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Casa Turano Parkside Pizzeria

3.3 (131 reviews)
ModeratePizza, Italian
Closed 12:00 pm - 10:00 PM

Order Casa Turano Parkside Pizzeria Takeout or Delivery

Casa Turano Parkside Pizzeria Photos

CASA TURANO PARKSIDE PIZZERIA ATMOSPHERE

What's the vibe?
Casual
Classy
Quiet
Good for groups

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Recommended Reviews - Casa Turano Parkside Pizzeria

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Reviews With Photos - Casa Turano Parkside Pizzeria

Menu
Chris V.

Menu uploads 12/2023. Good food. Good price. Good portion. My new fav spot. It's hard to find a place with all positive things service is good also

Ordered a large pie it was far from large called to ask for them to just keep telling me it was I've ordered there for years but they just lost a customer

grilled chicken wrap with balsamic
Joanne G.

Food is so delicious. This is my 3rd time eating here and it's very consistent. Came here for a graduation party. Also got delivery one time and every single time the food was so good. I had the grill chicken wrap and added fresh mozzarella. Hubbs got a buffalo chicken wrap and baby boy got spaghetti in red sauce. Everything was perfect. Our server was quick.. friendly and very helpful. He got what we needed and on point. The wraps are served with a pasta veggie salad. That was ok but I was more than happy with my wrap. That was huge!!!!! Very filling and so good. We will definitely be coming back again.. and again..

Filthy uncleaned table
Fred P.

Have been coming here for many years Unfortunately this visit was well below par. We were escorted to a table in the back by the water. We ordered the veal parmigiana - It had gristle and was mediocre at best. When we arrived at the table it was filthy - The waitress put some napkins over the dirty table and never bothered to clean it. Will not be coming back -

Heart shaped pizza for Valentine's Day with half pepperoni and half mushrooms
Amber L.

This place is awesome, I usually order online and stop by on my lunch break to pick it up. It's always done on time and the staff is super nice. I've never had a problem with the food, it's always cooked the way I like and never burnt. Today I stopped in to pick up lunch for my job and got the heart shaped pizza for Valentine's Day and raspberry cheesecake - both of which were delicious!

a valentine's day special

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4 months ago

The chicken wraps are always so good. I've been going here for years! Their salads are also good and so is the pizza!

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6 years ago

One of the best pizzerias in the area. Love their grilled chicken salad and any pizza slice... had them all!

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Page 1 of 4

Ask the Community - Casa Turano Parkside Pizzeria

Review Highlights - Casa Turano Parkside Pizzeria

Hubbs got a buffalo chicken wrap and baby boy got spaghetti in red sauce.

$14.95 Buffalo Chicken Wrap

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Laboratorio Kitchen

Laboratorio Kitchen

4.3
(514 reviews)
1.5 mi
$$$

THEE Best around! Their pastas are made fresh and in house. Whatever it is that you order is…read moresucculent and Devine - a religious experience! Staff is amazingly attentive, professional and super friendly. I like that the Chef makes an occasional appearance making it a personable experience. Prices are up there but money well spent.

Laboratorio Kitchen was a BYOB Italian restaurant in the heart of downtown Montclair. It was a…read morestunning space with sleek, modern furniture and walls adorned with vibrant, colorful artwork. The service was impeccable from the moment we arrived until the second that we left. From a food perspective, our meal initiated with a basket of some of the best rolls I had ever had. They were large, fluffy, and doughy with a hint of crispiness from a light toasting. We then shared the Veal and Beef Meatball, which was gigantic but still managed to have the ideal texture. It was also beautifully seasoned and served in what the chef called his "grandma's plum tomato sauce", which was divine! The sauce was thick and hearty, so when that was paired with pecorino cheese and basil oil, it really made for a fabulous dish. I even cut off a small piece to put inside my roll with a spoonful of sauce - chef's kiss! After that, we enjoyed some of the house-made pasta dishes, tasting each in a family-style format. The Squid Ink Bucatini was tossed with scallops, shrimp, and jumbo lump crab in a seafood tomato sauce. I did not love the briny finish to the sauce or that some of the scallops were chewy. The Tagliatelle with Duck Bolognese, tomatoes, and carrots was good, but I prefer my pomodoro sauce without the addition of a "light cream". Lastly, the special Spaghetti came with lobster, crab, and peas in vodka sauce. That one was definitely my favorite. While I do not love peas, the sauce was rich and flavorful. Across these last two dishes, I thought the pasta was a tad overcooked and could have been more al dente; the bucatini consistency was more inline with my preferences. Overall, I thought the food at Laboratorio Kitchen was above average, but that the service and atmosphere helped elevate the place. I would definitely consider going back to try some of their other dishes.

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Laboratorio Kitchen
Laboratorio Kitchen
Heirloom tomatoes with ricotta cheese, aged Balsamic, and olive oil

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Heirloom tomatoes with ricotta cheese, aged Balsamic, and olive oil
Brick + Dough

Brick + Dough

4.3
(208 reviews)
1.1 mi
$$

Grabbed some food to go recently - a chicken vodka parm pizza and also some bolognese & cheese…read moretopped fries. Both were excellent and made fresh to order! It was quite busy on a Saturday evening, with almost all tables full and plenty of people picking up orders as well. Would recommend!

