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Cancun Grill Doral

3.7 (310 reviews)
ModerateMexican, Seafood

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CANCUN GRILL DORAL ATMOSPHERE

What's the vibe?
Casual
Trendy
Good for groups
Outdoor seating

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Recommended Reviews - Cancun Grill Doral

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Lunch special only 15
Alexandra R.

Cancun Grill was delicious and had great deals. They have a nice variety of options for only 15 dollars. I recommend to go. Love the inside vibes. Def went too early and on a Thursday but they did mention that they are going to be having a cinco de mayo celebration.

Alexa F.

Go for taco Tuesday. $21 all you can eat. Best ones are the fish, carne asada, and al pastor. Shrimp one also really good. None of the tacos are a bad choice. Want to go back for the margs bc they look good and lots of options. Food did take a little long though.

Shileizy T.

Great lunch special, honestly it brings so much for the price of 15$ and a soda included. The servers are always so sweet and truly a fun lunch spot to go to.

Carnitas
Meredith R.

A disparity in dinners. T's carnitas rates five stars. A generous portion of lean meat, nicely seasoned. My shrimp quesadilla, a big nothing. Something I could've made at home. My dish came with a delicious pico de gallo and what tasted like aji verde. It was good. T's came with mediocre refried beans and bland rice. Salsa and chips, rather average. Disparity too in margaritas. Coconut, great. Regular, lacking flavor. Since it was before 7 p.m., we reaped a 50% happy hour discount. Ambience is upscale, patrons mostly young. Great murals, very cool flooring. Service? Our waitress spoke minimal English. (Was it my imagination that unless called over, she avoided us?) Two of her colleagues checked in. General consensus: likely a one-shot deal for us, even if we lived in the area. On the plus side, at least I was the one with the better margarita. Ha!

Dianelys R.

Description I was craving Mexican food due to wanting refried beans and this place popped up so we went. It was very empty at 5pm on Memorial Day so we were seated immediately. The waitress name Lisa if I remember correctly was super kind and sweet she was great. There was no music playing at this time but yet again I did go during a holiday, we also got our food fast as well due to these circumstances. What I ordered Carne Tampiqueño which is Grilled skirt steak, poblano sauce, cheese enchilada, refried beans & Mexican rice and a chimichanga de barabacoa which is Shredded beef, Mexican rice & ranchera sauce. A kids meal was ordered grilled steak and rice which is a very good portion size. All these meals are a good size that one plate is filling enough. They also get chips and salsa as an appetizer. Value The value of the food is good due to the fact that you get enough food to get full and not stay hungry once you're done with your meal unlike some places. The prices per plate run similar to many other places if your comparing their prices per plate. Ambiance/Crowd It is kid friendly, as well as casual wear of jean leggings nothing fancy. All ages were also seen here when I went. Service Lisa was great no complaints about the service. Parking Since it is in the middle of Doral we got parking in a garage where the bars were held up not sure if it was just for that date but all garages around have bars where you have to get a ticket when you go in and pay when you leave. I did not see free general parking. 4 year olds thought corner Kids eat free Monday, Wednesday, and Sunday after 4 PM if they are 12 and under with an adult entree. He gave the food a super thumbs up for the grilled chicken and rice the rice did have carrots peas and corn mixed in which can be take out for the picky ones like my son.

Marwan E.

Might not be the best food in the world but it definitely gets the job done. Go there on a Sunday with the buffet and a live mariachi band and you won't regret it. Quite possibly the most fun ever especially if you go with friends! You're definitely there for the fun not the food. I would go back

Ceviche Tostadas and Chilaquiles
Christopher B.

Now THIS was a buffet. Reservations are required as this place gets packed and this is only a buffet of two lines so I appreciate that immensely. There was a plethora of food items: -Corvina Ceviche -Chilaquiles Bar -Build your own Corn Tortilla Taco station -Sopa de Mariscos -Salads of the House -Churrasco -Salmon -Homemade Chimicurri -In-bone Chicken -Egg station -Tons of desserts such as Tiramisu Now the price goes for $38 which includes a drink such as a mimosa or margarita (flavored too) and you can have the all you can drink added for $7 more. It was so tempting this trip but all I could eat was enough for me. They had mariachis playing as well and there is both indoor and out door seating. Staff was super nice too and plates were cleared quickly. Would gladly return!

Arracherra Durango lunch special
Becky L.

