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    Capri Lasagneria

    4.6 (528 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

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    CAPRI LASAGNERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed

    Recommended Reviews - Capri Lasagneria

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    Reviews With Photos

    Gnocchi Fritto
    Alyssa B.

    Although we came on a busy day and waited a bit for a table, it was worth it! The place was super cute, but a little tight when it's fully packed. I still definitely want to go back and try more things on their menu. Totally recommend for all my fellow carb lovers! My order: Complimentary Focaccia-- Apologies for the picture because we scarfed it down, it was so good!! Super fresh and delicious. Gnocchi Fritto -- Fried gnocchi with truffle sauce. This is a must try for their appetizer honestly! I loved its crunch and soft texture with the truffle sauce. Build your own pasta -- I loved how they have this as an option! We were trying to get our protein in by getting Rigatoni, Bolognese, AND meatballs. Super heavy in the best way haha. Lasagna Pollo alla Vodka -- Now this was super heavy, but so delicious. I've never had a lasagna with chicken OR with vodka pasta, it was amazing. New flavors for me for sure, but I do recommend this!

    Tiramisu
    Isabella W.

    Tried this new restaurant that's hidden away from the main Burlingame Ave. My first impression is that the decor is really cute, there's fake lemon plants on each table to fit the Capri ambience, and video of people vacationing in Capri playing on the wall inside the restaurant. The foccacia was given to us by our waiter without us asking, even though on the menu it stated we needed to ask. This was very fluffy and can be dipped in the olive oil provided at the table. I was immediately impressed with the lasagna with Italian sausage as I was making my first cut with my knife. I could tell that the pasta was freshly made and the sausage and sauce combo was amazing. I've had a lot of lasagna in my life and this dish stood out to me. The menu gives you an option to create your own pasta dish by choosing your pasta shape, sauce, protein, and topping, so we chose the gnocchi with Alfredo sauce and added chicken as the protein. Gnocchi was nicely dense and chewy, the Alfredo was creamy and not too salty. We ended our meal with dessert, and the waiter recommended tiramisu. I've been to Italy and had tiramisu, and also made it at home several times. The tiramisu was tasty, but what I noticed was that the lady fingers weren't really soaked in the coffee/Kahlua mixture so the dessert as a whole didn't have that flavor that tiramisu is known for, plus the texture was too dry and was more cake like. Also the mascarpone was a bit too hard and not soft, perhaps not enough whipped cream was added. Overall the meal was enjoyable and I would return again to try the other types of lasagnas, and perhaps their gelato.

    Vicky L.

    I've been eyeing this place for a long time now I LOVE lasagna. Not to toot my own horn but I make an amazing lasagna myself. The vibes did take me back to Italy and staff we really nice. I got the pesto lasagna because it's unique not something I make at home or have had anywhere else. It's a lot lighter than you might think because sometimes pesto can be heavy from the oils and cheese but not this one. Loved the flavors and the corn and zucchini. My BF got the classic lasagna and I would say it's good...but I think the one I make at home fits my flavor palette more. We also got the caesar salad, it's a solid caesar and we got the anchovies on top too it was so umami it hit the spot. This is a great date night place I'd recommend to others. I want to come back to try their other pasta dishes!

    plastic in our lasagna :(
    Alisa B.

    I was absolutely enamored by the coastal Italian vibes this little restaurant had. After seeing the interior, I needed to try their lasagna!!! ESPECIALLY since it's a shop that specializes in their housemade lasagna sheets. ALSO, the housemade focaccia was perfect. Here's what we ordered: Lasagna Bolognese (4/5): Soooo rich and flavorful! Almost too sweet and salty, but wow! The bolognese sauce was SOOOO MEATY. It was more beef than pasta, which was really hearty and delicious. Each lasagna sheet was tender, but had a nice bite. Seafood Linguni Special (5/5): If the waiter tells you this is the special today, this is a MUST ORDER! We substituted the squid ink spaghetti with linguini, and it perfectly soaked up the DECADENT SAUCE. Not too salty and perfectly balanced. Complimented the seafood incredibly. I will come back and eat this EVERY TIME. Pesto Gnocchi (4/5): They cook the gnocchi really tender and soft, so don't expect really chewy potato dumplings. I personally like the texture and it absorbed the pesto really well. This had no frills and was simple. Could use some more salt and cheese, but still easily yummy. -1 star because we did find a little piece of white plastic in our Lasagna Bolognese (pictured in this review). Such a bummer since we had a wonderful experience overall.

