Cancel

    Open app

    Search

    Catch

    4.0 (70 reviews)
    Closed 4:30 pm - 9:30 PM

    Catch Reservations

    Catch Photos

    Business Info

    CATCH ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Happy hour specials
    Outdoor seating

    Recommended Reviews - Catch

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    EMPTY PLATES = GREAT FOOD!  ordered the fries + calamari to begin and it was a great choice!
    Jocelyn A.

    Huge space, funky fun decor, lots of seating, and yummy food! Staff is super friendly and great!

    Salmon with spinach risotto
    Vira P.

    I'm hardly in the Castro and there's a lot of great places there. So I was excited when my friend held his birthday dinner at Catch. I've never been, but my friend and his husband have so I knew I was in for a treat. Everything on the menu looked so good. I didn't know if I wanted a bunch of tapas or an entree. I just knew I couldn't take leftovers because I have no fridge since it broke. I decided on an entree and a side. I got the salmon with spinach risotto and a side of the broccolini. Everyone had actually ordered a salad to start instead of me, and one of the employees was kind enough to task if I wanted to start with the broccolini since I was the only one without a starter. I liked how they plated their broccolini: it was sliced with generous amounts of bacon bits and garlic. The broccolini itself was crunchy and the fattiness from the bacon made it rich. And the garlic added some bite. The salmon was nicely charred and so meaty. The hint of lemon was the perfect amount of acidity. The risotto was so comforting! I could eat a whole bowl of it. The rice was perfectly cooked and I loved the pop of sweetness from the corn. The spinach wasn't bitter at all, and just meshed well with the risotto in both flavor and texture. Service was very friendly and welcoming. And I loved their space. It's very open and yet intimate. And unlike the umbrellas that dot the ceiling. My friend's husband brought the cake so we didn't get to try their desserts. So it's a reason to come back.

    Opera cake
    Tracy B.

    So we braved the wind and rain today to dine here for Christmas. And I must say everything was delicious. They had pre-fix menu. 3 courses for $75 which was a great deal. The service was just a little slow but it was fine because only 2 people were working. The inside is beautiful as well. We were stuffed after our meal and ended up taking home some leftovers. For our appetizer I got a delicious French onion soup. And my husband got the beet salad. The entrée i got the lobster fettuccine which was very rich and creamy and it had lots of lobster in it. My husband got the halibut with some roasted veggies. Now on to the desserts. I got the French bread pudding and hubby got the opera cake. I was a delicious dinner and we will definitely be back.

    Fire place in the front!
    D N.

    Amazing! This is a bright colorful gem of a restaurant! There are so many delicious options and honestly the experience goes beyond the food. The cocktails, wine list, and service are wonderful. This is the perfect place for big groups, people looking for a restaurant with great natural air flow. The front of the restaurant even has a working fire pit!! For covid conscious people...for big group dinners, for delicious European style food.... Stop here and enjoy.

    Food
    Steven S.

    The food I had delivered from this restaurant is the best French food I've ever had. The chicken, mushrooms and beans was absolutely delicious and cooked to perfection. I highly recommend people try this restaurant out and i guarantee you'll love it. I can see myself ordering from there again someday soon. The service and ambiance of the place looks really good too from the pictures I saw and other reviews I read. 5 stars all around

    Covered and heated patio seating
    Priscilla W.

    We had dinner at Catch last month on a rainy weekday for SFRW. Despite the fire pit and colorful umbrellas and wall decor, the restaurant still had a cold ambiance and didn't feel inviting. Service was wonderful, very attentive and accommodating. However, the food was just OK. We started with the crab salad and French onion soup. The crab salad was very good and refreshing, but there was just a bit too much avocado that it was overpowering. The French onion soup was a generous portion and very cheesy, but a little tiresome near the end. Our mains were the NY steak & fries and duck leg confit with mashed potatoes. The steak was standard, cooked more like a medium than the requested medium rare. Fries were standard as well. The duck was moist and had good flavor. I was expecting a bechemal sauce as written on the menu, but the duck was served with a red wine sauce instead. For dessert, we had the molten chocolate cake with vanilla ice cream and opera cake. Both were very rich and good, and perfectly portioned. Everything was presented nicely and good, but nothing was outstanding. We weren't blown away by any dish in particular. Everything was just "fine". My one takeaway is a cautionary tale: Be cautious about the inverted hanging umbrellas. As pretty as they are, they are a physical hazard. One of them dropped from the ceiling during out dinner service. Luckily, it hit the floor and not anyone. Staff was informed, but I wonder what would've happened if anyone did get injured.

    Seafood mixed grill
    Simran K.

