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    Central Wharf

    3.4 (172 reviews)
    Closed 12:00 pm - 12:00 am (Next day)

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    CENTRAL WHARF ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Central Wharf

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    Central Wharf Co in Boston MA
    Bruce K.

    Two short blocks from the touristy areas of Faneuil Hall, Central Wharf is a nice sit-down restaurant with a lot of charm. Clearly aiming for a waterside theme, the restaurant is decorated with portholes and aged wood. I'm not sure the point of the three-foot-tall "SALTY" in the dining room but it's okay. We got the pretzel and a shrimp pizza to start. The pretzel was nice, served with a small pot of a beer cheese sauce for dipping. The shrimp pizza ended up being the short rib pizza and when we mentioned it, the waitress took both off our check with no problem. The short rib was good but light on meat and heavy on onions. I wouldn't recommend it. The shrimp pizza, when it arrived, was excellent. A white sauce with a good amount of seafood and halved cherry tomatoes. We enjoyed it. For main course, I ordered the lobster roll. A disappointment as it was nearly as much onion and celery as it was lobster meat. Too much mayo. The hand-made chips were not hot and were overly crunchy. I wouldn't have this again. Other than the wrong pizza, we did have to remind our waitress to refresh our drinks. As we were charged $2.50 each for a Coke and a soda water, more than one would be good. It's a nice restaurant in a nice part of the financial district. It's just A-OK for me. [Review 9939 overall, 1518 of 2018.]

    Lobster Roll
    Blake F.

    After a nice long walk on the Freedom Trail in Boston, I decided to stop off at Central Wharf Co. for a nice, quick bite to eat for lunch. I came on a Sunday afternoon and the restaurant was not packed, but they still were pretty crowded with plenty of people left after getting brunch. The brunch menu was still available once I arrived, but I decided to order from their dinner menu. The restaurant is nicely decorated with plenty of booth seating, a bar and tons of TV showing all types of sports events. I wasn't too hungry so I passed on the appetizer and I decided to just get their lobster roll because you always have to try a few while you are visiting New England. I also chose to get it warmed up with butter. The lobster roll came out very fast and it was excellent. The roll was very soft and tasty while the lobster had the perfect amount of firmness and had plenty of flavor. I also got a nice side of chips and I could definitely tell they were homemade and very tasty. Throughout my entire experience, my water was very kind, professional and courteous. Altogether, Central Wharf Co. is a very good and convenient restaurant in the heart of Boston.

    Rum swizzle
    Phil C.

    Central Wharf is surrounded by so many bars/pubs and can be easily obscured by them. However, it has its charm and the decor has their brick 19th century industrial feel to it. Showing up here for an event, I went over to the bar to grab a drink first. The rum swizzle here was decent, as it proved to be refreshing for an oppressively hot day. The bartender was friendly and polite. The food was a mixed bag here. The cheeseburger slider was dry and barely edible. The flatbread pizzas here, however, were quite venerable. I enjoyed the margarita, as there was a good balance of basil and tomato. The pulled pork was tender and had a decent sauce.

    #pumpkin #ale  #Boston real men ask for #cinnamon on the rim of the glass.
    Brian M.

    I was in here for about 30 minutes, but it gets a 5. Why? Not only did the bartender put cinnamon on the rim of my pumpkin beer, but when I asked how he does that, he walked me through the whole process. With a ton of exuberance on top of that! Place was super cool, fancy on one side, chill on the other. Next time I am in Boston I will definitely swing through here again. He put cinnamon on the rim of my glass!!

    Burger.
    Lily S.

    A-Ok. So much so that I'm even teetering on the brink of 3.5 stars. Great bartenders. Personable, friendly. Things I like in the men pouring my wine. The food was just ok. I had a burger, nothing special. I mean it satisfied my craving for beef that night but I wouldn't go out of my way to come here again. My friend's oysters we're shucked poorly so there were a couple tiny bits of shell. And they weren't great oysters either. Great atmosphere, nice decor. Couldn't really pinpoint the crowd though. Given the location, I expected more suits and button down shirts, but it was a very casual group... Jeans, t shirts.