    Lasagna Bolognese
    Shaz L.

    This is a very cute and stylish Italian restaurant that sets itself apart from your typical class Italian restaurants in the Bay Area. The menu isn't big but very focused, I believe that's a good thing. I scanned around other tables and I saw 8/10 people ordered the Lasagna so I decided to give it a try. My dear friend ordered their special seafood pasta - OMG it was a bomb (9/10)! Everything was so flavorful and well-balanced in that dish. Best seafood pasta I've ever had. On the flip side, I *liked* my Lasagna for the texture but I didn't like the fact that they used Parmesan (or some dry, salty cheese) instead of Mozzarella. The whole dish tasted very heavy and way too umami. I missed the wetness and freshness of a Mozzarella layer, so 6/10. For drinks, I ordered a Negroni - not impressed. For desserts, we shared a Tiramisu (5/10), I wasn't impressed neither. However we enjoyed the arugula grapes salad a lot (7.5/10). We were also very surprised by the generous portion of all dishes offered by this tiny little restaurant. I will return to Capri and try other dishes for sure.

    Lasagna Zucchine e Mais (zucchini & corn)
    Tiffany L.

    4.5 star experience. My party of 5 arrived on a Saturday evening and got seated within a few minutes. Always love the option to join the online waitlist ahead of time when reservations aren't available. Favorite dishes of the night were: -Gnocchi Fritto appetizer: Never had fried gnocchi before, had a great puffy texture. Truffle taste in the truffle cream sauce wasn't very strong. -Zucchine e Maiz lasagna: Pesto was a great sauce choice and paired well with the zucchini and corn. -Squid Ink Seafood Pasta (special): Generous seafood portions and the dish was flavorful. -Complimentary focaccia: Fluffy and yummy with olive oil. Other dishes: The Italian Sausage lasagna was fine. I personally love crispy lasagna edges, but some people found it too crisp and too dry. The salad (Insalata di Rucola) wasn't mind blowing, but I'm glad we ordered a veg to cut through the richness and heaviness of three carb-heavy entrees. The restaurant itself is smaller than expected, so I would avoid coming here with large parties. It also felt really hot and stuffy inside, which I anticipate getting worse as summer progresses. The interior is cutely decorated. Service was initially attentive. We did have to flag down our waitress multiple times to order and get the check. Overall, my party enjoyed the food and we would come back!

    Gnocchi Fritto
    Jaky Y.

    Dined at Capri Lasagneria for Mother's Day. We made a reservation for lunch and were surprised when we were seated outside. It wasn't a huge deal, but we were expecting indoor seating and we felt like the vibe of the meal was different given we were literally eating on the sidewalk. We asked to be moved to an indoor table but were told they were for reservations...which we had. For food, we got their classic gnocchi appetizer, the bolognese lasagna, and their seafood pasta along with a few nonalcoholic drinks. Everything was tasty but relatively high priced. For example, the seafood pasta was $35. The lasagna bolognese was good, but we felt that it actually had too much cheese. Gnocchi was good but not worth $14. Service was friendly, but we didn't appreciate how our waitress tried to push the burrata appetizer on us at least three times.

    Lobster Ravioli
    Carson M.

