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    Bud's Buffet

    4.4 (358 reviews)
    InexpensiveHalal, Mexican, Burgers
    Open 1:00 pm - 1:30 am (Next day)
    Updated a few days ago

    Bud's Buffet Photos

    BUD'S BUFFET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Bud's Buffet

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    Reviews With Photos - Bud's Buffet

    Pastrami sandwich with provolone cheese on French roll :)
    Lillian W.

    Don't let the name of this place fool you. Bud's is a sandwich shop that serves up daily fresh roasted meats that are outrageously delicious. Classic. I'm an aging carnivore with a huge appetite for meat. This proudly exclaimed divey sando shop has been satisfying my lunchtime cravings for deli roasted meats for a long time. They are family owned and operated since 1988. They are open Monday - Friday 10:30 am - 2:30 pm. They are located in the heart of downtown on 10th street between J and K streets. The interior is no frills... divey but not dirty. It's been the same basically since they opened. Hey if it ain't broke. The menu is easy to read and understand. Get in line, it's cafeteria style ordering. Grab a tray, tell the staff behind the counter what you want, and move along. The staff are so efficient, they churn out orders effortlessly. They answer the same ole questions like it's the first time. No attitudes or put downs; you might get snark from your fellow diners though. Drinks choices are fountain and bottled non alcoholic stuff. They take cash and card. Onto the food. The meats are roasted daily. So darn good. Seasoned well. Tender. Juicy. Quality stuff. It's thin shaved. Piled perfectly on sandwiches or for the hot plated lunches. The au jus is darn tasty. My faves are the roast beef and pastrami which I prefer to get for the hot lunch vs sandwich. The mashed potatoes, that are a hot lunch side, is addicting. No lumpy bumpy potatoes. Yum! I've also enjoyed the roasted corned beef, meat loaf plate, and spaghetti n meatballs. Roasted fresh meats and good ole tasty American basic comfort food made from scratch. Ya! #budsbuffetsacramento #budssandwichesdowntownsacramento

    Beef sliced to order right in front of the customers
    Pamela F.

    Bud's is classic. Want a good deli sandwich without the pretension of some of downtown Sacramento's other delis? Bud's is for you! I had a craving for a good, no frills French dip sandwich. Just some meat and horseradish on a roll with some dipping sauce. Bud's came through with a super solid offering. Delicious, thinly sliced beef - sliced to order right in front of the customers and laid on a soft French roll. Mustard, mayo? Tomatoes, lettuce, onions? Cheese? Nope, just lots of uncreamed horseradish, just the way I like it. With some tasty sauce that was thicker than au jus and slightly thinner than gravy. And two killer pickle spears on the side. Thank you very delicious! The staff was friendly, helpful and efficient. I give four stars only because of their use of styrofoam and plastic. We need to get over our dependence on this cheap and very environmentally unfriendly packaging. Charge customers an extra buck and buy compostable carry-out packaging options, please!

    Susanna P.

    I came here during lunch with my coworker (12pm), there was definitely a line and the tables were for sure filled. But luckily the line went fast and so did the people eating so I was able to find a seat. The roast beef sandwich here is delicious! I was only able to eat half of one because they're pretty big and packed with meat. The dipping sauce that came with it was AMAZING! Packed with flavor but to be honest though, I didn't really need the sauce for the sandwich. I also tried the mash potatoes and gravy and the potatoe salad. The mash potatoes were okay (3/5), seemed like instant potatoes with home made gravy and the potatoe salad was decent as well (3/5) it was pretty garlicky. My review mainly goes out to the roast beef sandwich! I'll def be back for more.

    Hai L.

    Sandwich shop that features a wide variety of hot and cold sandwiches located in the heart of downtown Sacramento. They are family owned and have been in operation for several decades. Very friendly staff but the food was "OK". I tried their Bud's Ruben and Bud's diablo sandwich. Everything was really dry and lacked flavor. Needed a whole load of condiments to spread over the sandwiches to give them a nice, mild taste. My favorite item was probably the macaroni salad.

    Roast beef dip
    Alex L.

