My fav local restaurant!!!…read more They've had their scallop dish on their menu for a handful of years now - but it DOES NOT disappoint! Best scallops around. The service is always impeccable, they have specials, delicious cocktails and wine. Caesar salad, crab cake, lobster bisque and side of crab and leek risotto all delectable. I prefer the upstairs high top seating to the downstairs tables. Really nice to be by the window/in ambiance of the bar and oyster bar. I prefer here over Steakhouse 85 personally. Highly recommend making a reservation. It is a bit pricey but totally worth it!

I came to Salt on a Saturday evening, as part of a party of 6. Thank goodness we had a…read morereservation, because I don't think we would have been seated otherwise. Our party was situated downstairs at a nice round table. This really helped us share the seafood tower and pass clams around. Our group ordered the small seafood tower, and it was everything I could have dreamed of. It had a little bit of everything. The presentation was flawless. I am still in awe of the lobster. Dinner was also very good. Just about everyone ordered something different, and we left pretty happy. The only issue was the music. I don't know if this is the case for the entire restaurant, but the downstairs had bouncy ukulele covers for the entirety of our time there. It was also a bit too loud. I felt like I had to get up to hear someone sitting a few people away from me, or speak too loud to for shared space because there's a bouncy ukulele covers of Without You by The Kid LAROI. (No, that's not an embellishment. That actually played.) All in all, we had a great time, great food, in a beautiful space. Natalie was a very attentive service. But please, maybe some different music?

Hi my Name is Nichole Yesterday was my first time ever At Archar Seafood and i had a wonderful…read moreexperience with The owner Micheal he made me feel welcomed and loved he's hilarious by the way lol but overall the seafood is fresh beyond fresh again i went yesterday and i went today thank you You have a forever customer

Great product and service always. I have been coming here for years. The staff is always friendly…read moreand prices are reasonable.

My husband picked up combo #2 yesterday. $33 plus $4 upgrade for live crawfish. Spicy boom sauce…read more Best seafood boil I've ever had. Everything was so incredibly fresh and delicious, and well priced. The spicy level is quite spicy, so I may go for medium going forward but that's just my preference! This will be my new spot for seafood boils, excited to try the rest of their menu as well! 10/10

Seafood Boil 787 Shoppes Blvd…read more North Brunswick, NJ 08902 #4 Choice Combo This gigantic bucket comes with snow crab leg, shrimp, crawfish, clams, mussels, and a couple of side dishes. It was a wide variety of seafood and it almost equivalent to being down the shore. Our server was phenomenal; she checked on us multiple times. This wasn't the best seafood boil I explored. The crabs weren't meaty enough and I did not enjoy the taste of the crawfish. If I ever return, I will most likely purchase mussels and clams. #seafoodboil #northbrunswicknj #snowcrab #crabslegs #shrimp #clams #blackmussels #grrenmussels #crawfish #choicecombo

I rarely eat fish unless it's filet just because I'm too lazy to deal with the bones. I'm changing…read moremy mind on this because Wu's Fish House is soo good. I have no idea how they do it but their fish is incredibly silky. We got several dishes- branzino fish soup, steamed halibut, Wuva black cod trio pro, and bok choy with mushrooms. Everything was so delicious. We got no spice and no sour for the soup and I thought maybe it would be lacking in flavor, but the soup was delicious and the fish was silky. The WuVa black cod trio had so much food- fish, shrimp, chicken, veggies, and rice. I loved the variety. The steamed halibut was delicious and barely had any bones. It reminded me of the steamed fish you can get in Chinatown restaurants but way tastier. The bok choy with shiitake mushrooms was delicious too and pungent. Overall, I was really impressed with Wu's Fish House and would be back again!

This restaurant is located right next to crab house! I'm not sure if they are by the same owner,…read morebut definitely let the waiter in the front know which one you want to dine at. The night we went, there was only one waitress, so service was bit on the slower side. The view from the windows were nice - this spot is on the 2nd floor of one of the Festival plaza buildings. - Dan Dan noodles, 3/5: bouncy noodles with good chew, but flavor was on the sweeter side, and not very saucy or tasty - Pickled Fish, 4/5: I've been to a couple of fish dish places and this one has good sour pickled flavors, with fresh fish.. but it was on the pricier side - Spiced Beef, 4.5/5: this one was pretty good! The hot oil was flavorful and chewy pieces of beef I don't know if I would come back here specifically for the fish, but the spiced beef is really nice.

