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    California Pizza Kitchen

    3.2 (158 reviews)

    Order California Pizza Kitchen Takeout or Delivery

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    CALIFORNIA PIZZA KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - California Pizza Kitchen

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    Szechuan Chicken Dumplings
    Josh I.

    Definite pros and cons on this visit, but overall satisfying. PROS: -Food was delicious. We got the Carne Asada Pizza and the Garlic Pasta with Chicken and Mushrooms. Flavorful, and solid portions. The roasted salsa verde with the pizza was refreshing and punchy. Dessert of Butter Cake was perfect to split, very satisfying end to the evening with some warm cake and ice cream. -Our server was polite and to the point. CONS: -They charge for club soda, which always feels ridiculous to me. I don't want to pay the same price for unflavored seltzer as I would for a Pepsi. -They had to remake my pizza because they had apparently burned the first one, but nobody let us know about the extra wait until they had already remade our food and we had waited a significant amount of time wondering what was going on.

    Alexia B.

    The food was wonderful!! Ashley was our server and she made sure my chocolate milk had extra chocolate like I asked. I think she deserves a raise!!

    CHICKEN PICCATA
    Christine M.

    Walked in here last minute -- 25 mins before they closed- they took my party and served us with a smile. It was quiet (makes sense) and the restaurant was clean and inviting. I was seated and ordered drinks and an app before the rest of my order was taken ( patient service). The food itself was delicious, maybe it wasn't ideal, because we're all perfectionists, and things can always better, but it was delicious. Got bread with an oil and vinegar dip and a side of parm for extra pizzazz. Got a steak salad as my main and my date got chicken piccata . We tried eachothers dishes. The chicken was not my jam, had this underlying, vinegary borderline burnt taste to the chicken-- steak salad was off the chain-- even though the tiny steak bits were beyond my requested medium rare. Drinks were tasty, but felt they lacked alcohol (again things could always be better). I would definitely go back. Thanks !!

    NEW: Shaking Beef Pasta and CPK Old Fashioned
    Mercedes L.

    Lunch with the family after Thanksgiving. CPK honor reservations . Great menu, food was great, our waiter was knowledgeable and friendly. Ambience was good, this CPK is located within a Casino I definitely recommend it, we'll be back.

    Cilantro Tequila pasta
    AJ L.

    Came here for a quick bite and it was pretty standard. The menu offers that of any other California Pizza Kitchen. Despite being in a busy casino resort, the service was quite slow. The food was very average and the sizes were reasonable. This is a fine place to go if you want a quick bite. It's good for what it is but there are better places.

    Original barbecue chicken chopped salad

    Their food is delicious, especially the Original BBQ Chicken Chopped Salad. The appetizers are excellent too--my favorite is the White Corn Guacamole & Chips. The staff are efficient, kind, and professional, and they do their best to accommodate special requests. Their restaurant, in Foxwood's Resort & Casino is always clean and inviting.

    The inside
    Ana B.

    I've been to California Pizza Kitchen several times in the past. My most recent visit was last week. I was starving, after being at the beach in Warwick, then driving to Foxwoods. Once I arrived at California Pizza Kitchen, there was a sign that said "For seating please see the host" so I waited and waited, then I saw people just walk in and seat them selves. So I did the same. There's no host, they should probably get rid of the sign. As soon as we sat down a waitress brought us bread and olive oil. This was rather tasty, and the warm bread that held me over till the food arrived. Pretty quickly we looked at the menu and decided on the Five Cheese + Tomato Pizza and the California Fields salad. This was a great looking pizza, but honestly, I can't say there were five varieties of cheese on it, other than the mozzarella. CPK claims to also have smoked Gouda, Monterey Jack, Romano, as well as two types of Mozzarella. This was still a very tasty pizza, I loved the slices of tomato on it. This is a thin crust pizza, however, it tasted a bit dry to me. The salad, was also really good. It had everything in it that should be in a tasty summer salad. Here you'll find watermelon cubes, strawberries, baby greens, feta cheese, pistachios, basil, all topped with Champagne vinagarette. This was a great salad, I just felt like the watermelon wasn't the freshest. Overall, this is a good place to fill your belly at Foxwoods.

    The Wild Mushroom pizza.
    David N.

