Solid tiki spot. It is a big space with plenty of tables and a long bar if you prefer sitting side by side. Despite being a tiki bar, don't sleep on the food, which is great. The cornbread is just $6 and is so warm and soft. It is topped with cheese and a honey butter. Amazing flavor. Just one was not enough, but in the name of variety we also ordered the cellar fries. These are really good fries. They are thin crispy wedges with a cheese sauce and bacon. Decadent stuff. We were loving the food. For drinks, the painkiller is a tiki classic, and theirs is quite good. I went with the race to the heavens, an old fashioned riff with cinnamon flavors. I enjoyed it quite a bit. Boozy but still a nice hint of sweetness. A good choice if you like simple drinks on the rocks. read more

Had an amazing experience at Cellar 335. The vibes and ambience were great from the moment we walked in, and the staff made the whole experience even better ,everyone was super friendly and attentive. The food was delicious, and the drinks were generously sized and well worth it. For two people with drinks, the pricing was actually pretty reasonable for the quality and portions you get. Bill came out to $100. I prefer the Waygu bun burgers, the pitcher of rum, my friend got the wings and edamame. One thing to keep in mind: if you go during peak hours, expect a bit of a wait since it gets pretty packed. I'd recommend going during a less busy time if you want to avoid that. Overall, easy 5/5 for me. Definitely a spot I'll be coming back to! read more

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Food (5/5): Really delicious Asian fusion food. We enjoyed the kimchi fried rice, Tikka masala dumplings, and the beef shank bao buns. Everything was so flavorful and delicious. The drinks looked creative as well so maybe have to try in the future. Service (5/5): Very friendly and nice service. Food came out at a good pace and we had no issues. Ambiance (5/5): Very cool tiki vibe ambiance. Tons of great art along the walls. read more

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Came here on 8/8/26 with a few friends. The place has a great vibe, I like that they have leis that we all were able to wear. We had drinks and appetizers , omg the mozzarella sticks were so damn good. I also had the charred edamame which were seasoned well. The drink was okay. We also had shots, Mya was great! Shout out to Mya.. I would go back to and try something else read more

The chicken boa was good, so was the drunken noodles, even though it had chopped meat instead slivers of meat. What stole the show was the lobster taco. They have a wonderful staff. The ambiance is has an old school charm. read more

Came here for a birthday as a group and had a good time! The drinks were pretty good - lots of almond options in the cocktail selections. We got the zombie priest punch to share. It was pretty cool because they lit it up on fire! Food was asian fusion and we shared it family style. Some of the menu items felt a bit pricey for the portion sizes - like the shrimp& garlic and tuna tartare. Favorites were the drinks, avocado fried rice, and banana bread dessert (served warm)! Service felt a bit slow... but it may have been pretty busy on a Saturday night. Also, just a note - there's no parking lot for the restaurant, so it's street parking. But don't fret - my friends and I was able to find a spots a few blocks away pretty easily. read more

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This restaurant was great. They have a wide variety of items on the menu but not an overwhelming amount. I really loved every dish we got. The short rib bao buns really stood out to me. They were perfectly cooked and seasoned, and customizable as it was a bit of a DIY situation read more

Tucked away in Jersey City you will find Cellar 335. As soon as you enter, you are greeted by a vibrant tiki bar. We were dinning at the restaurant. The restaurant was packed! I would highly recommend making a reservation on the weekends. The menu was interesting and covered several pan Asian classics. There were several interesting twists to classic dishes. We tried the short rib scallion pancake, drunken noodles, "tiki masala" meatballs and the crispy pork Baos. It was a lot of food and everything was delicious. The meatballs were twist on the chicken masala. If you like chicken tikka masala, this one is for you. The scallion pancake was more of a wrap. The meat was very well charred. The Bao was great for sharing. The crispy pork was delicious. The drunken noodles were perfectly stir fried. We tried a few of their tiki drinks and they did not disappoint. They have larger shareable drinks they set on fire and make for great fun videos. read more

Cellar 335 - Scallion Pancake Roll - Cocktail Bars Near Me - Jersey City, New Jersey

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I went to Cellar 335 years ago and finally made it back around the holidays and honestly it was just as amazing as we remembered.. if not better. The energy in this place is unmatched. From the second you walk in you're surrounded by vibrant lights, festive decor and a cozy but lively atmosphere that feels like a year round party. Their holiday themed cocktails were not only super cute but so delicious. Each drink came out in an adorable mug and the garnishes were over the top in the best way. The bar staff and manager were so friendly and helpful and gave really spectacular recommendations. The food was also incredible. Everything we ordered was packed with flavor and beautifully plated. We tried a mix of small bites and entrees from the crispy edamame to the flavorful tikka meatballs and that show stopping flaming punch bowl at the bar. Nothing was left to take home. read more