    Bud's Buffet gets rave reviews because it's exactly what you'd expect and hope for - a greasy spoon hole-in-the-wall that serves dirty-good sandwiches piled with fresh sliced meat. It seems to be the restaurant of choice for people who eat alone at lunch and veteran government workers. Let's continue painting this picture. An old-school Pepsi menu board with push in letters. A smattering of mostly middle-aged men contently devouring massive sandwiches. A buffet line that consists of 3-4 different kinds of meat in steamer buckets that they repeatedly pull out in order to machine slice. Comfort food sides like pasta salad and mashed potatoes. It all clicks when you sit down and eat something like my roast beef sandwich with au jus dipping sauce. More than anything, Bud's is a refreshing throwback in an area with a lot of big overpriced, arena crowd competition. It's a safe haven for the casual diner on a budget. It is sort of comical that they are advertising they now have salads. As if that's what's pulling people in the door here...

    Mixed grill special, comes with side (macaroni salad in my case) and soda.
    Jeff M.

    What else is there to say about Bud's that hasn't already been said? It's been around as long as I can remember and has not changed since 1998 when I added it to my regular lunch rotation. My problem is I've changed, and my doctor would get mad at me if I was there every week. I've had almost everything on the menu, save for the cold sandwiches. Quite frankly, if you're there for a cold sandwich, something is wrong with you. My favorite is the pastrami with everything, dipped, add provolone. I typically can't finish the whole thing, and while the half sandwich is an option, I go for the full because it's great as leftovers. Add in a side like mashed potatoes and gravy to ensure a food coma. Do not be discouraged by a long line! The guys have the assembly line process down. Just figure out what you want beforehand so you don't hold everyone else up.

    Best Rueben in Sac!
    Carol B.

    I have always loved a good Rueben Sandwich but, they are hard to find. Bud's made a Corned Beef Rueben for me with everything required to bring me to tears. Outside of my father's kitchen, this was the best I have had in a long, long while. Definitely worth the trip.

    Roast beef sandwich with provolone cheese

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    8 years ago

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    8 years ago

    Delicious sandwich spot. Fresh meat and cheeses. Can't go wrong! The price is a little high but the quality is fantastic. I get the Hero.

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    9 years ago

    This restaurant is so great! They are so fast and their service is good! Definitely I will come back

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    8 years ago

    Outstanding food at a great price...friendly help and relaxed atmosphere. A great place to eat~~~

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    18 years ago

    This shop literally has the best sandwiches in Sacramento! I would highly recommend the roast beef or the pastrami.

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    10 years ago

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    10 years ago

    Love this place, stopped in recently, needs more room for the lunch rush, but that's a good problem to have.

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    Page 6 of 9

    Ask the Community - Bud's Buffet

    Did they open today?

    Yes, today is the last day. They'll be open until sold out! Limited menu, no pastrami!

    Do they make a thanksgiving sandwich?

    No. We will be closed Thursday 22nd and Friday 23rd. Thanks for asking and have a happy Thanksgiving

    I want to see the menu?

    http://www.menupix.com/menudirectory/menu.php?id=5569337

    View All 5 Questions

    Review Highlights - Bud's Buffet

    They have near identical French dips and roast beef, you can even add a side of mashed potatoes and gravy.

    Mentioned in 108 reviews

    Read more highlights

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    This week's date night brought us to Rosa Madera! From the…read moreoutside, the restaurant doesn't look like much, but the moment you walk in, the vibes are instant! You're greeted with a fun atmosphere, friendly staff, and an energy that makes you excited to be there. Since the restaurant was especially busy, we chose to sit at the bar. There was no wait, and the high-top seating was surprisingly comfortable. Our server was welcoming and attentive, and the service was fast from start to finish. Between the great music and lively atmosphere, you can't help but want to dance while you eat! I ordered one of my favorites--the chicken sope. It was perfectly crispy on the outside while still soft and fluffy on the inside. The chicken was packed with flavor, and the rice and beans were just as delicious. The salsa that came with it was the perfect finishing touch, adding just the right amount of spice and an extra kick of flavor. My hubby ordered one of the carne asada dishes (so sorry, I forgot the name!). He said it was one of the best cuts of meat he's had at a Mexican restaurant in a long time--super tender, juicy, and full of flavor. We had such a fun night! I definitely recommend Rosa Madera--10/10 for a date night, girls' night, or any excuse to enjoy great food and an even better atmosphere.

