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    Butterface

    4.1 (306 reviews)
    Open 9:00 am - 9:00 pm
    Updated a few days ago

    Butterface Photos

    Business Info

    BUTTERFACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Good for groups

    Recommended Reviews - Butterface

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    Reviews With Photos

    Leona S.

    This place is very cozy. We liked our food, i tried the prosciutto benedict, yum!!! Along with latter which also really good and a sage truffle fries that felt bottomless, big serving of fries that it looked like we didnt even touch it tho we been eating it. My friends loved her rigatoni. Chicken and waffle is okay, might not get it next time. Our server was nice, did his job well and very attentive. This place is worth a try.

    Alisah C.

    Cute spot we decided to come for Mother's Day! Can't wait to come back for more of their drinks and the French toast! Food: We ordered quite a bit! I had the chicken and waffles! The waffle was so fluffy on the inside and crispy on the outside. On top was a perfectly seasoned sage fried chicken! (Maybe they can consider using tenders next time?) And it was finished off with powdered sugar and hot honey! The rest of the table had: Mom had Porchetta Breakfast skillet, Lola had 3 egg Omlette, husband had Vodka Chicken Parm, Dad had Italian Classic, and our sister had prosciutto Benedict. The best out of all the dishes had to be her Prosciutto Benedict. The rest of the dishes were just okay. We would order differently when coming back here. Maybe trying more of their dessert breakfast options. Drinks: I had the mimosa flight! The strawberry sorbet was the best one! Mom had Pistachio Martini and she said the flavor was very good! And sister got mob wife! She said she loved the gin flavor with blackberry syrup! Service: Our server was very tentative to all our needs. He was funny, personable, gave good recommendations and always filled our water when he saw it was empty! He did a great job in serving us especially on a very busy day as it's Mother's Day today! Ambiance: The decor gives modern brunch aesthetics with warm Italian-inspired touches, It creates a space that makes you feel like you aren't in Vegas but a cute Italian inspired escape. I also appreciated all the natural light that pours into the dining room!

    John L.

    Never judge a value of a restaurant by its cover title. Perhaps Gia Schultz, the owner of The Modern Vegan. Concept Creator of Italian flavored emerged in classic American brunches. And invevertant creator of a vibrant social media "hot spot" A buttered up menu where there is everything to love about this place. "but their face" title.

    Peach Cobbler French Toast
    Bob V.

    The interior space was welcoming and mildly upscale. - Service was gracious and intentional. - My Eggs in Purgatory were delish -- good balance, perfect serving size, warm and lively spice. - My wife's Peach Cobbler French Toast was gorgeous to behold. But alas, the chef had thrown in a bit too much of the mint and/or lemon zest, probably meant to offset the inherent sweetness of such an undertaking. I appreciate that attempt, but the resultant flavor profile felt busy and over-composed.

    Butter board... did not meet expectations
    Abby L.

    This place is way bougie than the name portrays. My friend chose it based on the name alone and we were all a little surprised when we showed up. Prices are on the high side, which isn't a problem but it does raise expectations which I don't think were meet. Some nitpicks; -no kids menu (we asked) which is not unusual but not even a suggestion from the waiter of off menu options (a side of 1 pancake or single egg or something) and I got the impression the waiter was annoyed I even asked. Definitely a missed opportunity because there were many families with children in the restaurant. Stuff we ordered; Butter Board --so sad; because of the price ($18) I had high hopes of a beautiful butter board like the kinds I've seen on Pinterest. And what I got was two piles of butter and 6 pieces of bread. And the butter wasn't delicious, whole thing seemed like it was haphazardly put together. Charcuterie Chips ($14) -- I don't know what this would be but it's potato chips with prosciutto, some shredded cheese and a few clumps of goat cheese topped with some honey. No olives, fig jams or pistachios like the menu said. I feel like the chips were store bought and if there were no chips it would have been a sad sad charcuterie offering. Silver lining the kids loved the chips. Mini Breakfast Calzones ($15) -- these were delicious! Super tasty. Served with marinara which was odd and little unnecessary. Definitely a favorite! Some other items my group ordered -Chicken and Waffles (teen said it was good but not $29 good) -Breakfast sandwich (good sized portion, looked delicious) -Butterface Breakfast - 3 folks ordered the all said it was good but nothing special -Peach Cobbler French Toast (probably the best entree ordered, very pretty tasted good; but I think the graham crumble is literally just crumbled store bought graham crackers! -Biscotti Parfait (nothing special just Greek yogurt and some fruit, way over priced for what it is) All in the all it was a nice basic experience, the service was okay, the food was good. In my opinion it's not worth the price and you can likely find the same kind of food cheaper elsewhere or even pay the same price for more unique options somewhere else.

