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    Butterface

    4.0 (326 reviews)
    Closed 9:00 am - 9:00 pm
    Updated 2 months ago

    Order Butterface Takeout or Delivery

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    Business Info

    BUTTERFACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating
    Happy hour specials

    Recommended Reviews - Butterface

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    Reviews With Photos

    Butterface Breakfast
    Irene Y.

    First time as it was suggested by my friend. Loved the decor and friendliness of the staff. I ordered the standard breakfast . The eggs had to be sent back to get some more time on the fire. The potatoes were very tasty. The peach cobbler French toast was incredible! The cinnamon mascarpone was home made and it was not too sweet. They do not carry regular granulated sugar packets.

    Chicken and Waffles soggy and undercooked breading

    NEGATIVE 100/10. I would NEVER EVER recommend this place! The aesthetic is gorgeous, and the atmosphere is busy and lively without feeling overcrowded. We didn't have a reservation, so we were seated at the bar, which was completely fine. The menu looked promising, but it's definitely priced like an upscale brunch. Steak & eggs is $36, chicken & waffles is $29, prosciutto Benedict is $26, and the "Green Goddess" juice is $9. The juice was especially disappointing when we watched him pour the Naked juice brand Green Machine over ice into a small cup. HA! Here's where everything went downhill: We sat at the bar around 10:50am. We placed our order at 11:00 a.m. By 11:40 a.m., we still hadn't received our food. The couple sitting next to us had already finished their meal and left. No one checked on us or acknowledged how long we'd been waiting. We finally asked about our order, and the bartender went to the kitchen. When he came back, he said, "It'll be out shortly," then quietly told the waitress that they never received our ticket. After waiting 59 minutes from when we put in our order, our food finally arrived! 11:59am... Unfortunately, the food wasn't worth either the wait or the price. The arugula on the prosciutto Benedict looked wilted and far from fresh. The English muffin was soggy and completely soaked in butter or sauce. The biggest issue was the chicken & waffles..the breading on the chicken wasn't fully cooked, and the waffle was soft with no crispness at all, just drenched in syrup. Our bartender/server, Zane, made the experience even more disappointing. He never noticed we'd been waiting nearly an hour, never apologized for the delay or the kitchen's mistake, never checked on us after our food arrived, and we had to flag him down just to pay our bill for the atrocious experience. Keep in mind, we are sitting at the bar, so he was literally just ignoring us. $69 for 3 items on the menu...$84 (cause we still tip no matter what) later for 3 things, and I'm left upset and still hungry. $84!!!!! That's a lot for some people. Mistakes happen, but what matters is how they're handled. Unfortunately, there was no sense of urgency, accountability, or customer service. Between the hour-long wait caused by a lost ticket, the mediocre food, and the lack of service, I won't be returning and I'm definitely telling everyone I can NOT to even try it out.

    Lauren H.

    I can certainly say this restaurant deserves 5 stars, in fact it is a 10. .A truly pleasant experience from the chic ambiance to the service. The food was excellent, the omelet was so tastful. how eggs used to taste, so fresh. The patio dining was perfect, on a perfect day, on a perfect timeline. Gia, thank you for such a fine establishment an experience that will be a favorite in my book along with my time traveling co-writer that was also impressed.

    Leona S.

    This place is very cozy. We liked our food, i tried the prosciutto benedict, yum!!! Along with latter which also really good and a sage truffle fries that felt bottomless, big serving of fries that it looked like we didnt even touch it tho we been eating it. My friends loved her rigatoni. Chicken and waffle is okay, might not get it next time. Our server was nice, did his job well and very attentive. This place is worth a try.

    Alisah C.

