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    Bun & Mi

    4.7 (313 reviews)
    Open 11:30 am - 8:00 pm
    Updated 1 month ago

    Order Bun & Mi Takeout or Delivery

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    BUN & MI ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Bun & Mi

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    Reviews With Photos - Bun & Mi

    Tanner C.

    This place is awesome! Was just walking by and saw this place had plant-based options. I'm not sure if the guy working is the owner, but he was very friendly and gave great service. While I was waiting for my banh mi, also offered me water, which was very appreciated. I got the mushroom and tofu banh mi and got it with vegan mayo. The flavor and freshness of the sandwich were great. The size of the sandwich was very large and I felt it was well worth the price, especially for the area. I ate half of mine and had the rest later. Highly recommend!

    Pork belly banh mi
    Chris S.

    The pork belly banh mi super fresh, bread is crunch and soft, an unhealthy amount of pot belly. Add to that some of their house made hot sauce and pair with a blueberry lemonade. Absolutely heaven

    Vegan tofu spring roll
    Kimberley W.

    I got the tofu spring rolls bc my friend ordered food down the street @ B&T's and is vegan. They were great! I've had the banh mi here before and it's good as well, but was just getting a to-go snack. Peanut sauce is up to snuff, the rolls were fresh and light. Quick and friendly service at the window next to the super crowded dining bar!

    Noodle salad with pork. Make sure to add their special hot sauce that made it even more flavorful.
    Nicole M.

    It's lunch time and I had a taste for a cold noodle salad. I checked yelp and Bun Mi had rave reviews and it was close. I now have a new favorite spot. Not only was the food delicious, the lady at the counter was very nice as well. I ordered the noodle salad with pulled pork. So good, down to the last bite. It actually got better with each bite. The space is very small and intimate but charming. I will be back!

    Inside
    Matt L.

    What an absolute gem! From the moment I walked in, I was greeted by the kindest owner, attentive, generous, and clearly passionate about the food and experience. It really makes a difference when someone genuinely cares about their craft. The food? Incredible. The Banh Mi was hands down one of the best I've ever had. Overflowing with fresh, vibrant vegetables and perfectly seasoned meat. And the bread? Crisp on the outside, soft on the inside. Perfect! The space is small, but full of charm. Natural light, fresh air, and thoughtful decor made it feel airy and inviting. Even if there's a wait, trust me it's worth it. This place is as cute as it is delicious. I'm already looking forward to coming back!

    Ube latte (Sunday breakfast pop up)
    Camille G.

    OH MY HEAVENS. This is some good food! Owners Alvin and Pamela are fantastic. I had such a good experience when I came on a Saturday- my server, Anna, was so accommodating and I thank her for taking care of me. I came the following Sunday for a breakfast burrito at the pop up and was blown away. I had the biggest, most flavorful breakfast burrito ever. I also had the ube latte with Vietnamese coffee- delicious!

    Vermicelli Steak plate
    JD B.

    Love this place! It's me and my gf favorite Sunday lunch when we head home from Nations church down the street! We love the service, and it's always a quick meal that we know hits the spot. Some days the jalapeños are super spicy, some days it might as well be a bell pepper, but it's a solid option for a quick meal. Ambiance is chill, lots of CSUN students coming in and out since it's next door to campus but I haven't had anything bad yet from the menu. Drinks are solid, food is good, price isn't too crazy. Highly recommend

    Noodle Bowl - My dad is pretty traditional.
    Susan L.

    Ordering on line is really easy. The staff is always lovely. Food is always great! In fact, I've had some delicious caffeinated drinks from here over the years, too! I really like that they ask about my allergies! (Mom is allergic to peanuts, and I'm allergic to shellfish.) Just one question - Is it possible that this lovely little joint has no restrooms?

    Diane M.

    I really wish I could give it 5 stars, but it's exorbitantly priced, even for the neighborhood. I enjoyed the spring rolls, but the tofu seemed like it had been fried and then sat out. Very little mushrooms and an overall small portion. Vegetables in the roll were fresh, and service is good. Cute space, yet they don't have a bathroom, which knocked off another star for me.

    Green mango salad with calamari and shrimp
    Janette H.

    Husband and wife team Alvin and Pamela run this rare gem on Montana street amongst all the Italian restaurants! The restaurant itself is a counter, kitchen and service area. Very clean and unpretentious with a simple black and white menu with a few DELICIOUS choices. I was salivating watching other customers slurping soup, but instead we tried the special, green mango salad which was just heavenly. The mint mango and peanuts set off the shrimp and calamari perfectly. Everything tasted fresh, clean ans summer-y! Also enjoyed shrimp and pork spring rolls with peanut sauce and a pork belly bahn mi which was gi-normous! Alvin was our cheerful friendly server and his wife Pamela is the artisan in the kitchen highly recommend!

    Menu
    Bao L.

    From the initial "welcome" to the ordering and food coming out- exceptional service. Its a cold and wet day in Santa Monica today. The owner wipes the floors from water and debris from the rain to make sure no one slips. Its a small inside seating of 10 seating of a simple menu of Bun (rice noodle bowl) and mi, short for banh mi. They do have a special Pho Ga, which is chicken noodle soup with fat noodles which is good. Broth flavor is warm, savory, comforting. Comes with a side of spicy ginger dipping sauce. Get the mixed meat. Big portions.

    Light chicken Pho Ga

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    Ask the Community - Bun & Mi

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