    Came here last night with my family, and it instantly gave us those classic SF vibes. The food was delicious across the board. One of our items didn't come out, and our main server could've used a bit more menu knowledge, but honestly, as a foodie family, we still found ourselves talking about how excited we'd be to come back and try more dishes. Portions felt perfect for me, though I'm not sure they'd fully satisfy the men in our group. We ordered lots of drinks, oysters, calamari, NY steak, salmon, mixed grill, lobster fettuccine, and ribs, everything was well prepared. We also loved the décor and the touch of French charm provided by our second server. Looking forward to our next visit!

    Jerry C.

    Catch French Bistro is not the Catch that was formerly at this location, but it is very good in its own right. It's a casual and delightful French bistro in The Castro. The eclectic menu has something for everyone dining in a bistro. The 3-course $65 menu option is a good value but we didn't want dessert so ordered a la carte. Coeur D'artichoux / grilled artichokes starter was good, just too much butter/oil prior to dipping in the lemon aioli. French Onion Soupe was delicious and hearty. Crab Salad was just ok, a small portion of lump crab meat mixed with avocado. My entree was Halibut special. It came perfectly grilled, with a nice sear, moist interior and a good size. It was excellent and tasty. Aaron G enjoyed his Salmon which arrived with spinach corn risotto. The wine list is very good with many selections by the bottle and a few choice ones by the glass, in different price ranges. A few more Chardonnay choices by the glass would do well in San Francisco. Service was excellent, friendly and present. We enjoyed sitting outside during dinner with the heat lamp on, and away from the live music inside where it would be harder to converse. Outside and inside, Catch French Bistro's ambiance is a refreshing spot in the gayborhood.

    Sharine d.

    Not their finest hour... slight rebranding from original Restaurant. Whimsical decor... Problem: food was challenging. Ordered crab salad & trout with a cup of tea. $68. Crab salad tasted like.. crab from a can, but with lots of shells. Trout was not prepped appropriately. LOTS OF BABY BONES... sloppy sus chef work... on both the appetizer and the main. The trout was covered in a tasty sauce, but bistro fell short. Green beens full of roasted garlic, which would have been wonderful if the green beans were cooked at least 'al daunte'. The mashed potatoes had something added, but I'm unsure what it was. I didn't say anything on the appetizer, just thought won't order this again. But, as my bread plate was getting filled with the shell pieces and the fish bones, I did tell my waiter. Nothing..no response at all. Also, wasn't offered any bread at the table... not sure the issue, but wasn't a worthy meal.

    Tuna tartare

    Nicely crafted gourmet seafood. Some solid fine dining for anyone looking for seafood. Tuna tartare with avocado was a delight. Lobster fettuccine was quite filing.

    Calamari
    Andrew T.

    Overall it was a decent place. Oddly it was empty on a Saturday morning for brunch, but good food and service! We had made a reservation on open table, marked birthday, and they even brought us a small mousse with a candle. Very nice touch!

    Lamb chops

    See all

    Photo of Joey C.
    379
    23
    0

    2 years ago

    Helpful 11
    Thanks 0
    Love this 0
    Oh no 4

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Catch 2.0 is excellent. The food is a step for sure up from the former Catch. The atmosphere and service match the quality of the food.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eric F.
    29
    33
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Gary P.
    30
    29
    9

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Spent my wife's birthday there. Delicious piping hot choices and a crème brûlée dessert brought out to her with a candle!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tomer K.
    394
    26
    0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Fred S.
    115
    66
    3

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 2
    Photo of D E.
    0
    68
    2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Misty F.
    330
    20
    3

    2 years ago

    The owner is amazing the food a delight in the area and the bartender was awesome and catered to my cocktail requests. Will def be back.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mark H.
    25
    42
    14

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    The food was amazing and the staff are friendly. They accommodated a group of us and everyone was pleased with brunch and cocktails.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Slow, rude service, many typos on the menu, mediocre food. This place is not long for this world. The old Catch was fine. This- not so much.

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Nice revival of the space and good service but it's over priced. They need to have more specials.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    Page 2 of 2

    Catch Reviews in Other Languages

    Ask the Community - Catch

    The Beehive

    The Beehive

    4.3
    (454 reviews)
    0.8 mi
    $$

    Cool bar with bites in the Mission District. We got there shortly after it opened at 4pm on Friday…read moreafternoon. I was craving a refreshing craft cocktail and got one with the Green Emmanuelle. I liked the cardamom in the Beauty Mark as well that my partner ordered. We ordered shishito peppers and mushroom bahn mi sliders. The mushroom bahn mi sliders were amazing - the quality fillings and taste of the soft bun - I was unexpectedly hit with a bite of spice from maybe jalapeño seeds left but didn't sour my experience. The shishito peppers ended up being extremely spicy as well, those are usually just a few spicy and not the majority. The roasted lemon and salt was a wonderful combo but just too spicy to eat. However, the server very kindly removed it from our bill without us asking. We order the crostini because we were still hungry and that was an absolute hit. Delicious med-soft crostini with luscious berries and sweet honey. I didn't care my hands got sticky as it was soooo good! Great experience, I would be weary if the peppers as I'm a bit spice-intolerant but everything else was spot-on.

