While we were in Los Gatos, my daughter and I spotted Fleur de Cocoa and immediately had to stop…read morebecause we have a slightly unhealthy obsession with chocolate croissants. We had to see if they had any, and luckily there was exactly one left! We bought it to have for breakfast the next morning. I'll admit, I was a little nervous because it was packaged in a bag and I wasn't sure how well it would hold up overnight. But the next morning, we basically fought over who was going to get the biggest piece. It was still flaky and delicious, and there was chocolate in every bite. The chocolate was in strips through the middle rather than spread throughout the entire pastry, but there was still enough that we never had a bite without chocolate. It ended up being such a sweet way to start our last day in town. They had so many other pastries and desserts that looked absolutely amazing, but we had just eaten lunch and knew we were heading back out for the day, so we didn't want to risk buying something that might melt in the car. If you're in Los Gatos and love chocolate croissants as much as we do, definitely stop in! And if there's only one left...don't hesitate. Grab it!

We had the Fleur de Cocoa chocolate mousse cake - so beautiful to look at and just as delicious -…read moreamazing! We also purchased Fleur de Cocoa chocolates and the espresso chocolates. I wish we had also had lunch there - everything looked so good! Wonderful, friendly waitstaff, and the decor/ambiance reminded me very much of Paris - beautiful shop & cafe with lovely outdoor seating as well. Sidebar: they use Valrhona chocolate which is one of our most favorite European gourmet chocolatiers. We went to the Valrhona chocolaterie a number of times for their chocolate and hot chocolate during our recent trip to Paris - my favorite hot chocolate in the world!

I really have nothing but good things to say about this place. The ice cream is delicious, the…read moreservice is quick and nice, and the location is quaint and timeless. If I were to pick nits, it would be nice to have a bit more seating options inside, but the space is the space and there's not really anything they could do to make that possible. We enjoyed our mix of mud pie and oreogasmic quite a lot, but then I've never had a bad ice cream here. If you're looking for ice cream in Los Gatos, this should really be your destination, you won't be disappointed.

My daughter and I just dropped in without checking reviews. I got chocolate liquor, which was…read moretasty. The female employee shoved a wheat based cookie into it. I asked it that was wheat, she said yes. I suggested they warn people they intend to do that. She blamed me for not disclosing my allergy to the employees. Apologies would have gone a long way, but we're not offered. The flavor options are gluten heavy too

We stopped into Manresa Bread to try their Monkey Bread Latte. I added an extra shot. The guys said…read moreit was the same price for 2, so why not? My drink was ready quick considering how busy it was. It was strong, but delish!

I've been here a few times, and I honestly don't know why I haven't reviewed this place yet…read more The moment you walk into Manresa Bread, you're greeted right away. The space has a modern yet warm feel with beautiful natural wood finishes, fresh loaves of sourdough lining the shelves, pastries displayed in the case, and a mix of large communal wood tables, regular seating, and high-top tables. It's the kind of café that makes you want to slow down and stay awhile. The staff was friendly and helped us choose both a pastry and our toast. They were also happy to customize our order--we asked for the levain sourdough toast with butter instead of the usual olive oil. That toast was absolutely divine. The sourdough had the perfect balance: chewy without being too sour, with a crust that was crisp but not so hard that it fought back. Easily the best sourdough toast I've had in the Bay Area. If you come here, this is the one thing you have to order. The only disappointment was the butter. They serve French butter, but for an extra $2, the portion was tiny and honestly nothing special. I've had better butter from Whole Foods. It didn't take away from how incredible the bread was, but it wasn't worth the upcharge. Their Kouign-amann is also one of the best I've ever had. Instead of the typical flat, flaky style, theirs is taller with countless buttery layers that create an amazing texture. The cappuccino was another highlight. It had subtle notes of orange peel, whiskey, and cardamom, making it unique. The latte art was beautiful too. Overall, Manresa Bread is one of those cafés that makes you want to sit down with a laptop or a book and spend a few hours there. The only downside is there are no power outlets, so come with a full battery if you're planning to work. Must orders: Levain sourdough toast with butter and the Kouign-amann. Both are worth the trip.

