They changed owners not long ago. And also changed the Chinese name of the restaurant, but the…read moreEnglish name is still the same! If you come on the weekends, beware the lines and wait time is absolutely nuts. Hostess was getting a bit frustrated, but all the servers/staff inside with the dim sum carts were super nice and personable. There's a tablet to check in at the door when you walk in. The inside was also renovated and looks very different than the old restaurant. Parking is also limited when it gets busy. I don't really eat meat much anymore besides seafood. So I didn't try too many dishes. But my dad loved everything he had, especially the century egg congee. I love the shrimp hargow, basically like shrimp dumplings with a transparent dough. My favorite though was the shrimp steamed rice roll. The shrimp were big and plump, and the sauce they pour on it is really good. Like a soy sauce with a touch of sweetness. I also really enjoyed the fried rice and the hot tea. Everything I tried I can wholeheartedly recommend, but honestly I didn't try too many dishes. I would definitely come back again!! Just maybe at a less prime time because the wait was really crazy.

Visited Oriental Petal on a very busy Father's Day, and I'll be honest--picking that day to eat…read morehere is something I probably wouldn't do again. The food itself was good, no complaints there, but it took a long time for our dishes to come out. It seemed like the restaurant was understaffed for the holiday rush, and the wait times definitely showed it. I don't think this is their usual pace, and I'm willing to chalk a lot of it up to the Father's Day crowd. Still, for a big holiday, you'd expect the restaurant to be better prepared. I'd come back on a normal day, though, because the food really was solid.

I've been here a few times over the years, and we quite like this place due to its location: it's…read moreright next to a Costco. Outside of that, the dim sum is good. There are some differences to how menu items are made/taste from when I first had it, so I feel as though the chef has most likely changed. It's both good and bad because the menu items with taro aren't quite as nice as before, but other things are either the same or better like the Beef Ho Fun for example. The chicken feet have changed too, but both were good. All the classic items are still basically the same. I liked the pan fried chives dumplings and beef cheung fun here. I can't speak for dinner or how it is on the weekdays, but it's quite busy over the weekends, which is expected for dim sum. It's a large space too, but once it's busy, you'll have to take a number and wait for a table. There's some seating along the side of the entrance to wait, but it may still take awhile. Usually, only one person really has to go and take a number, so if possible, one person should strive to get there earlier.

If you're looking for authentic dim sum in the Atlanta suburbs, Royal China is a great choice! The…read morerestaurant is huge - elegant chandeliers, high ceilings, and that classic banquet-hall vibe that makes it perfect for family gatherings or even weddings. We came for dim sum and everything was spot on -- juicy soup dumplings (小籠包), fluffy char siu bao, tender pork spare ribs, and silky shrimp rice noodle rolls that reminded me of what I used to eat growing up. My favorites were the siu mai (pork + shrimp dumplings) and the egg tarts, which were buttery, flaky, and baked perfectly! Beyond dim sum, their full Cantonese menu looks amazing -- from crispy salt & pepper squid to beef chow fun and roasted meats. It's definitely a spot I'll return to for dinner or a big celebration. Service was good too - we were never sitting around too long waiting for anything.

Ate here for the first time today. My extremely picky Chinese wife really liked it. The tripe is…read morethe best we've had. Chicken feet were tender and flavorful. Everything was great. Dim sum is ordered off the menu and comes out of the kitchen so it tastes better. They served us a pot of tea without asking. That's a real Chinese restaurant.

Came here because my friend praised this place constantly and insisted that we should go give it a…read moretry. I gave in and went today. My friend praised their 小笼包, my opinion - it's not good. The skin was thick, the meat was firm, it wasn't soupy inside. 5 little dumplings in each bamboo basket. Others we ordered, fried soy skin rolls, the rolls were tiny, the filling was decent, these rolls were over fried. Sharks fin dumplings, dry, meat inside too firm. 烧麦 dry. Chicken wanton skin too thick, soggy and soft on the outside. Fried string beans with beef, string beans stir fry, fried rice sticks noodles with chicken, sweet sour fish slices. Overall the non dim sum items were better than the dim sum. The flavor in general catered to the local palate - too sweet. Honestly the name needs to change as the dim sum weren't good and therefore, not heavenly. Suggest go elsewhere for dim sum. If you're in a hurry and need a quick fix for lunch then go here.

