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    Cafe Izmir

    4.4 (822 reviews)
    Closed 4:30 pm - 10:00 PM
    Updated a few days ago

    Order Cafe Izmir Takeout or Delivery

    Cafe Izmir Photos

    CAFE IZMIR ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Cafe Izmir

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    Reviews With Photos

    Pomegranate Shrimp
    Kelley H.

    Truly had the best time ! We went for a friend's birthday- there was like 13 ish of us and they were able to accommodate us easily. The restaurant is BYOB which is nice. The staff were all super friendly and the service was speedy. They do have $5 Valet out front which makes it easy to park. Food wise: the fresh pita bread is soo good!! I got the lamb kabobs and saffron rice and they were both so tasty. Overall loved the experience and definitely will be coming back !

    Chicken Kabob Plate
    Jacob S.

    I'm punching myself because I forgot the name of the lamb hummus but wow. That hummus hit my tongue and I was mesmerized. Some of the most delicious hummus I've ver tasted in my life. We had the same high hopes for the Kebob plate. But it was lacking something. It was good but just was missing something. I would come back and try the lamb next time.

    Lamb Roll, Mom's Saffron Rice, Ground Beef Kabob
    Abhinav K.

    Great food service and ambience. We started with 3 dips Izmir hummus, Eegra spicy eggplant and ziziki and they were served with fresh Pita. Ziziki was refreshing and hummus was fresh and creamy. I don't like eggplant but I can have eggplant in that dip form for sure and it was spicy and very flavorful. Then we order lamb roll, mom's saffron rice and the ground beef kabobs. Lamb roll was 4/5 and we had ground beef kabobs with some rice and dips and it was a great combo. Kabobs were well seasoned. Server recommended the Izmir special dessert and Turkish coffee. The dessert was not too sweet and the combination of baklava with cake, strawberries and ice cream was great.

    Brice P.

    What an amazing experience! Great food, well-prepared and seasoned, and the service was so wonderful! Went for our anniversary, got a nice, cozy, secluded table, and gifted us a bottle of wine as well.

    Saffron Chicken Kabob
    Geoffrey P.

    Easy walk from daughter #2's apartment. Busy spot on a Saturday night. Snagged a high top at the bar. Cozy. Attentive, friendly staff. Ordered a bottle of wine and some tapas. Shared the saffron chicken kebab - epic. Everything is fresh and made to order. Any restaurant that has made it 30 years is a go to. We shall return.

    Izmir Chipotle Hummus Online
    Izzie P.

    When I say best meal in Dallas, I mean it. This is the FRESHEST and most flavorful meal I've had in years. We sat at a high top by the bar and could see the kitchen and the love they put into the food. Everything was amazing. We decided to get an app, three tapas, and spit an entree (there was 2 of us). It was perfect. The tapas portions were perfectly sized and the entree was the perfect size after some light bites. Moody lighting, not too loud, small restaurant so busy nights might have a wait. The server (Omar) was AMAZING, he was so knowledgeable, friendly, and attentive. It was an amazing experience. Omar let us know Tuesday nights is $5 Tapas & Fridays they have live music! Such a cute little spot and I will be back for more.

    Caroline Z.

    Chicken Kabob, Lamb Roll, Baba Ghanoush, Russian Chicken Salad The chicken Kabob was excellent and super tender, juicy, and flavorful. Lamb roll was decent and simple. Baba ghanoush was standard and good. Russian Chicken Salad was just alright, was not the biggest fan.

    Baklava

    I arrived at the restaurant a little bit before 6:00pm on a Sunday. As I was waiting for a friend, I sat at the bar for a little while where I could chat with some of the staff. I liked the overall vibe of the restaurant. The music was in the GoldiLocks zone--not too loud and not too soft. I also liked the artwork on the wall. Upon being seated, my friend and I shared a few dishes. The first was a cheese plate appetizer. It was delicious especially the cranberry goat cheese--I cold only liken it to cranberry cheesecake. I ordered a lamb wrap and saffron chicken. The lamb wrap was okay--it came wrapped in a flour tortilla that appeared to have been store bought (maybe pita bread would have been a better wrap?). The chicken saffron was very tasty and was my favorite of the two main dishes. For desert, we shared baklava, which was quite good. The waiter told me that they make the baklava in house. Important note: my friend is a vegetarian and he loved the food. He found the restaurant to be very vegetarian friendly. The restaurant also had a valet service, which is reasonably priced.