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Cool spot on the far end of Newark. Vibe was fun, music a bit too loud for a conversation with a large group. We enjoyed everything we had, although the fried rice could have used some heat to it. The cocktails were excellent. Service was the only reason they did not get 5 stars. It was just bad service. Slow. Inattentive. read more

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Came here for dinner Friday night with another couple and we had lots of fun! It's decorated like a tiki bar and the drinks come in fun tropical/tiki glasses. The waiters are also super friendly. Food wise, everything we ordered was delicious. Their menu is tapas and bao platters, and they are not stingy with their portions. We ordered the salmon tartare crispy rice, Korean soy garlic wings, pork and kimchi fried rice, duck bao and pork belly bao. For dessert, we ordered the chocolate mousse and ube cannoli. I was pleasantly surprised at how well balanced their Asian fusion flavors were. For drinks, they have fun tropical cocktails including 2 large format drinks that serve 2-4. They also have a full bar where you can order well drinks. Overall, I enjoyed our dinner here and would come back to try more dishes! read more

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We had an incredible date night at Cellar 335, an underground tiki cocktail lounge in Jersey City. Chef Jamie Knott's restaurant has consistently been recognized for its exceptional drinks and food, earning it a spot on NJ Monthly's top restaurant list on numerous occasions. The atmosphere is lively and fun, and the drinks are absolutely fire--literally! The food is also incredibly creative and delicious, especially the fried chicken bao buns that we still can't stop thinking about. Cellar 335 needs be on YOUR top restaurant list, and it's the perfect place for a fun and delicious night out. Thank you to Axel, Leah, and the entire team for taking such excellent care of us. Check out our full visit here: https://www.instagram.com/reel/DPPozTQjapd/?igsh=ZHVlMHZxcjExajlo read more

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We found parking nearby and walked over to Madame first their sister lounge for a predinner drink. The bartender and staff was so nice and Madame was great. Then we got to Cellar 335 and were seated in a booth in the back. The lighting and ambience was cool but secluded. The server was awesome he gave us many pointers and his honest opinions. The cornbread was chincy we were expecting two for that price but only one came out. We shared the cellar fries which were good with the bacon on the side. I ordered avocado fried rice and my friend the fried chicken bao buns. She was unimpressed as was I - it lacked depth and flavor. When we walked past the kitchen I saw that there was a huge old cold batch of fried rice they kept to heat up, so it wasn't really fresh. Disappointing. My drink was tart and strong. read more

Every dish is delicious. From the avocado rice to the Brussels soy sauce. However, if you do receive something, it should be the crispy bao buns with pork belly! They are the main attraction. Although the drinks are delicious, I think they are only decorative. "Lost at Sea" is the only one that makes me feel a little excited. After three of those, you're good. I got the delicious banana bread with chocolate gelato for dessert. read more

Really good restaurant. The vibes are always very chill and it's def a busy place on most nights I've been (I've been twice; on a Friday night and Saturday night) - def go with a reservation cause I've seen people waiting both times. Service was pretty good. Everything was fine except on the most recent visit, it felt like the waiter stopped visiting our table after he asked us if we wanted a refill of our beverages. When we said no, he literally checked on the two tables on both sides of us multiple times until I had to flag him down. Mind you, our plates were pushed away from us and we were done. I also see how busy it was so this is me being super nit picky. Outside of that, he was great. Just something to mention as an observation. Food: Kimchi Fried Rice: 10/10 Wings (Maple Chipotle): 7/10 Pork Belly Bao Dish: 10/10 Ribeye Bulgogi: 6/10 The cocktails tend to be very fruity and sweet so I now stick to drinks neat or Prosecco. Even the wine I got last time felt like a light pour. Will for sure be back for the bao and rice! read more