    Cute spot we decided to come for Mother's Day! Can't wait to come back for more of their drinks and the French toast! Food: We ordered quite a bit! I had the chicken and waffles! The waffle was so fluffy on the inside and crispy on the outside. On top was a perfectly seasoned sage fried chicken! (Maybe they can consider using tenders next time?) And it was finished off with powdered sugar and hot honey! The rest of the table had: Mom had Porchetta Breakfast skillet, Lola had 3 egg Omlette, husband had Vodka Chicken Parm, Dad had Italian Classic, and our sister had prosciutto Benedict. The best out of all the dishes had to be her Prosciutto Benedict. The rest of the dishes were just okay. We would order differently when coming back here. Maybe trying more of their dessert breakfast options. Drinks: I had the mimosa flight! The strawberry sorbet was the best one! Mom had Pistachio Martini and she said the flavor was very good! And sister got mob wife! She said she loved the gin flavor with blackberry syrup! Service: Our server was very tentative to all our needs. He was funny, personable, gave good recommendations and always filled our water when he saw it was empty! He did a great job in serving us especially on a very busy day as it's Mother's Day today! Ambiance: The decor gives modern brunch aesthetics with warm Italian-inspired touches, It creates a space that makes you feel like you aren't in Vegas but a cute Italian inspired escape. I also appreciated all the natural light that pours into the dining room!

    Peach Cobbler French Toast
    Bob V.

    The interior space was welcoming and mildly upscale. - Service was gracious and intentional. - My Eggs in Purgatory were delish -- good balance, perfect serving size, warm and lively spice. - My wife's Peach Cobbler French Toast was gorgeous to behold. But alas, the chef had thrown in a bit too much of the mint and/or lemon zest, probably meant to offset the inherent sweetness of such an undertaking. I appreciate that attempt, but the resultant flavor profile felt busy and over-composed.

    Butter board... did not meet expectations
    Abby L.

    This place is way bougie than the name portrays. My friend chose it based on the name alone and we were all a little surprised when we showed up. Prices are on the high side, which isn't a problem but it does raise expectations which I don't think were meet. Some nitpicks; -no kids menu (we asked) which is not unusual but not even a suggestion from the waiter of off menu options (a side of 1 pancake or single egg or something) and I got the impression the waiter was annoyed I even asked. Definitely a missed opportunity because there were many families with children in the restaurant. Stuff we ordered; Butter Board --so sad; because of the price ($18) I had high hopes of a beautiful butter board like the kinds I've seen on Pinterest. And what I got was two piles of butter and 6 pieces of bread. And the butter wasn't delicious, whole thing seemed like it was haphazardly put together. Charcuterie Chips ($14) -- I don't know what this would be but it's potato chips with prosciutto, some shredded cheese and a few clumps of goat cheese topped with some honey. No olives, fig jams or pistachios like the menu said. I feel like the chips were store bought and if there were no chips it would have been a sad sad charcuterie offering. Silver lining the kids loved the chips. Mini Breakfast Calzones ($15) -- these were delicious! Super tasty. Served with marinara which was odd and little unnecessary. Definitely a favorite! Some other items my group ordered -Chicken and Waffles (teen said it was good but not $29 good) -Breakfast sandwich (good sized portion, looked delicious) -Butterface Breakfast - 3 folks ordered the all said it was good but nothing special -Peach Cobbler French Toast (probably the best entree ordered, very pretty tasted good; but I think the graham crumble is literally just crumbled store bought graham crackers! -Biscotti Parfait (nothing special just Greek yogurt and some fruit, way over priced for what it is) All in the all it was a nice basic experience, the service was okay, the food was good. In my opinion it's not worth the price and you can likely find the same kind of food cheaper elsewhere or even pay the same price for more unique options somewhere else.

    Smoked Salmon Potato Rosti
    Cathy C.

    Yelp Review 2026 #33: I remember the old saying (and very cringe mostly uttered by insecure balding rotund men) "everything's good butterface." And I'm hoping the name of this place has nothing to do with that. My cousin wanted to try this place for his birthday brunch and so we went. It's an Italian-inspired brunch restaurant with plenty of both sweet and savory delights. The place was packed! Good thing we had a reservation. BUTTERFACE BREAKFAST: Two eggs, sausage or bacon, roasted potatoes, sourdough, jam. If you're wanting something safe, this is a good option. It's a big plate of food! 4/5 PEACH COBBLER FRENCH TOAST: Mascarpone, grilled peaches, graham crumble, powdered sugar, maple syrup, mint, lemon zest. Dessert for breakfast? I love that for us! Just the right amount of sweetness. They use fresh peaches, not the canned ones. Eat this right away - it's way better when it's hot. 4/5 BREAKFAST SANDWICH: Two fried eggs, bacon, mozzarella, heirloom tomato, red onion, arugula, basil lemon aioli, focaccia, roasted potatoes or salad. Another safe choice if you're not an adventurous eater. 4/5 SMOKED SALMON POTATO ROSTI: Crème fraiche, smoked salmon, capers, red onion, cucumber, dill. You got different flavors, textures and temperatures. Warm potato rosti, cold crème fraiche and smoked salmon. It looks small but it's heavy! It will definitely fill you up. 4/5 The space is quite tight in between tables. Service was ok - maybe because they were slammed, drinks, sweetener or anything we asked for took a few follow ups. The server said they're a lot less hectic on weekdays but they're not open at night.

