I cannot praise enough the high tea at the Ritz Carlton. We gave my daughter a bridal tea shower,…read moreand it was so amazing all because of the staff ! I will say the restaurant is elegant and beautiful, and the food was savory and sweet just amazing, but it is the staff who went above and beyond to make the high tea memorable. This is my third bridal shower. I have given at the Ritz Carlton in Tyson's corner, and I would go no other place. Let me start out by mentioning a few exceptional people. I started planning this in the beginning of the year and Sriram Hariharan is one of the most giving, caring and supportive person I know. He put me in touch with all the right resources. He would follow up to see how things are going. I would say his detail to customer service and experience is exceptional. Next is Rohit Ray who assisted every step of the way helping me with my attendee numbers , the set up design and more. He was there throughout the whole party. Rohit's kindness and grace that is unwavering. Finally, our server Astrid. She oversaw my last shower in January and I know we were in good hands when I saw her last Saturday. she is truly A+. She made sure the event went smoothly. Was proactive in helping us get things organized, and when one of the guests reported she was a vegetarian she made changes so her tea party food was vegetarian. The entire celebration was impeccable. I had 26 people attend and one person shared they've experienced three high teas in London and the experience at this party was the best one yet. After the party ended, I received so many calls telling me how elegant the party was, how exceptional the service was. And how wonderful all the food was. I will give honorable mention to Smail and the director of valet who helped us bring up the party favors and flowers and more. my heart is full. It was a magical experience we will continue to talk about.

I was upgraded to a refurbished room with a refreshed bathroom. It was nice with beautiful tiles…read more The room was spacious and clean. I went to entyce for dinner and breakfast. During dinner, there was live music which created a nice ambiance. I ordered the half roast chicken and chicken Bryani. The half roast chicken was disappointing. The breast was dry and flavorless. The bed of corn and beans reminds me of something you pull from the freezer. The chicken bryani could use more seasoning and spices. Dinner menu seems to be the same as the dinner menu from last year. Breakfast we ordered the chicken and waffles and also the lobster eggs Benedict. The chicken and waffle was cooked fresh. Chicken crispy and juicy. Waffle fluffy. The lobster Benedict was a let down. Eggs were cooked nicely but the lobster bits were mushy. Overall the room was nice and the food was hit or miss.

Loved my lamb dish! Surprisingly reasonable pricing when you at opening/lunch too!…read more Nice cozy but elegant vibes. Great to take out your family or significant other. Interesting art on the wall and nice bathroom. Park on the parking garage below or on the side street/lot nearby. Make sure if you don't finish your lamb and ask to put it in a takeaway box go specify that you want your lamb scraps. Learn from me because my waiter tossed all my lamb and just boxed up the rice likely thinking I was done with them. Big bummer since I was looking forward to my leftovers but oh well.

Overall it was a good experience! We absolutely loved the bread and the difference sauces that…read morewent with it. The pumpkin dumplings and pan fried veggie filled dumplings were great as well. I thought my salmon wrap and the chickpea side was ok. Interesting flavors for sure. As for the service, there was always someone filling up our waters and our waiter was very nice checking in every now and then. The only downside of the experience is at the end when the waiter was boxing up all the food for us. Very sweet that they do this but when boxing up my partners food, they only boxed up the rice and they got rid of the lamb that he was looking forward to eating more of later. So that was kind of a disappointment for us. I think if we go again, we would request to box our food ourselves since I'm not sure why they decided to get rid of all of his lamb.

Glad to revisit a place after a while to find they are still as good as they used to be. Jason…read moreknows his craft, makes on point recommendations, food remains fantastic, ambience is warm and inviting. Vesper Martini 6/5-hard to find such a clean, crisp, yet bright Martini. Midnight Sun 5/5-exactly as described Old Fashioned--reminiscent of a Clouseau Dan Dan Noodles--5/5 Harvest Sushi-4/5

This adventitious find popped up on my way out of the city. In general, the outer suburbs are…read morebetter for Chinese food than DC itself, so I gave them a shot. My takeout was ready in timely fashion, and there was definitely some quality there. My kung pao tofu was a little sweet as the dish normally is, but also amply spicy as I requested and came with plenty of peanuts, extra-crispy tofu, and a few other vegetables. Lo mein was a fairly straightforward soy-garlic affair, though I must say I appreciated the option to add some tofu to that as well. My spring rolls came sauceless and were fairly basic and cabbage-y, but a decent way to round out a meal. I appreciated their thorough vegetarian labeling; of course some things were not available to me that I wish they would make vegetarian, but the most important thing is being able to make informed decisions. I skipped the ma po tofu this time, but they claim it offers genuine numbing sensations and they did enough to convince me that it might be worth coming back to try.