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Such a fun and filling dinner at Cellar 335! I came here years ago and really enjoyed it and once I saw they decorated for Christmas I had to revisit. Upon walking in, I was shocked that the decor was even prettier in person! I was also shocked the times weren't as booked as other places because this spot has good food and drinks. My party of 5 came at 5:15pm on a week day and it wasn't packed until after 7pm. Our server was super nice, attentive, and knowledgeable of the menu enough to help us. My mom and sister had the Smoldering Bastard and I had Gin-Gle All The Way. I was scared it would be too ginger-y but the other ingredients blended in perfectly that it wasn't overwhelming. Did I mention they come in the cutest big mugs?! We decided to share a few apps. We ordered the Korean style wings, BBQ Short Ribs, and fries (which were wedges). The star to us was the short ribs. So much so that we ordered another plate. Everything had so much flavor. It was great! I'll definitely be back. read more

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Ordered: Smoldering Bastard (~$17): ginger, passion fruit, lime, rye, rum Spicy Cornbread (~$6): smoked cheddar, honey-togarashi butter Charred Edamame (~$13): soy, shallots, lime, and salt Cucumber Salad (~$13): chili crisp, peanuts, sesame dressing Grilled Chicken Satay (~$16): with spicy peanut sauce Korean-Style Wings (~$17): 6pc garlic soy Avocado Fried Rice (~$17) with Shrimp (+$8): Napa cabbage, sesame, soy, removed egg Pepper Beef (~$26): filet mignon in spicy peppercorn sauce Short Rib Bao Down (~$38): bao buns with house-made pickled vegetables and spicy mayo Ube Cannolis (~$12): cheesecake cannoli with ube and mango sorbet Aya's take: Cellar 335 is a tiki bar that's elevated and slightly upscale making this a great spot for a night out with friends or even a date night. We had a Wednesday evening reservation but they weren't busy at all. I started off with the Smoldering Bastard which was light, fruity, and not too sweet. While we each ordered our drinks, our waiter described what it would taste like which helped a lot considering they have a lot of unique drinks and flavor profiles. As for the appetizers, the highlights were the Charred Edamame and Grilled Chicken Satay. The Charred Edamame was unbelievably addicting and I have never seen edamame offered like this at a restaurant - highly recommend getting it for the table. For entrees, the must order is the Short Rib Bao Down. The bao buns are nice and pillowy, the short rib was super tender and the flavors were a beautiful sweet/savory balance. I loved all the toppings it came with and the spicy mayo took each bite to the next level. The Avocado Fried Rice was a good try and nice to get if you want a carb on the table to go with other protein dishes. We ended off on the Ube Cannolis which were sweet, creamy, but light on ube flavor. A unique dessert nonetheless. Solid dinner experience at Cellar 335; worth trying if you're in the JC area. read more

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3 stars...We came here with a few good friends and Cellar 335 came highly recommended. I wanted to love the restaurant although there were a few things that made me give them less stars than I wanted to. The restaurant gets packed, it has a great vibe, good crowd, friendly employees, good tasting food and the prices were fair. There is a large bar and the decorations for Christmas were well done. The waiter provided some great recommendations and details on all the dishes. We started with a few appetizers which were all great! We had the Korean style chicken wings, the cucumber salad, the tuna tarte and the peppered beef. For main courses we ordered two orders of the Branzino, one order of the Scottish Salmon and one of the drunken noodles. All the dishes were served at the correct temperature, were well presented and had excellent flavor. For dessert we had the Banana bread with chocolate gelato, the passion fruit Panna Cotta and the chocolate cake. We also had a few drinks called the shouldering bastard which is their take on a Moscow mule. I have to point out the few negatives as they will definitely impact any decision of coming back in the future. If you go through the hundreds of reviews I've written as an Elite Yelper I try to stay focused on the positives and try to promote the business. The most noticeable was that the dishes came out at completely different times. We shared a number of appetizers although they were several minutes apart. I you are going to do that, consult the customer and ask them if that will work. The main courses were the worst. The drunken noodles came out, and about 8 minutes later the two Branzino enteees came out. Then about 5 minutes later the Scottish Salmon came out. I offered up my drunken noodles to everyone as I did not want to start without them. The other part that I was not aware of was a time limit on the table. I did not make the reservation so the main party may have been aware. This has been something many restaurants implemented during COVID and have kept it in place. Sometimes you can't put profits ahead of customer satisfaction and repeat business. There is usually more profits in alcohol and we probably would have ordered at least one more round of drinks and not stayed more than 30 minutes. The waiter took a while to ask about deserts, we could not get tea or coffee as I think their machine was broken. When I drive this far I would like tine to relax, digest my food and let any alcohol pass through my system before driving again. We each drove at least one hour to get there. A few from Oakland NJ and some from Brooklyn NY. We felt rushed at the end which was disappointing. Overall nice night, I would recommend them if you are ok with the time limits. read more

