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    Buddy Lou's Eats Drinks & Antiques

    3.9 (469 reviews)
    Closed 11:00 am - 8:00 pm

    Buddy Lou's Eats Drinks & Antiques Photos

    BUDDY LOU'S EATS DRINKS & ANTIQUES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Buddy Lou's Eats Drinks & Antiques

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    Exterior
    Alexandra M.

    I had a great time at Buddy Lou. I came by a few months ago during a mom's weekend away, and we came at the suggestion of one of the other moms that had been here before. the whimsical exterior drew us in, and we love the interior as well. we found some really interesting objects in the downstairs area, especially a doll that was definitely haunted. upstairs in the restaurant I opted opted for a cup of tea and a bowl of their mac & cheese. I really liked it and didn't have any leftovers. I would definitely be back the next time. I'm in the area.

    Trish L.

    I've always wanted to stop into Buddy Lou's and I finally had time for a quick lunch this past Monday. I stopped in right around noon and there were only two other tables occupied in the dining room at that time. My waitress was friendly and quick to take my order. I ordered the Greek salad with no onions and added grilled chicken. I thought $21 might be a little high, but when the salad came out I was stunned at the portion size! All of the ingredients were fresh. The chicken was about a 4oz portion, juicy, and flavorful. I ended up getting a box to take half home. I strolled around the upstairs antique/thrift area for a little bit and then headed downstairs for a sweet treat. After much deliberation, I left with a dirt sundae and plans to come back soon to try more. What a fun stop right along the C&O canal. I'd love to take advantage of the outdoor seating options in warmer weather.

    Apple Jalapeno Cole Slaw
    Dena L.

    We absolutely love this place and can't say enough great things about it! If you're a fan of antiques, it's a fantastic spot to take a trip down memory lane. While some items are a bit on the pricey side, the experience is well worth it and makes for a fun visit. They also offer a Canine Friendly menu where you can bring your canine pet along and enjoy outside dining and socializing. Downstairs, you'll find a charming antique shop alongside an ice cream parlor, making it a great stop for browsing treasures while enjoying a sweet treat. Upstairs, the restaurant is beautifully decorated with nostalgic memorabilia, adding to the vintage charm. We stopped by late one night, unsure of what to order, so we decided to sample a variety of appetizers and sides--a great way to try a little of everything when you just can't decide! My husband, a self-proclaimed crab soup aficionado, was blown away by the rich creaminess of the Cream of Crab soup and couldn't stop raving about it. As for me, I'm a mac & cheese snob and rarely find a version that rivals my homemade recipe--but this one came close! Made with a blend of cheeses, it melted together beautifully, creating the perfect harmonic gooey cheese bite. A bit pricey, yes, but worth every penny. The Apple Bacon Brussel Sprouts were cooked perfectly, though missing one key ingredient--balsamic vinegar. Fortunately, our accommodating waitress was happy to bring me some, and let me tell you, it was house-made and absolutely phenomenal! If you order this dish, I highly recommend requesting balsamic on the side. Once again a bit pricey, but worth every penny. The Fried Green Tomatoes were served with Pico de Gallo and white cheddar, a combination I never would have thought of--but it worked! The sharpness of the cheddar balanced the bitterness of the tomatoes, making for a truly delicious pairing. The breading was light, crispy, and fried to perfection. Now, onto the most unexpected dish--Spam Fries! My husband and I aren't big Spam fans, and honestly, we never knew this was a thing. But we figured, why not? They were cut into strips and deep-fried, which made them way more fun to eat--even if they still tasted like Spam. Unfortunately, the Apple Jalapeño Coleslaw was the least enjoyable dish of the night. Since it was freshly made, the vinegar hadn't had time to break down the slaw, so it was a little too crisp for my liking. The sweetness from the ingredients was there, but I struggled to distinguish the apple and jalapeño flavors. Overall, this was a fun and flavorful experience with plenty of standout dishes. Some were unexpected hits, while others could use a little refining, but it was well worth the visit!

    Hayri K.

    Such a charming and unique spot right by the river! The antique décor gives the whole place a cozy, vintage vibe that makes it feel special. The staff is super friendly, and I love that it's a dog friendly restaurant, you can even order something for your pup. Their food is delicious, and they also serve amazing milkshakes and ice cream, perfect for a sunny day. Whether you're here for a meal, a drink, or just to relax by the river, it's a great place to stop by. Definitely one of those hidden gems that surprise you in the best way possible.

