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    Neptune Oyster

    4.2 (6.8k reviews)
    Closed 11:00 am - 9:30 pm
    Updated over 3 months ago

    Neptune Oyster Photos

    Business Info

    NEPTUNE OYSTER ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Dogs allowed
    Good for kids

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    Recommended Reviews - Neptune Oyster

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    Lobster Roll & Fries
    Alex K.

    The service was okay and the food was solid. I got the lobster roll and fries and the MP at the time was $43. I thought it was good, but definitely not worth the price. Overall I probably wouldn't recommend coming here.

    Oysters
    Allie G.

    I visited Neptune Oyster on a Tuesday and found a line out the door, as expected. I thought the wait was just to put my name down, but the hostess came by asking everyone for the size of their party. Because I was a solo diner, I was able to skip the entire line and got seated at the bar right away! The restaurant was small and cozy, with a classic New England vibe. Sitting at the bar was awesome, because I had a front-row seat to watch oyster shucking. I was given a little checklist with the raw bar offerings, and chose one of each of the east coast oyster varieties (9 in total). I don't have a refined palate for oysters, so I can't say I fully grasped the listed tasting notes, but all 9 were fresh and delicious! I also got the hot Maine Lobster Roll, which was phenomenal. I loved the generous heaps of lobster and warm buttered bun. Overall, Neptune Oyster was a pricey dinner for one, but a fantastic experience!

    North End Cioppino with lobster
    Julianna K.

    Very yummy seafood! We waited about 45 min at 5 pm on a Sunday evening (holiday weekend). It was very cozy in there and we shared a table with other people but we didn't mind. We ordered a bunch of raw oysters, a lobster roll, a cioppino with lobster on top, and a burger (my husband wanted to try it). The oysters were delicious and the lobster on the roll and in the cioppino was excellent. My favorite dish was the cioppino - what a delicious variety of seafood and so filling too!!

    Woodbury Littleneck Clams
    Judy K.

    There was already a short line outside Neptune Oyster even before they opened on a Tuesday--so I was glad I arrived early! I started with littleneck clams and a glass of Lambrusco, then followed with the lobster roll--because it just felt mandatory while in Boston. It was a generous heap of buttered lobster on a pillow-soft brioche. There was so much lobster, I needed a knife and fork to tackle it. At $43, it's definitely a splurge, but absolutely worth it. Every dish I saw pass by looked incredible. I almost wished I had shared the roll so I could try more of the menu.

    Georges Bank Sea Seared Georges Bank Scallops
    Janet F.

    This place is in the top 10 restaurants we have ever been a patron at. The service is always top notch, the servers are friendly, informative and knowledgeable. The small space is cozy without feeling crowded and the food is always amazing. We never miss a chance to stop here when we are in Boston. 11 outta 10 recommend. The prices may seem a little scary at first but the quality and presentation warrants them. Do not skip a stop here.

    Fried calamari
    Steve K.

    This place, surprised me. Lobster was moist hot buttery the bun was also really good. The calamari was really good.. It's a crab bisque was okay, A lot of Old Bay and cayenne pepper, it was little watery for me. Nice flavors though. Would I recommend this place? Oh yeah, and I'd come back again too. Oh service was good really busy place.. My graduating baby girl, suggested this place. It's a go...

    Large spoon wouldn't fit into sea urchin shell.  Large spoon wouldn't fit into sea urchin shell.
    John Z.

    Nice variety of oysters. A bit higher price point than expected. They were well described on their menu. I enjoyed them. My wife enjoyed the $42 lobster roll. They had sea urchin as a special today. They cleaned the insides but left the "Uni" for me to extract which was fine with me, but the large spoon they gave wouldn't fit into the shell. See picture. I got about one teaspoon of Uni out. That's it for $24. Service was just "okay". I will not return.

    Best restaurant in Boston hands down.  Oyster on Piggybacks and their clam chowder rocks!
    Bryce C.

    Neptunes on piggy back are absolutely incredible! Great oyster selection, great staff... Be prepared to wait a while at dinner time as the line's usually out the door.

    Incorrect Google information for Neptune Oyster.
    Liza F.

    Friends were in town and we read online that Neptune Oysters was on the list for Boston's $1 oyster deals. We had never been so we popped in to ask about this.. when we were greeted we asked and the woman was incredibly rude stating "NO, we've never had that" and shut the door on us without even asking if we wanted to join for dinner. I'm not sure I've ever been spoken to that way by someone greeting customers for a dining experience. We were in fact looking for somewhere to have drinks and appetizers on an early Friday evening.. and due to this interaction, we took our business elsewhere. Regardless of how great the food is, I won't be coming back or recommending this restaurant to anyone. It was quite unfortunate. (Posting photo of online search results for reference)

    Kiaya S.

