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    Canton Wonton House

    4.1 (372 reviews)
    InexpensiveCantonese, Noodles
    Closed 11:00 am - 8:00 pm
    Updated 3 weeks ago

    Order Canton Wonton House Takeout or Delivery

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    CANTON WONTON HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Fishball noodle soup
    Kimberly W.

    Wanted to check out a small chinatown business. Saw that it was empty and decided to check it out. Small family owned restaurant where they have their child hanging out jn the back space. Cute. The person handling our over was very friendly and all smiles. It was very welcoming. Service was fast and food was yummy. I got the fish ball noodles with a side of char siu. It was delicious and served very quickly. The restaurant is a noodle only establishment there is no rice.

    So 1. Wonton Noodle Soup
    Isabella H.

    No frills, mom and pop spot with great wontons! I got the Wonton Noodle Soup with egg noodles. The broth was so tasty and comforting, the noodles were chewy and perfectly cooked, and the wontons were so flavorful. Service was prompt, you order with a QR code and pay at the cashier. I will be back again soon!

    Beef Brisket wide egg noodles dry
    Kindling S.

    I've been coming to Canton Wanton since 1991 when I came to UW as an international student from Southeast Asia. Over the decades, I've brought many friends and visitors to our favorite noodle place for comfort food whether it's beef brisket wide egg noodles dry OR sui gau soup noodles thin. My husband and kids all consider it to be our favorite noodle place in the greater Puget Sound. That's why I was sad to see new owners when I went for lunch today. The chef and his family that I had come to know over the years had sold their business to different owners. While the new owners are sweet and eager to serve, the portion of beef in my beef brisket noodles was small which made the overall taste not the same bc the ratio of noodles to beef was off. It might just be part of figuring out the new business so I'm willing to try again, but overall, left quite disappointed. .

    1. Wonton Noodle Soup
    Rose E.

    All right, so first off, this place is borderline dumpy with no frills, but the FLAVOR and prices are amazing! It is also centrally located in the district and easy to get to. The service was quick and seamless. We didn't order much because we felt iffy about the place and just wanted to get our toes wet. The flavor will bring us back. I can see this being a comfort soup or noodle place for me, especially after a long day of airport travel and coming back into the city. I highly recommend it if you need a bowl or plate of comfort and don't care about the look of the place.

    Store seating
    Pooja S.

    Came by on a Saturday around 1 pm. It is a low key place, and there were only two other groups seated. A waitress immediately saw me and told me to sit anywhere I want. Brought me a menu and water and chopsticks and a soup spoon very quickly. The sides of the table have QR codes so I placed my order. My food came out maybe 10 min later. First the donuts came out which were extremely fresh, hot and fluffy. The congee came out a few min later, and again, very fresh! I added soy sauce and some of the chili sauce that was at the table, which the restaurant had plenty of options for. The food was extremely good, very filling, and overall a fantastic price. I will definitely be back to try their other dishes!

    Chili oil is

    No frills, solid noodle shop. As I was also sad to see the previous owners go, I'm thankful for the new owners who risked keeping this place open despite the challenges for small businesses esp in Seattle. The broth and dumplings (although a different shape) were the same and the noodles were even BETTER. Always a good meal.

    09. Wonton and Beef Brisket Noodle Soup with beef tripe
    Rumi C.

    Highly recommend Canton Wonton House if you're looking for a hearty bowl of classic wonton soup. Came in on a cold and rainy day and the broth just hit. Super flavorful with lots of noodles. Wish there was more beef but it was only because it was so dang good It is definitely going to be my regular spot for a brothy meals. Has a classic ID feel with classic ID owners. 10/10

    Nora J.

    Yummy place for wonton noodle soup! I split congee and sui-kau and beef brisket noodle soup. The soup was yummy and the wontons were very flavorful. I wish they gave you a bit more meat. The congee was good too once adding some seasoning. The portions are very generous and service was fairly fast.

    large wonton and BBQ pork soup noodles
    Tony J.