We've been here several times for take out and dine in. The food is solid every time. I really like…read moretheir Chow Fun (I prefer beef, mom prefers seafood) and the dim sum items like Har Gow, Cheung Fun, Shanzhou Ngau Yuk, Ham Sui Gok, Lo Mai Fan and Jian Dui. They also have a shrimp wrapped in bacon deep fried and also shrimp in eggplant that are delicious. They have a large variety of dimsum. If you go too early, a lot of things won't be made yet and you will have to wait. Seems the later you go on the weekends, the more options they have. If you order pick up, give it about 25 minutes because they get so busy on the weekends. If you're dining in, it isn't always so easy to get a waiter's attention for things. So if you do, just ask for everything you think you'll need at once. Sometimes I just bring extra utensils and stuff with me so I don't have to wait for anyone to come over. I'm that girl that will put a bottle of Ranch in my bag (except it's chili oil or Sambal). They have chili oil at the tables and their chili oil is pretty good. If you're dining in they give you a discount if you pay with cash. The ambiance is of a typical dim sum place. Just come as you are in your sweats and enjoy your Yum Cha.

Friendly staff. We only had a fairly short wait to be seated. Decor is very pretty and bright…read more Carts were moving around and the dim sum assortment is one of the best I've seen in Atlanta. Everything was fresh, tasty and pricing was very reasonable. I only wish they were closer to the metro but it was definitely worth the drive!!

If you want authentic Korean-Chinese cuisine away from the hustle and bustle of Duluth AND not give…read moreup quality - this is the spot you wanna hit up. Get yourself nothing else but the CB3 Combo (JJA JJANG MYUN & JAMBONG W/ SWEET & SOUR PORK COMBO) - cuz IYKYK. Jjajangmyun bowl was as wide as a tire - slurp up the noodles and all that sauce cuz the taste is so damn good. Yes, the juices might wind-up on your face cuz you going down-down on it good like that, but who doesn't bask in wet, juicy glory like that, just wipe the collateral-damage off. Jjambong had the haemul (seafood) overflowing like the organ between my loins, but damn - what a bounty of seafood. Squid was also sitting up top like the jjambong bowls back in Korea. Broth was good, noodles were green - brb, throwing my glasses at the wall out of pure joy and disbelief at how damn good it was. Tangsuyuk? oh my word - just the right amount of crisp. Not so damn deep-fried like other places to the point of when you put it in your mouth, it scratches the skin off the roof of your mouth and cheek-walls like a blue-dolphin does (iiykyk). Just the perfect ratio of frying AND pork - I just rabidly shoved the whole piece in to my mouth, so damn good. On a scale of 1-10 with 10 being top, I rate this place a 15, definitely coming back here, and you should too. Jinjja!

I visited Man Chun Hong in Atlanta and overall had a positive experience, with a few reservations…read more The interior was clean and well maintained. Being able to see into the kitchen while the food was being prepared added a sense of trust and transparency, which I appreciated. The service was very good. The staff checked on us regularly and brought what we needed quickly. Everyone was friendly and attentive. As for the food, I usually tend to be fairly generous in my ratings, but on the day I visited, the dishes were noticeably salty. The seafood noodle soup, jajangmyeon, and fried rice were all saltier than expected. I'm not sure if it was just an off day, but this part was a bit disappointing. That said, the overall experience was still decent, and I hope the seasoning is more balanced on my next visit.