    Came here Sunday night only had to wait around 35 min for a party of 3! Delicious food and amazing waitress!!!! We sat at the bar and our waiter was so bubbly and friendly and gave us amazing recommendations not only for food but for Boston itself!! The tuna crudo is like nothing I've ever had before it was so buttery and perfect! The tartare was amazing and had a nice pesto that added some needed salt to it! This place doesn't have cocktails but did have Bellinis this day and they were great! I think fr the quality of food this place was great!!!!

    Clam chowder
    Roben M.

    Stumbled upon this place on a work trip on a Monday and saw a line outside in freezing weather, figured i would give it a shot. The place is small and cozy and would be great for a date night or gathering of 4 people. Service staff was great with reccomendations. Clam chowder - ran thinner than I was expecting, still great flavor but I had higher expectation for my first chowder is Boston Oysters - best oysters I have ever had, I tried the starred options which were local. Oysters were savory and you could tell how each option differentiated from each other. The sauces provided were great as well: cocktail sauce with horseradish and a thin salsa which felt like a unique hot sauce that provided a great yin and yang to bring out the best flavors in the each oyster. I would travel just for these oysters. I ordered a second plate of oysters because I enjoyed them so much. If I had only tried the oysters here I would have given it 5 stars Johnnycake- it tasted like a crab cake+ pancake which was crispy, however it was too much butter and saltiness for my liking. It was also quite heavy and I could not finish it. I would have enjoyed this on another day. This was meant to be shared forsure and not one person to consume. I only waited 15 minutes outside on a Monday night to be seated. I heard this place has a line around the corner on busier nights. I would only wait again if I was a huge oyster fan. I hope I get another chance to try the other dishes again as I was eyeing other customers plates.

    Kim H.

    Super tiny place and has a long line, but I think it's worth trying if you're travelling in! It was my first time in Boston, and I wanted to try the iconic lobster roll and seafood the city has, and Neptune Oyster did not disappoint! The lobster roll was juicy and buttery, and the lobster tasted pretty fresh! I also got a selection of oysters, and they were delicious! There was a helpful chart that listed the characteristics of each type of oyster (how briny it was, small medium or big size, what kind of flavor to expect). I only ate the smaller East coast oysters, and they were great! On the pricier side, I got the lobster roll at market price of $43, but I think it was fun to try it!

    Monday - Lobster Spaghettini
    Jenny T.

    Food: Mussels and the lobster spaghetti were 11/10, no complaints! The burgers also looked phenomenal. Service: I found some of the waitstaff to be overly aggressive. While I understand the restaurant is small, crowded, and very busy, being told to move and move my bag could've been said to me in a much nicer way.

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    Neptune Oyster Reviews in Other Languages

    Ask the Community - Neptune Oyster

    Is there parking in the area?

    Everywhere. But it's hard to find. Sometimes you get lucky.

    Do they ever have live music?

    No never not enough room

    I see they take reservations, would there still be a long wait?

    I went in without a reservation close to when they opened. Waited maybe 5 minutes.

    If you arrive at 9pm on a weeknight is it likely you will have to wait?

    Most likely yes!

    Do they still let you leave your # to have them call you when your table is ready? I saw a tripadvior review from April 2022 saying they don't do this anymore, is that right?

    When we were there, they did not offer this. Everyone just had to wait in line along the sidewalk. The line moved pretty quickly though.

    Do they automatically add 20% of the tip on every customer's bill?

    they did mine. "because take away takes a lot of time and takes time away from waiting tables".

    Will it open during thanksgiving?

    There open day before. Thursday will be Quiet in the area..

    Any one have any idea what the wait is like on a Friday around 12? thanks

    Just the old timer

    When is the best time to come with a party of two for as little a wait time as possible? And how long would the wait be if I came at 4pm or 5pm on a weekend?…

    I've gone on a Friday around 3pm and there was almost no wait (10-15 min), unfortunately 4-5pm or the later you get the wait is usually impossible.

    Is it easy to get in for a party of 5-6 since we can't make reservations for dinner around 7?

    I don't think for inside. The restaurant is small. There is outside seating when I visited.

    Do they offer gluten free buns for lobster rolls?

    No gluten free. But real not sure about that

    Is there outside seating that I can sit with my doggo?

    Yes there outside seating it also good area take pictures. And walking trails

    Do they offer happy hour specials?

    I don't think so. You might want to check their website.

    Are kids allowed? I have an 8 year old.