Came here with friends on a Friday for lunch, and it was a great time to go because of the lunch specials. They don't skimp on the complimentary salsa and chips--when we started nearing the end of the chips, they already started replacing them both with another round of fresh chips and salsa without any prompting. I got the Arrachera Durango (Mexican skirt steak with mexican rice, chorizo, grilled Mexican street corn, pico de gallo, guacamole, & corn tortillas). The skirt steak was more cooked than requested, but still good: definitely enjoyed the street corn as it didn't skimp on the cheese. Overall good variety on a plate. I shared the tacos lunch special too (al pastor, cochinita, birria). All decent, but the birria was definitely my favorite: the beef, cheese, and the consome sauce altogether such an indulging combo. And to say that they were both lunch specials, $13 each, including fountain drink--what a good deal. My friends said that ordering churros ($6) were a must here and they were definitely right. Super fresh, hot and crispy on the outside and doughy soft on the inside. Came with two dipping sauces of chocolate and dulce/coconut. To be honest, the churros were already encrusted in sugar, so the churros by themselves were already great. The waitress that attended to us was nice but spoke mostly in Spanish. I do wonder if the language barrier got in the way of my experience: although the waitress used English to ask if I wanted the steak medium, medium rare, etc., and I said medium, but the steak still came out well done. Since the lunch special included a fountain drink, I tried to ask for a lemonade, but I got a bowl of lime wedges instead. As the reviewers have said, service can be a little slow, took about 2 hrs total from getting there to getting/finishing our entrees and dessert. Plenty of seating available, free parking available in a nearby covered parking garages Looking at the menu, the prices of the non-lunch specials made me more hesitant about whether I'd come here on a non-lunch special day. But I would be interested to come back for their weekday lunch specials or their all you can eat taco nights Tues/Thurs. Overall: enjoyable food, nice but slow service that can a bit more difficult if you don't speak Spanish, but good enough for me to come back again!

Cocktail - made to order Malibu with lemonade
Christine F.

I just found out they had a Cancun Grill in Doral, and was so excited! I usually go to the one in Miami garden, and this is much closer. It's also a more modern version for the brand, with the same delicious food. The steak is always flavorful and tender. The dessert was amazing. Save some room for it! Bar was great. I'm not huge on tequila, but nearly all tables around me were enjoying margaritas. They looked great. The one thing I'm not crazy about is the loud birthday celebration thing they do. I know it's fun for the birthday peeps, but for those just there for the food and the vibe I found it to be way too frequent. Now that I know this one is closer I'm thrilled to have two to choose from whenever I'm ready for Mexican.

Fish tacos
Adriana B.

I really would have liked the option of a half star. My review is really 3.5. We went for an early dinner on Sunday. It was our first time, we usually go to the Miami Lakes location. We got a very friendly greeting as we walked in, the restaurant was pretty empty. We stood there for several minutes while they cleaned a table. The food was very good, fresh and flavorful. I ordered a Margarita Paloma, it was just ok, for almost $16 (served in a beer glass with lots of ice) it could've been better. The table we sat at was pretty gross. The couch and chairs (comfy cloth chairs) were disgustingly dirty, stained. We asked if they were wet but we're told no, they were just stained!! Not a good choice of furniture for this type of restaurant.

Birria de Res Taco
David L.

This location is located within the midtown Doral district area and has some great specials such as happy hour until 7 pm and brunch too. If you're looking for a delicious margarita and a good large size for value, this is a great spot! The chicken and steak nachos are a great choice and the birria tacos are solid too. The service was outstanding and appreciate the continuous attention provided by the team to make sure everything was okay.

Wendy A.

My friends and I hada a great experience here!!! The food is delicious and the service is excellent. The margaritas are huge and refreshing hahahah Great vibe with reasonable prices.

Melissa L.

The food was pretty mediocre at least what I ordered, which were the carnitas tacos. The meat and taste really fresh, but it was something I was able to finish. What was delicious was the salsa and tortilla chip basket. The service felt really rushed like they were just trying to get us in and out really fast and while it's always appreciated that people come check up on me while I eat my meal. I had like eight people come within the same 20 minutes, so it was just like a little overwhelming. The actual atmosphere of the restaurant is very casual clean. I would be willing to go back just to try something else because there were other platters that I saw other people order that did look a lot better than my tacos.

Very comfortable chairs , clean restaurant

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3 years ago

Food is fresh and great! Drinks are awesome and service is great. Treat them nice and you'll get whatever you want. Love this spot.

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Don Camaron Seafood Grill & Market

Don Camaron Seafood Grill & Market

3.4
(274 reviews)
3.0 mi
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Very good food. Dayana was incredibly well helping us…read moreselecting the food. The ambience in Don Camarón is very nice. I came back today. Dayanis was our waitress. She is fantastic. All members of the staff are kind and amicables.

Good latin meal, however terrible price on beer! Good food and good service. Many workers around…read more We were quickly seated. Stella draft $12, then we're told, it's buy 1/ get 1. Crazy right!!!!. Drafts are $3 to $5 dollars, not even from the bottle. So major rip off! So watch that. And the $3 sign outside says 4pm to 7pm or so Mon to Fri! But in no world is Stella draft $12! We'll maybe in NYC upscale bar LOL. So lets talk atmosphere: casual dining seafood spot. Jeans/ sneakers. Music on patio with DJ. We ate inside, back dining room. Good Sangria. Decent. I've had better, its not homemade or string. Taste like a pre-made but works! See my photos: shrimp ceviche was best, then stew and paella! $90 for 2, plus 20 tip. Do $110 evening. Would have been lower with the right beer price but we live and learn! If we go down to Miami off 826, could be a stop to return too! Good quick service. Clean restaurant. No big fish smell considering you are in a fish house! Enjoy! Watch the prices and specials, could be some scam-ery on the prices!! Im not cheap but wanted fairness even in prices! And no bee/ wine menu. Next time we will ask for prices so we dont get played on a draft!