    Smoked Salmon Potato Rosti
    Cathy C.

    Yelp Review 2026 #33: I remember the old saying (and very cringe mostly uttered by insecure balding rotund men) "everything's good butterface." And I'm hoping the name of this place has nothing to do with that. My cousin wanted to try this place for his birthday brunch and so we went. It's an Italian-inspired brunch restaurant with plenty of both sweet and savory delights. The place was packed! Good thing we had a reservation. BUTTERFACE BREAKFAST: Two eggs, sausage or bacon, roasted potatoes, sourdough, jam. If you're wanting something safe, this is a good option. It's a big plate of food! 4/5 PEACH COBBLER FRENCH TOAST: Mascarpone, grilled peaches, graham crumble, powdered sugar, maple syrup, mint, lemon zest. Dessert for breakfast? I love that for us! Just the right amount of sweetness. They use fresh peaches, not the canned ones. Eat this right away - it's way better when it's hot. 4/5 BREAKFAST SANDWICH: Two fried eggs, bacon, mozzarella, heirloom tomato, red onion, arugula, basil lemon aioli, focaccia, roasted potatoes or salad. Another safe choice if you're not an adventurous eater. 4/5 SMOKED SALMON POTATO ROSTI: Crème fraiche, smoked salmon, capers, red onion, cucumber, dill. You got different flavors, textures and temperatures. Warm potato rosti, cold crème fraiche and smoked salmon. It looks small but it's heavy! It will definitely fill you up. 4/5 The space is quite tight in between tables. Service was ok - maybe because they were slammed, drinks, sweetener or anything we asked for took a few follow ups. The server said they're a lot less hectic on weekdays but they're not open at night.

    Sophia L.

    My first time here! My server was Amy and she was so friendly. Everything sounded so yummy on the menu and I couldn't decide. Amy recommended the butterface breakfast. Bacon and potato's was nice and crispy. Eggs were so fluffy. 10/10 definitely would recommend!

    Dog inside at the table. Disgusting.
    Derah M.

    Food: 3/5 Service: 2/5 Ambiance: 3/5 Price: 1/5 Came in with a group of 4 on a Sunday and the place was practically dead. The prices here are atrocious. Nothing was worth the price. The service could've been much better. Our group shared charcuterie chips and I got the peach cobbler french toast. The chips are some potato chips with pistachios, nuts, and jam thrown on it. Something a toddler could make at home. Not worth $14. The French toast however was great. It was stuffed with a peach filling and fresh peaches on top. The bread was very thick and soft. It was great but now $24 great. My friends ordered steak and eggs, pasta, and a Benedict. I had a bite of each and no cap, it was all pretty mid. I felt really bad because they were visiting from out of town and wanted to try something new. Our server was good at first but she seemed to have forgotten about us because we were waiting foreverrrrr to get the check. There was also a non service animal inside the restaurant at the table where guests eat. I was so disgusted but this. I wouldn't recommend this place at all.

    Montse S.

    although their bottomless is a good deal, the food fell short. Raw red onions overtook the peach bruschetta and the spring salad. The service was really slow and the table quite small. I made a reservation in advance and was seated in a small two top that was in the middle of the room. It was quite uncomfortable to move every time good or guests walked by since it was so tight. There is another side of the dining room as well as a patio. I wish the patio was available as an option during my reservation online, it would have made a big difference in our experience. The place is beautifully decorated but I'm afraid is mostly photo worthy moments rather than food focused.

    Ashley F.

    Update here.... Not sure where to start.... I had my pup with my so I led with sitting on the patio. It's a beautiful day and good weather, perfect. My table setting was put together quickly, water brought and even a bowl for my pup. Real nice. Then had to wait 10+ mins to be acknowledged because apparently I was forgotten about. The menu isn't that vast to take that long to order when it's simply me eating alone. Simple eggs with bacon+sausage. I asked for a side of sausage because why not. My entree was $17, my side of sausage was $8. 2 links? Im concerned with how things are priced where a side of 2 links is almost half the price of the entire entree... but I digress... nail in the coffin, likely won't be returning. Sorry not sorry... the interior is real cute though... aesthetics are nice. Between service, decor, and pricing, no thanks.

    Prosciutto Benedict
    Helen T.