    Yes, no restrictions but it's a small place and only a few tables for more than 2 during COVID times

    With the pandemic and social distancing, is Neptune's Oyster taking reservations like most of the other restaurants in the North End have done to limit social distancing? Or do they still do first come, first serve with people congregating?

    They're still not taking reservations, you have to go in person and put your name down and they'll give you an estimated time window and call you back once your table is ready. You can request indoor or outdoor seating, and typically the wait hasn't… Read more

    Are they currently open in any capacity during this lock down?

    Yes they are open for dine in and takeout. They do not take reservations and their is very limited seating inside. You can put your name down and they call you when your table is ready. Depending on the day and time, wait time can be anywhere from… Read more

    Can I go to there and order to go?

    Yes, they do offer takeout.

    Can I have an appointment for dinner?

    No, first come first served. If you're not there early expect a long wait of 1-2 hours.

    Is there a bar to eat at or just tables?

    Full menu including food is available at the bar

    Any offerings for kids?

    We ordered my daughter plain pasta

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    The Daily Catch - Squid ink pasta

    The Daily Catch

    4.0(222 reviews)
    0.2 miNorth End
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    This evening I went to the Daily Catch, because the sail loft was over crowded. We walked into…read morethe place, never being there before, asked questions about the menu, and the staff was not aware or sure of anything. They had a waiter come over, and we asked for what we wanted, and the waiter made it seem like we could not afford it. (It was about steamed lobsters). The hostess said th were no availability at the tables we could sit at the bar. We went to sit at the bar, and this party of 5 came over, and they tried everything to move us from the bar, by there actions and there level of disrespect, and it was excepted. I got up from the bar, and I went to the manager, who said his name was Jack. He seemed like he cared, but for us. I felt we was judged from the door. We were a minority couple, maybe that was not what they wanted to see I'm not sure. The money was not the issue, it was the principal. It was not about a 25 dollar discount, on a over 200 bill. There was VIP, that cane in, and he was on top of my back. While we finally got a table. It was just to much. It was very unexceptable. We will never go back.

    INTRO: Came here with a full group of colleagues from out of…read morestate, one of those company dinners where everything is covered and you just get to enjoy the experience. Safe to say, I was more than happy to be included in this one. SERVICE: For a busy Thursday night with a party of around 15, the staff handled things impressively well. Food came out in a timely manner, no confusion, no chaos. They were friendly, attentive, and actually knew the menu, offering solid recommendations without overcomplicating it. Managing a group that size is not easy, and they made it look smooth. AMBIANCE: This place leans more Boston bar energy than traditional fine dining, and that is part of the charm. It was packed, a little tight at times, but it felt alive. You are not coming here for quiet elegance, you are coming for the buzz, the movement, and that shared experience of a packed room enjoying great food together. FOOD: We went all in and ordered family-style, almost tapas style, sharing everything across the table. Squid ink pasta, black pasta, fried calamari, grilled octopus, dish after dish hitting the table. Everything was delicious, but what really stood out was the sauce. The broths, the richness, the depth of flavor, that is what stayed with me. I found myself talking about it mid-meal, and I was not the only one. At one point, people were practically trying to drink the sauce straight from the plate. That is when you know it is hitting on another level. You know you're doing a good job when you put much thought down to how you make your sauces and broths. I was impressed from both a top down and bottom up level of culinary experience. IMPRESSIONS: I need to come back here to on more sauces and broths.

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    The Daily Catch - Indoor Dining Room and Bar at The Daily Catch Waterfront

    Indoor Dining Room and Bar at The Daily Catch Waterfront

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    Giacomo's Ristorante - Boston - Fusilli with lobster and shrimp

    Giacomo's Ristorante - Boston

    4.1(4.5k reviews)
    0.2 miNorth End
    $$

    This has got to be my favorite place for genuine Italian eats in the NE US. Always perfect - the…read moremussels with some bread is my go to, it is just THAT GOOD, I could drink the flavorful broth that accompanies the shellfish. The squid ink pasta is an absolute gem - wonderful texture, a light briny flavor and just perfect with a bit of butter, garlic and whatever love they put into. My husband and I will always find a way to this spot whenever we are near Boston (we now live in Maine).