    Small no-frills Cantonese wonton noodle place in Chinatown. Went there for a late lunch on a weekend afternoon, and there were a few people inside. Menu has the pretty typical Cantonese soup noodle and mixed items. Not a whole lot of appetizer choices. Got the large size wonton and BBQ pork (chashiu) soup noodles. The noodle has some bounce to them, but not too chewy. The wontons are the more traditional variety that are smaller and has pork and some shrimp. Everything tasted fine, but the amount of ingredients is low. I got four small wontons, four pieces of pork, and half a stalk of Shanghai bokchoy. The effects of inflation, I suppose. Overall it was alright, but there are better wonton noodle places in Chinatown.

    Youtiao and the wonton and beef brisket noodle soup
    Timothy L.

    Another solid spot for wonton noodles in the Chinatown International District! I ordered the wonton and beef brisket noodle soup with wide egg noodles with a side order of youtiao. I liked how the youtiao was crispy but not overly oily like at many other restaurants. I also liked how they had different options for the noodles like wide egg noodles and rice noodles. As for the wonton and beef brisket noodle soup, I liked the broth and how it came with veggies in the soup. The wontons and brisket were good, I just wish there was a tad more meat. However the amount of noodles and soup was plentiful. The server was really friendly and the space was quieter and emptier than at other places in the neighborhood. I do prefer nearby Mike's Noodle for wonton noodles but this is still a super solid spot. I would love to come by in the future to try the congee here!

    Beef Brisket Wonton Egg Noodle Soup
    Lele Y.

    4.25 stars - opens until 8:00pm and their telephone works! Initially I wanted Mike's Noodle House (closes at 7pm) but happy I was able to stumble upon Canton Wonton house! Menu is extensive but bb and I got the usual Wonton Rice Noodle Soup- pipping hot and delicious wontons, they also offer chili oil on the side of the table too! Beef Brisket Wonton Egg Noodle- bb enjoyed it and says it's good Staff was very kind and accommodating since we trickled in close to closing - would love to come back and try their soy bean milk Would recommend if you're wanting wonton noodles - yay to local businesses!

    1. Wonton Noodle Soup with wide egg noodles

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    1 month ago

    Quiet unassuming shop. Fast friendly service. The Sui-Kai and Wonton noodles soup was tasty. The baby bok choy was steamed well.

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    3 months ago

    Authentic Cantonese noodle house that is getting very rare in Seattle these days. Definitely will come and support this Chinatown stable!

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    8 months ago

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    9 months ago

    Sad to see that the ownership has changed. The size of the won tons were small and the filling was practically nothing.

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    1 year ago

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    1 year ago

    A good place to stop for a quick meal. Came here with my family and it was great. I would definitely if you are in the area

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    3 years ago

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    1 year ago

    My beef and wanton soup was amazing and bursting with flavor! Love this little shop--a required stop.

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    Page 1 of 10

    Ask the Community - Canton Wonton House

    What is in the wonton filling?

    To get accurate ingredients you should ask Canton Noodle folks.

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    A+ Hong Kong Kitchen

    A+ Hong Kong Kitchen

    4.2
    (782 reviews)
    0.1 mi
    $$

    A+ Hong Kong Kitchen continues to live up to its name and gets an A+ from me! I love supporting…read moreamazing businesses like this one in the CID and this classic diamond in the rough small biz is on the top of that list. Their food is just that good and the unpretentious vibe is actually quite comforting and reminds me of my childhood eating in similar stellar family-owned restaurants in LA's Chinatown. I don't think you can go wrong with any dish. I highly recommend their Pan-Fried Rice Roll with XO Sauce, Braised Beef Brisket w/ Vegetable in Stone Pot, Curry Beef Brisket Lo Mein, and their Salted Pork & Chinese Sausage Rice. My go-to drinks are their awesome Mango Smoothie with Coconut Milk and Sago and their refreshing Iced Coffee. They make such satisfying comfort food! I'm counting the days until I come back to A+ to stuff my face some more!!!

