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    Catbird

    4.6 (11 reviews)
    Open 4:30 pm - 9:30 PM

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    Key Lime Bar
    Ron R.

    I've been coming in once or twice a week since their soft opening night. Exceptional - food and service. The owners are fantastic as is their staff. Any steak is crazy good. When there's fish, get it. And I never order dessert until I tried the Key Lime Bar. I think Ive had 15 of them now. Early/mid week is great. Weekends are busy, make a reservation.

    Krista R.

    Catbird just opened in downtown South Berwick so we will definitely be back with the hope the kinks will be worked out. Ambiance is the same as it was for Secundo, the restaurant that was here most recently. Modern, moody with lots of plants. Service was slow and minimal in warmth. Staff were frazzled at 30% of the restaurant full - training here needed. The menu was modern, seafood forward and well priced. The execution was lacking with the food, which was disappointing. Simply put there was a disconnect between what was advertised on the menu and what was delivered. Scallop crudo had inconsistently cut pieces, very thin and a minimal amount of scallop, was drowning in liquid, and lacked salt, acid and heat. Huge miss in texture and flavor. XO cabbage was perfectly cooked with caramelized and tender bites. Like the crudo, it lacked salt and acid and heat. It was one-note in taste. The kimchi fries weren't crispy or salty enough but had delicious sauces - spicy ketchup and special sauce. Our drinks were well made yet lacking in complexity. Dufour, it is not. At least not yet.

    Rodney M.

    We have been waiting for Catbird to open after the previous establishments have not stayed. So excited to make a reservation online. It is a great location and there is plenty of two hour street parking near and around. Plenty of seating options with at the bar, high tops and general dining. Awesome for an intimate dinner and a small group. The staff is very polite and attentive. The drink menu offers a full bar and beer options from local brew masters. Food menu taps into the Middle East seasoning and tastes. The flavors with the Harissa roasted carrots were incredible. So yummy. The half chicken was incredible and for some reason did not take a picture. Great mix of flavors and seasoning. The cod dish was presented well. It had smoked pork pieces which was a great add, but a bit overpowering and was all you could taste in the cod. But still a great dish We were chilled for a breeze which was coming from the basement door next to us. I used my jacket to block a bit. But overall, you would be comfortable. The front door is sectioned off so the in and out of customers will not change the temp. Very happy for Catbird and plan to return with friends. Worth the visit.

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    2 months ago

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    4 months ago

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    Molly P.

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    Ask the Community - Catbird

    Review Highlights - Catbird

    I can honestly say the harissa roasted carrots are the best carrots I've ever had.

    Mentioned in 2 reviews

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    Anatolia - Lavash Bread

    Anatolia

    4.8(179 reviews)
    3.4 mi
    $$

    This Turkish Mediterranean Restaurant Located in the Station 319 building where many businesses…read morehave failed but this business is proving that a great business can flourish even in tricky locations. This was our first visit on a Saturday evening and we were glad we made reservations as it was packed yet still maintained a great atmosphere. Our male server Burak was very attentive, professional, and very friendly. We ordered the Lavash with the mixed appetizer - tabouli, Mediterranean salsa, hummus, and Haydari. Chicken and Beef Kabobs as our entrees. Their signature cocktail Istanbul Peach Martini and a glass of Autorotas Sauvignon Blanc. As always the Lavash was amazing as was the Kabobs. The Kabobs came with a scoop of white rice, potatoes and a great salad with no lettuce, just marinated tomatoes. Cucumber, onion with herbs.

    This is the second time I've been to Anatolia. Personally, I love Mediterranean. I took my mom and…read moresister there. I wanted them to experience and enjoy lavash bread. They got the beef kabob and shrimp sauté. All excellent. I preferred the pistachio baklava. The Turkish cookies were tasty - a bit too sweet for me. It is in the old train station on the border of Maine and NH. The lighting is comfy and staff are friendly and knowledgeable. The time between the meal and dessert was a bit delayed as our server seemed to forget about us. The first time I went there I ordered the falafel wrap -delish!

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    Anatolia
    Anatolia
    Anatolia

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    Stalk

    Stalk

    4.6(110 reviews)
    4.3 mi

    Stalk has been on my radar for some time, and so when friends suggested it for dinner, we jumped!…read moreThe dining room is warm and cozy and smaller than I would have expected. We had had a great server who paced our dishes perfectly. There are multiple ways to approach dinner here as they offer a variety of small and large plates. We chose a couple of small plates to start and sample, followed by an entree each. Plenty of food as the portions were generous. We ended up taking home part of each entree for lunch the next day. I tried the Huli Huli chicken buns, hoping for a little bit of Hawaii flavor, and these were delicious. They are priced individually so you can order as many as you like. I thought one was a reasonable appetizer portion. Unfortunately, the Cavatelli was sold out, but they offered another delicious pasta in it's place. I had the Plum Char Sui Pork, again a generous portion of melt in your mouth pork. Lots of that delicious five spice flavor, which hit all the right notes. Perhaps a bit too much of the sauce for me, but this was a delicious plate and I thought reasonably priced as compared to many other restaurants lately. I can see why this chef has gotten a James Beard nod, and a great spot to enjoy when in Dover

    Always a great experience. The staff is so friendly and engaging. Love it when they describe the…read morespecials. So passionate and you can almost visualize the plate as they are describing it. Very intimate space but not too crowded. They pace the meal out well with apps. Then you order your meal. No rush feeling but you are not there for hours. Just a calming dinner experience. Split an app or two and order your meal and enjoy. The tacos with salmon were very yummy. Just a great evening in Dover!

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    Stalk
    Stalk - Carrot app

    Carrot app

    Stalk - Vegan Manicotti

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    Vegan Manicotti

    Ichi Ramen - Chicken Fried Rice, Edamame, Eel Bibimbap, Tonkotsu Ramen, Chicken Udon Noodle Soup

    Ichi Ramen

    4.4(20 reviews)
    4.3 mi
    $$

    The design of the place is simple, clean, classic. Service was very quick and responsive, answered…read moremy questions without hesitation. The food, I ordered the tonkotsu ( pork bone broth Ramen) was absolutely delicious. The ramen were firm, a bit chewy in a good way, the vegetables were crisp, the pork belly was decadent. The flavors are layered so perfectly that each spoonful they are dancing on your tongue. I will certainly return and now more often as the parking out back is free and convenient. R

    Each time I come back to this place--now three or four visits in--I'm reminded why it's become one…read moreof my go-to spots. The service is consistently friendly and attentive, and the menu pairs perfectly with the excellent house cocktails from their full bar. The ramen bowls remain the highlight. The Spicy Tonkatsu Ramen, especially, is outstanding: a rich, deeply flavorful broth, tender pork, and that comforting warmth that hits the spot on a cold New Hampshire day. The Bao Bao buns are a great way to start the meal, and the Takoyaki--light, crispy spheres filled with diced octopus and drizzled with savory sauces--adds a fun, flavorful twist to the appetizer lineup. On our latest visit, we tried the Okdol Bibimbap. The presentation was appealing and the flavors were solid, but the dish leaned a bit too heavily on the rice compared to the protein and vegetables. A slightly more generous balance of toppings would bring it right up to the level of their other standouts. Even so, this place continues to impress, and I'm already looking forward to coming back and exploring more of the menu on my next visit.

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    Ichi Ramen - Bar now open!

    Bar now open!

    Ichi Ramen - Spicy crunchy wings

    Spicy crunchy wings

    Ichi Ramen - Bar area

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    Bar area

    Catbird - cocktailbars - Updated May 2026

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