Went for a quick lunch and had a great experience! The food was delicious (I had the tilapia filet)…read moreand the staff was friendly and beyond attentive. The owner, Jose, made me feel at home in the restaurant and it was clear that's how he acts towards all his customers. On top of that, I was sitting outside on a 90 degree day and the outdoor area was still perfect. They have small "water misters" along the outside of their outdoor seating area and there were nice looking plants throughout. It was really comfortable in the shade and overall, a very pleasant experience! Thanks, Jose!

Oh, hell yea. Best fish and chips I've had in a while. I went with the cod and the batter was nice…read moreand crisp, fish perfectly cooked and flakey, and fries just excellent. I had my own tarter sauce and didn't even touch it because theirs was great. Was it pricey? Yes, but so worth it. I'm a huge fan. All seafood will be from here from now on.

Fish is fresh and prepared perfectly. It is delicious. I highly recommend East Brunswick Seafood.read more

Had the best experience this weekend at Nauti Crab ...it was seriously to die for!…read moreFrom the moment we walked in, the servers were incredibly friendly and welcoming. I made a reservation ahead of time since I heard it gets pretty packed, and I'm glad I did because we were seated right away with no wait. We placed our order and the food came out quickly, which was a huge plus. Everything we had was absolutely delicious. the seafood was fresh, flavorful, and cooked perfectly. Honestly, I have no complaints at all. Amazing food, great service, and an overall awesome experience. Definitely a spot I'll be going back to!

Had the pleasure of going tonight with my love love and early dinner on my cheat day and it was…read moregreat food was awesome and staff were as well We had the soft shell crab to start as well as the calamari and both were very good We then had combo which had Dungeness crab,snowcrab,corn potatoes and the shrimp and black muscles in the garlic sauce wow was not disappointed. Great job Forgot to mention the garlic noodles nice flavor would like to see that pan fried alittle to get some texture but overall a great spot Metuchen is such a quiet little town we loved it and the Ambiance.

I am not good with written words, but here goes;…read more This is a shout-out to Manager Monica and the employees of Steakhouse 85. I visited Steakhouse 85 for the first time on Thursday, March 19th. We all know the food is fantastic, but what impressed me even more was the employees. When I walked in, I was greeted by the hostess, who had a big smile and bright eyes. She showed us to our table swiftly, and during our time there, her smile and warm welcome continued as she greeted other incoming diners. Our waiter appeared quickly with the first question would you like something to drink, water, etc. After the initial greeting, and now ready to take our order, he excitedly told us he had the pleasure of tasting most of the items he suggested. His excitement about the food he had the "pleasure of tasting" (his words) was apparent. Also, I had the pleasure of speaking to Monica, a manager at Steakhouse 85. She was kind, thoughtful, insightful, and well spoken. I could easily see why she holds that position and could have talked to her as I would a good friend. How a great manager like Monica gets those around them to react positively is by example; in other words, it's the ripple effect. It is easy to see that she is the type of person who, no matter what she does or where she goes in life, success will follow. Also, I want to say thank you to the owner and all the managers because hiring the right employees, from the cooks, busboys, and servers, is not an easy job in itself. The key to success is not just about the food; it's also the employees who add to the establishment's success! Great Job To All Of You! Kindness should never be taken for granted these days! Frances

Meh...I think that about sums it up, sadly…read more We stopped by Steakhouse 85 after hearing so much hype about the place. Sadly, I don't think it hit the mark. The steak was a bit over cooked and didn't taste like the best made. Ultimately, forgettable. The potato au gratin was a gut bomb, and my wife's scallop dish was over-salted. On the flip side, the drinks are very well-done. The service very nice and welcoming, and the overall vibe very comfortable and not stuffy at all. We enjoyed it, but if you're looking for a true steak place, there are better options in the same price range (e.g. Roots, etc).