    Wharf burger and penne pasta!
    Brandon S.

    I went to central wharf co right after the aquarium and I have to say I genuinely enjoyed everything about this. The place was beautiful, lively, and decorated very well. I loved the windows off the frame and open plan. The hostess was so pleasant along with our waitress. The manager or owner (not sure the title) frequently checked on us and had a great attitude. Customers around us seemed very happy. The boneless wings were great. I ordered a wharf burger that had a special sauce on it that was great. The burger was excellent. It's so easy to make a decent burger that people will enjoy but this one was not decent. It was fantastic and that is not easy to do. My girlfriend ordered the penne pasta which looked and tasted wonderful. We loved the $2 Coronas and the view outside. I don't think I could include a negative comment if I tried. 10/10.

    Oysters 2 ways: Rockefeller & Goldwater
    Vic G.

    Central Wharf Co is a fantastic spot for anyone who wants to have a relaxing time - whether for a good meal or just to chill with a glass of wine or your favorite brew. The place is very modern and exudes an ambiance that is quintessentially chill and classic at the same time. The music is not blaring and no, it is definitely not the place which can be a scene for the young and the restless - if I may :) Went there for a tasting of the portion of the recently changed menu (pics attached). Some of the dishes really stood out. My favorites were the following: - from the oysters 2 ways; the Rockefeller: If you want to try something outside the norm, go for these. A perfect combination of the ingredients, the bacon bits stole the show (in a very good way). Try them with a crisp fizzy light drink (a cold Chardonnay or pinot grigio maybe) and you may want to keep having them for the rest of the night. - The wharf veggie slider: OK. Not too many places can boast of a great veggie burger. I had a bit of the burger minus the bun and it was delicious. And the rest of the burger was gone in seconds. Again, a great combination of cauliflower (my favorite vegetable) and other accompaniments made for a near perfect pattie. Really enjoyed this one! - Salmon en croute: It had to be the chutney glaze without the overpowering dominance of miso (again, a tough feat to accomplish given - miso!) and the freshly cut piece of salmon wrapped in crispy pastry wrap. What a way to device a dish like that with salmon. Kudos to the chef. - Bistro Tenderloin: It was all about the Garbanzo mash! For someone who loves chick peas, this was the numero uno dish for me although the piece of tenderloin was juicy and very flavorful too. The mash was something I loved beyond words can describe. All in all, a very well thought through addition to the menu. In summary, this place has that fine ambiance which is right for a casual night out where you need your space without too many distractions and yet, at the same time, have a real good time. It is a combination of things - the beautiful decor which is quite different in each of the many sections of the property, brilliant lighting which is dim enough when the sun goes down and is complimented with the right music - not your top 40s for sure! There are TV screens strategically placed that may or may not allow you to get hooked on to the live game being played at the moment - depending on where you choose to sit. So, there are options galore. If you are in the financial district looking to entertain clients or with your significant other on a trip to Boston, this very chic spot is a must try.

    $1 oysters Sunday through Thursday. 3pm-7pm
    Stephanie Q.

    Clean bar near the aquarium. Good selection of draft beers. They also have cider. $1 oysters 3pm -7pm Sunday through Thursday. The oysters were actually a pretty good size. They have TV screens for you to watch sports. I'll be back for the oysters.

    Wings to die for
    Michael C.

    Central Wharf Co is another great addition to the recent revamping of Financial District restaurants and bars. I think Central Wharf delivers a 5 star lunch in the area. This place actually used to be Jose Mac's and they did a great job revamping the place. Good for a causal lunch, not overly noisy, and plenty of TV's. They also have what looks like some event space in the back for a medium sized group. Moscow Mule - No copper glass but it was on point. It is a simple and tasty combination of vodka, ginger beer, and lemon juice Mojo Wings - They are messy but are some of the best wings I've had in recent memory. The sauce is something between Caribbean and BBQ. I would return just for these. Seared Tuna Sandwich - The presentation was different than what I would think. It was on sandwich bread which tasted great but I would have preferred to have had it on a potato roll

    Comfy dining room seating
    David D.

