Thank you to Sean at Metro Diner for making my pickup order experience great! I was picking up a…read morespecial lunch order for my team in recognition of Employee Appreciation, and Sean took the extra time to make sure everything was perfect. He double-checked that the order was correct and made sure I had extra utensils, condiments, and everything we needed. That level of service really stands out. It meant a lot to me because this was something special I was doing for my team, and Sean helped make sure it went smoothly. Thank you again! Although I didn't get pictures of the food this time, everything was amazing. I will definitely be back and will take pictures next time. Please check them out, won't be disappointed.

This location has gone way down hill. Ordered the chicken stripe with fries and n d coleslaw on a…read moreFriday evening dinner time. Chicken strips and fries where soggy. Fries where full of grease.....gross. The coleslaw had no flavor and the cup they used had a tiny servings of coleslaw. It didn't even fill the tiny cup half way. Im a regular but they lost me on this one. I will call and vent to the local Matthews manager or regional manager.

Love this place So much!…read more The Food is excellent and the staff is always friendly and welcoming. It's just comforting. I love the shirts and the wall art too!

Update: I visited Flying Biscuit at Park on Sunday afternoon with a large party and didn't have a…read moregreat experience. I was excited for my guests to enjoy the same first- and second-time experience I had, but it didn't turn out that way. We waited over 35 minutes to be seated. That was understandable, given the restaurant's crowdedness and our large party, but we experienced unresponsiveness and aloofness. The host who checked us in at the door was inexperienced, unfriendly, disengaged, and looked annoyed when we asked for a seating update. At midday, the food options were limited, and the dishes we tried lacked flavor. The waiter, Hailey, was friendly, knowledgeable about the menu, and showed interest. I may visit another location, but I suggest another restaurant if you have a party of 3 or more.

Yuminess: 7/10 Allergy Safety: 7/10…read morePrice: 4/10 Atmosphere: 8/10 Service: 10/10 Overall review: Cute retro-ish vibe; love the small plants/flowers on the tables; very kind and engaging service. Food is pretty solid with decent allergy-safe options, but it is overpriced (sandwich with fries was $20). I wouldn't come back for a meal, but willing to revisit to try their drinks. Detailed breakdown: I've been waiting to try Salted Melon for awhile, and it certainly is a cute spot. I loved the retro-ish vibe, the plants all around, the comfy seating, and the overall layout. Definitely the right vibes for catching up with a friend. Their Five Star Steak sandwich was pretty good. Had nice flavors overall and their fries were solid. It was also nice to see plenty of gluten-free options. However, the price point is definitely high. It was $20 for the sandwich plus fries (sandwiches only come with a side of artisan greens, and there's an upcharge for fries). Service was great, though! Very nice group of employees when I went, who were happy to help with any questions. Due to the price, I wouldn't come back for a meal; however, I'd love to try their drinks and just hang out with a friend in their chill space.

I actually come here pretty often for a matcha or an iced latte, pretty much for a beverage--but…read morethis was my first time trying the food. I ordered the spicy chicken Caesar wrap and appreciated the option of a gluten-free tortilla--it's always nice to see places offering alternatives like that. That said, the wrap itself was a little underwhelming. The portion felt smaller compared to similar wraps I've had elsewhere, and the filling was inconsistent. About half of it barely had any chicken, while the other half had a decent amount. I really enjoyed the pasta salad and I liked the added touch of arugula--it gave it a fresh, slightly peppery twist that stood out.

I met a friend up here for brunch to celebrate his graduation. I arrived before he did and I was…read moregreeted by Natalie at the front door. I was automatically stunned by her frames. They were adorable. I promise I'm gonna order me some. I was seated and then my friend joined me. I haven't been to first watch in a few years. I see that the menu has grown some. I kept it classy and went with the triathlete. I also had a purple haze as my drink. The food was good it's never too salty or under seasoned. The customer service was awesome and Natalie was just a butterfly. I wanted to take her away with me.

