I don't know how I haven't left this review. I mean, we go there fairly often, and I've eaten a ton…read moreof their pizza. Pizza is great. I think it's called Roman style? Sort of a light, fluffy dough, but crispy? Not thick like a focaccia or heavy like Sicilian, but also, not unlike those two? It's not New York Style. My sister-in-law loves to get their salad with grilled chicken. They give you a lot of chicken (this is takeout, we do both). It's nicely grilled and seasoned. I got the linguini Alfredo because they have that big wheel of cheese, and I think they make it in the wheel? Again, this was takeout. Not my favorite thing I've ordered there. But again, it's a pizza place, get pizza. The staff is really nice. I mean it's young people (I'm very old), like college age, which in my opinion can be hit or miss. You know they like to make those TikTok dances. That's all they care about. But these kids are uniformly friendly and customer-focused. Nice kids. And the place is cute inside.

Walked in to get a slice of cheese and noted slim pickings behind the glass at 1pm- empty trays and…read moreonly one cheese slice left. I asked if they had more cheese coming out and they showed me the full tray of cheese and said they had some. I asked for a fresh slice but instead they went for the lone dried one under the glass. When I asked if I could get a fresh slice another employee came up to me and said I couldn't and that the batch of pies on the racks behind all came out at the same time a while ago. Huh? I asked again if I could simply get a fresh one from the trays behind him and was told no. Weird flex but okay -wow. I said no thanks and simply went to pay for a water bottle for my son. The manager asked if he was ringing me up for a water and a slice to which I replied "No they refused to serve me a fresh slice"- thinking he would have a focus on customer service and even remedy this. Nope. Just replied with "So just the water then?" Disappointing. There was no line, no rush. Any decent slice shop will proactively tell you to wait a few min for a fresh pie but this place didn't seem to care even when asked. Sadly, I have been here before and enjoyed the slices but we won't be returning any more. Save your money for a place that actually values customers.

My normal pizza place takes the first two weeks off in August so I tried this place. Asked for…read morelarge pie half pepperoni, half plain and spinach calzone. Yes, extra marinara for the calzone. While the place and where it's located doesn't resonate with a traditional expectation, plenty of parking behind the stores. The food was awesome. My son said that is Pizza! Loved it, We are going back again!!!

The best pizza I've ever tasted. Their tomato sauce is always super fresh, and slightly sweet /…read moretart in a very natural and organic way. Truly a hidden gem!

I don't know what kind of scam Antico Arturo and La Pastaria are running here, but it feels dirty…read more You order online from a place called Antico Arturo, which has a real restaurant in Red Bank I guess, and you end up getting food from La Pastaria, which is well known around the Summit for area for being #bad I suppose that's why La Pastaria sells under the other name, but 1) it's a lie and 2) it's confusing. I ordered pickup and drove around the street a few times looking for "Antico Arturo" and didn't see it. I wasted 15 minutes of my life looking for it, calling the place in Red Bank to see if my order was being made down there, then going back and walking into La Pastaria to ask if they sell under the name Antico Arturo. (It's not like there's anything on the sign of door or windows indicating if you ordered Antico Arturo that you've come to the right place.) The lady told me yes. I asked if they were changing the name of the store. She told me no. I asked why they sell under the other name. "We just do." Oh, cool. Anyway the food is edible but not much more than that. Pizza tasted fairly close to high school pizza. It is nothing like the picture you see on the Antico Arturo website. I guess that's the one you get in Red Bank. Also they charge $21 for it and this pizza was like a small personal pizza size, maybe 12 inches. The picture online looks like a big nice pizza. It's completely false advertising. I don't know how this place gets away with it.

Located in Summit, NJ. Ordered via DoorDash. Delivered with ease. Chicken Parmesan Panini…read more Good Focaccia; fresh. Chicken; seasoned well. Sauce too. Chicken:Bread ratio is definitely off. There was a significant amount of bread "hangage" because of the small size of the cutlet. I asked for extra sauce on the side, which I didn't get, but that wasn't a big deal because the chicken was cooked perfectly and not dry. Though it would've been nice to have the sauce to dip the extra bread in. Pasta salad is great! The veggies are still Al dente and the vinaigrette that it's tossed in is lovely. I'll be back. *Pasta salad could have been packaged separately.