I thought I had booked the omakase experience, but realized I accidentally selected the wrong…read moreoption, which was disappointing at first. The staff explained they prepare omakase for a set number of guests, so they couldn't accommodate us last-minute. That said, the manager and his staff, our wonderful server completely turned the experience around with their kindness. They comped part of our meal, brought out desserts for my husband's birthday, and even treated me to a mocktail. It was such a thoughtful gesture and made the night feel really special. The service was warm and attentive, and we still had an amazing time. I've already booked omakase for next week and can't wait to come back! The place has great vibes. Highly recommend!! And the HANDROLLS WERE THE BEST WE'VE EVER HAD!!! forgot to mention how amazing the food was. Yummy!

The Naisho Room has been open for a little over a year now and how quickly they learned that trying…read moretoo hard to be "exclusive" does not go well. At least not in the DMV area where there are simply so many better options. Some friends and I were finally special enough to be granted a reservation and the whole experience was meh. I was a bit late so I checked in at Wren and then was walked back to the elevator to go up to their gym. From there you walk to a door. Once I got there and pulled on the door, a very dissatisfied hostess warned me not to do that. She walked me in and pointed me to an area but that wasn't even where my friends were sitting. Go figure! The decor left a lot to be desired and it was super bright inside. Right away the vibe was off. What speakeasy is bright? Definitely none that I've been to before. We each just ordered a drink and split an appetizer before dinner reservations at Wren. Once again, the drinks were not special at all. The Tokyo Reverie was somewhat drinkable, with Takumi being our least favorite. The server was somewhat friendly. Based on this experience, I have no desire to go back, nor would I recommend it to anyone.

Delicious Indian restaurant - great happy hour and brunch spot!…read more The happy hour from 4pm-7pm Monday-Fri is an amazing deal. I ordered 2 dishes and a cocktail for under $20! I requested for the Paneer Tikka Flatbread (not on the menu)- vegetarian version of the Chicken Paneer Tikka Flatbread. The naan pizza was delicious, it was stuffed with cubes of paneer with a side of Tikki Masala dipping sauce. Highly recommend it! You can get the Paneer Pizza next door too! The Paneer Tacos were filling and fun to try, but large chunky blocks of paneer. While I enjoyed the spicy mayo sauce, I wish the paneer was cut up into cubes. It just felt a bit heavy with the paneer. The Spinach Artichoke Fritters (4) were tasty. The Mango Mojito and the Mumbai Mule cocktail weren't that good, but it honestly it's hard to complain when it's only $6/drink. The unlimited weekend brunch at $38 is a great deal and well worth it! You can choose from over a dozen Indian fusion dishe - as a bonus mango lassi, chai, and soft drinks are included! You can order 2 dishes/person at a time and the servers hastily swing by to clear your plates and place your next order! Between the 3 of us, we ordered almost conquered the full brunch menu and had a delightful brunch feast! The food had a spicy kick, but not overpowering and wasn't greasy. The portions range from small, bite-size apps to full, large entree size. There's a lot of vegetarian dishes on the menu with a few non-veg as well. There's a good balance between traditional Indian dishes and Western fusion with a hint of American flavors/presentation. My favorite stand-outs: - Aam Chat Papri with crispy Papri pita like chips with mango, chick peas, and potatoes smothered in yogurt and chutney, and topped with spicy garam masala mix - Chana Bhatura with chick pea curry and fluffy, bubbly fried bread. Large portion. - Spinach and Artichoke Fritters - Crispy bite-size balls filled with creamy spinach artichoke dip, 4 come in an order and perfect for sharing! - Aloo Bravas - Crispy, diced potatoes very reminiscent of the Spanish Patatas Bravas with aioli sauce and mild masala spicy kick - Butter Chicken - My friend enjoyed it, solid full entree size. I didn't order or try it in, but it looked pretty tasty and could easily why she made a happy empty plate! - Nutella Bread Pakora - Tastes like a bites-size Nutella fried donut! So good we ordered another one! - Helluva Hallawa Trio - I enjoyed sampling the 3 types of Hallawa, ranging in savory (carrot) to more sweet and milky (my favorite). - Mango Lassi - The sweetness of the mango lassi helped to balance out and absorb the spiciness of the food. - Masala Chai - Great ending to a meal, perfectG caffeine pick me up! Paired well with the Nutella bread Pakora. The other dishes on the menu were fun to try, but would probably skip and save room for my faves: - Aloo Sabzi and Katchuri - The dense hollow shell katchuri (similar to a round empanada) made of dhal lentil smothered in Aloo potato curry sabzi was very filling and dense. After a couple of bites, I threw in the towel. - Egg Burgi and Paratha - The masala spicy scrambled egg on paratha flatbread was kind of bland and a very small portion. - Mango Mimosa - While the mimosas were only $4, it was quite tangy and didn't pair well with the meal. I wish fresh mango juice was used instead of mango flavored juice (tastes like Izzy). The lunch buffet (Mon - Fri 12pm - 2:30pm for $23 wasn't the best experience. Admittedly, I came to the buffet at 1:30pm and the food was tepid and sadly overcooked under the heat lamp. The plates were very small and it was hard to fit a bunch of food. I went to the buffet at least 3 or 4 times to try out the dishes in search of the perfect bite, which I sadly couldn't. There were 5 main standard dishes with 3 vegetarian dishes (Dal Makhani, Aloo Ghobi, and Mehti Paneer) and 2 non-veg featuring both chicken dishes (Butter Chicken and Chicken Curry) and a galore of fried fritters/pakoras (spinach, onion, potato) with a couple of new rotating stations with Pani Puri (not much going on) and Spinach Tikki and Fish Pakora fried fritters. The Mehti Paneer was quite greasy with a coat of grease at the top and the paneer was pretty stiff. It wasn't tender. The Dal Makhani was bland. The potato aloo potatoes were brittle as they were sitting under the heat lamp too long. The best part about the meal was the fluffy naan, which was made-to-order. I enjoyed 2 rounds! Order the Masala Dosa crispy! When we got it the 1st time on the lunch special, it was a bit rubbery and soggy. After the server asked us a few times whether we liked it, my hubby relented and told him the honest answer. The server got the dosa re-made to go extra crispy, which did the trick! The masala potatoes paired well with the dosa. I wasn't a fan of the Sambar. Based on the glowing brunch and happy hour experience, I would come back to try the lunch buffet with an early start right when it opens!