    Sophia L.

    My first time here! My server was Amy and she was so friendly. Everything sounded so yummy on the menu and I couldn't decide. Amy recommended the butterface breakfast. Bacon and potato's was nice and crispy. Eggs were so fluffy. 10/10 definitely would recommend!

    John L.

    Never judge a value of a restaurant by its cover title. Perhaps Gia Schultz, the owner of The Modern Vegan. Concept Creator of Italian flavored emerged in classic American brunches. And invevertant creator of a vibrant social media "hot spot" A buttered up menu where there is everything to love about this place. "but their face" title.

    Montse S.

    although their bottomless is a good deal, the food fell short. Raw red onions overtook the peach bruschetta and the spring salad. The service was really slow and the table quite small. I made a reservation in advance and was seated in a small two top that was in the middle of the room. It was quite uncomfortable to move every time good or guests walked by since it was so tight. There is another side of the dining room as well as a patio. I wish the patio was available as an option during my reservation online, it would have made a big difference in our experience. The place is beautifully decorated but I'm afraid is mostly photo worthy moments rather than food focused.

    Dog inside at the table. Disgusting.
    Derah M.

    Food: 3/5 Service: 2/5 Ambiance: 3/5 Price: 1/5 Came in with a group of 4 on a Sunday and the place was practically dead. The prices here are atrocious. Nothing was worth the price. The service could've been much better. Our group shared charcuterie chips and I got the peach cobbler french toast. The chips are some potato chips with pistachios, nuts, and jam thrown on it. Something a toddler could make at home. Not worth $14. The French toast however was great. It was stuffed with a peach filling and fresh peaches on top. The bread was very thick and soft. It was great but now $24 great. My friends ordered steak and eggs, pasta, and a Benedict. I had a bite of each and no cap, it was all pretty mid. I felt really bad because they were visiting from out of town and wanted to try something new. Our server was good at first but she seemed to have forgotten about us because we were waiting foreverrrrr to get the check. There was also a non service animal inside the restaurant at the table where guests eat. I was so disgusted but this. I wouldn't recommend this place at all.

    Ashley F.

    Update here.... Not sure where to start.... I had my pup with my so I led with sitting on the patio. It's a beautiful day and good weather, perfect. My table setting was put together quickly, water brought and even a bowl for my pup. Real nice. Then had to wait 10+ mins to be acknowledged because apparently I was forgotten about. The menu isn't that vast to take that long to order when it's simply me eating alone. Simple eggs with bacon+sausage. I asked for a side of sausage because why not. My entree was $17, my side of sausage was $8. 2 links? Im concerned with how things are priced where a side of 2 links is almost half the price of the entire entree... but I digress... nail in the coffin, likely won't be returning. Sorry not sorry... the interior is real cute though... aesthetics are nice. Between service, decor, and pricing, no thanks.

    Prosciutto Benedict

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    Butterface Reviews in Other Languages

    Ask the Community - Butterface

    Choice of gluten free items?

    Yes! We offer a wide variety of delicious gluten-free options at Butterface. Just let your server know of any dietary needs and we’ll be happy to guide you through the menu.

    Good for large families with kids?