    Made reservations for a birthday brunch and was super excited to try this place with my friends :) The ambience and overall interior is nice and aesthetically pleasing. Our server was nice, but service was VERY slow like other reviews mentioned. There are two sections of the restaurant and it seemed like he was running around serving some tables in our section and in the other room. It didnt seem THAT busy for a server to be running around, perhaps they were understaffed or they needed to seat less tables so they wouldn't be so slammed The food itself was fine. Wasn't mind blowing but wasn't bad. The porchetta breakfast skillet was my fav! Lastly, it irked me when I asked for a receipt and one of the workers said she could not print it. I tried printing my receipt after paying on the handheld machine and it didn't work, so on the way out, I asked a worker for help near the server station, where's there's a monitor to input orders, etc. She was giving, "too lazy to figure it out"-- at least ask a coworker next to you or offer a text/email receipt instead lol. She took one look at the monitor and said nope we can't get a receipt for you :) Probably wouldn't come back, there's better brunch places out there!

    Charcuterie chips
    Rachel L.

    5 star for the excellent service! Ambiance was amazing and love that there's many different seating areas. Went here for brunch with a 10+ party. Everything was instagram worthy. The drinks were delicious and the food was great. Prices are average as the entrees run between 20-30 and appetizers most under $20.

    Lemon Ricotta Bucatini
    Andrew C.

    Food was good quality, drinks were decently portioned and tasty. Staff was friendly. I was here for a work event so the service may have been a little slow because of how many of us were there

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    Butterface Reviews in Other Languages

    Ask the Community - Butterface

    Choice of gluten free items?

    Yes! We offer a wide variety of delicious gluten-free options at Butterface. Just let your server know of any dietary needs and we’ll be happy to guide you through the menu.

    Good for large families with kids?

    Yes they have enough space to accommodate large parties

    View All 4 Questions

    Parlour Brunch & Late Night Burger Bar - Tiramisu Latte

    Parlour Brunch & Late Night Burger Bar

    4.6(471 reviews)
    10.9 miDowntown
    $$
    Free WiFi
    Grab-and-go

    A very relaxed coffee house with great food. Don't be afraid of how small it is. The service comes…read morefrom the counter and then they deliver to your table. The place is very relaxed and comfortable. I had the eggs Benedict sandwich. The over easy egg was nice and runny and the sauce was great for dipping. I will be back.

    On the first Saturday in March 2026, My boyfriend and I tried Parlour Coffee and Cooking. When we…read morearrived, the place looked pretty busy and most of the tables inside were full. There was about a 10 minute wait to order, which we didn't mind given how crowded it was. Unfortunately, the experience went downhill when it was our turn. The staff member taking our order said, "do you know what you want?" in an unwelcoming tone. Even though, his tone turned me off, we still placed an order (...probably shouldn't have). We ordered the Freckled Redhead burger ($16) and the Chicken with Mac Waffle ($17). After ordering, we were given a number and waited outside. The food came out after about 20 minutes and we took it home to eat. A different staff member served our to-go order and she seemed nice. As much as we wanted to enjoy it, the food was just OK. The chicken was seasoned well but it seemed over fried, which made it dry. The waffle itself was decent but only had a small amount of mac and cheese inside. I had seen previous photos where mac and cheese was also served on the side, so that was disappointing. My boyfriend had the burger and said it was just OK as well...nothing special and not really worth the price. Overall, the staff member taking orders didn't seem very friendly or welcoming, and should probably take a break or work in the back. The food wasn't exciting like we hoped. We give it 2 stars. Even though we live nearby, we probably wouldn't return for the food. Maybe the coffee and drinks are better, but based on this experience, I cannot recommend this place.

    Photos
    Parlour Brunch & Late Night Burger Bar - Display

    Display

    Parlour Brunch & Late Night Burger Bar - Chicken & mac waffle

    Chicken & mac waffle

    Parlour Brunch & Late Night Burger Bar - Cold brew old fashioned

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    Cold brew old fashioned

    Eat.

    Eat.