Inside Tyson's mall. Introduced my dad to some new Indian dishes! The service was excellent! We…read morewere the only ones there and we stayed for a couple hours peacefully. I love that their naan is thin vs the typical thick kind at restaurants and stores. The lunch special had great choices on it including biryani and butter chicken! Thanks for that! I enjoyed the masala chai tea, nice that it came with tea cookies, just wished it was a larger glass. I figured I'd like masala lemonade, and hadn't seen it on a menu before, the server cautioned me and offered a sample before I order it. sorry to say ew yuck but we tried it respectfully. I was verrryy shocked by the taste, almost tasted ritualistic it was so oddly gross. Lol Best service I've ever had at an Indian restaurant and food was delicious per usual of Indian food. One of my top 5 foods. Go, enjoy!!!

I've visited this North Italia before and had another great experience. I've also been to their…read moreReston location as well. I will say, I think I like this location a little more. This time, my fiancé and I decided to try multiple appetizers and everything was excellent. We ordered the White Truffle Garlic Bread which is what we get every time. The bread is crispy on the outside while still staying soft and not too hard throughout. The flavor is always amazing and we love the ricotta that comes on top. We also tried the Italian Meatballs. They were very good, flavorful, and comforting. Lastly, we had the Little Gem Caesar with added chicken. It was fresh, well balanced, and a great addition to the meal.

We dined in at North Italia for a friend's birthday. Although a really big party, our server was…read moresuper attentive, and the food came out pretty quickly. We started off with the calamari the white truffle garlic bread. The calamari was absolutely delicious. I'm so used to having a lot of breading on my calamari, but the breading on this was super airy which I really enjoyed. If you're gonna get an appetizer, I highly recommend the white truffle garlic bread. The strong truffle and garlic flavor perfectly together and the bread was super soft and warm. Onto the entrées, my husband and I decided to split the squid ink pasta, lasagna, and the hot honey smoked prosciutto pizza. The portion for the lasagna was a lot smaller than I thought but honestly, I was super full by the end of it. I really enjoyed the pizza because it wasn't super oily and the flavors all worked really well together. Overall, this was a really pleasant dining experience. I would say the food was pretty solid. It's a great place for celebrations and even a casual date night.

food was very good. service was very professional. christina had a great attitude and a pleasure to…read moretalk with. very attentive

The weekend happy hour brought us in as we were looking for somewhere near the beltway to meet up…read morewith some friends for a light dinner as they passed through the area. The happy hour menu is expansive! We got the Crispy Birria Tacos, Nashville Crispy Chicken + Pickle Skewers, Sticky Korean Ribs, Charred Corn + Avocado Dip, Crispy Rice Sushi, and Szechuan Shrimp + Pork Dumplings. I had everything except the seafood, but everything I sampled was of the same high quality and very tasty. Each dish was plenty for four people to split. The only downside was the service. The servers were taking care of tables all over the restaurant, not just in a single section, so it took a while to flag down our server for the bill and to correct a billing error.