    Yes they have enough space to accommodate large parties

    View All 4 Questions

    Nora's Italian Cuisine

    Nora's Italian Cuisine

    4.1
    (3.8k reviews)
    5.1 mi
    $$
    Family-owned & operated
    Women-owned & operated

    It's a true crime I didn't take pictures Well priced menu, delicious food, impressive wine and…read morecocktail list, all in an unassuming location packed with people who know what's up with off strip Italian food. We came on a Thursday at 6 PM and apparently the entire city had the same idea. Even with a reservation we waited about 20 minutes, and I overheard multiple walk-ins getting quoted 60-90 minutes. Make the reservation lol. First, the cocktails. I'm admittedly a cocktail snob and not easy to wow, but the strawberry gin cocktail and the passion fruit gin cocktail were both 10/10. My husband is currently busy trying to reverse engineer the recipes that's how much we loved them! The garlic bread was exactly what garlic bread should be: thin, buttery, garlicky, and dangerously easy to inhale. I had the carbonara and I truly couldn't ask for a better version at this price point. Rich, well done, no notes. And shoutout to Marla, who was absolutely hustling through the controlled chaos and still took great care of us.

    Nora's Italian Cuisine is a cute restaurant off Flamingo/Jones. It's great for a girl's night,…read morefamily dinner, or date night. We had great service from Don who helped us celebrate a friend's 80th birthday there. The garlic bread was great ($1 per person at the table for unlimited bread). I ordered the Alla Nora which was baked spaghetti, meat sauce, fried eggplant pieces, a drizzle of pesto, and parm. I added shrimp to it for an additional $6. It was a very good dish. Another person at our table got the Gorgonzola pasta which he absolutely loved. Another friend ordered a cocktail which she said was strong and delicious. There is an outdoor patio that looked really nice. Would love to come back and try another dish and dine al fresco on a beautiful Las Vegas day.

    Photos
    Our Dining Room
    Our Dining Room
    Our Exposed Wine Room
    Our Exposed Wine Room
    Our Open Concept Kitchen

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    Our Open Concept Kitchen
    Scarpetta

    Scarpetta

    4.2
    (2.1k reviews)
    7.3 mi
    $$$

    Scarpetta is my go-to "special occasion" spot in Las Vegas - birthdays, anniversaries, or really…read moreany excuse to feel a little fancy. The view of the fountains alone already sets the tone! The drink menu is solid across the board - great wine list and cocktails that feel thoughtfully done without being overcomplicated. It's an easy place to settle into and linger. Elevated without being stuffy, and reliably beautiful in that classic Vegas way!

    We've made it a tradition to dine here on nearly every trip to Las Vegas, but this past Friday…read morenight's visit was nothing like the Scarpetta we've come to know and love. We started with our usual grilled octopus, which unfortunately was dry, chewy, and lacked the flavor we remembered. The short rib arancini was equally disappointing--it was dry, and the short rib filling was virtually nonexistent. The only highlights of the meal were the bread basket and the short rib agnolotti, both of which were excellent and lived up to our expectations. To make matters worse, the table next to us brought in a small dog. I'm a dog lover and even take my own dog to pet-friendly places, but unless it's a legitimate service animal, I don't believe it belongs in what's meant to be a fine dining experience. This was clearly not a service animal, and it distracted from what was already a disappointing evening. After so many wonderful experiences here over the years, this was the first time we've left truly disappointed. I sincerely hope this was just an off night, because Scarpetta has always been one of our favorite restaurants in Las Vegas.

    Photos
    Scarpetta
    Scarpetta
    Scarpetta
    Scarpetta
    Tagliolini Agli Scampi with prawns, heirloom tomatoes, capers, lemon, garlic and butter sauce

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    Tagliolini Agli Scampi with prawns, heirloom tomatoes, capers, lemon, garlic and butter sauce
    Esther's Kitchen