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Fried Calamari
Fried Calamari
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Ostreria El Submarino

Ostreria El Submarino

4.2
(16 reviews)
3.7 mi
$$

Not sure if change owners but this place isn't the same anymore. The fish soup and coconut rice use…read moreto be my go to. They completely changed the fish soup and barely comes with any fish. Will never go back to this place again

I was looking for a place in Miami that would serve fried fish and I saw from Xavier's photo that…read morethey had it but unfortunately when I was there the lady said they didn't have it. The lady up front who took my order does not speak English but she was nice enough to work with me. The store is very tiny, there's 10 tables that can seat 4 and a bar stool that can seat another 10. I came in on a Tuesday around noon expecting it to be full but it was moderate, at first there was only myself and these 3 ladies, but soon after people started to come in. They had the AC going so it wasn't hot as I thought it would be since everyone is crammed in there. So I wanted fried fish but I ended up with fried filet with yucca and coconut rice. The salad that came with the dish was just simply salad with Italian dressing. The yucca came out nice and hot but soon hardened, I think they should allow options such as french fries but I guess that's too American. The fish was banging hot, it was salty in some area but after squeezing the two limes on it, it wasn't so bad. Their coconut rice is amazingly good, I never had such thing but it was so sweet like plantain, it pretty much help balanced the saltiness of the fish. I also had the Colombiana kola which was pretty good. I paid a total of $14 plus tip for the entire lunch meal. Overall I would come back for more, just wish they would speak a little bit of english.

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Interior
Interior
Inside looking out the front door
Inside looking out the front door
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1910 Restaurant & Bar Miami Lakes

1910 Restaurant & Bar Miami Lakes

4.3
(30 reviews)
6.0 mi

I've been to this restaurant twice, and the first time was better than the second. The food was…read moreok. The fish I order was supposed to be grouper, but it was very thin, and it was covered in a sauce with cheese that was overcooked as the cheese was not soft and melty, but rather dried and firm. We went back a second time because the pizza looked good. It was not as good as it looked, and the pizza sauce tasted sweet, so not to our party's liking. The warm rolls with butter were really good, and the burrata salad was also good. The atmosphere is lovely, but can get quite loud. If you like yelling over your meal to your table companions, there is live music playing on the weekends. I will say that the staff was very cordial. We were greeted at the door by friendly hosts, and every server who waited on us was also very nice and attentive.

After a full day of work, the last thing I wanted to do was drive across Miami in search of dinner…read more Fortunately, Miami Lakes has its own surprises. One of them is 1910 Restaurant & Bar, a Spanish-inspired restaurant that blends premium steaks, seafood, and a little theatrical flair without losing sight of flavor. The meal opened with an order of Cheese Balls, crisp golden spheres that reminded me of pão de queijo, except they skipped most of the bread and focused almost entirely on the cheese. The exterior shattered pleasantly, giving way to a molten, creamy center. Paired with a pineapple sauce, each bite balanced sweet and salty in exactly the right proportions. My wife ordered the Australian Wagyu Flap Sirloin, a 12-ounce cut grilled over charcoal and served with house-made chimichurri. It was everything you hope Wagyu will be, deeply beefy, wonderfully tender, and rich without becoming overwhelming. The chimichurri added brightness without stealing the spotlight. Then came the dish that first caught my attention. The La Reina de la Casa, or "Queen of the House." At first glance, it almost feels designed for social media, a cheese pizza crowned with an enormous grilled octopus. I would be lying if I said that presentation didn't influence my order. Fortunately, this wasn't style over substance. The pizza itself stood on its own with a crisp crust and generous layer of bubbling cheese. The octopus, however, was the reason to order it. It was expertly grilled, tender without a hint of chewiness, and seasoned with a spice blend the server politely described as the chef's secret. Whatever was in that seasoning deserved to remain a secret, because it transformed an already well-cooked octopus into something memorable. Dessert brought things back to the classics with a crème brûlée. The sugar crust cracked cleanly beneath the spoon, revealing a silky vanilla custard underneath. Simple, elegant, and exactly the ending the meal needed. 1910 could have leaned heavily on flashy presentations and premium ingredients. Instead, it paired both with thoughtful execution. That's a far more difficult trick to pull off. Some restaurants earn attention because they're photogenic. The best ones earn repeat visits because the food is every bit as impressive as the photos.

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Entrance area.
Entrance area.
1910 Restaurant & Bar Miami Lakes
Nice ice cold Heineken and a beautiful glowing Flor De Medianoche.

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Nice ice cold Heineken and a beautiful glowing Flor De Medianoche.

Cancun Grill Doral - mexican - Updated June 2026

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