Cellar 335 - Pepper Beef - Cocktail Bars Near Me - Jersey City, New Jersey

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such a fun restaurant!!! came here for my birthday dinner and it did not disappoint. drinks were strong and came in fun glasses. our table had 4 people and we ordered the spicy cornbread, kimchi fried rice, korean style wings w maple chipotle, tiki masala meatballs, tuna tartare, and the short rib bao buns. the only disappointing things were the spicy cornbread (it was tiny) and the tiki masala meatballs. while the meatballs were great, everything else was so amazing that i would not order them again so i could have more of the rest! the kimchi fried rice had so much flavor with the pulled pork. the wings w maple chipotle had the perfect light crunch and slight spice. the tuna tartare tasted very fresh. the short rib bao buns were perfection. the meat pulled apart perfectly and the sauces added a lot of flavor. clearly we enjoyed the meal because i stopped taking pictures after the first course (wings) came out. the vibe was great. the tiki atmosphere was very fun. it was pretty loud so keep that in mind when deciding who to come here with. our waitress was very nice and helped us pick dishes. read more

Cellar 335 - Cocktail Bars Near Me - Jersey City, New Jersey

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My partner and I have been here twice. The #1 reason we came back was for the wings! What a crunch! It's a must have item. In addition to the wings, between both visits we also tried the cornbread, Bao Buns (Pork Shank and Pork Belly), Shrimp Pasta (special) and the Rib-eye Bulgogi. The food is rich in flavor and the portions are definitely made for sharing. We probably could have ordered an appetizer and one entree for both of us but we like trying new things so we packed up our tasty leftovers and enjoyed them the following day. Drink: The Smoldering Bastard: This is very ginger forward! If you love ginger this is for you. I didn't love it but it's not a bad drink. Seating: not the most comfortable for parties or two if you are a little on the thicker side. Service: Very attentive! Our server was excellent and offered great suggestions. Vibe: Great for a drink at the bar or an amazing meal! read more

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Generous portion of small plates with interesting combinations and flavors. We tried the Korean chicken wings, salmon tartare on crispy rice, pork knuckle with bao, the drunken noodle, and ended with a dark chocolate dessert. Some of the dishes like the knuckle were a little too strong flavored to our liking. The setting and the music were funky. read more

Cellar 335 - Korean wings, pork knuckle with bao, drunken noodle, and salmon tartare on crispy rice - Cocktail Bars Near Me - Jersey City, New Jersey

Food is good but drinks are a miss. They have some flavor to them, but the watered-down ice in the glass dismiss the taste of the cocktails. But coming here once in a while is nice. read more

Cellar 335 is a tiki bar taking Asian influences and mixing them with an American style menu. The place is decorated in a tiki and island themed and creates a great environment. The places gets quite load so beware. It isn't a great spot for a date but definitely a great spot to go out with friends. The food was delicious I highly recommend the Korean style wings marinated in a garlic soy sauce. Created a great sweetness to the wings. We also got the drunken noodles. Served with chicken, tomato, basil. Service was great at the bar serving great and strong tiki drinks. Definitely a spot I will go back to again. read more

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The spicy kimchi fried rice is packed with flavor and has a perfect amount of heat. I also suggest getting the Korean style wings for a nice sweet and crunchy bite. read more

This is always a fun time, their tiki drinks are also interesting, delicious, and just fun. Definitely come during Christmas because they redecorate the whole place and have holiday themed mugs/drinks. The food is always good, great for splinting. Most of the menu is Thai / Asian influenced. To start we got spicy salmon over crispy rice (great texture contrast between the crunch of the rice and soft salmon). Next was drunken noodz which were cooked perfectly and coated in a delicious sauce. Lastly we got duck bao buns, in which the buns were super pillowy , but the duck was a bit chewy and over cooked. read more

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I was so excited to visit Cellar 335 again as the last time I visited was years ago, and I mean years! I made a reservation for Thursday evening, and it wasn't too crowded, it was perfect. My friend and I started off with our drinks which I really wish I remembered the names of. I believe it was Lost at Sea and Saturn. The drinks were worth it, they come well presented and pack a punch! Since we were really hungry, we decided to order the large-format bao bun meal which is meant for more than one person (LOL) but we figured we could take some home. I ordered the crispy tofu and my friend ordered the fried chicken. IT WAS DELICIOUS! We even have some to take home too because I had to have my sister try it. Our waiter was super attentive and answered any questions we had. The ambience is beautiful, it's dimly lit and I love the decor. The bar area is gorgeous. Sometimes they even have specials on the weekdays. Cellar 335 is definitely a Jersey City gem. Make sure you make a reservation and check them out! P.S. parking sucks, it's Jersey City so if you're driving, make sure you leave enough time to find parking! read more