    I found Rosa Madera when searching for "queso" in Yelp...(I really was wanting some queso)…read more Anyways, funnily enough, I read through the menu when I got here and ended up getting nachos in place of the queso...that's fine though, it gave me an excuse to come back another day. It's a nice looking place inside, especially considering its general location. They were busy even at an off hour mid-week, but I can see why because the food is great and so is the atmosphere. My first visit, I tried the following: Enchilada Verde (Lunch Menu), Mini Birria Tacos (Lunch Menu), and Nachos de la Casa (with asada). They also brought out complimentary chicharrones de harina, which was especially nice because I was super hungry! My second visit I had the following: Queso Con Rajás Dip, Los Favoritos, and the Burrito de Carnitas (Lunch Menu). I ended up liking the nachos way more than the queso. I wasn't expecting the queso to just be the consistency of slightly melted cheese. I also wish they were a bit more generous with the chips since I ran out of chips way sooner than the dips. No complaints on my main dish portions though! Really loved most things I've tried. The presentation of my dishes I've ordered here, the Enchilada Verde and the Burrito de Carnitas, was great too. The chicken was just slightly too dry for the Enchilada, but the flavor made up for it. Only complaint is while the service was nice, it was SO slow both times I've been here. It took forever to get the check and when they did bring out the card reader you can't see the receipt, only a total. Then their lowest automatic tipping button is set at over 22% (with two higher percent options), which is honestly crazy to me since most places start at around 18%. I way overtipped on accident the first time I came. I think it's highly likely they get overtipped for this reason, which is nice for them but kind of not fair to the customer. I'll continue to return!

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    The view from the bar! Loved the tequila selection!
    The view from the bar! Loved the tequila selection!
    Quesabirria tacos were so good!
    Quesabirria tacos were so good!
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    El Tapatio

    El Tapatio

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    Prices are a little high, but nothing unusual based on other restaurants in the area. Overall…read morenothing to knock my score down over. Food was great, service was attentive despite being busy on a Sunday afternoon. The beautiful interior is largely inherited from the "El Torito" days, but the addition of posterboard mariachi cut outs next to the old art fixtures are a little jarring.

    El Tapatio is a spacious and festively decorated Mexican restaurant. Beautiful. Several dining…read moreareas. Music in Spanish. Service is attentive and helpful. There is a tortilla lady in front making fresh tortillas with her own tip jar. Huge menu. You should be able to easily find whatever you're craving. There is a 11 AM to 3 PM weekday lunch menu on the back cover: Burrito specials on Mon & Fri Enchiladas specials on Tue & Wed Chile Relleno special on Thu DAILY Happy Hour menu for Bar & Patio area is 3-7 PM and after 9 PM. Complimentary corn tortilla chips, salsa, and refried bean dip with cheese. I loved the REFRIED BEAN DIP! I ordered the Steak a la Chicana. I didn't read or listen carefully enough that the skirt steak with sauteed onions and bell peppers are covered in Spanish sauce. The sauce is actually quite tasty with a little kick. I used it and the salsa to flavor the black beans. However, I really just wanted grilled steak. I should have ordered steak fajitas, a grilled steak burrito or quesadilla, or a carne asada plate. The Steak a la Chicana was a generous portion, which is definitely 2 meals for me. Cilantro rice wasn't anything special. The SWEET CORN TAMALITO is yummy comfort. Choice of beans: refried beans, black beans, or pinto beans. I suspect refried beans is the tastiest option. El Tapatio would be a great gathering place for friends and family. It's located on Sunrise Blvd in Citrus Heights near See's Candies and other restaurants.

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    La Favorita Taqueria

    La Favorita Taqueria

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    I love to eat Mexican food and La Favorita Taqueria does it the best! I've been coming here…read moreconsistently for 5 years and this place does not disappoint! I visited this past Saturday and it was quite busy inside like it always is. The restaurant is large enough to fit a lot of people, so finding a seat isn't an issue. To order, you line up in front of the register and wait until they call you. Once it was my turn, I ordered a Super Burrito with Al Pastor, which is my favorite protein choice there. Usually I order 2 tacos with my burrito but I was saving room for Korean bbq that day! The Super Burrito comes with your choice of meat, rice, beans, salsa, sour cream, guacamole, and cheese. I also ordered a medium pineapple agua fresca, which paired perfectly with my burrito. After ordering, you're handed a number to take to your table so the servers know where to bring your food. As I'm waiting for my food, I helped myself to the self-serve chip bar. The chip bar is my favorite thing about the restaurant besides the food and quick service. I always get loads of both the white and red pickled onions, and some salsa to go with my chips. They offer many sides to choose from so that anyone can customize their meal to their liking. The pickled onions have the perfect level spice and acidity to them which helps with cutting down the greasiness you may get from a burrito. I also like to snack on them for fun too! The food comes out extremely quickly. When I finished placing my order and brought my number to my table, I went to the self-serve bar right after to get some chips. Not even 2-3 minutes later, I came back to my table with my burrito already there! The burrito was absolutely delicious and piping hot. It's the perfect size for me and eating it with the pineapple agua fresca and some chips makes it a perfect meal! Coming to La Favorita Taqueria is always a treat and I appreciate the quick customer service, self-serve bar, and delicious food! I highly recommend the Al pastor as your protein choice and honestly you can't go wrong with anything on their menu!