    We arrived at about 1pm on a Sunday. The restaurant was full with a 15 minute wait. We put our name…read moreon the list. The table turn over was quick and we were seated in about ten minutes. The restaurant was lively with a moderate noise level. A simple family restaurant that puts out authentic Chinese food. My companions both ordered the Black Mushroom with Chicken Rice in a stone clay pot. Their regular meal at the restaurant. I selected the Braised Beef Brisket with vegetables in a clay pot. The two rice dishes require 20 minutes to prepare hence my Braised brisket arrived first and bubbling hot. The flavors were rich and deeply satisfying. So good that my companions plan to order the Braised brisket next time. The Chicken Stone pot clay rice bowls arrived soon afterward. My friends enjoyed their dishes. Fresh tasting and delicious crispy rice. One ordered a Milk Tea and enjoyed it. Highly recommended for an authentic meal when you are in Seattle's International district!

    Photos
    Kitchen
    Kitchen
    Black bean sauce spare ribs in clay pot
    Black bean sauce spare ribs in clay pot
    Garlic bok choy

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    Garlic bok choy
    A+ Hong Kong Restaurant

    A+ Hong Kong Restaurant

    4.4
    (235 reviews)
    0.1 mi
    $$

    A great place for authentic food. I regret not ordering the congee, but I really enjoyed the beef…read morechow fun. The steamed rice rolls was very interesting. It was our first time having it with the peanut sauce versus the xo sauce and it was definitely different. The coconut sago drink was definitely refreshing but also a lot. The sage ended up freezing at the bottom when I mixed it all up. Service is to be expected, and the ambiance is very casual.

    We came across A+ Hong Kong restaurant while walking around on the weekend and came in around lunch…read moretime. It's pretty casual and wasn't too busy inside. Service is quick and straightforward. We ordered the pineapple bun with butter, mixed steak plate with black pepper sauce, and spare rib and chinese sausage clay pot. The pineapple bun was large, hot, and crispy with the sugary crust, although I wish the slab of butter was a bit bigger because it gets a little dry after you run out of butter. My boyfriend really enjoyed his mixed steak plate - it came with a pork steak and beef steak, steamed rice, and steamed veggies. The meat was fine but the real winner was the savory sauce! The clay pots take 20-30 minutes to cook which they tell you ahead of time, so be aware my boyfriend was about done with his food when the clay pot came out. This was a delicious classic dish reminiscent of the clay pots back in Hong Kong! I poured in a ton of sauce and it really gets absorbed into the hot rice and meat. The steamed bok choy was a nice refreshing touch. Our favorite bite was the crunchy rice at the bottom of the pot mixed with the delicious sauce. There's so many menu items that caught our eye and we'd love to come back and try it all! Hearty, delicious no-frills meals.

    Photos
    A+ Hong Kong Restaurant
    Pineapple Bun Sandwich with Grilled Pork Chop
    Pineapple Bun Sandwich with Grilled Pork Chop
    Baked Bolognese Sauce over Rice

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    Baked Bolognese Sauce over Rice
    Fortune Garden

    Fortune Garden

    3.9
    (217 reviews)
    0.1 mi
    $$

    Ordered online to go and food was ready in a prompt manner. Seems like your typical Chinese…read morerestaurant in Chinatown, no frills but meets expectations. For most people, I feel that we find a Chinese restaurant and if we like it, we commit forever. I haven't had Fortune Garden and felt adventurous, was not disappointed in taste though I'd be interested in comparing value across the shops in Chinatown. They have some nice lunch combos, but sucks that they don't provide soup for takeout. Could substitute with a rice or something! Honey Walnuts Prawns - honey walnut shrimp is such a classic, easily one of my favorites from childhood and still near the top of my list. I don't know if it's the takeout container, but the quantity with respect the box was disappointing. Felt like there was less shrimp and walnuts compared to what I'm used to, but I think I also pay closer to $22-25 for the dish (the one here was $20). Minced Pork with Green Bean - now this was a hefty box, lots of green beans tossed with the classic XO sauce and a solid amount of pork. Honestly not much to comment on, this was a hearty dish and very comforting. Would recommend for green bean or string bean lovers.