    It's Sunday at Foxwoods It's 10:30 at night the evening bingo session just ended. California Pizza Kitchen at Foxwoods closes at 11. We get there at 10:40 traveling from the bingo hall and despite them vacuuming the floors and trying to close down for the night so the staff can go home, they decided to seat us despite all the other customers leaving. Me and my wife were greeted by Hazel, a very kind patient young waitress happy to serve us despite everyone getting ready to go home. Me and My wife shared the wedge salad . It was fresh and not rushed in construction. We also shared the Wild mushroom pizza. You ever see a pizza on a tv where the cheese on the pizza as a slice is being lifted from the rest of the pizza was so appetizingly stretchy .... Well they exist for real. It was so cheesy and stretchy at times it looked like the slice of pizza got into a fight with Spider-Man. The crust was soft and bread like and overall it was the best dang mushroom pizza we ever had. Hazel did such a nice job and the ambiance was so quiet and comfortable despite being across from a casino floor . We doubled the recommended tip on the slip with hopes we get Hazel again as a server.

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    1 year ago

    Three stars because I didn't eat there. But they do not have vegan options. I have been at Foxwoods for three days.

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    3 years ago

    I enjoyed the food. Quality was decent. I would go back. Why do I need 85 characters to post this??????

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    Ask the Community - California Pizza Kitchen

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    Junior's Restaurant & Bakery - Foxwoods

    Junior's Restaurant & Bakery - Foxwoods

    3.0(274 reviews)
    0.0 mi
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    So, uh....Junior's Restaurant & Bakery (not to be confused with Junior's Coffee Bakery just outside…read morethe lobby) is a casual sit-down dining experience which seems to emulate a decor crossing between Denny's and Whataburger. I realize I'm probably the only one who will ever make that comparison, but I'm sticking with it. Picture cozy booths but with the color orange. I think it's also safe to assume the majority of folks come here for breakfast. Ergo, that's what I'll be reviewing today. The menu is what you'd expect. On this day, I was in the mood for an omelet. Small caveat upfront for anyone with the faint of stomach: their omelets are composed of 4...possibly 5 eggs! On top of that, they STILL allow you to order one with an extra egg, if you wish. Crazy! :o I played it safe and went with a standard ham & [cheddar] cheese omelet. And like....here's the thing: proper omelet etiquette calls for shredded cheese, regardless of what type. The reason for this is so that when you fork your way in for a bite, the cheese doesn't stretch on for ages like one continuous string that won't quit until you chop it off with a knife (or perhaps a machete). What I suspect they did was either used long strips of cheddar or (perish the thought) stuck a couple of whole cheddar slices into the omelet and called it a day. Needless to say, it makes the whole eating experience hella awkward. Taste wise, it wasn't bad at all; though, it could have benefited from a bit of seasoning. 8 out of 10, be sure to enjoy with a knife. The sides were...fine. Honestly, the homefries and corned beef hash (which we'll talk about in a sec) were arguably among the best. Whereas that toast...*sigh*. Guys. Why are restaurants so petrified of copiously buttering toast? Shoot! I'll even settle for quasi-copiously buttering. Now, one reviewer claimed the corned beef hash (which is made fresh) suspiciously tasted of the canned variety. And honestly....I don't necessarily see this as a bad thing. See, I have this thing with homemade hash. Most of the renditions I've tried consist more of a brisket type textured corned beef; which either tastes over seasoned (I can't even believe I'M saying that) or seasoned strangely. For instance, the homemade hash I tried up at the Market Place Diner in Hollis, NH tasted like ranch for some reason. But, I digress. This hash was more of a minced meat texture that had a bit of subtlety to its flavoring which I can appreciate. Unfortunately, the side (which is over 10 bucks, btw) is not meant for one person. This portion could easily serve 2...maybe 3 persons. Eh, far as homemade versions go, 9 out of 10. And of course, the Mimosa was heavenly. Wanna know what really surprised us though? The coffee. I honestly thought we were about to be presented yet another pathetically weak breakfast blend most diners serve. But no--this coffee was bold in a way that would make even the likes of the Starbucks CEO go, "Jolly good cup o' java, ol' chap!" Service was sublime. My only other minor complaint is...the pricing. But really, it's to be expected of a restaurant that operates in conjunction with a resort. I guess I expected like, a near fine dining level of breakfast food for such prices. On the plus side, those $16 Mimosas include the entire small bottle of champagne. You just gotta ask for a little more OJ after your first glass. Weird. It's an innocuous little joint I wouldn't mind dining at upon future stays. Albeit a little pretentiously priced, I'm giving Junior's Restaurant and Bakery at Foxwoods 4 of the hugest fluffy ham & cheese omelets out of 5.

    We arrived at juniors and asked for a both for two. The hostess stephanie had brought us to a both…read morethat had direct sunlight. My husband had a solar radiation allergy. So I asked her kindly if we could be placed at another table that didn't have sun. She had huffed and gave an annoyed looked. But, did change our table. I had told our waitress about it and we got an apology from the manager. Next we ordered the bacon Swiss burger and the pastrami Swiss burger. Omg so delicious and juicy. The pastrami was so flavorful. The burger was seasoned and you can still taste the freshness from the beef. It was a good lunch and that made up for the rude attitude in the beginning with the hostess.