    4.2(3k reviews)
    10.9 miDowntown
    $$

    A friend recommended we stop here for breakfast or lunch on our way to Zion, Utah. We always make a…read morestop in Vegas to stock up on groceries and grab brunch before heading to Zion for camping. The food here is incredibly fresh and absolutely delicious - but they really need to step up their dishwashing and make sure the food is served hot. There's nothing worse than ordering coffee and seeing purple lipstick on the rim of your cup. It makes you want to leave right away. Then comes the inner debate - do you say something and risk being that customer, or just wipe it off and move on? On top of that, getting food that's supposed to be hot but arrives cold is frustrating. You sit there wishing you were at home where you could just microwave it - because the food is that good and would taste even better at the right temperature. Our experience wasn't helped by our waiter, who seemed disinterested after the lipstick incident (same guy mentioned in previous reviews that comes off rude AF/ agreed!). We didn't feel like asking for much after that. On the bright side, one of the waitresses was amazing - she looked like she was carrying the whole place. The chef clearly knows what she's doing because the food coming out of the kitchen was fantastic. That said, attention needs to be paid to cleanliness and serving hot food. There's no excuse for that. Despite these issues, I gave it five stars because the problems are fixable and don't take away from how incredible the food is. For reference, we visited on Friday, January 3rd, in the morning. There was a nearby parking structure and no wait time. The decor is a mix of farm-to-table and modern bistro - nothing overly exciting or disappointing. We were just looking for a good brunch spot, and this place is truly a hidden gem. Hopefully, they address the concerns we mentioned because it's worth coming back for! __________ To the Chef, Your food is incredible - truly Michelin-worthy. However, the staff is serving it cold and sometimes on dirty dishes. This isn't the first review mentioning these issues. Also, the tall white guy with grey hair was incredibly condescending and rude. Hospitality doesn't seem to be the right fit for him. It's disappointing to see someone like that representing the amazing work and love you pour into your dishes. On the flip side, the waitress with long brown hair was picking up the slack and holding the place together. She deserves recognition - maybe even a promotion. I hope you see this because if the team can consistently serve food hot and on clean dishware, this place could easily become the top brunch spot around. We appreciate your talent and hope this feedback is helpful! - Vee & Mike

    Stopped by for a quick brunch since we were in the downtown area. The restaurant was full so we had…read moreto wait for about 20 minutes before being seated. It has a rustic, darker ambiance and not your usual bright and sunny brunch spots. The menu not too big, but offered enough varieties that we decided to try the biscuit and gravy as well as the corned bee hash. We also got house coffee and they were from mother ship coffee. Food came out quickly, but they were lukewarm and felt like it was already made and just put under a food light to be kept warm. The biscuit was good and soft, but the gravy was a little too salty. The corned beef came in a smaller portion than I expected, and the beef was diced too thin that they didn't have great texture and flavor. Coffee was good, but overall food was not as good as we'd expect. Service was average, the waitress was nice but didn't offer much service besides bringing out initial water and coffee over. No one really checked in on us after the food was served. I'd most likely not be back as there are many other brunch places in the downtown area to explore.

    Photos
    Eat.
    Eat. - Downtown Benedict with a side of potatoes.

    Downtown Benedict with a side of potatoes.

    Eat. - Huevos Motulenos

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    Huevos Motulenos

    Carson Kitchen - Pork Belly remains a family favorite

    Carson Kitchen

    4.5(3.9k reviews)
    10.8 miDowntown
    $$

    Great food and bartender. We just needed a lighter lunch since we were planning on walking around…read moreafterwards so we shared some devils eggs and a pot roast dip sandwich. Both were very good and the sandwich came with slightly spicy tots. It was the perfect amount of food and the bar seating was comfortable. We've been here a few times but haven't been back in too many years. That'll change now and we'll be back sooner. Glad to see that this place is still here since so many other restaurants we visited once are now gone.

    We found this place through a Yelp search. It's got such high ratings and thousands of reviews…read more We figured we'd give it a shot! It is a Wed night at 8:30pm and it had several tables full but we were still able to be seated right away. The place is hard to find so heads up! Look up pictures of the outside so you don't walk past it! It's a beautiful, cozy spot with an upscale feel and vibe. The playlist is amazing! Whomever curated this has incredible & varied music taste and it all works together! 90's R&B, Alternative, Grunge Rock, all of it so good! The menu has sections that you choose 2-4 items from and share with your table. We tried the Mushroom flatbread, the Pot Roast sandwich, the Beet Salad and the Grilled Oysters. The Grilled Oysters were not a favorite. However, I think that's just personal preference because of the style they are prepared in. We prefer our grilled oysters to be very charred and more of a buttery flavor. These are prepared in an Asian style and and more of a soft grill than a char. Our server very graciously had a second plate served up with more of a grill to the oyster which we appreciated. The rest of the dishes were delicious. We were so full that we passed on dessert, but would definitely be back because the options were inventive and looked so tasty. A doughnut bread pudding, a bourbon brownie; yes to both please!