    Stopped by on a whim on a Tuesday around 5pm. There wasn't a wait yet and only two tables taken. Service was attentive and a carafe of water was given to the table (of 3). We got the gnocchi fritto, burrata alla caprese, insalata mista, Italian sausage lasagna, lobster ravioli (special), and tiramisu. Gnocchi was fried well and was chewy and crispy. The truffle cream sauce was nice. I could see this going well with an order of the meatballs. The burrata was good as well with juicy tomatoes and seemed to have some sort of pesto sauce with it. The mista salad was a bit bland - probably wouldn't order it again. The italian sausage lasagna was good - crispy cheese edges and had a kick to it because of the peppers. I did find the lasagna on the slightly drier side. It was better after we added some of the sauce from the ravioli. As for the ravioli, it was a tiny bit disappointing. Couldn't quite taste the lobster in it and the overall ravioli wasn't that hot. The sauce was tasty though. Surprisingly, I would say the tiramisu was the best dish we had. Light, sweet, and creamy. Very easy to eat and not dry at all. Wouldn't mind returning and trying the bolognese lasagna or building your own.

    Lasagna Zucchine e Mais
    Jasmyn F.

    The restaurant is really cute, but it is very small. We made a reservation ahead of time, but when we arrived there was a large party inside, so our options were sitting in the very back indoors or outside on a warm day. We chose to sit outside, but as the sun shifted it got pretty hot and we ended up having to get up halfway through the meal to move our table, chairs, and umbrella to stay shaded. About an hour into our meal, our conversation was interrupted and we were asked to leave because they needed the table for other guests, which felt a bit rushed. That said, the food was delicious and the complimentary focaccia was especially yummy!

    Gen
    James H.

    First time at Capri Lasagneria on a Thursday evening around 5:20 pm. Inside the restaurant was about half full. Nice interior with tables pretty close to each other. Started off with the Cesar salad and fried gnochi. Both were good. The Italian sausage lasagna wasn't bad. The sheets of pasta were soft and cooked well. The bolognese had a weird after taste. Chocolate budino was major letdown. Plain chocolate pudding, hard pass. The service was lacking. The one lady server had some major rbf and didn't look like she wanted to be there. Around customers she was all smiles but when hanging out by bar area was all frowns and not pleasant. Indoor/outdoor seating Street parking

    Lasagna Italian Sausage and Lasagna zucchine.
    nate p.

    TL;DR: delicious food, good drinks, and wonderful ambiance. Experience: It was hard to book a reservation so we decided to stop by here for an early dinner with a friend. When we got there, we were seated promptly. The waitress was friendly and gave us a run down of the menu and drinks. We ordered- 2 drinks: mommenpop blood orange and a Hugo spritz. 2 lasagna a mano: Zucchine and Italian Sausage. The drinks were delicious and very summer theme. It was perfect for the warm summer temps that day. The lasagnas were good. The Italian sausage was much more flavorful than the Zucchine. Something about the spicy, meat, and pasta combo just worked better. We also got the focaccia bread. It was complimentary but you had to ask. That's all I'm going to say about it... Overall, we'll be back to try some of their other options.

    Lasagna Bolognese
    John Z.

    Walked around and decided to check out this tiny gem. It definitely doesn't disappoint. They line to get a table did start to get long but it was a good thing we got there just in time. We had a pup so we sat outside during one of those warmer winter evenings. Although sitting inside would've been nice also. Place looks pretty good Now let's talk about what matters... Free bread!!! Lol. Yes but there's more. We came here for the lasagna and while it wasn't what I was used to, I just love that layer of cream or ricotta or mozzarella... We did not get that. What we got was this rich bolognese sauce which tasted like like it spent a while in the pot. I also loved the lobster ravioli which was a special for that day. It's texture was just really good. It has a good bite. I would Def recommend. I think it will be put on my regular rotation. Hope you guys enjoy!!!

    Ranjan P.

    Wow. They upped the game: special of the day--salmon piccatta with sautéed spinach, capers, roasted tomatoes and potatoes cooked perfectly, fish not overly done but with just the right amount of flaky. And their impossible lasagna an absolute revelation layered perfectly with a perfect ratio of pasta to cheese to sauce to protein--heaven. Their house made focaccia and olive oil plus out of this world phenomenal friendly customer service. Such a delightful impromptu experience. Can't wait to go back!

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    Capri Lasagneria Reviews in Other Languages

    Ask the Community - Capri Lasagneria

    Are there any GF and/or Vegan options?