We came here for a dinner date with some friends and their dog. They were able to accommodate us…read moreoutside to be able to have the dog with us, which was very nice as we always look for outdoor spaces to be able to bring our furry friends. The service was nice, especially because even though we were the only table sitting outside, they were consistently coming out to make sure we were doing OK and had everything we needed. We ordered some garlic knots, which were good, it just seemed a little bit pricey to charge for the marinara sauce separately, which was not really outstanding nor something special, so I would recommend you skip it. We also ordered the chicken vodka Parm pie which was very good. The chicken was very crispy and the pizza was still delicious the next day when we had the leftovers. One of her friends is allergic to gluten, so it was very nice that they were able to accommodate for her. I do wanna point out that we have been to many places that offer gluten-free options and this is the first one I've been to that does charge you extra to make a gluten-free. In terms of price, it is very similar to the other places in Montclair but they do provide very good service and the ambience both outside and inside is very nice.

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Let's go
Let's go
Brick + Dough
Mikes

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Mikes
Sapori Ristorante

Sapori Ristorante

3.9
(71 reviews)
1.4 mi

Went here for a birthday dinner and the ambiance was very nice and festive…read more For appetizers, we got the goat cheese with nuts and prosciutto, the burrata, and the calamari. The calamari was by far the best. It was crispy and thick and seasoned well and the sauces were delicious. There were some fried onions in it that were flavorful too. The goat cheese was okay, it felt like the flavors did not all go together. The burrata was very fresh and the starter bread is great too. For dinner we got the pork shank which I think was a special, the mushroom ravioli, the eggplant pasta with red sauce and the branzino special with veggies and a sauce. The mushroom ravioli tasted a little like mush to me and I was not a fan of the mushroom flavor. The eggplant pasta was delicious and it came with burrata that melted nicely into the pasta. The pork shank was tender and delicious. The branzino was the star for sure, it was flavorful and delicate and paired well with the sauce and the veggies. For dessert we got the pistachio tartufo and the tiramisu. I didn't think the tiramisu was very special but it wasn't bad. The tartufo was okay. It tasted like a pistachio chocolate ball inside of pistachio ice cream. It was also incredibly small for the price. Our waiter was fantastic!!! Great person who made our experience extremely special. I don't know if I would come back, maybe for the calamari and a drink. Some of the food is amazing and some is not that great.

The atmosphere was very nice. There was a violinist playing during dinner which made the ambiance…read moreeven better. I didn't have time to pick up a bottle of wine but the restaurant had a local store that delivered directly to our table, which was super convenient! My friend and I ordered appetizers and a main course. The food was plated nicely but was really underwhelming. I ordered the tuna tartar. The tuna was fresh but lacked flavor. It really just needed some salt or something. I also had the 14oz steak which was pretty good because it had some salt on it however the steak came out precut and did not look like a $58 steak. My friend hated both of her dishes. She had the burrata and the lasagna. She said they both lacked flavor. We paid over $200 for our meal and I was actually disappointed that I paid so much money for such mediocre food. I gave 3 stars for the atmosphere and service. Our server Julian was very nice and attentive.

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Sapori Ristorante
Branzino all'Acqua Pazza
Branzino all'Acqua Pazza
Inside aesthetic

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Inside aesthetic
pastaRAMEN

pastaRAMEN

4.0
(545 reviews)
1.4 mi

I have seen this place all over tiktok and the food and the ambiance always looked great. I gave it…read morea shot this past Friday night. First off, this place needs an outdoor sign. We walked past it 3 times and when we finally left they decided to shine a light with the logo on the floor. When walking in it's more of a lounge than a true restaurant so prepare for that. You will sit right next to people which isn't my preference but it was fine. We started off with the cucumber salad which was excellent. Just wish there was more cucumber than other veggies they put in it. We then got the Cacio e Pepe Gyoza which was the star of the show. It's was unbelievably good. We followed that up with the calamari which was also extremely good and finished our apps with the Chicken Bao buns that were delicious. My friend got the carbonara dinner and honestly I don't get all the hype. Honestly I thought it did not taste good at all. I had one bite and that was enough. I wasn't sure what it exactly was that made it unappetizing but it just wasn't great for the amount of hype social media gives it. The presentation was beautiful for pictures but the taste wasn't there at all. I had the Spicy Miso Ramen which was very tasty. Only problem was it was about 110 degrees in the restaurant which made hot ramen a lot less enjoyable. The beef that they also put in it didn't taste like much just a piece a beef so that was a little underwhelming. Service was very nice, it just seemed they struggled tending to each table consistently, not sure if they were short staffed or just extremely busy because it was a Friday night. Nonetheless everyone was super friendly and tending to our needs eventually. Overall, I'd say the appetizers were the star of the show. I thought all were delicious. Entrees were a little underwhelming though my ramen was delicious, it was just extremely hot in the restaurant for some reason. Staff were good and price was what I expected. Great place to try but probably won't go back. I shouldn't leave a place sweating after a date night. I think social media hypes the place up too much but it is good just not great. People who come here are worried more about posting on social media than getting great food that the price reflects.

Quality food! It is on the pricey side but the food did not disappoint!…read more Service could have been a bit better, however, I would still recommend! The food is absolutely worth it. Presentation was amazing! It was a whole vibe!

Photos
Inside
Inside
Delicious octopus skewers
Delicious octopus skewers
Cacio e Pepe Gyoza

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Cacio e Pepe Gyoza

Casa Turano Parkside Pizzeria - pizza - Updated July 2026

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