    Food is very good. Service is friendly. Always clean…read more Everything here taste like a good time with a mexican friends or inlaws. Good recipes, friendly, clean. Top notch!

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    El Novillero

    El Novillero

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    I was really impressed with this place, it is beautiful inside. What really impressed me was as…read moresoon as I came in the door and started walking toward the counter and people that work there saw me coming they all said a greeting of hello or welcome, As they walked by. They didn't just walk by like frazzled, hurried workers like most restaurants pushing through the crowds. They actually gave me a nice smile and said welcome, and then walked by. And then I got to the reception area found that there was already a pretty big crowd at around the 5:30 PM or so I guess a lot of early birds come to eat there on Sunday. The receptionist asked for how many and said you'd be like a 20 minute wait and there was chairs where people were waiting but it was only like a 15 minute wait. The server was fast with the chips and salsa and ice water and then soon the waiter came and took my order. He was really quick and witty, fun to talk to. What I really enjoyed was as the noise of the table Near quieted down and they left. I saw a young man cleaning up the table and getting it ready for the next group of people. He was dressed really nice and had a tie on. Having been in restaurants most of my life I said to myself, I bet you he works with the owners or something. And I said to him, are your related to people that own the place ? he said my parents own this place. He was very friendly and polite. He told me a tiny bit about the restaurant and how everything had been since 1970, much older than he was, he was only a sophomore in high school I think. I never really got his name, but I was kind of proud of him because he was working hard at his family's restaurant. I ordered probably something bigger than I could eat because I had to take leftovers home, but it was really a tasty meal, and they're coming out with more chips and salsa without being asked, probably didn't help as well as a second lemonade. It's really impressive when you have a well oiled machine and it appeared to me that the people that worked there seem to be happy so that's always a good sign of good management. Several years back, I worked in the restaurant industry doing maintenance and repairs so I went to a lot of different restaurants and saw a lot of things so I know what to look for. I'm definitely gonna come back when my brother and his wife come up from the Bay Area my friend Ivan he'll wanna go there for lunch or dinner I know. He's kind of a picky eater and was born in Mexico, but I think he'll be impressed with this place.

    Our friends took us to this Mexican restaurant as we have never been here. While service was top…read morenotch the food was less than impressive. I got the 2 item plate and chose verde enchilada and the verde chimichanga. It came with rice and beans but I asked for no beans. The pork was tender but was not spicy at all as the menu stated the pork verde would be spicy. The chimichanga was super cheesy. My friend ordered the steak ranchero dish and did not like it very much. It looked more like a stew. The ranchero sauce looked to be very watery.

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    Polanco Cantina

    Polanco Cantina

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    Came here for a 2nd time for brunch with my Mother in Law right at open. We were first here at 11,…read moregreated to beautiful music and it wasnt crowded at all so we were seated promptly. They have a brunch menu but we both ended up ordering from the main menu. She had Camarones de Borrachos and I had La Torta Gorda Carnitas. Both were extremely flavorful. The Camarones was a new recipe apparently. More chipotle flavored with a slight kick. From the looks the shrimp were very plump. My Torta was great. Bread was nice and butter and the carnitas were magnificent as advertised by our friendly waiter, Dustin. I also had a Horchatalada which was a sweet way to wash down this heavy food. Great experience and i cant wait to come back and try something else.

    The food at Polanco Cantina is genuinely solid, which makes the rest of the experience more…read morefrustrating. One of our entrees came out late, and another came out wrong. Our server was clearly stretched thin and even mentioned needing to close out other tables. He stopped by once to offer a refill, but it never came. I understand busy nights happen, especially near Golden 1 Center, but the pacing and attention made us feel more like a transaction than a guest. If you're grabbing a quick bite before an event, the food will do the job. If you're looking for a relaxed, unhurried dinner, I'd look elsewhere.

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    Sitting outside on the patio overlooking pre-game for the Kings
    Sitting outside on the patio overlooking pre-game for the Kings
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    Bud's Buffet - halal - Updated July 2026

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