    Welcome to Buddy Lou's!
    Kristen E.

    Ice cream and doggie cafe below, human brunch/lunch place above. I parked at a street meter (free on Sunday, IIRC) and ate on the desk. I did have to remind the waiter about part of my order, but otherwise everything went off without a hitch. Old-timey and Americana decor. Gender-specific restrooms.

    Shrimp& Grits
    Deborah B.

    Super service, the crab soups is a must! Small bar area to watch the game, good beers on draft, and tray yourself with a boozy milkshake for dessert. The antiques are original and worth a look around. A pure Gem off of Route 70

    Downstairs patio bar
    Ann K.

    Year after year, Buddy Lou's is one our favorite places to stop on a roadtrip for dinner, a snack or to stretch our legs. It's fun to see the gradual changes because it seems to always have fun and new decor. The food is consistently good and we stopped in for ice cream with great seasonal flavors! Finished up our visit with a quick walk along the canal. Two thumbs way, way up for Buddy Lou's!

    Pickle Brined Fried Chicken Sandwich
    Heather T.

    We have been here a handful of times and we want to love it because it's so close to our home which does not have a lot of restaurants for us to visit. So, on a nice day we took our toddlers and sat on their deck under the shaded area. Our waitress was attentive and friendly and put in our order for our kids right away to ensure it got a head start while we decided on our selections. We ordered from the kids menu and ordered a chicken tenders and fries and a mac and cheese. These items came out just before our items did and had been submitted well before.. apparently the first round of chicken tenders were too dark so they sent out fries which were cold. The Mac and cheese was also cold so much so it had unmelted cheese mixed throughout it. The waitress was frustrated with her staff based off her facial expressions. She took back the mac and cheese and it came back out again and still wasn't very warm, and it ended up just getting boxed and taken home with none of it being eaten at lunch. Once the tenders came out we had to rip them up to cool down which was fine but by time that happened we had been done our own food and just trying to get food in the kids belly's which at this point was fries only. My husband got the burger and added bacon and I got the chicken sandwich.. neither of which were "bad" but for $15 and $17 a little more was to be expected as we keep trying to love their offerings .. Their draft beer selections are always minimal but my husband got a lager they had to offer and I had the Oktoberfest they had but they honestly tasted the same oddly enough. Again, the waitress was super nice and more than willing to help us get what we expected but just as we have experienced in past visits the kitchen seems to fall short on delivery. We have had a good visit before with amazing crab fries and the next time we visited it was awful.. so I am not sure if they lack consistency in quality depending on who is working but that has been our experience sadly.

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    Photo of Pam A.
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    9 years ago

    Delicious food, great atmosphere (with old fashioned activities for the kids), superior service. A must see and do.

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    9 years ago

    Cute restaurant and food was very good. I like their Fish and Chips. Also you can use your Samsung pay here!!!

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    10 years ago

    Loved the place. Great food and fantastic service. The music on the deck was a nice surprise.

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    10 years ago

    The food was really good. Ate the lobster roll and it was great. Brussels spouts were so good. Rubens were cheesy and meaty.

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    11 years ago

    Such a cool find! Great food, great service, and cool antique decor. Casual and welcoming atmosphere!

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    11 years ago

    Had a very good lunch while traveling. So much better than going to a chain restaurant.

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    Page 12 of 12

    Ask the Community - Buddy Lou's Eats Drinks & Antiques

    Review Highlights - Buddy Lou's Eats Drinks & Antiques

    Buddy Lou's has a unique menu with outdoor seating right on the Western Maryland Rail Trail and C&O Canal.

    Mentioned in 18 reviews

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    Proof on Washington - Salmon over fried rice special