    All of their lasagnas are delicious and yes they actually have a vegetarian one as well. Enjoy

    Is this a dog friendly place?

    There are plenty of tables outside in the front where your pups can sit while you enjoy your meal!

    Do you accept reservations?

    Yes, they take reservations, and you can book directly with their Yelp page!

    View All 4 Questions

    Del' Oliva - Row of flavored olive oils and balsamic

    Del' Oliva

    5.0(235 reviews)
    0.1 mi
    $$

    I wandered into Del Oliva today not knowing much about olive oil or balsamic vinegar, and left…read morewondering why I hadn't discovered this place sooner. Eddie made the entire experience. He was incredibly welcoming, genuinely passionate about his craft, and took the time to walk us through a variety of olive oils and balsamic vinegars without ever making it feel like a sales pitch. He encouraged us to sample numerous combinations, explained the different flavor profiles, and answered every question with enthusiasm. You can tell he truly enjoys helping people find something they'll love. The shop itself has a warm, rustic charm that makes you want to slow down and browse. There is an impressive selection of olive oils and balsamic vinegars, from classic everyday staples to unique flavors that you probably wouldn't think to try until you taste them. Whether you're a serious home cook or just looking for a unique gift or something to elevate your next meal, Del Oliva is absolutely worth a visit. Great products, an inviting atmosphere, and outstanding customer service from Eddie made this one of the most memorable shopping experiences I've had in Burlingame.

    An absolutely wonderful experience at Del' Oliva last weekend! I was over at my friend's house for…read morelunch and she shared with me a recent purchase of a pear white balsamic vinegar that left me speechless! We ended up going to Burlingame that same day so I could try it out for myself. Metered street parking at and located in downtown Burlingame, Del' Oliva is quaint and offers gourmet olive oils and vinegars. Their products are fresh and their customer service is top tier. Immediately welcomed upon entering by the owners and shared with us a few samples and combinations of extra virgin olive oils and balsamic vinegars on tap. You can taste the fruits in their vinegars. Fantastic variations that would elevate your dishes. I picked up a lime infused olive oil and pear white balsamic vinegar. Overall, would recommend checking out for all foodies and home cooks!

    Photos
    Del' Oliva
    Del' Oliva - Fantastic wine choices

    Fantastic wine choices

    Del' Oliva - Window display

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    Window display

    The Ravioli House - pulled pork | $8 | 4.6/5 | pork shoulder smoked over mesquite with apple wood right out back.

    The Ravioli House

    4.5(620 reviews)
    1.7 mi
    $$
    Grab-and-go
    72 years in business

    I got the pastrami sandwich; which was delicious and I loved how it was smoked with barbecue sauce…read more The service was pretty good, and I loved how I could specify what I wanted in the sandwich. The ambiance was phenomenal, one of the few truly authentic feeling places in dt San Mateo. It's a great mom and pop shop that I will be returning to.

    Stumbled upon this place on yelp and was so fascinated that it's a solely ravioli shop that also…read moreserved sandwiches. The place is a more casual place. You walk in, order and pay at the register, then find a seat. I love a good ravioli, but I found the ravioli here to be okay. The meat ravioli with bolognese sauce was better than the chicken ravioli with pesto. The meat ravioli with bolognese is a classic, so can't really go wrong there. However, I thought the chicken ravioli with the pesto sauce was salty and watered down. The chicken itself had a strong chicken flavor, which I'm not a huge fan of. It felt like chicken that was cooked and refrigerated for some time to me. To be honest, the best part of the dish was the garlic bread. I also tried a brisket sandwich, and found it pretty decent. It had a good amount of lettuce and meat and toasty Dutch crunch. Overall, I found this place average. Nothing really stood out to me, but nothing was that bad either. If I went back, I'd probably just stick to the classic meat ravioli with bolognese.

    Photos
    The Ravioli House - Menu (as of 6/23/09)

    Menu (as of 6/23/09)

    The Ravioli House - Mojo | $8 | 4.3/5 | smoked pork shoulder, ham, swiss, pickles, tomato, onions, spicy cuban "Mojo" sauce, on a toasted roll.