I have always seen this place but never went inside so my boyfriend and I took the time to make our…read moreway here. In a shopping center with TONS of parking sits food terminal! It's an asian restaurant food that offers seating inside and outside. Once we entered we were seated immediately and handed menus. Their menus are super cool and unique and are a bit overwhelming but nevertheless full of so much variety. The waitress was very sweet and checked in on us periodically and helped us fill out our sheet to place our order. We ordered a plethora of stuff such as crispy bulgogi bao buns, brushed sprouts, steamed dumplings, mango chicken and a noodle plate. Food didn't take long for it to come out on their little robot and staff helped put everything on the table. Everything smelled and looked amazing so it was tough to decide what to taste first! I first tried the crispy bao bun and was blown away by the flavor it had! It was like a mini burger. After that I tried the steamed dumplings and they were so yummy and specially with the sauce. Next I tried the Brussels sprouts and they were necessary my cup of tea but still good! Just wouldn't order again. Second to last thing I tried the mango chicken and man was it good!!! Full of the best aroma and flavor and cooked to perfection. The plating was also gorgeous as well!! We finished off with mango sticky rice and It was good but I do wish it had more mango to help the ratio. Overall, it was a really good visit and I was excited to try it out. It was a bit pricey but we did order a lot so it may be a special occasion once we come back again but I'd definitely be back!

It's been a hot minute since I've been to Food Terminal, but I came back with a group if friends…read moreand had a decent time. It was busy inside, but our party of 10 was promptly seated, though we were a little squished into a circular table. I didn't remember this last time, but instead of telling a server what you want, you mark it down on a paper menu and hand it to the server. This time I got the Grandma's BBQ Pork Noodles and the Salted Egg Yolk Shrimp Garlic Noodle. I was really excited to try both since they both sounded so good. Ultimately the Grandma's BBQ Pork Noodle was a little underwhelming - the noodles themselves weren't very flavorful, and the BBQ pork was on the drier side. The pork did have decent flavor, and all the toppings/side items (wontons, fried egg, bok choy) were great, but all in all fell a little short of my hopes. The Salted Egg Yolk Garlic Noodles had better flavor, but I could've used even more garlic and butter. The shrimp definitely carried the salted egg yolk flavor, but the fried batter was a bit soggy/soft in my opinion. I wished it was crisper. Service was a tad slow, but perhaps they're understaffed and/or it was busy that night. I do love the menu concept of positioning it like a magazine catalog - it makes for a fun experience instead of just words on paper

Great food and very sweet staff. Highly recommend. Definitely will be back. Huge portions.read more

Second time stopping by this establishment. It was very busy on a Friday night, and we decided to…read moresit at the bar--bad idea. Service was slow, and I had to ask just to get a drink and place our order. The guy behind the bar spent the majority of his time handling to-go orders. The food, however, was just as I remembered--great tasting. Soup dumplings are always a must. The duck buns were the star of the show this time; I need those again! My boyfriend also loved the spicy noodles. I wouldn't mind going back, but I would definitely choose a table next time.

We were walking around the shopping complex this restaurant is located in, and decided to dine here…read moreon a whim- SO glad we did! Want to start off by saying that we had such great service here- our waitress answered all our questions and was very attentive. Ambiance is good as well. Lots of parking available. We got a couple of things: - Pan fried pork buns: The bun was nice & fluffy with a crispy bottom and juicy meat filling. The sauce it came with was great too- perfectly sweet & vinegary. - Dry beef mixed noodles: The beef was super tender, and the noodles were flavorful. This is meant to be a cold dish, but my mom was a bit hesitant about that and they were more than willing to serve it hot! (I definitely recommend having it cold though haha) - Szechuan Numbed Pepper Broth: Got this with fatty beef. I know some similar places let you put the fillings into the broth yourself, but ours came already assembled (which is what I personally prefer). We loved how mala this broth is, probs my favorite dish we got. Also loved the texture and lightness of the rice noodles. Lots of great fillings like quail egg, spam, wood ear mushroom, cabbage. - Korean Kimchi Broth: Got this with pork chop (though actually it was pork ribs). This is a great choice if you want a tomato-y broth that has a hint of spice and acidity. Another instance of the great service because the pork ribs were kind of hard to eat with our utensils and when we asked if they could possibly cut it up, they did not hesitate to do so. Also, the pork was (again) so tender! Would, no doubt, come back for another meal here. 10/10 would recommend!

Pretty good. I had the curry noodle with beef and it was very nice. The beef was tender and the…read moresoup itself was flavorful. The service was okay- not bad but not great. Not sure I'd return, mostly because i felt like i was inconveniencing the staff but glad we tried it. The inside is actually really pretty and you can tell they put thought and effort into it. I loved the wallpapers!