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    Brickhouse - Bend

    4.1 (423 reviews)
    Closed 4:00 pm - 8:30 PM

    Brickhouse - Bend Photos

    Business Info

    BRICKHOUSE - BEND ATMOSPHERE

    What's the vibe?
    Trendy
    Upscale
    Moderate noise
    Dogs allowed

    Recommended Reviews - Brickhouse - Bend

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    6 oz Filet Mignon with fondant potatoes and seasonal veggies
    Pamela F.

    Overall, we enjoyed our meal at Brickhouse. The friendly, prompt service from Devon and delicious, well prepared food were certainly highlights. Some of the best French onion soup I've ever had, and I've tried many. The wedge salad was scrumptious if a bit overdressed. The cook on my petite filet was just perfect and the upgraded to fondant potatoes on request was very appreciated and they were quite well done. If I had to do it again, I'd skip the bread service, which was fairly meh. This restaurant is housed in an old firehouse that has been restored, which adds to its charm. What wasn't charming was the very strong fish smell upon entering the front door (so off-putting we considered making an immediate 180 and leaving upon our arrival). We grinned and beared it ~ but made sure to steer clear of any seafood options. Also subpar was the very sloppy appearance of the hostess. We laughed about "being old people now" but wearing a ragged shirt off the shoulder with her tacky bra strap showing with faded jeans and dirty tennis shoes just isn't congruent with the upscale steakhouse vibe it seems they're striving for here. Rounding up 3.5 stars to 4 because the food and service were very good.

    Salmon
    Kelsea S.

    This is our second time here and we can't ever get enough. Our server both times has been Glen and he is phenomenal, checks on you just enough, knows the ins and outs of the food and drinks. We adore him. The food is melt in your mouth perfection and cooked so well. We will keep coming back for the amazing service and food. I say 100% worth the prices. The food we got this time was 8oz bacon wrapped filet mignon with crab and lobster on top, so filling and cooked perfectly. The other dish is the bacon wrapped filet mignon with a HUGE lobster tail. Also a must try is the pork belly, if you like pork belly this place makes it the absolute best, so mouthwatering and full of flavor!

    Rack of lamb.
    David A.

    We stayed at Seventh Mountain resort for our anniversary and there were so many choices around for food. This place had good reviews, so we were in. The wife had the halibut and I had the rack of lamb. It was cooked perfectly. Both meals were delicious. The service was also outstanding. It can be a little pricey, but hey, it's a special occasion and was worth the $$ for sure. Will go back next visit. Thanks for an awesome experience and great meal!!

    Bacon Wrapped Sea Scallops
    Andrew H.

    Sat in the back bricked room with a lit fireplace. Started with cocktails and the Bacon Wrapped Scallops. Excellent dish, served with four big scallops seared perfectly with just enough sauce to add poppin' flavor. We split a Caesar Salad, which was portioned very well. For entrees, we paired the American Wagyu Steak with the Prawns Scampi. The scampi is a poor man's lobster tail and an excellent addition to go with the steak. Richard's service was outstanding.

    Ribeye
    Angie W.

    We're back for our annual Sunriver summer vacation and this place did not disappoint! Service was awesome like always. And the food, one of our favorite steak houses!

    Medium rare Japanese Wagyu Special with fingerling potatoes and asparagus.
    Matt T.

    Excellent ambiance for a date night dinner. My wife and I came here our anniversary and had a fantastic time. The waitress gave us so many specials to choose from that it was almost overwhelming, and she was able to answer all our questions about the menu and drinks. She was even kind enough to cover our dessert since it was a special occasion! The food was beyond words. We ordered the meatball appetizer and my wife got the lobster tail. I opted for the Japanese Wagyu Special and it was easily the best steak I've ever had!

    If you want microwave potatoes and canned beats come here!!! This was the most disgusting salad and mashed potatoes I've ever had. We were so exited after looking at the menu online and I was SO DISAPPOINTED of the food we were served

    Scallops

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    2 years ago

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    1 year ago

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    9 months ago

    Food, service, and ambiance were all excellent. I would highly recommend. Lemon drops was on point!

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    5 years ago

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    10 months ago

    Delicious food. Had the salmon and the filet and cooked perfectly. Service was excellent as well.

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    2 years ago

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    11 months ago

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    2 years ago

    Excellent everything! Filet and Lobster to perfection. Or waitress was also just wonderful

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    3 years ago

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    1 year ago

    One of our favorite spots in Bend! Food is always fantastic, staff always professional yet personable and cozy ambiance.

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    4 years ago

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    Page 2 of 11

    Ask the Community - Brickhouse - Bend

    Do they have gluten-free options?

    Is this suitable for kids? We have one kid (4 yo) in our group of adults but want to be sure!

    They have outdoor seating which might be best or they also have dining in the back which I think would be fine. The front dining is open to the Bar. Great food!