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    High Rollers Luxury Lanes & Sports Lounge - I just dug in but this is a burger on a gluten free bun with a side of chips..

    High Rollers Luxury Lanes & Sports Lounge

    3.8(154 reviews)
    0.1 mi
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    When hearing a name like "High Rollers Luxury Lanes", you might imagine guests bowling in full…read moretuxedos or perhaps merely black ties and suits. Actually, the dress code seems more lax than even their site description suggests. It was shockingly vacant this Fourth of July evening. Let that not be a testament to their apparent popularity level; but rather, the typical American's propensity to get plastered via pre-gaming as their search for a solid fireworks show compels them to parts unknown. It's this lack of attendance, however, that gives me the vibe we literally could have waltzed in here wearing anything shy of a scantily clad bathing suit or something. See, usually...it's other guests that complain about folks' attire more so than the business itself. At least, in my experience. Nevertheless, I avoided their 3 big no-nos: no baseball caps, tank tops, or basically any attire that makes one otherwise appear to be an "undesirable" after 7PM. Translation: if you wear some kind of fancy hat with non-ripped jeans and a clean shirt, you'll fit in just fine. Naturally, we came in with the intent to shoot some pool. There are 3 tables, each prorated at $10 per half hour (even though the site just says $20 an hour). I guess they train the bartenders to say the first thing so that it sounds cheaper when said aloud. Small caveat at the time of writing this review: one of their pool tables is faulty due to a rather noticeable tear on the fabric. Luckily for us, we were forewarned by the greeting staff at what I'll assume to be the bowling check-in desk. Although we didn't try any food seeing as how we came in right after having dinner at Cedars Steakhouse, the drinks were on point. Plus, the table we used was perfectly level. We didn't like the fact there was no cue assist aiming stick for those hard-to-reach-shots (IYKYK). Outside of that, there's really nothing bad to say about this lounge. Perhaps when we visit Foxwoods again, we'll actually try the food next time around. Keeping this one in my back pocket, I'm giving High Rollers Luxury Lanes & Sports Lounge 5 eight balls in the corner pocket out of 5.

    While looking for a place to get dinner at Foxwoods, we came across High Rollers. I honestly didn't…read morethink this was a restaurant, based on the name and the look. This is a sports bar, with some very large screens, they also offer bowling, it's very fancy. The hallway looks like a hallway of a very upscale hotel. I suppose if you've perfected your bowling skills, you could come here and hang out with the High Rollers. They have some very comfy seats here. To start off we got the Yukon Gold Chips, and the Truffle Fries. The Yukon Chips were just ordinary thin potato chips, they also came with onion rings. The truffle fries were very nicely seasoned, and they were pretty tasty. We also got their Un-Wedged Salad. This was very fresh with lettuce, blue cheese, tomatoes, bacon and pecans. Additionally we got the pepperoni pizza and the roasted vegetable pizza. These pizzas are very thin, but something was a bit off. Particularly, the pepperoni gave box pizza vibes. Something about the crust was very "cardboardy". The veggie was better. Maybe the vegetables helped disguise the very poor crust. They offer free refills on Coke. The pizzas were a very generous size. Despite this place being called High Rollers, the menu and the food were average at best.

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    Guy Fieri's Foxwoods Kitchen & Bar - Double Smash Burgee

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    2.9(744 reviews)
    0.0 mi
    $$$

    Guy Fieri's Foxwoods is basically what happens when a marketing team says, "What if we turned…read morevolume into a restaurant?" The place is loud, flashy, and absolutely convinced it's the main character... even if the food is giving more supporting cast energy. Sure, the décor screams "Flavortown," but the actual flavors? More like a polite wave from across the street. The menu reads like it's auditioning for a Food Network montage, but the dishes land squarely in the "I mean... it's fine" category. Nothing offensive, nothing memorable, nothing worth texting the group chat about. Service is friendly, but you can tell they've had to explain the same five signature items 400 times a day. And honestly, the whole experience feels engineered for people who want to say they went to Guy Fieri's restaurant more than they want to actually eat at Guy Fieri's restaurant. Fun once, especially if you're already at Foxwoods and need a break from losing money. But if you're expecting a culinary pilgrimage to the gates of Flavortown, temper those expectations. Cheers

    Food was awful. Ordered during their happy hour food, menu…read moreevent, order the plain Jane burger. I was told that it was a smash burger. It was more like a processed Bubba burger. Never again. I asked for a side of onion rings. They told me they did not have onion rings so I ordered the waffle fries with bacon and cheese. The cheese was processed more like cheese whiz on waffle fries again awful never again. Come on Guy get your house in order.

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