    Esther's Kitchen

    4.4
    (3.5k reviews)
    9.8 mi
    $$

    This was our first time visiting, and it ended up being one of the most meaningful restaurant…read moreexperiences my husband and I have ever had. Earlier this year, my husband was placed on hospice after a long and difficult battle with Stage 4 pancreatic cancer. Today, he told me he wanted to try this restaurant, so we decided to make that wish happen. I am so grateful that we did. From the moment we sat down, our server Pearla made us feel genuinely welcomed and cared for. She was absolutely incredible. She took the time to walk us through the menu, explained the dishes in detail, and gave thoughtful recommendations that turned out to be fantastic. We tried the Devola pizza and several brunch dishes and everything was delicious. The Devola pizza was a little spicy for me, but my husband absolutely loved it. The bread with the basil ricotta was out of this world and easily a 10/10. Every dish we tried was excellent. The restaurant itself is beautiful. The décor, the music, and the overall atmosphere created the perfect setting for a special morning together. It felt comfortable, welcoming, and thoughtfully designed. What made this experience unforgettable wasn't just the food, it was the kindness and compassion Pearla showed us.. She treated us like family, not customers. She was attentive without being overbearing and answered all of our questions, made sure we had everything we needed, and brought such warmth to our table. In a time when every special moment together means so much, her genuine care made a lasting impact on both of us. I cannot thank Peala enough for the experience she gave us today. She went far beyond what anyone would expect from a server and helped create a memory that I will cherish forever. Her kindness and genuine compassion meant more than she will ever know. Thank you, Peala for making this day so special for my husband and me. We will absolutely be back to try the dinner menu, and we will always remember the care you showed us.

    Esther's was a highly recommended spot and I think I need to go back and try some other things, it…read moremay have been an off day. We made a reservation for Sunday brunch. Overall, the place is very cute, great for a date, drinks with friends, I even saw a few birthday celebrations going on. The service was great, they are very attentive and helpful. I'd heard great things about their house made sourdough, but we didn't want to get too full from bread, so we decided to skip it. I regretted it when I saw almost every other table order it. We ordered Esther's chopped salad, rigatoni carbonara, and one of the pizzas. The pizza was great, best thing that we ate. We also had a few beers and a few cocktails, drinks were good. The chopped salad was extremely salty, I even picked out the salami, but it was still super salty. The carbonara on the other hand, was very under-seasoned, it just felt like I was eating plain pasta. But it may have been the saltiness of the salad that made the pasta feel the opposite. We looked around and saw some other dishes that we thought we should have tried instead, I'd like to come back and give it another try.

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    Interior
    Interior
    Carpaccio on chipped plate.
    Carpaccio on chipped plate.
    Bread spreads

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    Bread spreads
    Los Olivos Ristorante

    Los Olivos Ristorante

    4.8
    (723 reviews)
    12.0 mi
    $$

    Ok, after four visits (including one using same-day flights from LA just for dinner!) feel…read morequalified to post this review: Found this place on Yelp, with 4.8 rating and over 700 reviews - what??! That just doesn't happen that often, so wife and I came - minds and mouths BLOWN AWAY! Cute place WAAY off the Strip but in a strip mall. (reservations needed) PEOPLE: Albino and Erma are the best, with their son also taking care of you. You literally sit five feet from Albino (pic) as he whips out THE BEST ITALIAN CUISINE IN VEGAS! (no caveats) FOOD: Los Olivos salad, sinful bread, super-light calamari, 'made-to-order'(?) lasagana, the lamb (pic), and a shrimp scampi that *stunned* my very culinarily experienced spouse are not to be missed‼ Besides my insane same-day-flights visit, Shar and I also did a w/e in LAS and ate here *both nights*!! Completely diff but fabulous meals. Like I said, believe that gives my review creds - trust me :D p.s. Almost forgot: bring your fav bottle of vino - no corkage

    Went to this this *Dimond in the Rough Restaurant*/ Very…read moreSmall~ reservations only! Had another fantastic meal with neighbors, that have never been there, Albino chef and owner w\Erma; were fantastic, As Always! I get Eggplant Parmesan. just like made from home' & Veal, fish-ALL FRESH... A Little out of the way; But, very well worth it Thank you ~ Chief Albino~ I'll be coming back with other neighbors and friends, From Henderson

    Photos
    Inside the restaurant
    Inside the restaurant
    Roasted Potatoes
    Roasted Potatoes
    Caesar salad somehow got even bigger.