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    Rancher Butcher Chef - Open kitchen and chef's counter seating

    Rancher Butcher Chef

    4.6(250 reviews)
    2.3 mi
    $$$

    Just dropped into RBC right off my flight from Reno and it seemed like best choice in the area for…read morea travel day dinner. Man was it.... Food and service was absolutely incredible, the Bavette blew all of my expectation out of the water. That was an incredible meal and the scallops specifically easily rivaled my favorite Michelin recommended Japanese favorite in San Francisco. The brioche popup was fantastic in itself as a starter and I had it side by side with the bacon wrapped date. The friggin date was even spectacular. This was a knockout meal for being all the way up in Oregon. Not only can I not wait to come back, I think I'm comin back in 2 days... Even my drink was great, I was giddy as can be to see a rum based cocktail with The Funk on the ingredient list. Well played RBC... well played.

    My husband and I have had the pleasure of eating here 3 times now in the past few months and I…read morepromise you, they will never disappoint! It is definitely our favorite dinner spot in Bend! I would recommend making a reservation if you want to be seated at a table, there is usually a line at the door for walk ins when they first open. With that being said, you may be sat at the bar if they reach capacity but that is NOT a bad thing - this last time we sat at the bar and had a wonderful experience! The food is 10/10 - our favorite is their hangar steak! If you are in the mood for an appetizer the poutine fries are also 10/10 ! All their cocktails we've tried throughout our visits have also been amazing! The atmosphere is great! The service has always been 10/10 as well - their customer service is unmatched, the owner always makes you feel like you're part of the family! If you haven't been yet, you need to hurry up and get over there!

    Photos
    Rancher Butcher Chef - Kitchen

    Kitchen

    Rancher Butcher Chef - Lemon panna cotta YUM

    Lemon panna cotta YUM

    Rancher Butcher Chef - RBC outside

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    RBC outside

    Bos Taurus - 2oz A5 Omi Princess Waygu

    Bos Taurus

    4.5(396 reviews)
    0.1 mi
    $$$$

    Most mouth-watering meal I've had in a long time…read more Lauren and I came in for dinner on a Wednesday and enjoyed a delicious Sancerre, Wagyu tasters, split a wedge, and a filet for dinner. We loved the Liminal red and appreciated that we could take home what we didn't finish. Judd was amazing, as was the starter bread served with delicious whipped butter. Additional shoutouts worth mentioning: the choose-your-own steak knife experience, the epic chimichurri sauce, and of course the truffle pommes frites.

    I'll start out by saying this place is very nice, and the staff was wonderful. Little bit of chat…read moreback-and-forth sitting at the bar, and a cool place to hang out. The open kitchen is especially very cool to watch if you don't have anyone else to hang out with. The reason for the review rating, is just the quality of the food. The day before I went to RBC, and not only was it less money than this, it was much much better. This is absolutely not what I expected from a place that looks like this and cost this much. My steak was OK, but as I said, I got the same one at RBC and it blew this out of the water. Picking your knife is a cute little exercise, but after all that I would've expected my knife to at least be sharp enough to cut the steak the way I wanted it. But that's a silly thing to even get stuck on. What really bugged me was the brussels sprouts first off were just swimming in grease and sauce, they were intense, and I only had a couple spoonfuls. The other thing that really pushed this over the edge was the brisket Bao. That seemed like a cool idea, but the brisket itself was extremely basic and just in a formed square. The sauce tasted like just peanut and nothing else, and the bao itself was extremely dry. The bread service was probably my favorite part, that thing was really tasty and so was the butter. I can't remember what they said the butter specifically was, but it tasted like just butter, it wasn't special. This place just doesn't have the value for the cost for me at all with the other nice steakhouses around.

    Photos
    Bos Taurus
    Bos Taurus
    Bos Taurus

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    The Blacksmith Restaurant - Northwest Ribeye*

    The Blacksmith Restaurant

    4.1(514 reviews)
    0.2 mi
    $$$

    I'm a "meat & potatoes" guy. I can cook too! Except for my…read moreBirthday. I heard good things about "The Blacksmith" and made a reservation. I show up, had a great table, great drinks, food and dessert too. I had the "PAC. Northwest Ribeye, horseradish mashed potatoes, with the house sauce (mushroom). The steak was AMAZING! (You can have the sauce on the side, but why?) The thick (14oz.) steak laid half over the mashers, and sauce all over which is how I liked it. The mashed potatoes had the perfect blend of horseradish (not overpowering) that went well with my medium-rare steak. It was delicious and, boy I was full! Parking was like (well, you know Bend!) reasonable (no reflection on the restaurant) get there early and stake your claim! The service was amazing, the food was awesome (my steak was flavorful, juicy, and cooked to perfection!). Price $$$ It is what you'd expect for such a fine dining experience! My drink was (I can't remember the name) but was a crushed berry, whiskey, mint leaf, on ice, but very tasty! I want more! Kudos and compliments to everyone there for making my birthday dining experience so wonderful! My desert, a slice of chocolate fudge cake with vanilla ice cream!