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    4 months ago

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    18 days ago

    Food was excellent and fresh all around. Service was also top notch. We will be coming back!

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    7 months ago

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    1 year ago

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    1 year ago

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    6 months ago

    This place is the friggin bomb. The beef tenderloin plate was amazing and the owner was very welcoming!!

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    6 months ago

    The chicken was seasoned so well and juicy. The saffron rice was also delicious. I love the black tea as well!

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    1 year ago

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    1 year ago

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    7 months ago

    Great for sit down and love getting it for take out. I love getting the chicken. Really feel at home here

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    1 year ago

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    8 months ago

    Best hummus in the world. Amazing service, delicious food and intimate ambience. My favorite restaurant.

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    2 years ago

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    2 years ago

    Went there before show at Granada and it was great food and great service. Highly recommend

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    Page 1 of 21

    Ask the Community - Cafe Izmir

    Are you vegetarian friendly?

    Hi, Yes, Half of our menu is vegetarian

    Is cafe Izmir BYOB?

    No but they have reasonable wine prices and specials on Tuesday's I believe.

    Do you serve halal food?

    They don't. Called and confirmed

    I've heard there is a market either attached or across the street, but I can't find it listed or a website?

    It’s a grocery store called Green Market Grocer, not an actual food market. Sells organic food.

    Do they take reservations?

    Yes, ask for mo

    Is it Halal?

    Chicken and lamb are.

    View All 7 Questions

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    Selda Mediterranean

    4.5
    (664 reviews)
    8.6 mi
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    Atmosphere: Came on a whim on a Saturday night. This place was packed. Although we arrived before…read morethe rush, they had a lot of tables reserved and still the restaurant was full. Fortunately, they had some space on the patio. It was a hot night however they had couple fans to blow away some heat. Food: Started with a salad which was fresh, flavorful and with large chunks of beets, watermelon, and feta cheese. Great appetizer. My wife and I wanted to try a couple of items to share for the main entree, I had branzino. The whole fish, filleted, and grilled. The flavor was rich, without being overly salty nor too oily. The sides 1. Grilled Branzino - Served with quinoa arugula salad 2. Ali Nazik- Chargrilled lamb shish over smoked eggplant puree served with bean salad on the side Both were fantastic. The lamb was cooked just right and turned out moist and tender. The eggplant puree was a great texture; neither too smooth to lose its integrity nor too chunky. The staff was attentive and helpful. Verdict: 9/10: Would definitely go back but with a reservation or in a mindset to sit in the heat on the patio. Also, the deboning process for the fish could've used a little more care, but that didn't take away from the flavor.

    Disappointed at the experience. I had been to the restaurant…read morein the past and had enjoyed it and perhaps this was an off night and I'm sorry to leave a poor review but there is room for improvement. The good : flavors were delicious. Our server was attentive and the entire staff seemed happy to have us.The flat bread pide (at another table) looked sumptuous . Chicken shish kebab chunks were cooked well and seasoned nicely and were juicy. The complementary bread is superb. The yogurt dip that went with though was not enough for us to have more than a few bites. Needs improvement: there was no reason why the accompanying (delicious) bean and cucumber salad was 24 to 48 hours old with Limp cucumbers and parsley and flavorless tomatoes. Needs to be fresh daily and use cherry tomatoes or Campari tomatoes for flavor and crispness. Turkish Rice was meh. It was cooked properly but not a whole lot of flavor and perhaps I was expecting more of a Lebanese style pilaf with butter, nuts, spices, onions, etc. to brighten it up. Beyti minced beef had good flavor, but why did they have gristle in it? My dinner companion complains was that this was a cheap cut. The butcher supplier is not paying attention. It also could've used a little bit more sauce on the bread wrap pieces for added juiciness. We ordered the.Tzatziki yogurt dip which helped add juiciness . There was no reason why the Turkish red wine came out warm. I realize that we were in a Dallas summer at 95° at 9 PM and the restaurant was slightly warm but still. Lastly, the owners might think about mitigating the hard surfaces that reflect sound in the restaurant. It's a lively place, but we were subjected to the group of six women who were drinking enough to be loud and screechy across the room - all too common across the city -and I did not need to hear them yukking it up. The place was full on a Saturday night, which bodes well for this restaurant. The staff attitude is good, but I'm afraid this will not be a repeat for me and my companions. .