We absolutely love the Tiki Room, especially since it's connected to House of Fu Ling -- it makes…read morethe whole experience even better. The atmosphere is fun and welcoming, and the food is consistently amazing. Jenny is wonderful, and we always love seeing Ms. Lin and Mr. Foo They truly make you feel like family. The hospitality is just as impressive as the food. Honestly, I've never had a single dish there that I didn't like. Everything we've tried has been delicious, which just makes me excited to keep working our way through the menu and discover even more favorites. Such a fantastic spot -- we'll definitely keep coming back.

Omg. I cant even start. This place is perfect! Ive been ordering from foong lin since i was little…read moreand now i come back multiple times a week. The best. Literally

Food was wonderful and the waitress Kash was great!…read more There was a $3 beer special that was the best part of my night

After 5 years of happiness with Circa my joyful experience came to the end with their decision to…read morechange their menu. I hope they monitor reviews and will hear my grievances. I understand that you can't as a restaurant work on the same menu all the time,but they take away almost all staples and replace them with something very questionable. So far I tried 2 items and both were with major issues. First I tried Grilled trout entree and trout was bland with nice farro side . Whole dish seems underwhelming and had a lack of bonding sauce or flavor profile to make it a dish. Second time I had Salmon salad and this was not good at all. Salmon itself was perfectly cooked as a medium rare on my liking and champagne dressing in mixed greens was good. But I salad had cold and slimy potato pieces and big chunks of blackish marinated onions,it was hard to eat and even unpleasant. I'm really disappointed,because Thai shrimp salad was absolutely best salad in DC area as well as other very popular dishes from old menu. Please bring back Thai Shrimp!!

Modan: A Pleasant Modern Japanese Lunch…read more Tucked into a prime Tysons location, Modan makes a polished first impression with its sleek, modern décor and attentive service. Its $30 three-course prix fixe lunch is designed as an approachable introduction to the restaurant's modern Japanese cooking. Started with the Yellowtail Jalapeño and Salmon Carpaccio--both quite fine, with distinctly different textures and a clever Japanese sensibility. The Filet Mignon with truffle sauce was tender and nicely cooked, with a subtle ponzu-like Japanese accent. The truffle presence, however, was rather restrained--almost playing hide-and-seek on the plate. The added sashimi plate was above average: the fish was fresh and well handled, though not necessarily more distinctive than what one might find at other good Japanese restaurants. Dessert was equally pleasant: the mochi and gelato were both above average without being particularly revelatory. Overall, Modan delivers a polished, enjoyable lunch experience. I liked it--and would happily return to explore more of the menu.

Review is for father's day brunch buffet. Having to charge the entire amount $95+20% tip (minus…read moretax) to rsvp is ridiculous. There wasn't even enough information on what all was to be offered, nor what entree selection there would be. I reached out via social media to ask but never got a response. In a sense, you're going in blindly not knowing what to expect. I've never been here, so I figured, if it's good, I'll come back for dinner. The place is clean, modern, has clean bathroom which is always a plus. Negative is the parking situation, which is common in that area. The chair's were the most uncomfortable I've ever sat in. The back support is so low, when you lean back to feels like its going to snap your spine in half. I couldn't even lean back as a result. As for the food, it was mediocre at best. Definitely not worth anywhere near the $95 price tag. I don't eat fried foods, which made up most of the starters. The rolls were underwhelming, the nigiri was decent but there was only 4 options, shrimp, salmon, tuna, yellow tail. How many of those can you keep eating before it gets boring. The oyster's were very good. The wagyu dumpling I didn't eat due to being fried but they super gimmicky. One of those instagram foods that looks good on camera but doesn't deliver. Those who did eat them said they were not good. I couldn't wrap my head around how small the main entree portions were. It was like 1 big bite or 2 small bites. The positive was they kept refreshing all the food keeping it fresh. End of the day, I walked out unsatisfied, feeling like I got ripped off. It is what it is, not good enough that I would come back.