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it is one of my favorite spots in Jersey City spots! The walk down to the restaurant is deceiving, the venue is large with tiki bar aesthetic. The drinks are immaculate and blend of flavorful but not shy with alcohol. My personal favorite is the Smoldering Bastard. The food is all very good. I literally try something new every time I'm here. The spicy cornbread, tiki meatballs, any bao options, crisy rice appetizer, and cucumber salad are some of the best on the menu. The experience is worth ever penny. read more

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favorite place in the whole wide world down to the ambiance, the vibes, the food and the drinks. love love loveeee. and the service is incredible as well. read more

Food was ridiculously good. Drinks were great and strong service was great as well. Mildly expensive but worth it

Cellar 335 is beyond well worth the headache of driving to and finding parking in Jersey City (if you know, you know). You walk downstairs (hence the name) to a dimly lit but vibrant with artwork and spacious restaurant. The music doesn't match the restaurant, as it was American oldies and movie soundtrack tunes playing. At least it's at a level where you can hear whoever you're dining with. For drinks, I had Missed the Boat (pineapple, cinnamon, passion fruit, ginger, allspice, and rum. Literally the perfect drink. Everything was exceptionally balanced and strong enough that I was happy ordering just one. My girlfriend ordered the Happy Harbor (grapefruit, cinnamon, sherry, allspice, and bourbon), which she enjoyed but as much as mine. For starters, we ordered the Maple Chipotle wings and Salmon Tartar and Crispy Rice. The wings were exceptional. With every bite the crunch and flavors jumped off the table. I contemplated ordering a 2nd helping. You can tell how much pride they take in making their drinks and food here. The salmon and crispy rice were flavorful as well. We both ordered bao buns for dinner, as I got the pork shank and she got the crispy duck. You get 8 buns, a side of vegetables or kimchi, and your meat in a separate dish with sauces. I appreciated the fact that you get to make your buns, which was unique to me. The pork shank was fall off the bone tender, and the white bbq sauce complimented it nicely. The duck was delicious but it shouldn't be called crispy. The food and drinks came out at reasonable times, and our server and busboy were pleasant all night. We look forward to future visits. read more

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A great tiki bar tucked away in an unsuspecting building. Beautifully hand crafted drinks with very yummy food. Service was attentive. The Spicy cornbread had such a yummy smoked flavor - the honey-togarashi butter was amazing. Charred edamame had a nice burn. Really a fun vibe throughout - feel like a hidden tropical oasis in the concrete jungle. read more

We stopped into Cellar 335 again the other day, after a dinner at its connected sister restaurant, Madame. At that point in the evening, I was done with cocktails, but tried a small sip of the Big Iron, a blend of cola, vanilla, mandarin, cherry, rum, and cachaca. The tiki-style drink tasted like a mix of Cherry and Vanilla Coke varieties, so it was good, but sweet. I did, however, initiate the ordering of the Spicy Cornbread for a sort of dessert. The treat was on the drier side and had a subtle hint of spice. It was topped with a small disc of firm, honey-Togarashi butter, which needed to be manually incorporated into the pastry, ensuring that the amount was to our liking. It was fine, but like other food we had had there in the past, just mediocre. While I loved the vibe and happening crowd at the creative Cellar 335, I felt like they could really improve their food. read more

My favorite go to restaurant! The staff is so amazing and it's just so fresh and consistent. Perfect girl night spot out for cocktails and apps read more

Cellar 335 - Cocktail Bars Near Me - Jersey City, New Jersey

Returned for dinner with a group and had another great experience. I tried: + Shipwrerrrrecked cocktail + Dead man walking cocktail + Smoldering bastard + Spicy cornbread + bao down - crispy pork belly + Confit duck legs and scallion pancakes + Avocado rice + Chinese broccoli + shrimp and garlic + Cellar fries + Salmon Sushi special + Ube cheesecake cannoli + Passionfruit panna cotta My favorite cocktail was the shipwrecked, though the dead man walking was also awesome. Standout food was the confit pancakes, avocado rice and my fave - the ube cannoli. Runners-up were the spicy cornbread, pork belly bao, shrimp and garlic, salmon special and panna cotta. Make a reservation if possible! read more