    Photos
    Indoors
    Indoors
    Served with onion salad and Turkish bread
    Served with onion salad and Turkish bread
    Grilled Branzino

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    Grilled Branzino
    Cafe Madrid

    Cafe Madrid

    3.7
    (413 reviews)
    1.4 mi
    $$

    Came here Friday night to check it out. Very homie feeling inside. Slightly crowded, but adds to…read morethe vibe. Mostl authentic (moreso in some dishes than others but I enjoyed it. I would recommend getting 4-5 plates. We go a pitcher of the sangria 2.0 and glasses of the white sangria (recommend red sangria over white 10/10 times) Service was friendly and felt taken care of.

    HARASSED by staff for tip - Ruined the rest of the night on Knox Henderson…read more TLDR - Pre-dinner drinks and tapas gone awry. Waited 15 minutes for our server after sat, she refused to believe we waited long, then was served old/stale Pan con Tomate + Jamón plate. We requested a new plate to replace but were asked to explain how the bread could be stale. Server came back to say that she tasted the dish and it was stale, so she would take off the bread and comp with fresh bread and butter. She ended up charging us for that anyways. For 2 drinks, 3 slices of jamon and $2 bread our bill was $32. After waiting and constantly needing to track down our server, we were late for our dinner reservation and needed to leave. I didn't leave a tip and she confronted TWICE, we didn't leave a tip. She then tried to go back to the payment terminal to ring something up so I can tip as if I made a mistake. I let her know that I didn't. 15% of 32 is $4.50. She proceeded to make a scene and got hostile/aggressive. Why are you not leaving a tip. Is it because of me personally or the service? She towered over the table and we had to uncomfortably explain it was not a pleasant experience and we hope the next time we come would be a bit different. Some days are just not our days. We are human. She didn't like our forced answer and left. We were shocked that we were confronted and chastised for not leaving a tip for subpar service, a confirmed unsatisfactory food dish AND was still charged for our "comped bread"which was only $2. This behavior conveys a gross lack of professionalism and understanding. The waitress perceived our actions as disrespectful and lacked understanding that we had a subpar experience given the circumstances. We were shocked and unfortunately left with the most bitter taste in our mouths (aside from the horrible and stale pan con tomate that was drenched in olive oil) We have heard great things about Cafe Madrid and the ambiance and live music was lovely. I'm sure the other dishes are great and that this can be a one off experience. But circumstances like these reflect training and the lack of standard for service and professionalism. Long story - We walked in on a Friday night around 7:30 for some drinks and a tapa before our late dinner reservation down the road. What was supposed to be a quick and enjoyable stop was unfortunately derailed by slow service, confusion in who was our server, STALE and old food and harassment from our waitress about no tip after the fact that our unsatisfactory meal was communicated and acknowledged. Some people have bad days and I understand. The behavior and lack of remorse didn't signal that. For a Friday evening, the restaurant was busy but multiple servers were attending every other table outside of ours after we were sat down by a hostess. After 15 minutes, I motioned to a server to ask to order and after a few minutes our waitress comes by hurriedly and a bit flustered. She asked if we waited a long time. After almost 18 minutes of waiting I was honest and let her know it's been some time. She didn't seem to understand why we were waiting a long time and didn't believe us. It was a small interaction and but I wanted the night to proceed in good spirits. We ordered 2 drinks and 2 tapas (pan con tomate and an order of Jamon). Super easy and quick orders. Our food and beverages come out after another 10 minutes. Unfortunately the bread was completely stale and the olive oil was completely soaking into the bread on other sections. It sounds contradictory that one piece of the bread would be super stale and the other completely soaked. But yes the dichotomy of quality of food was real. I waited another 8 minutes to finally track down our server and politely raise the concern and ask for another order. Our server pressed on to ask for specifics/validation on what the stale bread meant. Toasted bread is very different from stale. I'm not trying to be difficult or patronize so I awkwardly avoid having to explain after being questioned the difference between stale and toasted bread. She finally gives in and takes it away to have it replaced. She comes back and shared that the kitchen explained they had just made the pan con tomate that day so it was fresh. (I didn't know you can pre-make fresh bread with olive oil and crushed tomato's. But that makes sense if the bread was left sitting out pre-made for hours hence the soaked/stale consistency.) We have a pleasant conversation afterward and build rapport. It seems like the night was back on track. What proceeded to occur at the end of the night regarding a $32 bill with no gratuity derailed the whole night and makes a poor reflection on the restaurant.