    This was a nice spot. There was a rustic feel in the bar with the exposed beams and brick. Plenty of TVs for sports. The dining area had a few areas set up with lounge chairs and low tables right next to the windows which were open when we visited. We sat in one of these spots. The chairs were really comfortable and it was nice and sunny out. There was also a large TV in the dining which we were happy about. Our server was pleasant and prompt. He checked on us several times. They also had a great music selection, classic rock. We would definitely return.

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    8 years ago

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    13 years ago

    Food was good this is a solid addition to the financial district. We were here for DJ Max Baun and he made all the difference!

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    11 years ago

    Great customer service and delicious salads. Music was terribly loud--patrons were yelling just to hear each other.

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    Jamie D.

    Thanks for your review! We'll be sure to consider this moving forward.

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    8 years ago

    Good clams. Great beer. Nice bar. Not too loud. Not dead. Tv could be bigger. Upstairs is a cool space for a party.

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    Jamie D.

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    11 years ago

    Food was pretty good and service was good. The music from the bar was very annoying and loud. Nothing special and prices are reasonable.

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    The Daily Catch - Squid ink pasta

    The Daily Catch

    4.0(240 reviews)
    0.3 miNorth End
    $$$

    We stayed close by on our recent trip to Sail Boston Tall Ships 2026 a time when up to a million…read morevisitors overwhelm all services. It was dusk the restaurant looked welcoming and relaxing. We were greeted by Mauricio who was a professional and taking care of business impressively. Anthony was our server he was on point and pleasant and never missed a beat. We started with some signature cocktails a Sicilian Sangria and a Black Manhattan both highly recommended. My wife ordered the Broiled Swordfish myself the Broiled Haddock the food was amazing!! Thanks!

    I had eaten at The Daily Catch's Brookline location years ago (it no longer exists), and I always…read moreremember it as a great meal. So when I was visiting Boston with my husband two weeks ago, I thought this Waterfront location would be a great spot for dinner on our first night in Boston. The family behind The Daily Catch opened their first business in Boston (in the North End) in 1973 - a small storefront selling calamari. Since then, it's become a bit of an institution in Boston, with several locations and now a full-service, large-menued Sicilian-style seafood and pasta restaurant. I waited an hour outside their Brookline location when I ate there years ago, and the wait was worth it. People who have eaten at their North End location may remember waiting for a bit, too. But this Waterfront location? THEY TAKE RESERVATIONS. Hallelujah. We had a reservation for around 8pm on Friday night and were seated at our table right away upon arriving. The restaurant is beautiful but understated - not flashy or too modern - with indoor and outdoor patio seating. The service was top notch. Our server was PJ, and he was incredible - helpful, friendly, always checking in with us. But even other people stopped by to make sure we didn't need anything. The menu is pretty large, and I wanted A LOT OF IT. Unfortunately, we were only two people and had to order responsibly. We shared the stuffed calamari (calamari stuffed with herbed bread crumbs, pine nuts, and raisins, and served in their red sauce); a Caesar salad (classic, and we added anchovies on top); their black pasta aglio olio (ground calamari, extra virgin olive oil, garlic, romano cheese, and parsley); and their monkfish marsala (pan-seared monkfish medallions with mushrooms in a marsala wine butter sauce). What I loved? That stuffed calamari. I had it almost ten years ago when I ate at their Brookline location. I remembered it, and we had it again. It's an incredible dish. There's a reason their black pasta aglio olio is so popular. It's a classic and very delicious. The ground calamari is such a nice touch, and the dish is fresh and super garlicky and delicious. (They serve their pastas in the pan - it's something they are known for - a charming touch!) I also think their drink menu is great. I had a great glass (or two?) of wine white from Sicily (Pietradolce Etna Bianco - a 100% Carricante grape wine from the Northern slopes of Mount Etna), while my husband had a cocktail (or two?). The only thing that kept this from being an absolutely perfect dinner was the monkfish marsala. The monkfish was cooked beautifully cooked, but I found the sauce very off. It was bizarre - it tasted like maple syrup to me. I think the marsala was too sweet or not cooked out enough or - is it possible?! - something was added for additional sweetness and the balance was off. Way too sweet for me with the fish. We ate the fish but tried to get as much off the sauce off as possible. The only miss in a meal that was otherwise wonderful in service, ambiance, food, and drink! The Daily Catch is a classic for a reason. If you've always wanted to try it, this Waterfront location is great - since they do take reservations here! Great Sicilian food in the heart of Boston.