    Proof on Washington

    4.7(61 reviews)
    5.5 mi

    Proof on Washington is a charming, beautifully renovated old house with a lively bar on one side…read moreand a warm dining space on the other. The atmosphere was one of the best parts of the experience. The music was great, people were singing, and the whole place felt fun, relaxed, and like somewhere you genuinely want to spend time. The hostess was wonderful, and our server, Trinity, was extremely friendly, helpful, and welcoming. She genuinely seemed to enjoy what she was doing, and that made the experience even better. We started with drinks at the table, and both were excellent. The Washington's Rebellion Cherry Bounce was memorable and very well done, and the house smoked old fashioned was also delicious. We then had the Roasted Brussels, and they were absolutely amazing. The combination of honey, balsamic glaze, candied pecans, and parmesan was outstanding. For the main course, I had the Powderhorn Chop, and the flavor was very good. My only critique is that it would have benefited from a stronger sear and a bit more crust on the outside. A little more Maillard reaction, that browning of proteins and sugars that creates deeper savory complexity, would have elevated it even further. We also had a salmon special that evening, and that was outstanding. Dessert was another highlight, especially the warm pecan bourbon pie with ice cream, which was absolutely delicious. Service was a major strength. In addition to Trinity being so warm and attentive, other staff members, including management, came by to make sure everything was going well. We also appreciated that they offer a military discount. This was our first time here, and so far it is the best restaurant we have tried in the Berkeley Springs area. We were told they are expanding, and we are already looking forward to coming back, especially if outdoor seating is added in the future. This feels like exactly the kind of place we will return to often, especially when friends come to visit.

    No-frills American restaurant with both indoor (including both dining room and bar) and outdoor…read moreseating The place is a little grimey, and when I came here for lunch out waiter was very odd as well Food is fairly strange. For example, my fiance got a chicken sandwich, but it came with ham and ranch as well. Also, I got a reuben and it came with bacon Fries are pretty good and kind of a mix between french fries and chips Water tasted funny as well

    Photos
    Proof on Washington
    Proof on Washington - Bourbon pecan pie with ice cream

    Bourbon pecan pie with ice cream

    Proof on Washington - Pork belly tacos

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    Pork belly tacos

    The Naked Olive Lounge - Chicken Cheseapeke

    The Naked Olive Lounge

    4.1(103 reviews)
    5.5 mi
    $$

    We were out on the motorcycles today and needed lunch. I figured just park and wander around until…read moresomething struck our fancy. We happened to park right across the street from this place. Looked at the menu and decided this was the place. We ordered the Imperial Crab Balls to start. They were perfectly cooked and loaded with real crab, sitting on top of toasted baguette rounds. Then we ordered the Shrimp Salad with Bacon sub. Roll nicely toasted, tons of shrimp, bacon with lettuce and tomato. It was almost like a po' boy, except the shrimp were sautéed not fried. And the garlic truffle potato chips! I would eat a whole bag of those gems. Our server was top notch and the ambience was perfectly funky. We will be back, next time with our whole crew!

    The Naked Olive Lounge in Berkeley Springs has a lot of character, which already puts it ahead of…read moremany places trying very hard to have character and mostly achieving exposed brick. The space has a cozy, slightly speakeasy feel, with plenty of seating at the bar and tables for dinner. The music area is separate from the bar and dining area where we sat, which makes the layout feel lively without having the music sit directly on top of your entrée. There is also a related shop next door, The Naked Olive, where you can buy olive oils, balsamics, tapenades, and other dangerous things you convince yourself are "for later." By the time we were leaving early Saturday evening, they were getting ready for live music, which added to the local, come-stay-awhile feel. We started with a classic martini, and it was excellent. Perfectly balanced, cold, briny, slightly sweet, and served with blue cheese olives. A proper martini is not just a drink, it is a small personality test. We also tried the monthly special, the Dirty Devil, which I believe had bourbon, Coke, and salted caramel. It was good, but the classic martini was the clear winner for me. Service was friendly and helpful. I believe our server was James, and he helped us work through the menu without making us feel like we were preparing for a graduate seminar in small plates. They also honored us with a military discount, which I sincerely appreciated. Food wise, we ordered the Truffled Mushroom Pizza, which was genuinely good, with mushrooms, onions, peppers, and mozzarella. My only note is that the truffle was very subtle, maybe attending more in spirit than in full costume, but the pizza itself worked and I enjoyed it. We also had the Chicken Chesapeake, a sous vide chicken breast topped with crab and Chesapeake sauce. It came with a house salad and house vinaigrette, which was standard but good. As chicken breast goes, the entrée was well cooked, tender, and nicely finished. The crab and seasoning gave it some personality, which chicken breast often desperately needs. The mashed potatoes were hearty and solid. The vegetable du jour was the one underwhelming part of the meal; I am still not entirely sure what it was, and I do not think it was sure either. Overall, I enjoyed The Naked Olive Lounge. It may not be in my top three Berkeley Springs restaurants thus far, but it is definitely a solid entry in the local rotation. The ambiance is warm, the layout is comfortable, the service is friendly, the martinis are legitimately excellent, and the food is good, even if a few details could be stronger. The price point was reasonable, and I would happily come back, especially for a classic martini and live music.