    5% surcharge. They have the place all festive for the…read moreholidays. Here's the run-down: 4.6/5: Hot buttered cider $17. With Johnny Walker Black, Drambuie, apple cider, apple butter. I definitely prefer this version to the more traditional version that just adds water. 4.5/5: Pigs in a Blanket $15. The puff pastry is very buttery, and the sausage is higher-end.

    Photos
    The Beehive
    Cocktail Menu
    Cocktail Menu
    Cocktail Menu

    See all

    Cocktail Menu
    Horsefeather

    Horsefeather

    4.0
    (812 reviews)
    0.8 mi
    $$

    super vibey cocktail bar and restaurant that seems popular for drinks & bites! this place is pretty…read morepopular so i wanted to check it out. it was pretty booked on a thursday around 7, but i was able to grab a seat at the bar which is first come first serve! all the servers/hosts were super nice and we had a great time sitting at the bar. my friends beer was decent, but the food was kinda hit or miss for me. i did think the tuna tataki was pretty nice. the tuna was so tender and melts in your mouth! i appreciated the light balanced flavors - this dish was very refreshing but the cracker gives u a nice textural contrast. it's not a super punchy or flavorful type of dish, so just know that if you're not into a more subtle flavor profile!! the wings were a standout dish because they were incredible savory, juicy, and tender, even crispy on the very edges despite how saucy they were. they came off the bone so easily and didn't have a single dry bite. i was impressed because wings don't sound like they would be crazy good but these hit the spot! the ranch pairs outstandingly well with the wings. i know that sounds obvious, but i think the flavors of the wings and the sauce are uniquely well suited to one another - more so than other wings that i've tried. my highlight of the meal!! the main letdown was the duck fat fries - i thought they were just okay? they definitely had a unique savory and umami flavor and they came out decently crispy but i didn't really think it was anything special. they were a little soggy after some time as well. i'm curious to try their drinks but overall not sure about the food yet. i'd research before you order here or just come here for the vibes & drinks, as that seems to be what people enjoy the most.

    After a Friday graduation event, we decided on a late-night dinner around 8 PM and headed to…read moreHorsefeather, craving a good glass of wine and their fried chicken. When we arrived, the restaurant was only partially filled, with several open tables clearly visible throughout the dining room. Unfortunately, our first impression was disappointing. We were greeted by a hostess who seemed unhappy and informed us that our only options were bar seating or an outdoor table. Looking around at the many available tables, it didn't make much sense, but we chose to sit at the bar which we didn't mind. What made the experience more frustrating was that those same open tables remained empty for the entire time we were there. While we understand restaurants may reserve tables for later reservations, when a dining room stays half-empty for the evening, it feels like a lapse of hospitality. For dinner, we ordered the Pork Tacos, Hot Honey Chicken, and a glass of wine. The Hot Honey Chicken was the standout of the evening, perfectly cooked, crispy, and packed with flavor. Served with honey sriracha and creamy mashed potatoes, it was savory, satisfying, and exactly what we were hoping for. The Pork Tacos were a bit disappointing. While the pork itself was tender and well-cooked, the overall flavor was quite bland, even with the accompanying dressing. It wasn't a bad dish, but it lacked the seasoning and punch needed to make it memorable. Overall, the bartender was nice, food was okay, Hot Honey Chicken definitely the highlight of the evening.

    Photos
    Indoor dining
    Indoor dining
    Crispy Chicken Sliders
    Crispy Chicken Sliders
    BREAKFAST BURRITO

    See all

    BREAKFAST BURRITO
    Cavaña

    Cavaña

    3.9
    (537 reviews)
    2.5 mi
    $$$
    Live music
    Rooftop seating

    * catching up on old backlogged drafts so this review may be a bit out of date…read more Cute little rooftop bar on top of the LUMA hotel. Good drinks and snacks, seating is limited so might need to wait a while or opt for the outdoor standing section on weekend nights. Firepit couches are nice if you are able to grab one! Would be a good stop to kick off the night but not really close to a lot of other great cocktail bars in walking distance since this area is kind of dead except for Giants game days.