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    Caesar salad somehow got even bigger.
    Carbone

    Carbone

    3.8
    (2.1k reviews)
    7.1 mi
    $$$$

    Lovely place for a date night or dinner with the gals. Ambiance is dim lit and intimate, but can be…read morea little loud. I loved the decor, it gave speakeasy vibes. Staff was attentive, welcoming, charismatic which added to my first time dining here. Overall id totally come back. I find it overpriced but its vegas and at least I know itll be tasty food (ex: how is one meatball $10 excluding tax + tip) Free Bread (5/5): Loved the toasted garlic bread!!! Cauliflower & salami came out too but I didnt try it Spicy Rigatoni Vodka + Meatball add-on (4.5/5): Both were delicious. No option to add chicken so i ordered a side of meatballs which is not on the menu ($10 per meatball). For $36, the vodka pasta should come with a protein. Tortellini Ragu (3/5): Loved the ragu sauce & meat, I felt the tortellini was a little too rich but I think thats personal preference. Couldve came with more meat for $38. I wouldnt order again Tiramisu (5/5): Soooo good, definitely recommend. its enough for two people Tip: Make reservations in advance as its very popular. If you dont, you may get lucky and snag a spot at one of the two bars inside like we did!

    We dined at Carbone for my birthday, and because even after all these years reservations are hard…read moreto come by, ours was for 9pm and we were seated closer to 9:25. The restaurant is much larger than meets the eye and we were seated in the small back room with the additional bar. There were quite a few tables open. Service was attentive and professional. We ordered a bottle of wine which they kept chilled and always made sure to refill our glasses as needed. I was a huge fan of the complimentary starters and to be honest I think they were my favorite part of the meal. A member of the staff comes to your table to serve a chunk of parmesan cheese cut right off the block. You also receive a bowl of pickled cauliflower, a beautifully presented salami rose plate, and a basket of 3 types of fresh bread. Our waiter informed us that everything was served family style and meant to be shared, so I found it interesting that they split our order of Spicy Rigatoni Vodka for us. It's one of their most well-known dishes and we really enjoyed it. The Octopus Pizzaiolo was delicious, especially with the inclusion of the crispy potatoes. The thick piece of fish on the Salmon Oreganata was beautiful but the salmon itself lacked a bit of seasoning. They bring around a dessert cart but we opted out as nothing caught our eye and we were pretty full. They brought out a small birthday dessert with a candle, which was delicious and always appreciated.

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    Carbone
    Carbone
    Carbone

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    North Italia

    North Italia

    4.2
    (2.2k reviews)
    5.7 mi
    $$$

    This was my first time at this location. I have dined at the Peoria local quite a few times so I…read morewas excited to try this one. We were seated as soon as we walked in. We had reservations at 5pm so it wasn't busy yet. The dining was very nicely furnished. They have about the same amount of seating on the patio as in the dining room with a bar and high top tables in the middle. I asked if the White Truffle Garlic Bread could be made gluten free. I was so happy to hear that they can. I felt like I had died and gone to cheesy heaven.before I developed my wheat allergy I ordered garlic bread anywhere it was in the menu. It's one of my favorite foods. So when I say theirs is quite possibly the best I've ever had in my life, it means something. We ordered family style for the entrees. We ordered the Bolognese Pappardelle, Strozzapreti, Ricotta Cavatelli( subbed gf pasta), Chicken Scarpariello and Short Rib Lumache. They were all absolutely delicious. Dessert did not disappoint either. We ordered the Brookie sundae and the Tiramisu. I couldn't have the Tiramisu but I was told that it was great. The Brookie sundae was a fun dessert. It came with vanilla, pistachio and chocolate gelato, whip and some sort of cake on the bottom. I didn't go all the way down because of my stupid allergy again. The gelatos were all good. It came with a side dish with strawberries and nuts and little chocolate balls. I can't wait to go back again. Next time I'll tell the rest of the table to get their own garlic bread so I don't have to share mine. I'll have dreams about that bread. So heavenly!!!!

    I recently visited North Italia and had a great experience. Even though it was busy, we were seated…read morepretty quickly, and the customer service was excellent throughout our visit. Out of everything we ordered, my favorites were the Spicy Rigatoni Vodka, Chicken Pesto, and the Pepperoni Pizza with Hot Honey. The Chicken Pesto was a little more lemony than I expected, but I would still order it again because it was very good. The Spicy Rigatoni Vodka had the perfect amount of spice not too spicy, but enough to give it great flavor. The Strozzapreti and White Truffle Garlic Bread were not my personal favorites, but my family really enjoyed both of them. Overall, the food, service, and atmosphere were great, and I would definitely come back.

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    North Italia
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    NORTH ITALIA - SUMMERLIN

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    NORTH ITALIA - SUMMERLIN

    Butterface - breakfast_brunch - Updated July 2026

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