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    The Daily Catch - Indoor Dining Room and Bar at The Daily Catch Waterfront

    Indoor Dining Room and Bar at The Daily Catch Waterfront

    The Daily Catch
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    The Daily Catch

    The Daily Catch

    4.1(2k reviews)
    0.4 miNorth End
    $$$

    We ordered two fish and chips, one traditional lobster roll and one chicken wrap. The fish is so…read morefresh and delicious. Lobster roll is also very tasty compared with our favorite one at Key West. Fry is good too. Love this place. Will come back!

    I ended up eating at the original Daily Catch on Hanover Street every single night I was in Boston…read more It's that good. I can't get enough of their monkfish Marsala, usually ordered with the black squid ink pasta. There's always a line out front, and it's worth the wait. When I had the chance to bring a colleague at the end of the trip, he ordered the same dish and loved it. This is not a fancy place and it isn't trying to be. It's seriously good Italian seafood with epic portions. Go easy on the bread they bring with olive oil and spices because the plates are huge. I can rarely finish a full meal after an appetizer, so I usually just order the main. I'm excited they now have a location in Pasadena, California, which is convenient for my work travel. I can't wait to try it. PRO-TIP: there are a couple other locations nearby. Same good cooking. If you don't want to specifically eat in the original location, then it may be faster to pivot to Daily Catch Takeout Window at 331 Hanover Street, two doors from the original or the full service Waterfront site at 65 Atlantic Avenue which is an 8 to 12 minute walk from the original location through the North End streets.

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    The Daily Catch - Kitchen

    Kitchen

    The Daily Catch - Fried Calamari

    Fried Calamari

    The Daily Catch - The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

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    The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

    Giacomo's Ristorante - Boston - Fusilli with lobster and shrimp

    Giacomo's Ristorante - Boston

    4.1(4.5k reviews)
    0.4 miNorth End
    $$

    You might accidentally walk past this cute Italian ristorante...and you would regret it. I walked…read morearound the area for a while before settling at a table by the window in Giacomo's. I was quickly greeted and informed that they were cash-only dining. But fret not, for just inside the doorway is a perfectly placed ATM. It took only a few seconds for me to pinpoint the exact item on the menu that my stomach was craving and my eyes fixed upon...Antipasto for an appetiser and chicken Marsala for the entree. The antipasto dish arrived very quickly and was a beautiful layout. Of course I desired to save some room for the entree but ended up eating about 3/4 of the appetiser before it arrived. The chicken marsala was absolutely perfect, still steaming on the plate as she placed it before me. I told myself I would only eat half the dish and take the rest back to my hotel for snacking later. However, my taste buds are not allow me to stop feasting on this Italian delicacy. If you're ever in the area, don't worry about the other Italian restaurants in the downtown, although I am sure that they are well and good, but Giacomo's is well worth your consideration. My only regret is that I only have one more night here to try another one of their delectable dishes.