The service is fantastic!, they encourage ice cream tasting and they use real steel spoons!! The…read moreinterior is simple and thoughtfully laid out. I ended up getting 2 scoops in a container $9. " both selection or on their will be leaving soon menu, sad face :-( I got the pistachio ricotta, cannoli, and the panther coffee, chocolate, Tres leches. Both were amazing and not too sweet. Their ice cream is super dense and creamy. They have merch for sale on one side of the store and on the other they have a freezer with ice cream and their signature Taco Bell taco ice creams. They have 2 small benches outside that were in the shade at 1 pm with a nice cool breeze, I so enjoyed the moment. :-)

One of my favorite locations because there is great parking (weekends can get a bit tricky) and…read moreit's at the end of an outdoor shopping plaza where you can easily loose yourself exploring. There is always an offer of a seasonal flavor and prepackaged pints. What is special is the prepackaged pup cups. Pet friendly cups filled with carrot ribbons and oats!

I really don't like giving one-star reviews. In fact, I try very hard to find any redeeming…read morequalities to give at least a 2 star review, but Auzzy The Bear was beyond salvation. Do note that this review was from the result of only getting the froyo. The frozen yogurt at Auzzy was bad. Inedibly bad. Over priced goop that doesn't taste like the description--although the double chocolate was passable. The flavors were very artificial and tasted a far cry from the labels. It truly made me miss Yogurtland and I almost wanted to find a Yogurtland and go there and then. The toppings were old. You could tell from The chocolate chips when they all have that gray hazy over them--the old chocolate film. They peanut butter chocolates were all stuck together. The other items, pretty bad. Then, they try to pass marshmallows for "mochi". When I asked the guy up front, he said they're just old. No, bro, they're quite soft and look nothing like mochi--mochi gets hard when it's old--but thanks for admitting what I suspected, that many, if not all, of your toppings are stale. Also, thanks for lying to me. $8 for a cup was pretty expensive (mind you we got almost no toppings). At this lack of quality, irredeemable. We didn't finish our yogurt.

Closed on a hot July day? At least update your online hours Hopefully it's just for renovations…read moreand not permanently closed I have a set monthly routine: get a stellar facial from Skin by Erin Alicea, then walk around the corner to get a boba drink. So sad that was not the case today. I love their drinks and the heavy boba scoops. Oh well, I guess I'll find something in Campbell today

I absolutely love Lily Cake Cafe! Their meringue roll is hands down my favorite dessert--light,…read moredelicate, and perfectly balanced, not overly sweet. Every bite is amazing. The coffee is always delicious, and the cozy, welcoming atmosphere makes it a perfect place to relax or catch up with friends. The staff is friendly, and everything I've tried has been fresh and beautifully made. I highly recommend Lily Cake Cafe to anyone looking for great coffee, wonderful desserts, and a warm, inviting place to spend some time. I'll definitely keep coming back!

Lele Cakes has consistently poor customer service, and every visit has been disappointing…read more My friend and I were speaking Russian to each other, yet the moment the staff heard us, their attitude noticeably changed. Ironically, the employees speak Russian among themselves. We always order in English, but the service immediately became cold and unfriendly. The café is dirty, the tables are greasy, the seat cushions are stained, and I had to wipe my own table while the staff stood around watching. When I asked why the tables weren't being cleaned, I was given a sour look, as if it were my responsibility. The cakes taste old and stale. I genuinely don't understand why the owner allows her staff to treat customers this way simply because of the language they speak. Personal opinions or biases have no place in customer service.

I've been coming to Snowtime for a couple of years, and it's still one of my favorite dessert spots…read morewhenever I'm in the Campbell area. They have an impressive variety of drinks and desserts, and I especially love that their snow/bingsu comes in three different sizes (small, medium, large), making it perfect whether you're treating yourself or sharing with friends. On my latest visit, I tried the Banana Matcha drink, and the flavor was delicious. The banana layer on the bottom is a nice touch and you can clearly taste both the matcha and banana. My only note is that I wish the layer on top was a bit thicker for a creamier texture. Even so, the quality and consistency keep me coming back. If you're craving shaved snow desserts, soft serve or unique drinks, Snowtime is always worth a visit!

Absolutely loved the Tira-Miss-you here. It's my go-to flavor, the snow is done perfectly, and the…read moresweetness is just the right amount. The mini Taiyaki were amazing too. Tried the pesto cheese, blueberry cream cheese custard, and Nutella flavors, crispy, salty, and sweet, very flavorful. We had like 6-7 of those and still wanted more. The place has nice interiors, good spot to hang out with friends or family after a meal. Service can be better, a bit slow at times, but nothing too bad. Highly recommended!

