New spring/summer menu coming soon!

    Barley + Vine Kitchen & Bar - This weekend's chef special ~ Sesame-seared Ahi tuna with Asian slaw, ginger-mango sauce, and pickled Fresnos

    This weekend's chef special ~ Sesame-seared Ahi tuna with Asian slaw, ginger-mango sauce, and pickled Fresnos

    Barley + Vine Kitchen & Bar - Spring drinks, coming soon!

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    Spring drinks, coming soon!

    Cowboy Jacks  - Line dancing lessons going on in the back room!

    Cowboy Jacks

    2.6(65 reviews)
    0.5 mi

    Apple Valley Cowboy Jacks, per usual proved to be a good time. Happy hour between 3 -6pm makes it…read morevery affordable to eat and drink here. $3 rail and $4 calls are almost unbeatable pricing and they also had half off apps. The tater tot hot dish and cheese curds were good, but I wouldn't go out of my way to say great. Tater tot hot dish was lacking in saltiness and richness but still packed some nice meat and crispy tots. The cheese curds were good, but didn't come out real hot so the cheese was less melty and more solid. Service was good, we had a large table of 16 and the staff maintained order and organization well and managed to serve us all together. The environment is what you'd expect, a bit on the noisy side, so not a place you'd want to go if conversation is your priority. Acts much more like a sports bar than all else Highly recommend if you're in the market for affordable happy hours, best deals in the cities.

    They have the best happy hour! Happy hour is 3-6pm every day, including the weekends. Select apps…read morewith a star on the menu are half off, and there are $3 rails. The potato skins are awesome and loaded with so many toppings. The wings are a great deal during happy hour and the bourbon sriracha sauce is so good. The pretzel is soo soft and the cheese dip it comes with goes well. The fries are crispy and salted well. The fried mushrooms were decent. I wouldn't get the calamari as it was a little tough. Service is friendly and this location has plenty of seating, including spacious booths. They were able to accommodate my group of 18 people and pushed together a couple tables for us, which I really appreciated. There is a private room that you can rent out as well.

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    Cowboy Jacks  - Mini tater tot hot dish

    Mini tater tot hot dish

    Cowboy Jacks
    Cowboy Jacks  - Chicken Wild Rice Soup

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    Chicken Wild Rice Soup

    Brick & Bourbon - tradamerican - Updated May 2026

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