    Wait wasn't too long on a Friday night…read more I enjoyed the texture of the fusilli and it certainly was a hearty bowl of pasta. Beyond that though, nothing remarkable. Portion size was decent although prices are not cheap (just entree alone will be minimum $30). They specialize in seafood so the only protein options that weren't seafood were chicken or veal. There weren't too many apps that caught my eye, particularly lacking veggies. Service is on the ruder side. They automatically add 20% tip to your bill.

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    Giacomo's Ristorante - Boston - More menu

    More menu

    Giacomo's Ristorante - Boston
    Giacomo's Ristorante - Boston - Open dining room

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    Legal Sea Foods - Long Wharf - Boston Cream Pie (Delicious)

    Legal Sea Foods - Long Wharf

    3.6(1.9k reviews)
    0.1 miWaterfront
    $$$

    Went here after seeing some amazing whales, was very hungry and the food came out pretty quick. Our…read moreserver wasn't very attentive and gave us an empty katchup bottle. My glass was cracked and my sisters food had a pube in it... other wise the food was pretty okay. It took very long to get our bill. Just wish there was better service.

    What a MEMORABLE DINING EXPERIENCE! I have been to Legals…read moreother restaurants and each had its own distinctive charm! But this one has a very gracious check- in Staff and will give you a first class experience with maybe special requests and a certain table! You have such exceptional Staff especially for the outdoor seating! The Hostess SERAFINA, is a great Ambassador in greeting you and your guests to Legal Seafoods with a very pleasant personality! I requested a window table with our group and it HAPPENED! I requested that a Birthday Surprise be brought to the table discreetly and it HAPPENED! The food was tasty and delicious and served by a very helpful and professional server: NOLAN M. He was attentive, he was personable, he was patient, and made it wonderful even with this restaurant was totally busy and full! The staff had every thing under control and went smoothly! It was great our reservation was for 7:15 and we were seated at that time! That's awesome! Thanks! It was the perfect spot to see the Sail Boston Fireworks ending the best Sail Boston 250!

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    Legal Sea Foods - Long Wharf
    Legal Sea Foods - Long Wharf
    Legal Sea Foods - Long Wharf

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    Bostonia Public House - Nashville Hot Chicken Sandwich ...

    Bostonia Public House

    4.2(2.3k reviews)
    0.1 miFinancial District
    $$$

    Our team at Suffolk University has had the pleasure of hosting two major graduation celebration…read moreevents at Bostonia Public House, and both experiences have been nothing short of extraordinary. While the beautiful venue, incredible food, and attentive staff certainly deserve recognition, the true reason these events have been so successful is Rob, the Events Manager! From our very first conversation, Rob has been an absolute professional and a genuine partner in every sense of the word. Planning large-scale celebrations can be complex, but Rob makes the entire process feel effortless. He is responsive, thoughtful, detail-oriented, and always willing to go the extra mile to ensure every aspect of the event exceeds expectations. His commitment to hospitality is evident in everything he does. He took the time to understand our goals, our students, and the significance of these celebrations. It is rare to find someone who combines professionalism, expertise, and warmth so naturally. The Events Team and staff reflect this standard. Every member of the team has been welcoming, accommodating, and dedicated to providing exceptional service. Our graduates, families, faculty, and staff consistently leave talking about how wonderful the experience was, and that is a direct reflection of the culture of hospitality Rob has cultivated. If you are considering hosting an event in Boston, I cannot recommend Bostonia Public House highly enough. Ask for Rob...you will quickly understand why he is such an incredible asset to the organization! His dedication, professionalism, and genuine care for his clients set the gold standard for what event hospitality should be. We are already looking forward to being back next year.

    Ate here for breakfast. My friend accidentally insulted the waitress by criticizing her opinion of…read more"the best thing on the menu". Not only did she not kick us out, she proceeded to help him understand how a bloody mary should be constructed. She might have thought he was special. Stern, but fair.

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    Bostonia Public House - Seating by the Bar

    Seating by the Bar

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    BPH Clam Chowder

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    Spiked Matcha Latte

    Central Wharf - bars - Updated September 2026

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