    Photos
    Carson Kitchen - @endoedibles on Instagram 11/24/24

    @endoedibles on Instagram 11/24/24

    Carson Kitchen - Leisure Suit Larry & a Swipe Right

    Leisure Suit Larry & a Swipe Right

    Carson Kitchen - Local Beer

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    Local Beer

    Bacon Nation

    Bacon Nation

    3.8(493 reviews)
    10.8 miDowntown
    $$
    Locally owned & operated
    Kid friendly

    I sometimes mosey into the 'D' Casino for some gambling and nitrates because the thought of…read moreblackjack and bacon makes me grunt so happily. Bacon Nation slaps slices on just about everything but French toast, and even that can be topped with bacon butter and bacon-infused syrup. The build-your-own omelet is a worthy breakfast, stuffed with two veggies and two meats of your choice. Cheddar, diced onion, and two types of bacon inside three eggs was a winner. Be sure to get some thick bacon slices to go (mango habanero, maple glazed, honey-cured) - always nice to chew on during that nine hour Sunday evening drive back to SoCal. And unlike those anorexic slices that fast food places put on their burgers, you can actually taste this bacon. Open 7 a.m. to 2 p.m., they serve lunch too and if you're in 'growling stomach mode', try the Boarrito but be forewarned - this is a pork-fest of a monstrosity that's not designed for consumption by weight watchers or thoroughbred jockeys. A large tortilla filled with ham, sausage, bacon crumbles, pulled pork, guacamole, sour cream, and pico de gallo is then wrapped on the outside with countless slices of more bacon, smothered with cheese sauce and sour cream...now I need to take a nap just thinking about digesting it. It's a massive meal and I feel like the waitress could have positioned me on all fours in front of a feeding trough in order to graze on it. Bacon Nation is located on the D's second floor inside a very clean and bright dining room with lots of booths, a counter, and an ultra-pleasant hostess named Angel. In summary, a well-earned 5 oink review is deserving because their food is that darn good. "Everywhere there's lots of piggies, living piggy lives. You can see them out for dinner with their piggy wives, Clutching forks and knives...to...eat...their...bacon." Beatles, 1968

    Bacon Nation was a must-stop on our Vegas trip--everything was absolutely delicious. The portions…read morewere huge, so big that half our group couldn't even finish their meals. It was super filling and exactly what we needed to recharge. Service was a bit slow, and our bride-to-be didn't receive her food until several minutes after everyone else. We also waited quite a while for the check and were met with a little sass, which felt off. Overall, the food was great, but the service could definitely use some improvement.

    Photos
    Bacon Nation
    Bacon Nation
    Bacon Nation

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    Therapy  - Piña Colada

    Therapy

    4.3(2.7k reviews)
    10.9 miDowntown
    $$

    We went here with a group of 21 people…read more They let us have the entire upstairs area. The food was great, the drinks were FANTASTIC and the service was great. highly recommend!

    Traveled from Austin, TX and Little Rock, AR with my cousin to experience Usher yesterday. Enjoying…read morenew places and discovering amazing vibes and delicious food is why I enjoy going to concerts out of town. My cousin found out about Therapy from TikTok and so I made reservations for today at 2:30pm in advance. We made sure to be on time matter of fact we arrived 30 mins in advance since we had to catch a cab and traffic seemed heavier today. Once we entered we were greeted immediately however we were taken upstairs 20 mins later from arrival (no big deal still before our reservations) but there were no available tables. I spied a table getting ready to leave on the first floor and asked if we could wait for it and the hostess happily agreed (thank you)!! Unlimited mimosa 10/10, music 10/10, our personal service 10/10 (she tried and I don't even think she was a server but was very friendly and accommodating) however customer service/wait times/morale 2/10 because I'm typing this right now and it's 3:39pm 11/16/24 and I just got my wings still waiting on my fries. Reservation made for 2:30pm made it at 2:00pm just now have wings no fries and my cousin still doesn't have her food at 3:40....and to Christopher I've read your replies and you're disgusting!!! So let me help you with your response...I'm NOT broke, I DON'T need anyone to sponsor or fund my activities when I'm on vacation...DO BETTER!!! However the lemon pepper wings and fries (second request first were cold) tasted delicious. Therapy has potential if the customer service from Chris was better and food arrived in a timely manner. Also witnessed multiple tables abandon their orders due to excessive wait time however ALL the staff is amazing!! Update: actually met Chris after our food came and he is a complete jerk in person too. Drugs are bad people! Save your money and eat elsewhere I will never support this establishment again.

    Photos
    Therapy  - The Smash. So good!

    The Smash. So good!

    Therapy  - The Smash!

    The Smash!

    Therapy  - Interior

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    Interior

    Butterface - breakfast_brunch - Updated May 2026

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