This is usually a GOOD First Watch, but unfortunately this time we experienced some issues…read more We walked up at about 10:00AM to come get some breakfast on a Sunday morning, but realized there was a 40min wait. We decided to wait it out, but we ended up waiting longer than 40mins. I know that the employees can't control when customers get done with their food, but for a good 15 minutes about 5 tables sat vacant while dirty, as they could have cleaned those tables and got the waiting parties seated. Me and my grandmother both love the lemon ricotta pancakes. No matter what day or time it is, they always hit the spot. You can tell that they are made from scratch, as they are not rubbery. The thought of ricotta in a pancake can turn some people away, but all it really does is adds delicacy (makes the pancake tender (if that makes sense)). They usually have soft scrambled eggs, but today they were a bit more of a hard scramble and had trouble cutting a bite with a fork. The bacon this time was so hard that it wouldn't really bend like normal bacon would. I would have rather waited a couple more minutes for some better bacon. They do have a drink called the "Pineapple Express" that is always good. I can't really describe the flavor, but I recommend you try it. You'll have to taste for yourself! As a summary, this First Watch is usually great, but this time it was a miss. I wish that they would be more consistent with the quality of the food AND the service, as some servers act like they don't want to be there while others are great.

First we had a 45 minute wait to be seated, but I didn't deduct points for that. It was Sunday…read morearound 1 when we got there so it's to be understood. We were seated but then had to wait on someone to come and take our drink order. I don't mean like 2-3 minutes, I mean over 15 until we were even acknowledge that we were sitting there. Mean while we saw our waitress walk by us multiple times in fact she even took the table next to us drink order, brought them their drinks, the came back and took their order - all before acknowledging we were even sitting there. We had waited long enough that I had just started to ask to speak with someone if they could find out whose table it was. When the waitress did finally acknowledge us we were ready with our drink and food orders. I ordered their bowl, and other person did the same, I also ordered a Bloody Mary, and my counterpart got grits and side of bacon. Our waitress acted more like we were an inconvenience to her other plans for the day or maybe she feels this Job is beneath her. She brought out my water and the other persons tea. And that my friends was the last we saw of our waitress. I don't mean that we didn't see her skirting around us or anything. Just that she stopped coming to the table. Which I don't know why. We weren't rude or even in a bad mood. We didn't get any refills. Didn't ask for anything else. And we finally waved down the waitress when we needed our checks to leave.

I had a great experience here! Emily H. was an excellent server--friendly, attentive, and made sure…read morewe had everything we needed. If you visit, I definitely recommend requesting her. The food was delicious, and I also loved the restaurant's location at Boardwalk Billy's. It's a great spot to enjoy breakfast or brunch. For drinks, I highly recommend the Rumosa and the Hawaiian Sunrise. Both were refreshing and complemented the meal perfectly. I ordered the Blah Blah Blah Omelet with sausage patties, mushrooms, and spinach, along with breakfast potatoes and a waffle topped with berries and whipped cream. I also tried the French toast with smoked sausage and scrambled eggs. Everything was flavorful, fresh, and satisfying. A couple of things to know before you go: They are currently closing a little earlier than usual due to the heat, so be sure to plan your visit accordingly. Dogs are welcome on the outdoor patio, but they must be service animals if they're going inside. This is a great breakfast spot with delicious food, tasty drinks, and excellent service.

My Brunch time was good. My BLT was thick and juicy. I also enjoyed my fresh yogurt with fruit…read more The esthetics was beautiful and relaxing. I'm sure to return soon. The staff looked great and were professional

We came here for a long weekend and we're truly surprised by the amazing service we received at IRO…read moreSouth Park. We had breakfast every morning and wait. Staff was so nice and attentive!! They were so patient with my kids and on the second day they even knew what they wanted! They went above and beyond to make our breakfast and easy. The food was generous portions and we all left ready for our day! Highly recommend stopping here for breakfast when staying at the Hyatt centric. There is a mom and daughter duo, and they were absolutely the best!