    My family and I recently visited Cavaña in SF on Sunday 6/21 at 5:30pm, expecting to enjoy what we…read moreunderstood to be a rooftop restaurant and bar. Unfortunately, our experience started off on the wrong foot before we even made it upstairs. When we arrived, the doorman, a tall, heavyset gentleman, was eating and did not acknowledge us as we approached. I politely asked if the restaurant was open, and instead of simply answering the question, he responded that it wasn't a restaurant but a rooftop bar, adding, "I don't know where you got that misconception." I found the comment unnecessarily dismissive and somewhat condescending. As an educated woman visiting with my husband and our minor daughter, I felt there were more professional ways to clarify the venue's concept. Rather than engage further, I chose to ignore the remark. He then pointed us toward the line, despite there being no one else waiting, and pressed the elevator button with an attitude that made us feel like we were inconveniencing him simply by being there. First impressions matter, and unfortunately this interaction left us feeling unwelcome before we even had the opportunity to experience the venue itself. Hospitality begins at the door, and I hope management provides additional customer service training to ensure future guests are greeted with courtesy and respect.

    Photos
    Cavaña
    Cavaña
    Cavaña

    See all

    Laureate

    Laureate

    3.8
    (43 reviews)
    1.8 mi

    I went to the Laureate a couple times last week. It happened to be right next-door to University…read morehigh school in San Francisco where I was watching Nor Cal basketball. I went in before the game the place was somewhat Vibing they had a balcony, fireplace, different seating areas and a bar, and they serve food. It wasn't that busy so the bartender came right over. I think his name was Dominic and he got me an IPA. The first time I went I also tried the deviled eggs (3) and they were cool. I have to say my buddies tried the chips and salsa so it came with some guac salsa and a bowl of chips. It was pretty good too. a , but after the game we came back in the place was still a vibe. It was cool and we are went back a few days later for another game with another buddy and sure enough it was cool this time I had a margarita and the expert Cadillac and he floated something like some triple sec in it and when we inquired about the Grand Marnier with him, he got a little attitude although the female bartender said that when she made Cadillac margaritas, she used grandma Marnie, so that was interesting but other than that, I would recommend a spot.

    Laureate Bar honestly surprised me! I came here after dinner for a nightcap and I really enjoyed…read moreit. It's lowkey but stylish and the drinks are actually affordable. My martini ($13) was really good, I especially loved the olives they use here. I like the lounge style seating, there were couches, nooks, and chairs arranged in a very comfortable fashion. There were a decent amount of people inside for a Thursday night, mostly small groups of friends or people on dates. It's a really nice atmosphere, very relaxed and inviting to hangout in. Everyone in the bar was weirdly attractive and dressed well for San Francisco and that added to the vibes for sure too lol. Friendly bartender and good cocktail menu, they also have a kitchen for small bites. I am definitely coming back!

    Photos
    Laureate
    Sexy fireplace
    Sexy fireplace
    Laureate

    See all

    Bar Darling

    Bar Darling

    4.3
    (64 reviews)
    2.6 mi

    Peacekeeper is one of my favorite bars in the city for the past decade, and when I found out Bar…read moreDarling is part of the same family, I knew I was in the right place. After a park day at the Presidio, we wanted to move the party and we decided on Bar Darling. It was a Saturday afternoon and it was jam packed. Luckily we were able to get some space in the alley way for us to order drinks from our server. We've been on a Friday around 5pm on another day, it wasn't as busy, so definitely a great place to start and maybe end the night. In a time where craft cocktails have gotten really expensive, Bar Darling offers craft cocktails (their signature cocktails) all for $14 each. If you know Peacekeeper, you know there's a lot of thought and imagination that goes into their drinks and it definitely shows here. My favorites were the Mama J (tequila based) and the Jaji (mezcal based). The aesthetic and vibes of this place is 10/10. Definitely great for a group of friends and/or date night!

    Wanted to love it, really did, but I found the drinks underwhelming. Given the smashing success and…read moremy love for Peacekeeper, I had high expectations for Bar Darling and they sadly weren't lived up to. Drinks had almost a "watered down" flavor to them, not sure if the bartender was just having an off night or if they got too busy to maintain standards or what happened, but it wasn't a good beverage and certainly not worth the price. Even at 7pm it was packed and could definitely tell people had been there for awhile as there were multiple 20 something year old guys and gals stumbling around, so I guess they found the drinks to their liking (or more likely had so many they really couldn't ascertain the difference). Better drinks and better crowd control and Darling will be just fine. But as I mentioned, they were already packed stem to stern at 7pm so my guess is they're doing just fine already.

    Photos
    Amazing lounge vibes
    Amazing lounge vibes
    Brand new opening!  Took these right when the bar was getting opened!
    Brand new opening! Took these right when the bar was getting opened!
    Killer bar

    See all

    Killer bar

    Catch - breakfast_brunch - Updated June 2026

    Loading...
    Loading...
    Loading...