    Really good food here. Market price on the seafood can vary and get pricey but they make it really…read morewell. The steamed oysters and crab was the way to go. Even the smaller crab they showed us was very large. Service here is really good. The food came out quick.

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    Fortune Garden
    Fortune Garden
    Dinner for the employees

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    Dinner for the employees
    Jufeng Noodle House

    Jufeng Noodle House

    4.2
    (73 reviews)
    0.2 mi

    I'm sad that it took me this long to finally try Jufeng Noodle House, but now that I have, believe…read morethat I'll be making up for lost time. This place is a true gem, serving satisfying, delicious food in a relaxed atmosphere at an affordable price. The restaurant looks small from the front, but space is used efficiently and they manage to fit quite a bit of seating into not that large of a dining room. Tables are mostly four tops, quite spacious at that, and surrounded by sturdy wooden chairs. I came for dinner on a Friday evening and there were a few other tables at any given time. Service was quick and our water never ran empty. We had the wontons in hot oil, topped with peanuts, I had the beef chow fun, and my dinner buddy had the pork with hot sauce noodles. The wontons are very very good, stuffed with flavorful pork and swimming in a sauce that sits in that perfect spot at the intersection of hot and sour. The peanuts and scallions add a delightful crunch. Their beef chow fun satisfies every bit of childhood nostalgia I have for this dish, with lots of wok hei, bouncy noodles, and the most tender of beef. I think my favorite beef chow fun in the city still lives at A+ Hong Kong Kitchen, but this is a close second. The portion here is also huge. I am a human vacuum and I actually brought leftovers home, which is rare for me. The pork with hot sauce noodles is seemingly a fusion of zha jiang mian and dan dan noodles. My friend really enjoyed it and actually finished the whole thing, which is saying something given that she doesn't usually eat that much. There are so many other items on the menu that I'm eager to try, so I will definitely be back.

    My wife and son highly recommended this place as a tasty place they found…read more.. After my son's fencing tournament where he stabs his friends... we went on the adventure. The start of the journey began with the requisite parking fiasco and issues that are perpetual in the Seattle ID...but that should never, and I mean never, stop an important mission like finding a truly delicious noodle restaurant. When we went in, it was pretty empty. We were immediately sat, and ordered. The hot jasmine tea quickly followed. Our Calamari came out quick and was delicious to the point I nearly had to fight my son for the last piece. I quickly surrendered as he does stab people...see above...he parried my fork and stabbed the last piece before quickly finishing the move. Our mains came out shortly after we finished the calamari. The 14yo ordered beef brisket noodle soup. He said it was delicious, but too spicy after he added too much chili oil. The wife scoffed at the idea that there's such a thing as too much chili oil and ate some of his soup. This was after she dug into her hot pot. I did get a chance to sample the delicate pork pieces and the flavorful rice. The slightly crispy rice at the bottom of the pot were so delicious. I had the Singapore style fried noodles. Really tasty. The noodles had so many flavors from the vegetables to the meats (shrimp, chicken meat & egg, and pork) and the sauce. I enjoyed the meal, and look forward to discovering more dishes to try on our adventures trying to find parking. JuFeng, thank you for the delicious meal!

    Photos
    Preserved meat clay pot
    Preserved meat clay pot
    Pork rib clay pot and sweet and sour fish filet
    Pork rib clay pot and sweet and sour fish filet
    Sweet and sour fish filet

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    Sweet and sour fish filet

    Canton Wonton House - cantonese - Updated July 2026

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