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    Cafe Madrid
    Cafe Madrid
    Cafe Madrid

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    Apothecary

    Apothecary

    4.5
    (222 reviews)
    1.3 mi
    $$

    The decor, ambiance and the presentation of everything here was 10/10…read more We literally felt like we got transported to Alice in wonderland. The flavor however for most items felt like it lacked flavor . Everything felt like it could have used more depth and flavor. I do give them props for the beauty they have created though

    Our experience was far below expectations. Our table wasn't ready when we arrived, which I…read moreunderstand during a busy service, but things only went downhill from there. The service felt distant and rushed. Our server seemed unfamiliar with the menu, gave us conflicting information about drink availability, and rarely checked on us. We specifically asked not to be rushed, yet our entrées arrived while we were only a quarter of the way through our appetizer. At one point, our food was delivered while we were outside getting fresh air. The food was also disappointing. The scallops and chicken were extremely salty and lacked flavor, and the chicken was overcooked. When we brought it up, the server did little to address it. To top it off, we saw two large cockroaches around our table, which was especially noticeable in the dark dining room. The cocktails were the highlight, but overall, the service, food, pacing, and cleanliness did not meet expectations. One star. Very disappointing, and I'm not sure I'll be back.

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    Bulla Gastrobar

    Bulla Gastrobar

    4.5
    (1.5k reviews)
    17.3 mi
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    Love this place. Food is really flavorful and service is great. The manager comes to every table to…read moreask about the experience. Pretty big restaurant with a lot of different seat setting. Kid friendly

    This restaurant is located steps from the Renaissance hotel. You exit, turn left, and you are…read morethere. We had a reservation, which is recommended because the restaurant was very busy on a Saturday night in May. We opted to sit on the patio because the weather was gorgeous. I am not sure if the patio is climate controlled in the summer or not. But on that night we were there, the weather was mild so it was very pleasant. They have happy hour on Saturdays so I started with an IPA on tap and the wife had a Prosecco, also for happy hour prices. This is a tapas restaurant so I will try to remember all that we had. Manchego cheese board: excellent. The crisps and jam were perfect with the cheese. Potato torilla: excellent. The flavors melded very well and it was very tasty. It's filling so keep that in mind. Ceviche de jalapeno: excellent. Not too spicy, the shrimp and seafood was fresh with no fishy smell. The plantains were cooked perfectly, not greasy. Brisket on crostini: excellent. Forget the name but they are a winner. Brisket is good quality and the flavors come together nicely. Chicken skewer: excellent. They smartly use chicken thighs so the meat is juicy and tender. Tuna tartare: good. It actually was my least favorite. The quality was very good but it did not have much flavor. I needed some heat, some acid, something to give it a kick. We were absolutely stuffed and did not try dessert. Our server Marcellus was excellent. Very helpful and pleasant throughout. He never disappeared for too long. Overall, we had a great meal and will undoubtedly return here again.

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    Cafe Izmir - mideastern - Updated August 2026

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