    Photos
    The Naked Olive Lounge - Bar area

    Bar area

    The Naked Olive Lounge - Side salad

    Side salad

    The Naked Olive Lounge - Classic martini

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    Classic martini

    Tower Ridge Inn - Philly Cheesesteak with sweet potato waffle fries

    Tower Ridge Inn

    4.5(30 reviews)
    20.4 mi

    this place is very unassuming since it's a restaurant that's on the path of the rolling Hills and…read moreit's literally on a turn that you could probably miss if you weren't looking for the establishment. When you go in, it looks like a total dive but when you see the menu and you taste the food, you'll forget all about how the place looks. You walk in and you're confronted with the bar which Shih Tzu about maybe 6 to 7 people. Looks like an old saloon. You walk in a little bit more and the two bathrooms are right there right in front of you. And to the left is the dining area. There's ample seating for about 50 people and the seating is wide open. There's also outdoor seating on their deck as well. The food fair is American food. They have good things like the Reuben. They're sweet potato fries to die for and a whole sleeve of other things. You can't miss trying this place out if you're in the area.

    Very cozy and comfy restaurant that is like eating at a friends house. Lots of indoor seating with…read morea large dining room, bar area with pool tables, and high top seating. There's saloon doors to the dining room!!! These alone are worth visiting. Super cool. The service here was absolutely hands down amazing. Our server was super friendly and attentive. She was waiting on all the tables and one was a large party! She never once dropped the ball. Just a nice environment and relaxing space. The food is also great! We ordered mozzarella sticks, burger with fries, a Philadelphia cheesesteak with onions and sweet peppers (highly recommend), and a Rueben. Get the sweet potato fries!!! They are waffle fries and they are delicious. Ask for honey mustard for dipping. Everything was good and we didn't wait long at all for the food to come out. The menu is extensive and offers a great variety. We stopped here as we were traveling along the PA turnpike. It seems like it's a little far off, but you can jump right back in without going out of your way. This place is worth the drive. Plenty of parking and don't forget the saloon doors!!

    Photos
    Tower Ridge Inn - Saloon doors!!!

    Saloon doors!!!

    Tower Ridge Inn - Burger

    Burger

    Tower Ridge Inn - Menu

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    Menu

    Jean Bonnet Tavern - Prime rib in Harvard beats

    Jean Bonnet Tavern

    4.0(533 reviews)
    31.3 mi
    $$

    Jean Bonnet is a very old tavern and Inn, the low lighting and exposed stone walls of the lowest…read morelevel restaurant give a cool atmosphere. The tavern on the second floor is a really nice old place as well. They still have rooms on the upper floor, i bet it would be wild to stay here, i'm sure as old as Jean Bonnet is there has to be some good ghost stories. We live over an hour and a half away and make the drive every few months because it's so good. The service has been quick and fairly attentive. The food is wonderful, try the crispy pork (if you suffer acid reflux make sure you take your medicine!) we prefer the original, but the occasional special black and blueberry version is very good too. Also try the tomato bisque if it's available and both dips (shrimp & crab, spinach & artichoke) and if you're in the mood try the frozen piña colada. Honestly you can't go wrong with any of their food though!

    Dining in a pre-America structure, 1760s historical landmark, is pretty cool. I had the lobster…read moreravioli, which was quite good. The dish contained only two modest size raviolis, was smothered in sauce and tasted good. Lobster Ravioli Topped With Seafood Newburg Lobster & cheese ravioli topped with shrimp, scallops and crab in a sherry cream sauce. The seafood was cooked to perfection and melted in my mouth. The savory flavors mixed with the fresh bread, magnifico. The salad was fresh and also tasted great. Our server was good. She did not have an inviting personality, however took good care of us. My dining partner had the bison burger and said it was "absolutely delicious." The portions are larger and prices reasonable.

    Photos
    Jean Bonnet Tavern - The dining room downstairs

    The dining room downstairs

    Jean Bonnet Tavern - Filet mignon

    Filet mignon

    Jean Bonnet Tavern - Western side of the Inn with the gift shop to the right.

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    Western side of the Inn with the gift shop to the right.

    Buddy Lou's Eats Drinks & Antiques - newamerican - Updated July 2026

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