    My husband brought me here for our wedding anniversary and it was so so so amazing inside. The…read morebrick, wood, leather, and glass definitely captured my attention. The vibe was on point! We enjoyed four different kinds of mocktails off of the menu and each one had incredible flavor profiles. I had the kobe beef ribeye special with Jerusalem artichokes and he had the prime rib. Both of us were so pleased with our steaks and we're really actually pretty picky about our beef. ALSO! I am a connoisseur of crème brûlée, I've had it all over North America and this is the best one I've ever had. Hands down. This is the second time I've had it here and it continues to be the best I've ever had. I will be back for that alone! Our server Keira was incredibly nice, attentive, helpful, warm, and had great personality. We felt cared for, had amuse Bouche sent from the kitchen for our anniversary, left full, and happy!

    Photos
    The Blacksmith Restaurant - Inside view #2

    Inside view #2

    The Blacksmith Restaurant - Beet Salad

    Beet Salad

    The Blacksmith Restaurant - Inside view #3

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    Inside view #3

    The Hook & Plow Bend - Nashville hot fish sandwich

    The Hook & Plow Bend

    4.3(157 reviews)
    1.1 mi

    An unfortunate event lead to our trying this most excellent restaurant. A broken piece of artwork…read moreneeding restoration necessitated a trip to Bend, OR. Between the exceptionally good food at Hook and Plow, a most pleasant hotel experience, and a memorable trip to the High Desert Museum; our trip to Bend turned out to be a pleasure instead of the miserableness I expected. We had the Steak Tartare, the Chef's Board, the Blackend Crabcake, the Pear and Burrata Salad, and the Bone-in Pork Chop. We each got the cheesecake for desert and split the other dishes. This was more than enough for the three of us and we left full, happy, and with three large to-go boxes. The flavors of the various dishes were amazing. While all the dishes were vvery good, the standouts to me were the steak Tartare, the Pear and Burrata Salad, and the Cheesecake.

    Bend, OR has its share of delicious fine dining restaurants and The Hook & Plow is no exception…read more While the food is on the high end side, the vibes were definitely more casual. We were greeted by the host and seated quickly. We started our meal with a delicious non-alcoholic drink and the Chef's Board: a charcuterie with an assortment of cured meats, rustic bread, and various spreads. That came out pretty quickly. Unfortunately, our main courses came out much, much later and lukewarm. Luckily, the food was good enough that it made up for the temperature. I had the NY strip steak. The steak and the Boursin mashed potatoes alone were very good. The pickled onions and chimichurri complemented the meat very well. The meal was supposed to include brussel sprouts but came with a grilled broccoli cauliflower assortment instead. My wife had the Scallop Risotto which was also a great recommendation from the server. In reality, The Hook & Plow deserved 3 1/2 stars but that's not an option on Yelp. It may have been an off night for the staff, so I will give them the benefit of doubt. We would be open to trying it again sometime in the future.

    Photos
    The Hook & Plow Bend
    The Hook & Plow Bend - Flat Iron Steak: You can always find a great steak option on our menu!!!

    Flat Iron Steak: You can always find a great steak option on our menu!!!

    The Hook & Plow Bend - Crab sandwich and clam chowder

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    Crab sandwich and clam chowder

    Drake Downtown Bend - Chicken, kale and tomato sandwich at Drake

    Drake Downtown Bend

    4.0(690 reviews)
    0.2 mi
    $$

    Bad news. Good news…read more Bad news first is this: The Drake has been sold to new owners and TONIGHT, APRIL 12, WILL BE THE LAST DAY OF SERVICE at The Drake with the original owner and the current menu. So if you're hankering for the mac n cheese or shrimp n grits or veg burger or any of the menu items, after today they are history. I started eating at The Drake in their first week of business and had many, many, many meals there over the years but things change and so, it seems, has the popularity of The Drake. Now the good news. The new owners are a trio and one of them is also one of the owners of the inestimable Ken's Artisan Pizza in Portland that opened its' Bend location last year. (Go! Even if you have to stand in line for 45 minutes like I did.) The first news of this ownership change was that they would keep the name and current focus of The Drake. But local television news reports that after The Drake closes today it will be reimagined with a new name and design and menu. The opening for the new place is currently said to be Memorial Day weekend. I don't live in Bend anymore but there is still a family home there and so I visit on occasion and knowing a "Ken's" owner is involved in the new enterprise may make me brave the wicked-bad downtown parking to try this new place. In the meantime, I remember how fun and delicious it could be to eat at The Drake.

    Very nice place we were trying to do something out of the norm because this was our first year…read morevisiting Ben without kids. They had a nice happy hour and very good drinks on it. They were simple and well-made and relatively strong. Very cute little location seating wasn't an issue, even though we didn't make reservation reservations ahead of time Just overall a very solid little spot, we got some sliders and some other little sides and everything was put together well and price right. Definitely acquired a place so probably good. We didn't bring the kids.

    Photos
    Drake Downtown Bend - Drake Waldorf Salaf

    Drake Waldorf Salaf

    Drake Downtown Bend - Love the whimsy of rhe logo - "since 2013"! :-)

    Love the whimsy of rhe logo - "since 2013"! :-)

    Drake Downtown Bend - Corner of Wall and Franklin in downtown Bend

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    Corner of Wall and Franklin in downtown Bend

    Brickhouse - Bend - tradamerican - Updated June 2026

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