Yep, they did it: impressed me so much that I am giving it one of my few-and-far-in between,…read moreprecious, five star ratings. They are THAT good. Biscuits and gravy are a southern staple and rarely have I had any that were really good, except here at Vicious Biscuit. Biscuits are their business. The most important elements are the biscuits and the gravy. Additions are many and varied, but if the basic two items are not both excellent, you will have a disappointing experience. The Vicious biscuit is the size of a hamburger bun. It is soft and there are bits of spice in the dough. These biscuits do not fall apart, but stay together and serve to soak up the wonderful sausage gravy that is poured on top of it. You can order just a biscuit with gravy for $8. And if you are timid, start here. Otherwise, there are add-ons like very good fried chicken, shrimp and grits, ham, pulled smoked pork, crab, bacon, fried shrimp. fried eggs and other combos. Super choices, so take time to study the menu which is extensive. Portions are great, very generous. I had their Vicious ($12). It was their Cheddar jalapeño biscuit, crispy fried chicken, maple sausage gravy, cowboy candy, with maple syrup drizzle. I was hesitant as to the maple syrup, but it is just enough to give accent to the gravy, but not super sweet. Wife had Fried Green 'Maters ($9.50) which were four fried green tomatoes, their signature pimento cheese with a pickled okra garnish. She could not eat it all, so I helped finish off the lone tomato and a bit of the cheese. Very good. Vicious Biscuit is more that a meal, it is an experience, even a journey, through this traditional southern staple, biscuits and gravy. Enjoy the trip. We might see you there.

We enjoyed our first visit here. It replaced the long-standing Qdoba. To start with, the sanitation…read morescore was a 98. Check! Service was friendly and attentive. Check! Menu had healthier options than biscuits the size of soft balls. Check! Our group of six ordered the traditional breakfast combo, a keto bowl, a build your own combo with grits and chicken, bacon and waffle a dessert waffle. Everything was good except the chicken was a bit dry. This a fun departure from your run-of-the-mill breakfast joint. I'd recommend giving it a try. Note they close after lunch at 2:00 though.

I see why this place stays busy!…read more I came on my day off so I had some time. The menu is not extensive, but the options make it so hard to decide! You order at the counter amd they give you a number for your food tube brought out to you. Al fresco was the dining choice and it was fine. Parking is very tight...and comical. I observed big cars squeezing into the compact spaces. Cars parking in the handicap loading zone. All determined to get this food! I decided on the plate. Waffle. Eggs. Cheese grits. Breakfast meat. For an upcharge, I got chicken. A fried chicken thigh. Good choice. All of those choices were good. I did ask for fried Eggs, fried hard. I got scrambled eggs hard. No problem. I guess I could had said overhard but they were good. I would like to point out that the grits were a great texture and consistency. And I only added pepper. The red velvet waffle (for Juneteenth) was not bright red, so don't look for that. Upon eating you immediately know its the true cocoa flavor of red velvet. The cashier was very nice and the runners were attentive. But remember, you are really on your own. Self Service. I will definitely return to try more things!

Absolutely delish! Parking is tight and Sunday seating is…read moretight (after 12:00 noon)! With that said and out of the way... My dining experience with two friends was great! It's was quite crowded and the line was almost out of the door, but the line moved very quickly! If you're not sure what you'd like to order, you'll have ample opportunity to view their menu and decide while in line! Once our orders were placed, and were blessed to find an open table to seat ourselves, our food came out quickly! Everything was prepared as ordered! Even though my two eggs were not "over easy runny" as requested, it was quickly remedied and replaced with freshly prepared eggs to my liking! My friend, Tiff, and I had almost the same entrée with the exception of the egg prep and waffle choice! We both had the Build Your Own Waffle entree! I selected the cornbread waffle and she had the traditional buttermilk, with two eggs, a large crispy juicy tender fried boneless skinless chicken thigh, crispy Brussel sprouts, and bacon jam served with maple butter and maple syrup! Yeeeesss, ALL the things!! Our friend, Allecia, had the Build Your Own Grits Bowl with collard greens, soft scrambled eggs, and fried shrimp! She let me taste the collard greens, and they were tender, tasty, and seasoned well! Her shrimp were large, juicy, and perfectly cooked! The staff was very busy with the crowd, but remained very pleasant, professional, and accommodating! Overall, an excellent Sunday brunch... and we will return soon!