    Mojo | $8 | 4.3/5 | smoked pork shoulder, ham, swiss, pickles, tomato, onions, spicy cuban "Mojo" sauce, on a toasted roll.

    The Ravioli House - The Pulled Pork [Lunch, 04/20/10]

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    The Pulled Pork [Lunch, 04/20/10]

    Rocca Ristorante - Ravioli Bolognese

    Rocca Ristorante

    4.1(637 reviews)
    1.2 mi
    $$

    Traditional Italian dining with attentive service, a warm hospitality, efficient bussing and a…read morewelcoming reception greeting. A menu of exquisite entrees wetting ones appetite anticipating an evening of aperitivo, savory antipasto, primo and secondo. The beet salad was not like the one your aunt would bring to the family reunion which was heavy and too sweet, this one was fresh, crispy lettus with a light taste of cheese. The clam chowder was also light but creamy, not heavy or over loaded with potatoes or clams the perfect primo. My wife's salmon was enhanced with a lemon cream sauce and the grilled braising pleased the palate. The Veal Marsala was tender and the red meat sauce and mashed potatoes was both a delicacy and a comfort. Coupled with a chianti classico, the evening was a date night to remember.

    To-go review:…read more Meat-stuffed pasta w/ pancetta, peas & mushrooms had a cream sauce that was rich. The pancetta gives it that salty smoky kick, peas keep it from feeling too rich, mushrooms soaking up all that sauce goodness. I was mopping up the extra sauce with focaccia bread :) Butternut squash gnocchi was pillowy soft and sweet from the squash. Bread pudding w/ maple brandy sauce + crème anglaise was the best! Warm, custardy, crispy edges, and that maple brandy sauce hits with a sweet a with a little boozy warmth 10/10. Will definitely be back for date night!

    Photos
    Rocca Ristorante
    Rocca Ristorante - Rocca Italian

    Rocca Italian

    Rocca Ristorante - Capellini pomodoro

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    Capellini pomodoro

    Bistro Arancini - Octopus spaghetti

    Bistro Arancini

    4.4(157 reviews)
    1.2 mi
    $$$

    On another business trip into the Bay Area and pick this out for a dinner for six of us. No need…read morefor reservations. It was a weeknight and showed up around 7 o'clock plenty of seating inside and it's an upscale nice Italian restaurant. Started off with a glass of wine and a Caesar salad and extra points for the anchovies that were fresh. I had the seafood pasta that was out of this world and I wish I could've finished it, but it was so much food. This place is on my list to come back and try again but something different next time I would highly recommend this if you like good Italian food and great service!

    If I could give Bistro Arancini more than 5 stars, I absolutely would!…read more From the moment we walked in, Mehmet and his staff made us feel genuinely welcome. The hospitality here is top-notch! Friendly, attentive, and the kind of service that makes you want to come back before you've even finished your meal. The food was outstanding. Every dish tasted incredibly fresh, and you can really tell they care about the quality of their ingredients. The pasta was cooked perfectly al dente, which isn't always easy to find, and every bite was packed with flavor. To top it all off, don't skip dessert. The affogato was the perfect ending to an amazing meal. Its simple, rich, and absolutely delicious. It's clear that Mehmet takes a lot of pride in both the food and the experience he provides, and it shows in every detail. If you're looking for authentic, high-quality Italian food in Burlingame with exceptional service to match, Bistro Arancini is a must-visit. We'll definitely be back!

    Photos
    Bistro Arancini - We're delighted to serve delicious pizzas, pastas, salads, desserts, a wide selection of wine, and more! The best restaurant in Burlingame!

    We're delighted to serve delicious pizzas, pastas, salads, desserts, a wide selection of wine, and more! The best restaurant in Burlingame!

    Bistro Arancini - Linguine Vongole

    Linguine Vongole

    Bistro Arancini - Salmon salad

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    Salmon salad

    Capri Lasagneria - italian - Updated September 2026

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