They use high-quality coffee beans, Chromatic, although I haven't tried it. I've tried a lot of…read moretheir pastries, however. They are definitely unique flavors. I have yet to try their croissants, but I plan to try them. Their hours are a little bit odd so make sure you check their website. I think they're closed Monday through Wednesday. It's a huge bummer because sometimes I have Mondays off and I wanted to get a cup of coffee and then I found out they were closed. There is not any place to sit, unfortunately otherwise I would come much more often but that's probably a good thing for my waistline ;) Parking is a little bit tight. There's more parking near the Goodwill and the back.

Stoped by for the first time. I happened to be picking up an order next door and saw their sign…read more I was warmly greeted by the owner when I walked in. He explained that they are a small batch bakery. All the pastries, behind the glass, looked amazing and were decorated so beautifully. I decided to get one Lemon-Raspberry Meringue Tart and one Mix Berry Vanilla Creme Tart. Mr. Manaois boxed up my selections and helped me at the register. They also gave many varieties of hot beverages, sweet and savory scones and sweet and savory croissants. There are also a lot of different pastries. This would be a great place to have a small relaxing breakfast. There are several places inside to enjoy your goodies. Both desserts, that I purchased, were so delicious. My favorite was the lemon raspberry meringue tart. The tartness of the lemon-raspberry filling worked so perfectly with the delicious sweet meringue. I will definitely come here again to try other items.

We came to the shop around 11:30 a.m. on August 23rd…read more When we arrived there were two patrons outside enjoying their coffee and pastry and another set of patrons inside a little girl with their dad having a little tea party. I will say that walking in the space is elegant is the word I would like to use but also inviting with the little extras that they do at the table with the fresh flowers the soft chairs the colorful decor that surrounds it. Also the two individuals behind the counter that were taking orders and packaging things were just a delight. Both of them greeted us with a smile and they asked us if it was our first time to the shop and we told them yes and so they walked us through some of the more popular items and how are things were broken down and that was very much appreciated cuz there are many many options in front of you in unless you know exactly what you want you can be looking at everything for a couple of minutes before you decide on even one thing. We ended up getting a regular latte and a rose latte for our drinks. And then as a little delicious taste of something we got the chocolate croissant and the almond croissant. I am going to comment on my rose latte first that thing was beautifully made because though it was sweet but in a way that wasn't overpowering because you could still taste a little bit of the caffeine the creaminess of the milk that was used and the espresso it was like a hint in the background so a little call out there if you're someone that really wants to taste their coffee this wasn't the jam for you and that's okay my husband got the regular latte with steamed milk and I tasted his and that was like coffee in your face so you can always go for a solid twist like that. And to clarify his latte was also very good because it just tasted so fresh and of high quality. Now for the pastries. They were stupendous because they had the right amount of flakiness but softness. They also were buttery but not overly so were like major hands feel greasy it was so savory both of them which is interesting because the fillings one was chocolate one was almond I would have thought that both of them would have had an overpowering sweetness to them. We will say that we both liked the almond croissant more not that the chocolate one wasn't just as good. The almond had a little bit of a 1up because I don't know how to explain it it's almost like it had a almond crumble at the top so you bit into the pastry which was fluffy but you had the crunch on the top then you had a little bit of the almond filling and then you had the butter and like the soft but almost chewiness of the inside of the layers just stupendous all of that together was great. If we end up ever being in that area again will definitely want to go back to try the rest of the stuff they had because I want to know how everything else takes especially those beautiful cakes that were just art themselves

We're on the hunt for our wedding cake, so the perfect opportunity to Marvel came up for my…read moregrandmother's 100th birthday. Sad to say, we were all very underwhelmed by the cake. It looked so pretty and we had high hopes. We took the option of adding on a fondant banner for $5 in the store and settled on berry and vanilla. Whoever was helping us was really not much help at all. I guess at least she was honest, but she didn't know what any of the cakes tasted like and if it was buttercream or whipped cream. The cake itself was dry and hard and the texture was oh so wrong. I don't know if it was old, frozen for too long, or some odd ingredients? But for $65 for a small 6", it was very disappointing. We also got the small bisou and a small napoleon. Better than the cake, but still just ok.