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This place is the absolute most amazing restaurant I've ever been to in my entire life! From the food to the service to the decoration and ambiance I love everything about it. I will 1000% be back here again and again and again! I went here for my friends birthday in December it was Christmas themed from the decor to the drinks! It was super busy and our waitress did not miss a beat. The food was to die for! Most things are shareable making it much easier to order and try everything. Everything was 5 star worthy! If this review doesn't make it obvious enough drop everything and make a reservation now! Drinks- Seasonal unfortunately so you wouldn't be able to order it until maybe next Christmas season but it was delicious. Food- Chargrilled edamame Cellar fries Short rib bao buns Banana bread read more

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Cellar 335 gave aesthetics - Tiki Bar meets a sultry, dimly lit lounge. The place was buzzing, the smells of food around us enchanting, and the look of the drinks super tempting. After an evening of drinking with friends, we went to Cellar 335 for a nice meal and a couple of cold beers. For food, we ordered: Spicy Cornbread (5/5) - want to dock a point (but won't) for it being a bit too small in size but we remediated by ordering extras. The fact that we wanted more of this is testament to how enjoyable this was. The cornbread itself could do with little lesser sweetness given the exquisite togarashi honey butter. Nonetheless, we ordered seconds, so we clearly enjoyed this. Drunken Chicken Noodle (4/5) - delicious, simple, clean. Nothing to fault, however, not memorable for me. Fried Chicken Bao (5/5) - soft baos, crispy fried chicken, pickled veggies - this is what a perfect shareable platter looks like. It could do with more of the sauce that the chicken was doused in but absolutely enjoyed this on a night of beers. Afterall, beers and fried chicken - match made in heaven. And for desserts, Passion fruit Panna Cotta (5/5) - subtle, elegant flavors in the panna cotta itself and the dollop of ice cream and coconut crunch on top. What is there to fault? Absolutely how delicious and a great finisher. Ube Cheesecake Cannoli (4/5) - +1 for the accompanying mango sorbet. On its own, the Ube Cheesecake Cannoli was average. The real hero here was the sorbet. Great service, great food, great drinks, great vibes. read more

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What a hoot! This restaurant looks like a tiki bar inside; they complete the bins with their fun drink menu and surf music playing. I came by with a couple of friends pretty early on a weekend. We were seated quickly and our server was really sweet. We asked about Non-alcoholic beverages, and she said they could make any of their cocktails without booze. But, so many drinks have flavored liquors, so I can't imagine the N/A version of any of their drinks would be good; we agreed it would be super if they had a Mocktail menu to accompany their current Alcoholic one. Their food menu was pretty great and their portions were larger than expected (appetizers are actually shareable); I tried the Bok Choy with mushroom appetizer and thoroughly enjoyed it. My main was the Roasted Scottish Salmon with veggies. It had pretty amazing flavors and I really enjoyed it! It would be fun to come back and really tiki it up! read more

Cellar 335 - Bar area - Cocktail Bars Near Me - Jersey City, New Jersey

The food is great and fairly unique for the area. The menu is all shareable plates which is nice for a group, but can get pricey quickly. The drinks come in fun containers. We came during the holiday season, so the whole place is festively decorated. The only complaint was the noise; it was a packed night and we had to speak up to hear each other across the table. read more

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Best bao buns!!! Randomly stumbled upon this place while on a trip and so glad we did. We had the short rib bao buns and they were amazing. Can't wait to come back. The ambiance was dark while still laid back and nice. Definitely recommended. read more

Cellar 335 - Short rib bao buns and avocado fried rice - Cocktail Bars Near Me - Jersey City, New Jersey

Went here on NYE for an early dose of drinks and apps. Drinks Smoldering bastard- gingery and tingly. Best of the lot!! Mai tai- strong toward the end, otherwise a regular Mai tai Kringle on Kingston- average. Tasted different than first two but not my favorite Fighting five- very similar to smoldering bastard overall a good drink with a spicy touch. Food Charred edamame- ordered twice. I'll keep you honest- I chose this place just for their edamame! Charred to perfection with right amount of salt and lime! Avocado fried rice- actual fried rice with sautéed veggies and a big spoon of tasty avacado on top- delicious! Korean wings- average of the lot. But would definitely order again because it goes good with the tiki drinks. Service was great and vibe was christmasy. read more

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