    Renowned Boston Italian restaurant specializing in seafood. Just to reiterate the staff before you…read morecome, it's CASH ONLY (there's an atm at the front of you need some), expect to pay around $30 per entree. Staff is gruff but efficient. The line does move very fast and Gicomo's has expanded to a second sitting area for more space. Ordered the fried calamari platter appetizer and fra diovolo with shrimp and scallops. The former was very very mediocre; it was fresh but the batter seemed soggy and the sauce was watery and weak. However, the fra diovolo was fantastic. Al dente noodles cooked to perfection and the scallops and shrimps were large, juicy, and tender. I'd recommend it for sure; it's one of those dishes you'll definitely be sopping the bread with the leftover sauce (which you should do anyway). Just FYI, it's not spicy at all. Honestly, Giacomo's was a bit disappointing, considering the hype. But I'd still want to come back, and I'm glad I tried it.

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    Legal Sea Foods - Long Wharf - Boston Cream Pie (Delicious)

    Legal Sea Foods - Long Wharf

    3.6(1.8k reviews)
    0.4 miWaterfront
    $$$

    Legal seafood in Back Bay. The restaurant was crowded because of the marathon weekend. We were…read moreseated in bar area facing the pier. I had the lobster roll and a cocktail The lobster roll was delicious! I like that I can have it warm! Perfect toasted and lobster was tender and buttery!

    Never tried out this chain despite living in the area for over a decade, so when an out of town…read morefriend came to visit and enthused about it based on hearsay, could not say no. Turns out, it's about what you can expect from this type of chain: good service, very pleasant ambiance...and thoroughly mediocre, overpriced food. Wouldn't be surprised if a lot of it came directly from Sysco. Previously I had tried the "Legal Seafoods Clam Chowder" sold at Costco, and found it to be very so-so compared to the "Captain Parker's" version sold at Market Basket. I was hoping the in-restaurant version would be much better. Wrong. Probably the most appalling thing about the food here were the fries, which come with most of the dishes unless you specifically ask for a substitute. I was glad that I did, because when I tasted my friend's fries, they were just about the most dry, bland, doughy-like frozen fries you could imagine. Only thing you can do with fries like that is to oversalt the bejesus out of them, and drown them in ketchup. Best thing we (party of 4) had was the Steak Salad---but when the menu says "petit sirloin" you dang better believe they MEAN "petit," lol ... it was about 3-4 mouthfuls tops! Really more of an appetizer worth $15 at most, not the $28 normal entree pricing. Fish and chips were particularly dismal---the fish was tasteless, most likely frozen just like the horrible fries. I've had better fish and chips from humble diner type places like Mike's Roast Beef in Everett, for Chrissakes. Hell, even Friendly's Fish and Chips doesn't seem that bad in comparison, lol. Swordfish and trout were somewhat less bad, but also suffered from the avalanche of cardboard fries. Anyways, now I know: I wasn't missing anything all these years.

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    Legal Sea Foods - Long Wharf - 10/14/2024 - A view of their wine fridge.

    10/14/2024 - A view of their wine fridge.

    Legal Sea Foods - Long Wharf
    Legal Sea Foods - Long Wharf

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    Fin Point Oyster Bar & Grill - Oysters

    Fin Point Oyster Bar & Grill

    4.4(618 reviews)
    0.4 miFinancial District
    $$$

    I travel to Boston regularly for work and I'm originally from the South, so I'll admit -- sometimes…read moreyou wonder what kind of hospitality you're going to receive (without wanting to carry any bias). Stephanie and Anna completely exceeded every expectation. From the moment I sat at the bar, they were warm, welcoming, and incredibly knowledgeable about the menu. They walked me through appetizers on one visit, helped me decide on dessert another night, and everything I ordered was delicious. But what really stood out wasn't just the food -- it was the experience. They introduced me to other patrons, sparked great conversations, and created that rare feeling of genuine connection. Finding that kind of warmth and community while traveling for work isn't always easy, and it absolutely deserves to be recognized. I've now been three times. I typically rotate hotels when I'm in Boston just to try new places, but because of the consistently high-quality service -- not just at the hotel, but especially at the restaurant and bar -- I'll be prioritizing staying here moving forward. Stephanie and Anna go above and beyond, and it shows. Thank you both for the hospitality. I'll definitely be back.

    We came here for happy hour oysters on a Thursday afternoon. It was pretty empty and street parking…read morewas easy to find. The oysters were large, briny, and fresh. We had to get 2 dozen. We also had the clam chowder which was rich and bacony, and a flatbread and the scallops. Everything was delicious, but quite overpriced, and I think next time I would try to stick to the oysters and clam chowder. Ambience is nice hotel restaurant/bar. Service is friendly but they were very disorganized (tried to serve us things we didn't order or had already received not once, but twice!) and this was a quiet Thursday before dinner. I would come back because of easy parking and yummy dollar oysters. I wish there were more things to do around this area, but then I guess parking wouldn't be so easy.

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    Bar area

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