We tried Bacci Pizza at the recommendation of the desk clerk at the hotel we stayed at in New…read moreProvidence. We split a nice caprese salad and slice of white spinach pizza. The pizza had a thin crispy crust with a generous amount of sautéed spinach and ricotta. All this and a soft drink for 21 bucks! Excellent food, good value, warm ambiance and great service. Highly recommended!

The eggplant parm had a really off flavor, and the pasta was overcooked. I would not order it again.read more

It's a small restaurant. We were seated by the pizza stone oven and got to watch the kitchen make…read morethe pizzas. The cook was also kind to give my child dough to play with. We ordered the Gigi salad which was flavorful and refreshing. The pizza was even better. I love thin crust. It bakes quickly too. The chicken Rossini was the opposite. The sauce was quite bland. I understand the prosciutto needed to be in this dish to bring some saltiness. The staff worked wonderfully in teams. I was just curious as to how the expediter knew what food went with what table. I watched him wrongfully served our dinner to two tables before I flagged him down.

This was my second visit here because I didn't want to judge by the first only. I really want to…read morelike this place more than I do. The first time I had an eggplant dish and it was not good. This time I split a the Ah Pizz salad and a margharita pizza with a friend. The salad was good. The pizza would have been good if it wasn't so burnt. I just can't seem to have great food here. I'd try again and do another salad and pizza.

Decent pizza, ordered online and picked before it was ready. Wasn't super sure where to go for…read morepickups. It was pretty hot inside waiting. Was super excited to hear it was all sourdough pizzas. It has a parm or pecorino smell and initial taste that was strong but the cheese was really good. Overall give it an 8.1

Since the fire destroyed Cafe Crevier in Denviille, please support their sister location in…read moreLedgewood! Ok, ambience isn't quite the same, the pizza is different, no cool outdoor dinning HOWEVER, the pepperoni cup pizza is one of the best ever! Sourdough crust with lots of Parmesan with the mozzarella gives a slightly tangy, scrumptious flavor that can't be beat. Pro tip: secret menu...you can order a thinny-thin sourdough pie. I wish I had known! It may be a tad further but worth the trip! And when you get your pie served on top of a tomato can, you know it's going to be great

Despite the service being just a touch slow in bringing out the food, the waitress was very…read moreattentive to us. The food including the dessert was enjoyable and the interior gives classic New Jersey Italian restaurant. Totally recommend for a lunch with friends

First time at Ferraro's per a friend's suggestion. We were a party of 4 and seated without a wait…read more It was fairly empty on a Sunday afternoon. The ambiance was pleasant and there's an option to dine outdoors (not my preference, especially literally on the sidewalk). The service was wonderful, our server answered all of our questions, and made good suggestions. She was knowledgeable about the entire menu, which was great and useful. The food overall was mediocre. We began with Tomato Bruschetta as an appetizer and I must admit, I was pleasantly surprised by the flavors. It was delicious! The bread itself stole the show! I would not have ordered it, so I'm glad that my friend did. We also add the fried calamari, which was excellent. It was crispy and nicely coated. The marinara sauce was watery and flavorless, further proving why I am not a fan of it. However, I did dip my calamari in the mango & sweet chili vinaigrette... AMAZING combo! Then there's the Giuseppe Pizza, good but not great. Again, the bread and crust were the major flavor points. Not over or under done, just right. The chicken and arugula on top, nice touch. Lastly, the mango salad and an addition of shrimp. Overall, everything was just okay. I would not be in a hurry to go back, but we enjoyed our time. Keep in mind, there's an additional charge if you pay with a card. That seems to be the ridiculous trend these days with restaurants everywhere.

My wife and I went to Moe's Tapas Bar & Bistro for a cocktail and late meal after flying in from…read moreLos Angeles. Since we wanted to eat light, we ordered from Moe's extensive appetizer menu. We chose the Mediterranean sampler and the grilled shrimp and polenta. We were very satisfied with the grilled shrimp / polenta that came out first. When the sampler was served we were blown away by the size and taste of all the selections. We took the leftovers back to our room and enjoyed them the next day. The server was efficient and very sweet. And even the bartender came to our table to clarify my drink order. Moe's was an excellent choice after a long day of travel. Highly recommended

It was nice to meet you last night Moe. Thank you for introducing yourself to my girl friends and…read moreI. You are doing a great job. Wish the music would start earlier than 6pm, like 5pm. The crab cake tapas was fantastic!! See you soon. Anne Marie